BOOKS

Displaying 1 - 10 out of 110 Books
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FEATURED

On-Farm Implementation of Transformative Technologies and Practices for Sustainability Transitions in Agriculture

Callum Eastwood, Julie Ingram, Alan Renwick, Simon Fielke, Paul Edwards, Margaret Ayre
Frontiers Media SA

There is increased pressure on agri-food sectors globally to transition to more sustainable food systems. This is a response to ongoing challenges associated with environmental impacts, food...

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Transforming Food Systems in Latin America and the Caribbean: Increasing Sustainability, Resilience and Adaptation to Climate Change

Leida Y. Mercado, Fernando Casanoves, Graciela Mónica Rusch, Mark Van Wijk, Jacques Avelino

Frontiers Media SA

The Latin America and the Caribbean (LAC) region is highly vulnerable to extreme weather and...

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The Social Implications of Cellular Agriculture and the Future of Food

Evan Bowness, Evan Fraser, Robert Newell, Lenore Lauri Newman, Rodrigo Luiz Morais-da-Silva, Alesandros Glaros, Sarah-Louise Ruder, Mariana Hase Ueta, Jessica Mukiri

Frontiers Media SA

Cellular agriculture refers to a suite of technologies for using cell cultures and advanced...

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Land Management and Food/Nutrition (In)Security In Mixed Farming Systems

Tibebu Kassawmar, Gizaw Desta, Matebu Tadesse, Ermias Teferi, Mirgissa Kaba, Karuturi Venkata Suryabhagavan, Abebe Shiferaw

Frontiers Media SA

The need to increase agricultural productivity due to the high demand of animal feeding and to...

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Strategies Of Digitalization And Sustainability In Agrifood Value Chains

Isabelle Piot-Lepetit, Fatima El Hadad-Gauthier

Frontiers Media SA

Nowadays, stakeholders of agrifood value chains are developing specific strategies, regarding their...

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Abiotic Stresses in Field Crops: Response, Impacts and Management under Climate Change Scenario

Aliza Pradhan, Kamal Krishna Pal, Mahesh Kumar, Ashim Datta, Milan Kumar Lal, Md Khairul Alam, Basavaraj P. S.

Frontiers Media SA

Agriculture is globally challenged by adverse environmental factors, including drought, heat,...

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Rapid Screening for Organic Pollutants Analysis in Food

Xiuxiu Dong, Sujun Guan, Lin Luo, Xixia Liu, Derek Hao, Yiming Zhang

Frontiers Media SA

Analyzing organic pollutants in food, such as pesticides, pathogenic bacteria, and toxins is...

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Optimising Management Practices to Secure Grassland Agroecosystems' Sustainability

Zhou Li, Yuan Li, Bin Yao, Carmen Carmona

Frontiers Media SA

The world is currently experiencing increasing pressure on the environment, with soil health and...

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Increasing Resilience and Adaptability to Climate Change of Vulnerable Groups in Agriculture

Seth Etuah, Faizal Adams, Zhen Liu, James Osei Mensah, Jing Lan

Frontiers Media SA

Climate change remains a global challenge due to the livelihood threat it poses particularly to the...

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Sustainable Aquaculture Production for Improved Food Security

Kwasi Adu Adu Obirikorang, Mathis Von Ahnen, Kwamena Quagrainie, Jemimah Etornam Kassah

Frontiers Media SA

Food security has been persistently recognized in global discourse as one of the world’s main...

 

Displaying 1 - 10 out of 110 Books

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Frontiers Books

Frontiers Books is a bookstore-like platform that under a unique environment gathers all library services available at Frontiers. You may browse through the pages of Frontiers e-books and Abstract books, past hardcopy issues as well as other academic literature and download them for free in PDF and EPUB format.