BOOKS

Displaying 1 - 10 out of 30 Books
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FEATURED

How to achieve a planetary health diet through system and paradigm change?

Samara Brock, Minna Kanerva, Chris Béné, Sophia Efstathiou, Michael Clark
Frontiers Media SA

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Sustainable Food Consumption and Production in the 21st Century

Amar Razzaq, Muhammad Asad Ur Rehman Naseer, Umer Farrukh

Frontiers Media SA

According to the UN, approximately one-third of all food produced each year - equivalent to 1.3...

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Nutrition and sustainable development goal 12: Responsible consumption

Graziana Difonzo, João Miguel Rocha, Fatih Ozogul, Monica Rosa Loizzo, Laura Rossi, Muhammad Bilal Sadiq, Ximena Schmidt Rivera, Elena Velickova, Luca Secondi

Frontiers Media SA

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Food Systems Evaluation Methods and Sustainability Assessment

Bradley George Ridoutt, Aida Turrini

Frontiers Media SA

The food system is responsible for some of society’s most pressing sustainability challenges. Diets...

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Dietary Change Strategies for Sustainable Diets and their Impact on Human Health, volume II

Monica Trif, Alexandru Rusu, Tuba Esatbeyoglu, Fatih Ozogul

Frontiers Media SA

In order to reduce the environmental impact of our food system, which is directly linked to...

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Plant-based diets for a sustainable future

Aslı Uçar, Rui Poínhos

Frontiers Media SA

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Food Security: Sustainability and Accessibility

Sumit Chakravarty, Arun Jyoti Nath, Gopal Shukla

Frontiers Media SA

Food security satisfies people’s dietary needs by ensuring physical, social and economic access to...

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Diversified Agri-food Production Systems for Nutritional Security

Anup Das, Subhash Babu, Jayanta Layek, Raghavendra Singh, Saurav Saha

Frontiers Media SA

Nutritional security and ecosystem sustainability are the biggest challenges of the 21st century....

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COVID-19: Food System Frailties and Opportunities

Claire Kremen, Elliot Berry, Rachel Bezner Kerr, Patrick Meyfroidt, Ivette Perfecto, Todd Rosenstock, José Antonio Teixeira, Hannah Wittman

Frontiers Media SA

The global coronavirus pandemic is revealing major weaknesses, inequities and system-wide risks in...

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Food, Nature & Wellness: Dueling Epistemologies

Debbie L. Humphries, Alder Keleman Saxena, Padma Venkatasubramanian

Frontiers Media SA

 

Displaying 1 - 10 out of 30 Books

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Frontiers Books

Frontiers Books is a bookstore-like platform that under a unique environment gathers all library services available at Frontiers. You may browse through the pages of Frontiers e-books and Abstract books, past hardcopy issues as well as other academic literature and download them for free in PDF and EPUB format.