AUTHOR=Bevilacqua Antonio TITLE=Use of Essential Oils to Inhibit Alicyclobacillus Acidoterrestris: A Short Overview of the Literature JOURNAL=Frontiers in Microbiology VOLUME=2 YEAR=2011 URL=https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2011.00195 DOI=10.3389/fmicb.2011.00195 ISSN=1664-302X ABSTRACT=
Essential oils (EOs) are promising and friendly antimicrobials for the prolongation of the shelf life of many foods. They have been extensively used to inhibit spoiling and pathogenic microorganisms of many kinds of products like fruit juices and acidic drinks. Therefore, they could be used successfully to control the germination of spores of