Isolation and Identification of Antibacterial Bioactive Compounds From Bacillus megaterium L2

Bacterial metabolites exhibit a variety of biologically active compounds including antibacterial and antifungal activities. It is well known that Bacillus is considered to be a promising source of bioactive secondary metabolites. Most plant pathogens have an incredible ability to mutate and acquire resistance, causing major economic losses in the agricultural field. Therefore, it is necessary to use the natural antibacterial compounds in microbes to control plant pathogens. This study was conducted to investigate the bio-active compounds of Bacillus megaterium L2. According to the activity guidance of Agrobacterium tumefaciens T-37, Erwinia carotovora EC-1 and Ralstonia solanacearum RS-2, five monomeric compounds, including erucamide (1), behenic acid (2), palmitic acid (3), phenylacetic acid (4), and β-sitosterol (5), were fractionated and purified from the crude ethyl acetate extract of B. megaterium. To our knowledge, all compounds were isolated from the bacterium for the first time. To understand the antimicrobial activity of these compounds, and their minimum inhibitory concentrations (MICs) (range: 0.98∼500 μg/mL) were determined by the broth microdilution method. For the three tested pathogens, palmitic acid exhibited almost no antibacterial activity (>500 μg/mL), while erucamide had moderate antibacterial activity (MIC = 500 μg/mL). Behenic acid showed MICs of 250 μg/mL against T-37 and RS-2 strains with an antibacterial activity. β-sitosterol showed significant antimicrobial activity against RS-2. β-sitosterol showed remarkable antimicrobial activity against RS-2 with an MIC of 15.6 μg/mL. In addition, with the antimicrobial activity, against T-37 (62.5 μg/mL) and against EC-1 (125 μg/mL) and RS-2 (15.6 μg/mL) strains notably, phenylacetic acid may be interesting for the prevention and control of phytopathogenic bacteria. Our findings suggest that isolated compounds such as behenic acid, β-sitosterol, and phenylacetic acid may be promising candidates for natural antimicrobial agents.


INTRODUCTION
Increasing use of chemical pesticides to combat a variety of plant diseases has resulted in heavy soil pollution in recent years (Munoz-Leoz et al., 2013). Chemical pesticides negatively affect microbial activities and other non-target essential soil organisms such as soil microbes (Gupta et al., 2013;Sun et al., 2020) and nematodes . Moreover, uncontrolled use of pesticides such as fungicides has developed resistance to pathogens; thus, making disease control difficult to achieve (Fernández-Ortuño et al., 2015;Yang et al., 2019). Biological control agents can act as a pathogen-specific, safe, and pollutionfree alternative to chemicals that have negative effects on the environment and animal and human health (Goulson, 2014;Nicolopoulou-Stamati et al., 2016).
Natural resources such as microorganisms, plants, and animals are used to extract novel compounds, of which microbes are a major source for finding new antimicrobial agents. Among the microbes, Bacillus megaterium is a rich source of metabolites, which is well-known to produce metabolites with antibacterial and antifungal activities (Al-Thubiani et al., 2018;Mannaa and Kim, 2018). Before the widespread prevalence of Bacillus subtilis, B. megaterium had been widely used in biochemical research due to its extensive metabolic capacity and physical properties conducive to biotechnology applications (Hitchins et al., 1968;Elmerich and Aubert, 1971). The strain is a commercially available, nonpathogenic host, which has been used to produce various enzymes, such as penicillin amidase, amylase, amino acid dehydrogenase, and glucose dehydrogenase, as well as to produce recombinant proteins (Lammers et al., 2004;Malten et al., 2005;Biedendieck et al., 2011;Grage et al., 2017;Guo et al., 2017). Moreover, B. megaterium can synthesize vitamin B 12 through an oxygen-independent adenosylcobalamin pathway (Eppinger et al., 2011).
Bacillus megaterium is an aerobic, spore-forming, and Grampositive bacterium, widely distributed in habitats such as soil, seawater, sediments, rice paddies, dried food, honey, and milk (Lee et al., 2016). It is used in various fields because of its advantages, such as environmentally beneficial, nonpathogenic to humans and animals, small generation time, simple nutritional requirements, and strong stress resistance (Nascimento et al., 2019), especially agriculture. B. megaterium has been extensively studied as the bio-fungicide, biofertilizer, plant growth enhancer, plant growth-promoting rhizobacteria (PGPR) and broad-spectrum biocontrol agent in the agriculture industry (Chakraborty et al., 2006;Boostani et al., 2014;Kamal et al., 2021), which may improve the soil microbial ecosystem and reduce the number of soil-borne plant pathogens. In addition, isolated active antibacterial substances could be applied onto the soil to improve the growth of plants and reduce the number of plant pathogens (Ryan et al., 2009;Hu et al., 2013). The antibacterial activities have been extensively investigated with crude or purified extracts from various sources, but there are few studies on the isolation of antimicrobial compounds from B. megaterium and their antibacterial mechanism.
Agrobacterium tumefaciens is a Gram-negative plant pathogen causing the widespread disease known as crown gall (Aysan and Sahin, 2003). The organism can infect 93 families, 331 genera, and 643 species of plants, most of which are dicotyledonous plants; a few are gymnosperms and monocotyledonous plants (Conner and Dommisse., 1992). Erwinia carotovora is a widespread Gram-negative plant pathogen that causes soft rot disease in many plants and vegetables, such as potato, green peppers, celery, carrot, cabbage, and tomato (Toth et al., 2003;Rahman et al., 2012). Ralstonia solanacearum, formerly known as Pseudomonas solanacearum, is a Gram-negative bacterium and the causative agent of bacterial wilt worldwide. It can infect more than 250 plant species (Elphinstone, 2005), including potato, tomato, eggplant, pepper, ginger, banana, and tobacco. The diseases caused by these three plant pathogens lead to huge economic loss worldwide and are thus considered a major threat to agriculture. In our previous studies, B. megaterium L2 was identified as a potential source of antibacterial bioactive compounds. The eluted components of crude extract from B. megaterium L2 were found to exhibit good inhibitory activity against three common plant pathogens: A. tumefaciens, E. carotovora, and R. solanacearum Zhao et al., 2019). In this study, we aimed to isolate and characterize antibacterial bioactive compounds from B. megaterium against plant pathogens, including A. tumefaciens T-37, E. carotovora EC-1, and R. solanacearum RS-2, which may help understand the mechanism of antimicrobial activity and develop novel microbial-derived pesticides in agriculture.

Strains
Bacillus megaterium L2 was isolated, screened, and identified at the Fungal Resources Laboratory of the College of Life Sciences, Guizhou University, and preserved in the China Center for Type Culture Collection (CCTCC, NO. M2012381).
Agrobacterium tumefaciens T-37 was purchased from the Institute of Soil Fertilizer, Chinese Academy of Agricultural Sciences, and preserved in the Fungal Resources Laboratory of the College of Life Sciences, Guizhou University.
Erwinia carotovora EC-1 and R. solanacearum RS-2 were isolated, screened, identified, and preserved at the Laboratory of Institute of Fungal Resources, Guizhou University.

Culture Media
Beef extract peptone liquid medium was prepared using 10 g/L of peptone, 5 g/L of NaCl, 3 g/L of beef extract, and 1 L of distilled water at pH 7.4-7.6, followed by sterilization at 121 • C for 20 min. The medium was used to culture three tested plant pathogens (T-37, EC-1, and RS-2 strains) to guide the fractionation of active fractions and investigate the antimicrobial activity of the compounds.
Beef extract peptone solid medium was prepared using 15-20 g/L of agar and beef paste peptone liquid medium. The three tested plant pathogens were cultured on the medium at 30 • C for 24 h to obtain active bacteria.
Nutrient broth (NB) medium was prepared using 10 g/L of peptone, 5 g/L of glucose, 5 g/L of NaCl, 3 g/L of beef paste, and 1 L of distilled water at pH 7.0-7.2, followed by sterilization at 121 • C for 20 min. The medium was used for the culture and fermentation of L2 strain.
Nutrient agar (NA) medium was prepared by adding 15-20 g/L of agar to NB.

Strain Activation and Fermentation
L2 strain was cultured on NA at 30 • C for 48 h to obtain active bacteria. After subculturing for 2-3 times, colonies were inoculated into NB medium and incubated at 30 • C and 150 r/min for 20 h for the preparation of seed broth. Fermentation was performed according to the optimal fermentation condition for the strain L2 (Ji et al., 2018). Seed broth was transferred into a fermentation tank (400 L) containing 80 L of NB medium for large-scale cultivation and incubated with a ventilation rate of 1.5 L/min, 150 r/min at 30 • C for 48 h.

Extract Preparation
The bacterial cells obtained after fermentation were spraydried to form a pulverized powder (35 kg). Of the powder, 5 kg was reflux extracted thrice with 95% ethanol (each 15 L) at 80 • C for 4 h. Then the total ethanol extract was collected by filtration using Buchner funnel and concentrated by rotary evaporator at 40 • C to obtain the crude ethanol extract. A total of 100 g of the crude extract was suspended in water (200 mL) followed by subsequent fractionation using petroleum ether, ethyl acetate, n-butanol, and water (200 mL for each solvent). The four organic fractions were concentrated and dried under reduced pressure by rotary evaporator at 40 • C, respectively, and then subject to the determination of antibacterial activity.

Antibacterial Activity
We determined the antibacterial activity of the four organic extracts and active fractions against T-37, EC-1, and RS-2 strains used as indicator bacteria. Each fraction of the organic extracts and active fractions were dissolved in dimethyl sulfoxide (DMSO) respectively to obtain a solution with a concentration of 100 mg/mL. Ten microliter of the solutions were added to 1 mL of beef extract peptone liquid medium to final concentration of 1 mg/mL, and 10% each bacterial suspension (10 8 CFU/mL) was inoculated and incubated at 37 • C and 120 r/min for 12 h. Chloramphenicol (CHL) was used as the positive control, and DMSO was used as the solvent control. All tests were performed in triplicate. Cell density (OD λmax ) was measured using a UV-Vis Spectrophotometer. The inhibition rate was calculated using the following equation: where I R represents the bacterial inhibition rate, OD 1 represents the OD λmax of the experimental group, and OD 0 represents the OD λmax of the solvent control group. The OD λmax for T-37, EC-1, and RS-2 were 400, 490, and 420 nm, respectively.

Identification of Compounds
The monomeric compounds were identified by structural characterization using UV spectrometry, electron spray ionization mass spectrometry (ESI-MS), electron ionization mass spectrometry (EI-MS), nuclear magnetic resonance (NMR) spectroscopy. Chloroform was used as a solvent. The obtained spectra were compared with the spectral data values of known compounds in the literature to determine the structures of the compounds.

Determination of the Minimum Inhibitory Concentration
The minimal inhibitory concentrations were measured by broth microdilution method (Kayser and Kolodziej, 1997). Minimum inhibitory concentration (MIC) measurement was conducted to evaluate the antibacterial activity of compounds 1-5 against the three Gram-negative bacteria (T-37, EC-1, and RS-2 strains). The compounds were dissolved in DMSO (1 mg/mL) and diluted at concentrations of (500, 250, 125, 62.5, 31.3, 15.6, 7.81, 3.91, 1.95, 0.98 µg/mL) by twofold dilutions on a 96well plate. The bacterial suspension was adjusted to a density of bacterial cells of 10 6 CFU/mL. To each well, 100 µL of each bacterial suspension was inoculated and incubated at 37 • C for 24 h. At the end of the incubation period, the MICs values were recorded as the lowest concentrations of the substance that had no visible bacterial turbidity. Tests using DMSO as solvent control and Chloramphenicol as positive control were carried out in parallel. All tests were performed in triplicate.

Statistical Analysis
All experiments were performed in triplicate and expressed as mean ± standard deviation (SD). One-way analysis of variance (ANOVA) was performed for data analysis using IBM SPSS version 21.0. The differences among groups were evaluated by performing Duncan's test, and a p-value of <0.05 was considered significant.

Antibacterial Activities of Organic Extracts
The chemical composition of natural products is complex and variable. Normally, strong lipophile compounds are eluted using petroleum ether (low polarity), then the intermediate lipophile compounds using ethyl acetate and n-butanol (medium polarity), and highly polar compounds using water (high polarity). The antibacterial effects of L2 crude extract were different for the different solvents used for elution (Figure 1). Compared with the solvent control, ethyl acetate, n-butanol, and water fractions of L2 crude extract showed significant inhibitory effects against the tested bacteria (P < 0.05), whereas no significant difference was observed between the petroleum ether fraction and the solvent control. The aqueous phase of L2 crude extract showed the highest inhibition rate against T-37 and EC-1 (P < 0.05, 71.8 and 64.37%, respectively). The inhibition rate of the n-butanol phase was more than 50% against T-37 and EC-1. However, the inhibition rates of aqueous and n-butanol phases (13.90 and 13.69%, respectively) were lower than that of ethyl acetate phase (55.67%) against RS-2. Only the ethyl acetate phase exhibited an inhibitory effect against all the tested bacteria, and the rate was more than 50%. The petroleum ether phase did not show an inhibitory effect against the test bacteria. The antibacterial bioactive compounds were present in polar and highly polar fractions, whereas the compounds were absent in the less polar fraction.

Isolation and Purification of Ethyl Acetate Extract
Ten fractions obtained from the ethyl acetate extract were screened to determine the distribution of bioactive compounds (Figure 2). The results clearly showed that three sub-fractions B2, B3, and B4 exhibited strong antibacterial activities against the test bacteria. Specifically, B1-B4 fractions showed stronger antibacterial activities than other fractions against T-37, and their inhibition rates were 40.73, 45.52, 87.24, and 86.52%, respectively, suggestive of the high probability of bioactive compounds in B3 and B4 fractions. Moreover, the antibacterial bioactive compounds against EC-1 and RS-2 were present in a high amount in B2-B5 fractions, especially in B3 and B4, with the inhibition rates of 93.79, 94.37, and 67.24, 76.52%, respectively. The antibacterial activities of B3 and B4 fractions against T-37, RS-2, and EC-1 were significantly higher than the other fractions, with no significant differences against T-37 and EC-1, but significant difference against RS-2 (P < 0.05). The antibacterial activity of B2 fraction against the test bacteria was around 45%, which is more than the remaining fractions. Therefore, antibacterial activity guided fractionation of B2, B3, and B4 sub-fractions was performed for further separation and purification. Finally, compound 1 was obtained from the B1 fraction, compounds 2 and 3 from the B3 fraction, and compounds 4 and 5 from the B4 fraction.

Identification of Compounds
The chemical structures of all compounds were determined by MS and NMR spectroscopy ( 1 H and 13 C) and compared with the spectral data values of known compounds previously reported in the literature. Five monomeric compounds were identified as erucamide (1), behenic acid (2), palmitic acid (3), phenylacetic acid (4), and β-sitosterol (5) (Figure 3).
Compound 3 (Supplementary Figures 7, 8). Compound 3 was identified as palmitic acid by comparing with the spectral data in the literature (Wu et al., 1997).

Antibacterial Activities of Monomeric Compounds
The antibacterial activities of monomeric compounds were determined against the strains T-37, RS-2, and EC-1, and the results showed that not all compounds exhibit antibacterial activity (Figure 4). The antibacterial activities of the five monomeric compounds against T-37 were in the following order: phenylacetic acid > behenic acid > erucamide > palmitic acid > β-sitosterol. In addition, FIGURE 4 | Antibacterial activities of the monomeric compounds against the test bacteria. T-37, EC-1, and RS-2 represent Agrobacterium tumefaciens T-37, Erwinia carotovora EC-1, and Ralstonia solanacearum RS-2, respectively. CHL represents chloramphenicol. Different lowercase letters indicate significant differences (P < 0.05).

Determination of the MIC
The compounds were tested against the three Gram-negative bacteria for growth inhibition, using serial dilutions of each compound with a maximum concentration of 500 µg/mL to minimize solubility problems during the assay. In this study, CHL was used as a positive control. As displayed in Table 1, compared with other compounds, phenylacetic acid exhibited a stronger antibacterial effect against the three tested bacteria, especially RS-2 (MIC = 15.6 µg/mL), followed by erucic amide, whose MIC was 500 µg/mL, while palmitic acid showed no inhibitory effect, with MIC up to 500 µg/mL. In addition, behenic acid exhibited almost full inhibition of bacterial growth against T-37 and RS-2 at 250 µg/mL. Although β-sitosterol displayed a remarkable antimicrobial activity against RS-2 indicated by an MIC value of 31.3 µg/mL, the MIC values for the other two strains were over 500 µg/mL. In summary, the compounds tested were generally found to possess only weak to moderate antimicrobial, but phenylacetic acid and β-sitosterol have strong antibacterial effects.

DISCUSSION
In this study, the three Gram-negative plant pathogens T-37, EC-1, and RS-2 were used for the screening of antimicrobial compounds extracted from B. megaterium. The bioactive compound present in the aqueous phase of crude extract exhibited a strong antibacterial activity against strains EC-1 and T-37 but its high polarity and boiling point was inconvenient for vacuum concentration and solvent recovery. Bioactive compounds were not isolated and purified from the petroleum ether fraction because of its low polarity. Furthermore, the ethyl acetate fraction exhibited high antibacterial activity against the three test bacteria compared with the n-butanol fraction, and the active compound isolated from this fraction exhibited a medium polarity. Therefore, we used ethyl acetate as the organic extraction solvent for the isolation of bioactive compounds from strain L2 in the subsequent steps. To select the fraction exhibiting the highest inhibition, we performed the antibacterial activity assay after each separation step. Bacillus spp., including B. megaterium, have gained attention as biocontrol agents because of antagonistic or antibacterial activity against phytopathogens (Quigley, 2010;Fira et al., 2018). The underlying mechanism of the antibacterial activity of Bacillus is the production of inhibitory metabolites. For instance, surfactin isolated from B. subtilis demonstrated inhibitory effects against plant pathogenic fungi such as Botrytis cinerea, Sclerotinia sclerotiorum, Colletotrichum gloeosporioides (Płaza et al., 2013). 2,5-Diketopiperazines isolated from Bacillus sp. N strain also showed high antimicrobial activity against plant pathogenic fungi (Nishanth Kumar et al., 2012). Iturin A2, an anti-Rhizoctonia solani peptide, was isolated from B. megaterium B196 (Qin, 2013). The active monomeric compound 12-hydroxyjasmonic acid isolated from B. megaterium LB01 exhibited an inhibitory effect against C. gloeosporioides (Ding et al., 2020). Erucamide, behenic acid, palmitic acid, phenylacetic acid, and β-sitosterol isolated from B. megaterium L2 showed definite antibacterial activities on the tested bacteria except palmitic acid in the present study. Among them, phenylacetic acid exhibited high antibacterial activity against all the tested bacteria, showing the active compounds with antibacterial potential were successfully isolated from the metabolites of B. megaterium L2.
Five monomeric compounds were isolated from the ethyl acetate phase of B. megaterium L2, and identified as erucamide, behenic acid, palmitic acid, phenylacetic acid, and β-sitosterol. We believe that these compounds have been isolated from B. megaterium for the first time. Among them, erucamide, also known as cis-13-docosenoic acid, is a bioactive fatty acid amide, which has been isolated from plants , animals (Hamberger and Stenhagen, 2003), and microorganisms (Tamilmani et al., 2018). Although its exact biological activity remains unclear, it has been found to cause angiogenesis and angiogenic activity (Wakamatsu et al., 1990), exhibit antidepressant and anxiolytic in mice (Li et al., 2017) and stimulate nitrate reductase and nitrite reductase (Lu et al., 2014;Sun et al., 2016). In the present study, erucamide showed 50% inhibition against all the test bacteria (MIC = 500 µg/mL). However, in another study, erucamide isolated from Trichoderma longibrachiatum showed almost no antibacterial activity against all the tested pathogens (Zhang, 2015), suggesting that erucamide had different antimicrobial activity against different pathogens, but was not the best choice of antibacterial agent for tested bacteria.
Besides plants, phenylacetic acid can also be produced by many microorganisms, including Bacillus (Kawazu et al., 1996), Enterobacter cloacae (Slininger et al., 2004), R. solani (Bartz et al., 2013), Burkholderia cepacia (Sopheareth et al., 2013), and Bacillus fortis (Akram et al., 2016). Phenylacetic acid is considered a natural auxin in plants (Wightman and Lighty, 1982), could improve bud elongation and regeneration efficiency of plants such as chili pepper (Husain et al., 1999) and sunflower (Dhaka and Kothari, 2002) in vitro. Some microorganisms can utilize phenylacetic acid during their metabolic process, such as Penicillium chrysogenum uses phenylacetic acid as a precursor of penicillin G (Hillenga et al., 1995) and R. solanacearum uses phenylalanine and phenylacetic acid as the sole carbon and nitrogen source (Akram et al., 2016). Moreover, phenylacetic acid exhibited strong antibacterial and antifungal activities against a wide range of plant pathogens, as reported in previous studies (Hwang et al., 2001;Kim et al., 2004). As expected, our results showed that the tested bacteria were most sensitive to phenylacetic acid, and T-37, EC-1, and RS-2 strains were completely inhibited by 62.5, 125, 15.6 µg/mL, respectively, indicating that phenylacetic acid had direct antibacterial activity against phytopathogens. So, the study suggested that the presence of phenylacetic acid ethyl acetate extract of L2 strain might contribute to its potency of growth inhibition against tested bacteria.
Both behenic acid and palmitic acid are saturated fatty acids (SFA) widely found in plants that have been shown to raise cholesterol in humans (Zock et al., 1994;Cater and Denke, 2001). Among them, it was confirmed that lipid synthesis involved in the mTOR/S6K1/SREBP-1c pathways are mainly related to palmitic acid in HepG2 cells (Zhou et al., 2018). Many studies have demonstrated that palmitic acid is the main component of a variety of extracts, but most of them only study the antibacterial activity of the extracts, and few studies on the antibacterial activity of its monomer compounds. For example, palmitic acid has been shown to have no antibacterial activity against bacteria in a previous report (Li et al., 2001), but was the main antibacterial compound in Kigelia africana (Grace et al., 2002) and Pentanisia prunelloides (Yff et al., 2002). We found that no antibacterial activity was exhibited by palmitic acid (MIC > 500 µg/mL), suggesting that the compound is not considered as an antimicrobial agent for the tested plant pathogenic bacteria. On the other hand, behenic acid is also called docosanoic acid, which is isolated from the ethyl acetate fraction of Teucrium labiosum exhibited inhibitory activity against Septoria zeicola (Pi, 2009). The inhibitory effect of enrofloxacin-containing docosanoic acid solid lipid nanoparticles displayed 2.5-10 times against Salmonella CVCC541 than free enrofloxacin at three concentrations of 0.06, 0.24, and 0.6 µg/mL (Xie et al., 2017). We also found a significant antibacterial effect of behenic acid against the strains T-37 and RS-2 at 250 µg/mL, which indicated that behenic acid has moderate antibacterial activity, may be the main antimicrobial compound of L2 strain and could be applied for biological control. To enhance its antibacterial activity, a series of derivatives can be synthesized.
β-sitosterol is a safe, nontoxic, effective natural micronutrient, which is found in all oil producing plants, fruit, vegetables, grains, seeds, and trees (Sen et al., 2012). β-sitosterol is also a highly active compound and has been reported to have amazing potential health benefits in medicine and food, including anti-inflammatory, antipyretic, and anti-thrombotic activities (Gupta et al., 1980;Gogoi et al., 2018). In addition, β-sitosterol has an antibacterial activity. Experimental studies have shown that β-sitosterol has antibacterial activity against Staphylococcus aureus and Escherichia coli. According to Sen et al. (2012) and Joy Hoskeri et al. (2012) studies, β-sitosterol inhibited the growth of S. aureus and E. coli by (17.83 ± 0.58 and 14.5 ± 1.84 mm) and (13 and 14 mm), respectively. Our results showed that the yield of β-sitosterol was the highest among all isolated compounds (367 mg), and the antibacterial activity of β-sitosterol against RS-2 (81.01%, MIC = 31.3 µg/mL) was higher than that of T-37 and EC-1 strains. In conclusion, β-sitosterol is also the main antimicrobial compound of L2 strain, and can be used as an antimicrobial agent for agricultural plant pathogens, especially R. solanacearum. To increase the yield of β-sitosterol, optimization of fermentation conditions or mutagenesis of a high-yield strain can be employed.

CONCLUSION
Nowadays, chemical and physical agents are used to control plant pathogens but pose a potential risk to the environment and animal and human health. The ability of microorganisms to control plant pathogens is mainly because of the presence of antimicrobial bioactive compounds. Therefore, isolation and identification of bioactive compounds are essential for the development of novel pesticides. Erucamide, behenic acid, palmitic acid, phenylacetic acid, and β-sitosterol have been isolated from B. megaterium L2 for the first time. The compounds with antibacterial activity such as phenylacetic acid, behenic acid, and β-sitosterol can be considered as novel antibacterial agents.

DATA AVAILABILITY STATEMENT
The original contributions presented in the study are included in the article/Supplementary Material, further inquiries can be directed to the corresponding author/s.

AUTHOR CONTRIBUTIONS
YX and QP participated in the design and experiments, data acquisition and analysis, and drafted and revised the manuscript. YJ, LY, and AX designed the experiments and contributed to data acquisition, and helped to draft the manuscript. ZL conceived the idea, participated in the design, contributed to data analysis and interpretation, and helped to revise the manuscript critically. SM and TH contributed to interpretation of the date and helped to revise the manuscript critically. YX contributed to data analysis and the determination of compounds, and helped to revise the manuscript. JZ and QZ contributed to data analysis, provided software, and helped to draft the manuscript. All authors read and approved the final manuscript.