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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2016.00427</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Review</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Cuticle Structure in Relation to Chemical Composition: Re-assessing the Prevailing Model</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name><surname>Fern&#x00E1;ndez</surname> <given-names>Victoria</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/31890/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Guzm&#x00E1;n-Delgado</surname> <given-names>Paula</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<xref ref-type="aff" rid="aff2"><sup>2</sup></xref>
<xref ref-type="author-notes" rid="fn001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/171884/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Gra&#x00E7;a</surname> <given-names>Jos&#x00E9;</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/174994/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Santos</surname> <given-names>Sara</given-names></name>
<xref ref-type="aff" rid="aff3"><sup>3</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/298756/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Gil</surname> <given-names>Luis</given-names></name>
<xref ref-type="aff" rid="aff1"><sup>1</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/314563/overview"/>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Forest Genetics and Ecophysiology Research Group, Plant Physiology and Anatomy Unit, School of Forest Engineering, Technical University of Madrid</institution> <country>Madrid, Spain</country></aff>
<aff id="aff2"><sup>2</sup><institution>Department of Plant Sciences, University of California, Davis, Davis</institution> <country>CA, USA</country></aff>
<aff id="aff3"><sup>3</sup><institution>Centro de Estudos Florestais, Instituto Superior de Agronomia, Universidade de Lisboa</institution> <country>Lisboa, Portugal</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: <italic>Ian Moore, University of Oxford, UK</italic></p></fn>
<fn fn-type="edited-by"><p>Reviewed by: <italic>Caiji Gao, The Chinese University of Hong Kong, China; Hao Wang, South China Agricultural University, China</italic></p></fn>
<fn fn-type="corresp" id="fn001"><p>&#x002A;Correspondence: <italic>Victoria Fern&#x00E1;ndez, <email>v.fernandez@upm.es</email>; Paula Guzm&#x00E1;n-Delgado, <email>pguzmandelgado@ucdavis.edu</email></italic></p></fn>
<fn fn-type="other" id="fn002"><p>This article was submitted to Plant Cell Biology, a section of the journal Frontiers in Plant Science</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>31</day>
<month>03</month>
<year>2016</year>
</pub-date>
<pub-date pub-type="collection">
<year>2016</year>
</pub-date>
<volume>7</volume>
<elocation-id>427</elocation-id>
<history>
<date date-type="received">
<day>30</day>
<month>11</month>
<year>2015</year>
</date>
<date date-type="accepted">
<day>18</day>
<month>03</month>
<year>2016</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2016 Fern&#x00E1;ndez, Guzm&#x00E1;n-Delgado, Gra&#x00E7;a, Santos and Gil.</copyright-statement>
<copyright-year>2016</copyright-year>
<copyright-holder>Fern&#x00E1;ndez, Guzm&#x00E1;n-Delgado, Gra&#x00E7;a, Santos and Gil</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>The surface of most aerial plant organs is covered with a cuticle that provides protection against multiple stress factors including dehydration. Interest on the nature of this external layer dates back to the beginning of the 19th century and since then, several studies facilitated a better understanding of cuticular chemical composition and structure. The prevailing undertanding of the cuticle as a lipidic, hydrophobic layer which is independent from the epidermal cell wall underneath stems from the concept developed by Brongniart and von Mohl during the first half of the 19th century. Such early investigations on plant cuticles attempted to link chemical composition and structure with the existing technologies, and have not been directly challenged for decades. Beginning with a historical overview about the development of cuticular studies, this review is aimed at critically assessing the information available on cuticle chemical composition and structure, considering studies performed with cuticles and isolated cuticular chemical components. The concept of the cuticle as a lipid layer independent from the cell wall is subsequently challenged, based on the existing literature, and on new findings pointing toward the cell wall nature of this layer, also providing examples of different leaf cuticle structures. Finally, the need for a re-assessment of the chemical and structural nature of the plant cuticle is highlighted, considering its cell wall nature and variability among organs, species, developmental stages, and biotic and abiotic factors during plant growth.</p>
</abstract>
<kwd-group>
<kwd>cuticle</kwd>
<kwd>cell wall</kwd>
<kwd>cutin</kwd>
<kwd>epidermis</kwd>
<kwd>plant surfaces</kwd>
<kwd>polysaccharides</kwd>
<kwd>waxes</kwd>
</kwd-group>
<counts>
<fig-count count="3"/>
<table-count count="0"/>
<equation-count count="0"/>
<ref-count count="173"/>
<page-count count="14"/>
<word-count count="0"/>
</counts>
</article-meta>
</front>
<body>
<sec><title>Introduction</title>
<p>Cuticles are the interface between non-woody aerial plant organs and the surrounding atmosphere (<xref ref-type="bibr" rid="B136">Riederer and Schreiber, 2001</xref>). In general, the cuticle is located at the external, periclinal cell wall of epidermal cells, being also projected between anticlinal walls (<xref ref-type="bibr" rid="B74">Javelle et al., 2011</xref>) and sometimes covering the cell walls bordering substomatal chambers (<xref ref-type="bibr" rid="B124">Osborn and Taylor, 1990</xref>). It extends for example, over leaf (e.g., <xref ref-type="bibr" rid="B9">Bessire et al., 2007</xref>; <xref ref-type="bibr" rid="B95">Kosma et al., 2010</xref>; <xref ref-type="bibr" rid="B17">Buschhaus and Jetter, 2012</xref>), flower petal (<xref ref-type="bibr" rid="B106">Li-Beisson et al., 2009</xref>; <xref ref-type="bibr" rid="B125">Panikashvili et al., 2011</xref>; <xref ref-type="bibr" rid="B113">Mazurek et al., 2013</xref>; <xref ref-type="bibr" rid="B15">Buschhaus et al., 2015</xref>), primary stem (<xref ref-type="bibr" rid="B170">Xue et al., 2014</xref>), fruit (<xref ref-type="bibr" rid="B84">Khanal et al., 2011</xref>; <xref ref-type="bibr" rid="B102">Lara et al., 2014</xref>, <xref ref-type="bibr" rid="B103">2015</xref>; <xref ref-type="bibr" rid="B111">Martin and Rose, 2014</xref>) and trichome (<xref ref-type="bibr" rid="B45">Fern&#x00E1;ndez et al., 2011</xref>, <xref ref-type="bibr" rid="B46">2014b</xref>) surfaces. A protective role of plant cuticles has been recognized in relation to, for instance, limiting water loss (<xref ref-type="bibr" rid="B83">Kerstiens, 1996</xref>; <xref ref-type="bibr" rid="B136">Riederer and Schreiber, 2001</xref>), pathogen (<xref ref-type="bibr" rid="B152">Serrano et al., 2014</xref>) and insect attack (<xref ref-type="bibr" rid="B33">Eigenbrode and Jetter, 2002</xref>), or attenuating UV irradiation (<xref ref-type="bibr" rid="B97">Krauss et al., 1997</xref>).</p>
<p>The multi-functional character of the cuticle is achieved by a heterogeneous structural and chemical nature (<xref ref-type="bibr" rid="B86">Khayet and Fern&#x00E1;ndez, 2012</xref>) which may additionally vary between e.g., species, genotypes, organs, developmental stages, plant physiological status, or environmental conditions during growth (e.g., <xref ref-type="bibr" rid="B87">Knoche et al., 2004</xref>; <xref ref-type="bibr" rid="B157">Szakiel et al., 2012</xref>; <xref ref-type="bibr" rid="B119">Nawrath et al., 2013</xref>; <xref ref-type="bibr" rid="B43">Fern&#x00E1;ndez et al., 2014a</xref>; <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>).</p>
<p>From a chemical viewpoint, the cuticle is formed by an array of compounds with different physico-chemical properties (see <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold> as an example of common cuticle constituents). These compounds can be waxes, cutin and/or cutan, polysaccharides, phenolics and mineral elements (<xref ref-type="bibr" rid="B36">Espa&#x00F1;a et al., 2014</xref>; <xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>; <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>). Cuticular waxes are a mixture of compounds, such as long-chain fatty acids, alcohols, alkanes, esters or triterpenoids (<xref ref-type="bibr" rid="B78">Jetter et al., 2006</xref>). Cutin is defined as a polyester mainly formed by C<sub>16</sub> and C<sub>18</sub> hydroxy and hydroxy-epoxy fatty acid monomers (<xref ref-type="bibr" rid="B92">Kolattukudy, 1970</xref>), while other compounds such as glycerol have also been suggested to be part of the cutin polymer (<xref ref-type="bibr" rid="B54">Gra&#x00E7;a et al., 2002</xref>). The chemical nature of cutan, an alternative highly insoluble and non-deesterifiable compound found in the cuticle of many species and organs (e.g., <xref ref-type="bibr" rid="B12">Boom et al., 2005</xref>; <xref ref-type="bibr" rid="B82">Johnson et al., 2007</xref>) is still unclear. Cutan may be formed by polymethylenic and polysaccharide moieties linked via non-hydrolyzable bonds (<xref ref-type="bibr" rid="B122">Nip et al., 1986</xref>; <xref ref-type="bibr" rid="B158">Tegelaar et al., 1991</xref>), or exclusively by a network of polymethylenic chains containing double bonds and free carboxylic groups linked by ether bonds (<xref ref-type="bibr" rid="B163">Villena et al., 1999</xref>). Other researchers proposed that the structure of cutan may be based on aromatic domains with additional carboxylic functional groups ester-linked to long-chain alcohols and long-chain carboxylic acids, respectively (<xref ref-type="bibr" rid="B116">McKinney et al., 1996</xref>; <xref ref-type="bibr" rid="B22">Deshmukh et al., 2005</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p><bold>Model chemical compounds commonly found in plant cuticles, organized according to a decreasing gradient of apolarity: <bold>(A)</bold> Waxes (predominantly apolar), <bold>(B)</bold> cutin monomers (with a large apolar component but having some degree of polarity and hydrogen (H)-bonding interactions due to the presence of functional groups containing oxygen (O)) and <bold>(C)</bold> Polysaccharides (with a lower apolar component but higher polarity and very high H-bonding interactions due to the presence of functional groups with O).</bold> Modified from <xref ref-type="bibr" rid="B86">Khayet and Fern&#x00E1;ndez (2012)</xref>.</p></caption>
<graphic xlink:href="fpls-07-00427-g001.tif"/>
</fig>
<p>The prevailing model (as described in, e.g., <xref ref-type="bibr" rid="B37">Evert, 2006</xref> or <xref ref-type="bibr" rid="B1">Albersheim et al., 2011</xref>) considers the cuticle as a lipidic layer whose relationship with the cell wall is restricted to their adjacent position (see <bold>Figure <xref ref-type="fig" rid="F2">2A</xref></bold>). According to this model, a cutin matrix with embedded intracuticular waxes and phenolics extends through the cuticle, while polysaccharides are restricted to the innermost cuticle region, i.e., that in contact with the cell wall underneath (<xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al., 2011</xref>). An additional layer of epicuticular waxes is deposited on to the cutin matrix and constitutes the organ-atmosphere interface (<xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al., 2011</xref>).</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p><bold>(A</bold>, left side) Preliminary model of <xref ref-type="bibr" rid="B166">von Mohl (1847)</xref> in which the cuticle is restricted to its outermost cellulose-free region (i.e., the cuticle proper), as basis for (<bold>A</bold>, right side) the prevailing plant cuticle model in which the cuticle proper is believed to be free of polysaccharides. <bold>(B)</bold> The cuticle understood as a lipidized, chemically and structurally heterogeneous region of the epidermal cell wall.</p></caption>
<graphic xlink:href="fpls-07-00427-g002.tif"/>
</fig>
<p>In recent decades, substantial progress has been made for characterizing the mechanisms of wax synthesis and export (<xref ref-type="bibr" rid="B139">Samuels et al., 2008</xref>; <xref ref-type="bibr" rid="B99">Kunst and Samuels, 2009</xref>), cutin monomer synthesis and assembly (e.g., <xref ref-type="bibr" rid="B106">Li-Beisson et al., 2009</xref>; <xref ref-type="bibr" rid="B28">Dom&#x00ED;nguez et al., 2010</xref>; <xref ref-type="bibr" rid="B114">McFarlane et al., 2010</xref>; <xref ref-type="bibr" rid="B50">Girard et al., 2012</xref>; <xref ref-type="bibr" rid="B171">Yeats et al., 2012</xref>), and structural and chemical responses of the cuticle to biotic and abiotic stress factors (e.g., <xref ref-type="bibr" rid="B9">Bessire et al., 2007</xref>; <xref ref-type="bibr" rid="B73">Isaacson et al., 2009</xref>; <xref ref-type="bibr" rid="B94">Kosma et al., 2009</xref>), also in relation to different stages of organ development (e.g., <xref ref-type="bibr" rid="B36">Espa&#x00F1;a et al., 2014</xref>). However, many aspects of cuticle structure in relation to chemical composition (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>; <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>) remain unclear e.g., cuticle genesis, or cuticular component synthesis and transport (<xref ref-type="bibr" rid="B11">Bird, 2008</xref>; <xref ref-type="bibr" rid="B129">Pollard et al., 2008</xref>; <xref ref-type="bibr" rid="B86">Khayet and Fern&#x00E1;ndez, 2012</xref>; <xref ref-type="bibr" rid="B30">Dom&#x00ED;nguez et al., 2015</xref>).</p>
<p>For improving the current state of knowledge on the nature of the plant cuticle it is key to recognize that much effort has been devoted to characterize the plant epidermis and also the plant cuticle since the 17th century. While some authors (e.g., <xref ref-type="bibr" rid="B13">Brongniart, 1830</xref>; <xref ref-type="bibr" rid="B166">von Mohl, 1847</xref>) believed that the cuticle was a distinct layer from the epidermal cell wall, an idea that still prevails nowadays, this concept was already controversial for some researchers of the 19th century (e.g., <xref ref-type="bibr" rid="B117">Meyen, 1837</xref>; <xref ref-type="bibr" rid="B48">Fremy et Terreil, 1868</xref>). Thereby, with the aim of bringing again into debate the nature of the plant cuticle understood as an independent and lipidic layer deposited on to the epidermal cell wall versus a part of the epidermal cell wall in itself, a historical overview of plant cuticle studies is first provided.</p>
</sec>
<sec><title>The Plant Cuticle: A Rancid Research Topic</title>
<p>The term &#x2018;cuticle&#x2019; was introduced in the field of plants by <xref ref-type="bibr" rid="B55">Grew (1672)</xref> and <xref ref-type="bibr" rid="B110">Malpighi (1675)</xref> for referring to the external part of the their organs. The concept of the cuticle as a distinct layer from the epidermis was simultaneously introduced by <xref ref-type="bibr" rid="B13">Brongniart (1830)</xref> and <xref ref-type="bibr" rid="B64">Henslow (1831)</xref>. Both authors described the cuticle as a fine, homogeneous and continuous &#x2018;film&#x2019; (<xref ref-type="bibr" rid="B13">Brongniart, 1830</xref>) or &#x2018;membrane&#x2019; (<xref ref-type="bibr" rid="B64">Henslow, 1831</xref>) that covered the epidermal cells.</p>
<p><xref ref-type="bibr" rid="B161">Treviranus (1835)</xref> confirmed the existence of the cuticle and considered it a continued deposition of &#x2018;coagulable matter.&#x2019; <xref ref-type="bibr" rid="B117">Meyen (1837)</xref> regarded the cuticle as the thickened outer wall of the epidermal cells. <xref ref-type="bibr" rid="B141">Schleiden (1842)</xref> considered the cuticle as a &#x2018;mass&#x2019; secreted by epidermal cells which subsequently hardens and forms a network.</p>
<p>The occurrence of a layered cuticle was introduced by <xref ref-type="bibr" rid="B165">von Mohl (1842</xref>, <xref ref-type="bibr" rid="B166">1847</xref>), giving rise to the morphological model that prevails to date (<bold>Figure <xref ref-type="fig" rid="F2">2A</xref></bold>). <xref ref-type="bibr" rid="B166">von Mohl (1847)</xref> stressed that the cuticle should be distinguished from the subjacent epidermal cells. This author restricted the term &#x2018;cuticle&#x2019; to the outermost, cellulose-free region (as depicted in <bold>Figure <xref ref-type="fig" rid="F2">2A</xref></bold>). The region underneath, was referred to as &#x2018;cuticular layer (of the cell wall).&#x2019; The name &#x2018;epicuticular waxes&#x2019; is nowadays used to distinguish the outermost chemical compounds from those occurring in internal cuticle regions (i.e., the &#x2018;intracuticular waxes&#x2019;; <xref ref-type="bibr" rid="B80">Jetter and Riederer, 2016</xref>).</p>
<p>During the 20th century, additional terms were also suggested for the regions referred by von Mohl to as &#x2018;cuticle&#x2019; and &#x2018;cuticular layer.&#x2019; The widespread use of terms related to &#x2018;cutin&#x2019; (for instance, &#x2018;cutinized&#x2019;) when referring to the cuticle and its parts provide evidence for the major role attributed to this polyester (e.g., <xref ref-type="bibr" rid="B135">Riederer and Sch&#x00F6;nherr, 1988</xref>; <xref ref-type="bibr" rid="B47">Franke et al., 2005</xref>; <xref ref-type="bibr" rid="B129">Pollard et al., 2008</xref>; <xref ref-type="bibr" rid="B30">Dom&#x00ED;nguez et al., 2015</xref>). In various reports, terms such as &#x2018;cutin layer&#x2019; or &#x2018;cutinized (cell) wall&#x2019; have often been employed as synonymous of &#x2018;cuticle&#x2019; (e.g., <xref ref-type="bibr" rid="B56">Grzegorzewski et al., 2010</xref>; <xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al., 2011</xref>; <xref ref-type="bibr" rid="B96">Kraj&#x0161;ek et al., 2011</xref>; <xref ref-type="bibr" rid="B7">Bellow et al., 2012</xref>; <xref ref-type="bibr" rid="B127">Petit et al., 2014</xref>). In addition, some authors considered cutin as the structural component of the cuticle (<xref ref-type="bibr" rid="B92">Kolattukudy, 1970</xref>, <xref ref-type="bibr" rid="B93">2005</xref>).</p>
<p>When analyzing the leaf cuticle of pear (<italic>Pyrus communis</italic>), <xref ref-type="bibr" rid="B123">Norris and Bukovac (1968)</xref> used the term cuticle to &#x2018;include all the layers that can be separated from the underlying cellulose cell wall.&#x2019; However, many plant cuticles from different species and organs cannot be isolated from the underlying tissues as intact layers of significant size (e.g., <xref ref-type="bibr" rid="B52">Gouret et al., 1993</xref>; <xref ref-type="bibr" rid="B43">Fern&#x00E1;ndez et al., 2014a</xref>; <xref ref-type="bibr" rid="B58">Guzm&#x00E1;n et al., 2014b</xref>).</p>
<p>From this brief historical overview it can be concluded that since approximately two centuries several researchers attempted to characterize the chemical and structural nature of plant cuticles and cuticular layers, giving rise to multiple concepts and names such as &#x2018;cuticle,&#x2019; &#x2018;cuticular layer,&#x2019; &#x2018;cuticle proper&#x2019; or &#x2018;epicuticular waxes.&#x2019; However, it is also clear that many controversies remain open such us using the concept of the cuticle <italic>sensu</italic> <xref ref-type="bibr" rid="B123">Norris and Bukovac (1968</xref>; i.e., including all the layers that can be separated from the underlying cellulose cell wall), or the definition of a &#x2018;cuticle proper&#x2019; free from polysaccharides as highlighted by (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>,<xref ref-type="bibr" rid="B59">c</xref>).</p>
</sec>
<sec><title>Cuticular Ultra-Structure in Relation to Chemical Composition: A Difficult and Variable Relationship</title>
<p>The number of studies directly devoted to examine the relationship between internal cuticle structure and chemical composition are scarce (e.g., <xref ref-type="bibr" rid="B168">Wattendorff and Holloway, 1982</xref>; <xref ref-type="bibr" rid="B135">Riederer and Sch&#x00F6;nherr, 1988</xref>; <xref ref-type="bibr" rid="B52">Gouret et al., 1993</xref>; <xref ref-type="bibr" rid="B164">Viougeas et al., 1995</xref>; <xref ref-type="bibr" rid="B98">Kr&#x00FC;ger et al., 1996</xref>; <xref ref-type="bibr" rid="B26">Dom&#x00ED;nguez and Heredia, 1999a</xref>; <xref ref-type="bibr" rid="B53">Gra&#x00E7;a and Lamosa, 2010</xref>; <xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>; <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>). In addition, a high proportion of the investigations performed during the last four decades focused on the cuticle of <italic>Agave americana</italic> (e.g., <xref ref-type="bibr" rid="B168">Wattendorff and Holloway, 1982</xref>; <xref ref-type="bibr" rid="B163">Villena et al., 1999</xref>; <xref ref-type="bibr" rid="B133">Reina et al., 2007</xref>) and <italic>Clivia miniata</italic> leaves (e.g., <xref ref-type="bibr" rid="B142">Schmidt and Sch&#x00F6;nherr, 1982</xref>; <xref ref-type="bibr" rid="B26">Dom&#x00ED;nguez and Heredia, 1999a</xref>; <xref ref-type="bibr" rid="B39">Fagerstr&#x00F6;m et al., 2013</xref>), or tomato fruit (<italic>Lycopersicon esculentum</italic>; e.g., <xref ref-type="bibr" rid="B128">Petracek and Bukovac, 1995</xref>; <xref ref-type="bibr" rid="B8">Ben&#x00ED;tez et al., 2004</xref>; <xref ref-type="bibr" rid="B107">L&#x00F3;pez-Casado et al., 2007</xref>; <xref ref-type="bibr" rid="B150">Segado et al., 2016</xref>).</p>
<p>Transmission electron microscopy (TEM) was especially employed during the early 1980&#x2019;s for characterizing internal cuticle ultra-structure (<xref ref-type="bibr" rid="B71">Holloway, 1982</xref>; <xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>). According to the appearance of cuticle internal regions, <xref ref-type="bibr" rid="B71">Holloway (1982)</xref> suggested a morphological classification including six cuticular types. Nevertheless, the author highlighted the heterogeneity in plant cuticle structure and the need to consider each species individually to avoid oversimplifications and generalizations. Moreover, structural differences can be observed within the same organ, species and even within a cuticle section analyzed by TEM, hence making it risky to establish broad conclusions (<bold>Figure <xref ref-type="fig" rid="F3">3C</xref></bold>; <xref ref-type="bibr" rid="B58">Guzm&#x00E1;n et al., 2014b</xref>). In this regard, the assignment of the cuticle of a number of species to one or other morphological type may vary, for example, according to the interpretation of the authors (<xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>), or to the sample preparation procedure used for TEM observation (<xref ref-type="bibr" rid="B58">Guzm&#x00E1;n et al., 2014b</xref>).</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p><bold>Structural heterogeneity of plant cuticles, exemplified by transversal TEM leaf cuticle sections of: <bold>(A)</bold> pear (<italic>Pyrus communis</italic>; bar, 200 nm), <bold>(B)</bold> poplar (<italic>Populus bolleana;</italic> bar, 200 nm), <bold>(C)</bold> Magellan&#x2019;s beech (<italic>Nothofagus betuloides</italic>; bar, 2 &#x03BC;m), and <bold>(D)</bold> wheat (<italic>Triticum aestivum</italic>; bar, 50 nm).</bold> Letters indicate areas corresponding to epicuticular waxes (EW), cuticle (C) and cell wall (CW). Micrographs by V. Fern&#x00E1;ndez and P. Guzm&#x00E1;n (2012, 2015).</p></caption>
<graphic xlink:href="fpls-07-00427-g003.tif"/>
</fig>
<p>In <bold>Figure <xref ref-type="fig" rid="F3">3</xref></bold> the ultra-structure of the leaf cuticle of three different plant species is shown as an example of the structural heterogeneity of plant cuticles. The pear leaf cuticle is much thicker (&#x223C;800 nm) than those of poplar (<italic>Populus bolleana</italic>, &#x223C;300 nm) and chiefly wheat (<italic>Triticum aestivum</italic>) leaf (&#x223C;40 nm). This implies a predominance of epicuticular waxes and a tinny cuticle development in some wheat leaf areas (<bold>Figure <xref ref-type="fig" rid="F3">3D</xref></bold>; <xref ref-type="bibr" rid="B43">Fern&#x00E1;ndez et al., 2014a</xref>), versus a thicker cuticle development in deciduous poplar and pear leaves (<xref ref-type="bibr" rid="B59">Guzm&#x00E1;n et al., 2014c</xref>). By contrast, the Magellan&#x2019;s beech (<italic>Nothofagus betuloides</italic>) leaf examined had irregular and large electron-dense areas in the cuticle, similar to those observed in <italic>Ficus elastica</italic> (<xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>).</p>
<p>The complex and composite physical and chemical nature of the cuticle makes it difficult to ascertain the localization of individual constituents and fractions in cuticle transversal sections (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>,<xref ref-type="bibr" rid="B58">b</xref>; <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>). In addition, the molecular self-assembly and the potential linkage mechanisms among cuticle constituents are little understood (<xref ref-type="bibr" rid="B129">Pollard et al., 2008</xref>; <xref ref-type="bibr" rid="B99">Kunst and Samuels, 2009</xref>). Several factors may influence cuticle transversal sections as observed by TEM and also by optical-based techniques. These techniques have been also used in combination with histochemical stains and/or chemical extractions to gain information about cuticle morphology and gross chemical composition (e.g., <xref ref-type="bibr" rid="B137">Roberts et al., 1948</xref>; <xref ref-type="bibr" rid="B123">Norris and Bukovac, 1968</xref>; <xref ref-type="bibr" rid="B107">L&#x00F3;pez-Casado et al., 2007</xref>; <xref ref-type="bibr" rid="B14">Buda et al., 2009</xref>). For example, the different reactants used for sample preparation (e.g., organic solvents, resins, or stains) may not easily infiltrate cuticular nano-pores. This may be even more difficult for chemicals dissolved in water, a liquid having a high surface tension as discussed by <xref ref-type="bibr" rid="B58">Guzm&#x00E1;n et al. (2014b)</xref>. Therefore, it is likely that the zones which are more superficial and accessible for infiltration in chemical and physical terms will be better fixed, contrasted and distinguished (<xref ref-type="bibr" rid="B58">Guzm&#x00E1;n et al., 2014b</xref>). Thus, the outermost regions of the cuticle, which ontogenically correspond to its earlier manifestations (<xref ref-type="bibr" rid="B135">Riederer and Sch&#x00F6;nherr, 1988</xref>; <xref ref-type="bibr" rid="B63">Heide-J&#x00F8;rgensen, 1991</xref>; <xref ref-type="bibr" rid="B75">Jeffree, 1996</xref>), may have a higher degree of packaging as compared to the regions localized below, hence having a lower degree of reactant infiltration (and labeling of specific constituents, as described below). In addition, due to the low specificity of some commonly used stains (<xref ref-type="bibr" rid="B62">Hayat, 1993</xref>; <xref ref-type="bibr" rid="B154">Soukup, 2014</xref>), cuticle histochemical analyses should also be interpreted with caution.</p>
<p>More specific immuno-chemical studies have been applied for identifying the presence and location of cuticle constituents such as polysaccharides (<xref ref-type="bibr" rid="B159">Tenberge, 1992</xref>; <xref ref-type="bibr" rid="B59">Guzm&#x00E1;n et al., 2014c</xref>) and cutin (<xref ref-type="bibr" rid="B28">Dom&#x00ED;nguez et al., 2010</xref>; <xref ref-type="bibr" rid="B100">Kwiatkowska et al., 2014</xref>). However, while immuno-gold particles indicate the presence of such cuticle chemical constituents, no specific features or degree of electron-density can be observed in the labeled zones (e.g., <xref ref-type="bibr" rid="B59">Guzm&#x00E1;n et al., 2014c</xref>), the results being of qualitative rather than structural value. It must be also considered that the absence of these particles in a labeled cuticle does not directly imply the absence of the target constituent, which may be masked by other cuticle chemical compounds, as derived from the results by <xref ref-type="bibr" rid="B59">Guzm&#x00E1;n et al. (2014c</xref> versus <xref ref-type="bibr" rid="B57">2014a</xref>).</p>
<p>Various attempts have been made to infer the chemical composition of alternating electron-lucent and electron-dense lamellae observed in the outer region of some plant cuticles (see <xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>) and further trials will be required to examine the nature of such lamellae. Working with cuticles isolated from two different eucalypt species (<italic>Eucalyptus globulus</italic> and <italic>E. camaldulensis</italic>), <xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al. (2014a)</xref> observed the disappearance of the lamellate structure occurring underneath the epicuticular wax layer after organic-solvent extraction, while the same extraction procedure did not affect the appearance of the lamellae found in <italic>F. elastica</italic> leaf cuticles (<xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>). Nevertheless, experimental evidence for the relationship between individual intracuticular wax compounds and cuticle ultra-structure has not been provided so far. Selective analyses of epi- and intra-cuticular waxes obtained by mechanical sampling followed by solvent extraction (e.g., <xref ref-type="bibr" rid="B81">Jetter and Sch&#x00E4;ffer, 2001</xref>) showed that cyclic compounds such as triterpenoids tend to accumulate within the intracuticular wax layer of diverse species and organs (<xref ref-type="bibr" rid="B16">Buschhaus and Jetter, 2011</xref>; <xref ref-type="bibr" rid="B15">Buschhaus et al., 2015</xref>). Trials developed with fruit cuticles of <italic>Diospyros kaki</italic> var. Fuyu by <xref ref-type="bibr" rid="B162">Tsubaki et al. (2013)</xref> indicate that triterpenoids in the cuticular matrix construct a nano-composite and provide toughness to the cuticle by functioning as nano-fillers. A similar intracuticular filler role has been proposed for flavonoids in tomato fruit by <xref ref-type="bibr" rid="B36">Espa&#x00F1;a et al. (2014)</xref>.</p>
<p>After analyzing cutin monomer composition and the potential molecular structure adopted by this polymer in the cuticles of <italic>Hedera helix</italic> leaves and tomato fruit, <xref ref-type="bibr" rid="B53">Gra&#x00E7;a and Lamosa (2010)</xref> hypothesized that the linearity of the polymer can account for the ordered lamellae observed in <italic>H. helix</italic> cuticle while the branched polymer of tomato could be the basis of its reticulate structure. Nonetheless, the differences found in the potential degree of branching in the cutin of <italic>E. globulus</italic> and <italic>E. camaldulensis</italic> (having similar lamellate structure than <italic>H. helix</italic>, <xref ref-type="bibr" rid="B164">Viougeas et al., 1995</xref>) could not be assigned to a specific structural pattern, neither differences in wax composition (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>). By contrast, the cell wall observed in these eucalypt cuticles after successive chemical extractions had diffuse and helicoidal structural patterns in the outer and inner regions, respectively, which may lead to the different morphology of such cuticle regions. However, the possibility that the extraction processes have disrupted the orientation of the cellulose fibrils should be considered (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>).</p>
<p>It has been suggested that the presence of cutan is restricted to the cuticle region localized below the so-called &#x2018;cuticle proper&#x2019; (<xref ref-type="bibr" rid="B142">Schmidt and Sch&#x00F6;nherr, 1982</xref>; <xref ref-type="bibr" rid="B135">Riederer and Sch&#x00F6;nherr, 1988</xref>). Recent studies (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>; <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>), however, noted that the extraction of cuticle constituents is likely to be incomplete due to the presence of cutan, and that the loss of inner cuticle regions (i.e., those located closer to epidermal cell protoplasts) after cuticle de-esterification reactions also occurred in cutan-free cuticles. Therefore, the presence of cutan may further hinder the interpretation of cuticle ultra-structure in relation to composition due to the limited effect of chemical removal (<xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>).</p>
<p>Since the 1960&#x2019;s (e.g., <xref ref-type="bibr" rid="B104">Leyton and Armitage, 1968</xref>; <xref ref-type="bibr" rid="B101">Lange, 1969</xref>) scanning electron microscopy (SEM) was used as tool for examining a great number of plant cuticles as compared with the more limited use of TEM, probably due to the easier sample preparation procedures. With some exceptions (e.g., <xref ref-type="bibr" rid="B70">Hill and Dilcher, 1990</xref>), SEM has been generally used for assessing morphological features of cuticle periclinal surfaces and especially of epicuticular waxes.</p>
<p>Several reports assessed the relationship between epicuticular wax morphology (as observed by SEM) and chemical composition (<xref ref-type="bibr" rid="B4">Baker, 1982</xref>; <xref ref-type="bibr" rid="B5">Barthlott et al., 1998</xref>; <xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>). However, the results available are generally based on total cuticular wax composition, i.e., comprising both epi- and intra-cuticular waxes, and the contribution of specific compounds could only be inferred indirectly (<xref ref-type="bibr" rid="B16">Buschhaus and Jetter, 2011</xref>). Selective extractions and analyses of epicuticular wax structures can also provide a more accurate assignment of chemical compounds (<xref ref-type="bibr" rid="B16">Buschhaus and Jetter, 2011</xref>).</p>
<p>The application of electron microscopy tomography together with sample preparation by freeze substitution or high pressure freezing techniques (e.g., <xref ref-type="bibr" rid="B151">Segu&#x00ED;-Simarro et al., 2004</xref>; <xref ref-type="bibr" rid="B115">McIntosh et al., 2005</xref>; <xref ref-type="bibr" rid="B3">Austin, 2014</xref>) has not been applied to plant cuticles in intact or isolated tissues and may provide interesting structural information.</p>
<p>The allocation of cuticular waxes may be based on the physico-chemical properties of common cuticular components (<xref ref-type="bibr" rid="B16">Buschhaus and Jetter, 2011</xref>). Taking into account the polar, apolar and hydrogen (H)-bonding properties of the functional groups forming common wax types such as alkanes, alcohols, amyrins or &#x03B2;-diketones, <xref ref-type="bibr" rid="B86">Khayet and Fern&#x00E1;ndez (2012)</xref> calculated the solubility parameter of various model wax compounds. Alkanes are fully apolar molecules and had the lowest total solubility parameter (i.e., the lowest surface free energy) values, whereas molecules containing oxygen in their functional groups (e.g., alcohols, acids, ketones or ester bonds) had some degree of polarity and H-bonding interactions and a higher total solubility parameter as compared to alkanes. The authors suggested that if there are no physical restrictions, compounds with a low solubility parameter (i.e., surface free energy) will tend to migrate from the plant cell wall toward the epicuticular wax layer in order to decrease the Gibbs free energy (<xref ref-type="bibr" rid="B85">Khayet et al., 2002</xref>). This could be an alternative and/or complementary hypothesis to explain the migration of cuticular material (e.g., waxes, cutin monomers or phenolics) toward the air-plant interface, in contrast to cuticular transpiration as a driving force (<xref ref-type="bibr" rid="B120">Neinhuis et al., 2001</xref>; <xref ref-type="bibr" rid="B91">Koch et al., 2004</xref>; <xref ref-type="bibr" rid="B67">Heredia-Guerrero et al., 2010</xref>).</p>
</sec>
<sec><title>Building the Cuticle Puzzle: Structure of Individual Chemical Constituents</title>
<p>Due to the complexity in interpreting cuticular ultra-structure in relation to chemical composition, some studies focused on assessing the potential structure of isolated waxes (e.g., <xref ref-type="bibr" rid="B77">Jeffree et al., 1975</xref>; <xref ref-type="bibr" rid="B112">Matas et al., 2003</xref>; <xref ref-type="bibr" rid="B32">Dragota and Riederer, 2007</xref>; <xref ref-type="bibr" rid="B31">Dora and Wandelt, 2011</xref>), cutin monomers (e.g., <xref ref-type="bibr" rid="B131">Ray and Stark, 1998</xref>; <xref ref-type="bibr" rid="B69">Heredia-Guerrero et al., 2009</xref>; <xref ref-type="bibr" rid="B53">Gra&#x00E7;a and Lamosa, 2010</xref>) and polysaccharides (pectin-lipid nanoparticles, <xref ref-type="bibr" rid="B61">Guzman-Puyol et al., 2015</xref>). Few studies attempted to clarify the contribution of individual cuticular chemical fractions to the rheological properties of plant cuticles, e.g., waxes (<xref ref-type="bibr" rid="B162">Tsubaki et al., 2013</xref>), cutin (<xref ref-type="bibr" rid="B138">Round et al., 2000</xref>), polysaccharides (<xref ref-type="bibr" rid="B107">L&#x00F3;pez-Casado et al., 2007</xref>) or flavonoids (<xref ref-type="bibr" rid="B24">Dom&#x00ED;nguez et al., 2009</xref>) but it is likely that the extraction of cuticular fractions (e.g., polysaccharide removal from cuticular membranes) may have not been complete due to the dense membrane character of isolated cuticles as observed by TEM. Trials with waxes and cutin monomers have shown that such molecules may undergo self-assembly (<xref ref-type="bibr" rid="B26">Dom&#x00ED;nguez and Heredia, 1999a</xref>; <xref ref-type="bibr" rid="B18">Casado and Heredia, 2001</xref>; <xref ref-type="bibr" rid="B88">Koch et al., 2009</xref>; <xref ref-type="bibr" rid="B68">Heredia-Guerrero et al., 2011</xref>).</p>
<sec><title>Wax Structure</title>
<p>Using SEM, several classifications were proposed based on epicuticular wax structure (<xref ref-type="bibr" rid="B2">Amelunxen et al., 1967</xref>), and also considering chemical composition (<xref ref-type="bibr" rid="B4">Baker, 1982</xref>; <xref ref-type="bibr" rid="B5">Barthlott et al., 1998</xref>; <xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>; <xref ref-type="bibr" rid="B90">Koch et al., 2006a</xref>). However, the methodology commonly used to extract soluble cuticular lipids, i.e., by organ or cuticle immersion in organic solvents, does not enable to distinguish between epi- and intra-cuticular waxes. Thus, various methods for selective isolation of waxes have been developed (e.g., <xref ref-type="bibr" rid="B16">Buschhaus and Jetter, 2011</xref>).</p>
<p>The performance and re-crystallization of isolated leaf waxes from some species grown in an array of artificial substrates have been examined in several studies (e.g., <xref ref-type="bibr" rid="B134">Reynhardt and Riederer, 1994</xref>; <xref ref-type="bibr" rid="B112">Matas et al., 2003</xref>; <xref ref-type="bibr" rid="B91">Koch et al., 2004</xref>; <xref ref-type="bibr" rid="B35">Ensikat et al., 2006</xref>). Research efforts have focused on analyzing the re-crystallization mechanisms of waxes with tubular morphology extracted, for example, from <italic>Pinus halepensis, Picea pungens, Nelumbo nucifera</italic> or <italic>Tropaeolum majus</italic> (<xref ref-type="bibr" rid="B79">Jetter and Riederer, 1994</xref>; <xref ref-type="bibr" rid="B112">Matas et al., 2003</xref>; <xref ref-type="bibr" rid="B89">Koch et al., 2006b</xref>, <xref ref-type="bibr" rid="B88">2009</xref>). Waxes are generally complex chemical mixtures and their chemical composition is decisive for the formation of e.g., a tubular or planar morphology (<xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>; <xref ref-type="bibr" rid="B89">Koch et al., 2006b</xref>, <xref ref-type="bibr" rid="B88">2009</xref>).</p>
<p>According to <xref ref-type="bibr" rid="B79">Jetter and Riederer (1994)</xref> the tubular and planar crystals regularly found on the same plant surfaces may be understood as the two modifications of the solid state of nonacosan-10-ol, with tubules being formed under kinetic control while thermodynamic control may lead to the planar modification. <xref ref-type="bibr" rid="B88">Koch et al. (2009)</xref> noted that nonacosan-10-ol and alkanediol fractions led to the formation of tubules which grew out of an underlying uniform amorphous wax film. This suggests that crystal growth is due to a self-assembly process as suggested by several authors (e.g., <xref ref-type="bibr" rid="B18">Casado and Heredia, 2001</xref>; <xref ref-type="bibr" rid="B112">Matas et al., 2003</xref>; <xref ref-type="bibr" rid="B91">Koch et al., 2004</xref>, <xref ref-type="bibr" rid="B88">2009</xref>). Although several aspects of the mechanisms of wax formation have been elucidated through re-crystallization trials, some open questions remain such as the amount and kind of waxes necessary for the formation of amorphous versus crystallized structures, the potential effect of the cuticle matrix on wax crystallization, or the effect of environmental modifications during growth.</p>
</sec>
<sec><title>Cutin and Cutan Structure</title>
<p>Cutin can be defined as an insoluble, aliphatic bio-macromolecule found in the outer walls of epidermal cells. It is a polyester which upon ester-breaking depolymerization gives rise to monomeric components with hydroxyl and carboxylic acid functions. The core backbone of cutin structure are C<sub>16</sub> and/or C<sub>18</sub> <italic>&#x03C9;</italic>-hydroxyacids, i.e., carboxylic acids with a hydroxyl group at the opposite end of the (CH<sub>2</sub>)<sub>n</sub> hydrocarbon chain. The C<sub>16</sub> <italic>&#x03C9;</italic>-hydroxyacids can have a saturated chain, but predominantly in many cutins, they have a secondary hydroxyl close to mid-chain. C<sub>18</sub> <italic>&#x03C9;</italic>-hydroxyacids are also often substituted at mid-chain, with two vicinal hydroxyl groups (9,10-diol) or an epoxide (9,10-epoxy). The composition of cutin varies with e.g., plant species, epidermis location or developmental stage. As a rule, the C<sub>16</sub> <italic>&#x03C9;</italic>-hydroxyacids with a mid-chain secondary hydroxyl are always a significant monomer in the composition of all cutins, but the type and relative quantity of the C<sub>18</sub> <italic>&#x03C9;</italic>-hydroxyacids are widely variable. Besides <italic>&#x03C9;</italic>-hydroxyacids, cutin includes other building units, namely glycerol, but only in relatively minor quantities in the few cases so far analyzed (<xref ref-type="bibr" rid="B54">Gra&#x00E7;a et al., 2002</xref>).</p>
<p>The variability in monomer composition shows that at least some structural diversity must exist in cutins. Different cutin compositions and macromolecular (or supramolecular) arrangements can be behind the ultrastructural variability that can be seen by TEM in plant cuticles (<xref ref-type="bibr" rid="B71">Holloway, 1982</xref>). In some cases, a significant quantity of aliphatic material remains insoluble after the ester-breaking depolymerization of cutin, the residue named cutan (e.g., <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>). This means that other types of linkages alongside ester bonds are present in cutin, or that cutan might be a structurally different bio-macromolecule.</p>
<p>The mechanisms by which the C<sub>16</sub> and C<sub>18</sub> <italic>&#x03C9;</italic>-hydroxyacids and the other cutin building units assemble as a macromolecule are still poorly understood. The formation of cutinsomes, which are approximately 50&#x2013;200 nm spherical nanoparticles resulting from the self-assembly of cutin hydroxyacid monomers in a polar environment, has been demonstrated <italic>in vitro</italic> (<xref ref-type="bibr" rid="B66">Heredia-Guerrero et al., 2008</xref>). Cutinsomes can spontaneously polymerize or cross-link cutin monomers (<xref ref-type="bibr" rid="B66">Heredia-Guerrero et al., 2008</xref>, <xref ref-type="bibr" rid="B69">2009</xref>). They have been suggested as building units of biopolyester cutin (<xref ref-type="bibr" rid="B68">Heredia-Guerrero et al., 2011</xref>) and their presence has been detected <italic>in planta</italic> by cutin immuno-localization (<xref ref-type="bibr" rid="B100">Kwiatkowska et al., 2014</xref>). The interaction of pectin with polyhydroxylated fatty acids facilitating the formation of nanoparticles has been recently demonstrated and may be related to an initial step in the formation of the plant biopolyester cutin (<xref ref-type="bibr" rid="B61">Guzman-Puyol et al., 2015</xref>).</p>
<p>The study of the <italic>in situ</italic> intact structure of cutin, namely, its molecular structure at different organizational levels, has been hampered by its insolubility, the complexity and variability of its monomer composition, and the difficulty in separating it from other cuticle components (e.g., polysaccharides and phenolics). Typically, cutin structural studies are carried out in cutin-enriched materials, meaning isolated cuticles where waxes were extracted and polysaccharides were in part removed by enzymatic or chemical treatments. In these cutin-enriched fractions the aliphatic (acyclic or cyclic, non-aromatic compound) material can range from 50 to 80% of their mass. Cutin has been analyzed in its native (non-depolymerized) form by solid state techniques, like infra-red (Raman, FTIR) spectroscopy (<xref ref-type="bibr" rid="B65">Heredia-Guerrero et al., 2014</xref>) and a number of biophysical approaches. However, most of the structural information gathered so far has come from the application of nuclear magnetic resonance (NMR) techniques, summarized below.</p>
<p>Three types of NMR approaches have been used to study cutin as a macromolecule: solid-state NMR techniques based on magic angle spinning (MAS), high-resolution (HR-MAS) techniques applied to semi-solid cutin swelled in solvents, and high-resolution solution-state NMR of oligomer fragments, obtained by the partial depolymerization of cutin. <sup>13</sup>C solid-state NMR (<sup>13</sup>C ssNMR), using cross-polarization (CPMAS) and direct polarization (DPMAS) techniques, together with spin relaxation studies, allowed a wealth of information regarding the structural types of carbons present, the estimation of their relative abundance and their molecular mobility or rigidity in the context of the intact cutin. Using these techniques, the pioneering work of <xref ref-type="bibr" rid="B156">Stark et al. (2000)</xref> in the lime fruit (<italic>Citrus aurantifolia</italic>) cutin, showed the presence of methylene (CH<sub>2</sub>)<sub>n</sub> chains, primary and secondary ester groups, and carbons assignable to phenolic hydroxycinnamic moieties. Moreover, shorter relaxation times were found for the majority of the methylene carbons (ca. 60%) and for the primary head-to-tail ester carbons, showing a relatively high mobility of the latter within the macromolecular structure. In contrast, the remaining methylenes and the esters in secondary mid-chain hydroxyl positions were much more rigid, as shown by the longer relaxation times of their characteristic carbons (<xref ref-type="bibr" rid="B173">Zlotnikmazori and Stark, 1988</xref>; <xref ref-type="bibr" rid="B49">Garbow and Stark, 1990</xref>). In tomato peel cutin, the methylene (CH<sub>2</sub>)<sub>n</sub> chains showed two signals in the <sup>13</sup>C CPMAS spectra, one at 29 ppm attributed to an amorphous arrangement of gauche and anti-conformations, and another (smaller) at 33 ppm attributed to crystalline regions with the (CH<sub>2</sub>)<sub>n</sub> chains in an all-trans conformation (<xref ref-type="bibr" rid="B23">Deshmukh et al., 2003</xref>).</p>
<p>ssNMR has the inherent disadvantage of low resolution with the broad and overlapping signals. This can be in part overcome using HRMAS techniques, if a viscous phase can be obtained from the solid cutin material, giving enhanced molecular mobility, and allowing much higher NMR resolution. HRMAS permits the use of 2D NMR techniques which can give crucial structural information, showing direct and long-range connectivities between specific carbons and hydrogens. Such an HRMAS approach was followed after swelling in deuterated DMSO cutin-enriched fractions from lime fruit (<xref ref-type="bibr" rid="B156">Stark et al., 2000</xref>; <xref ref-type="bibr" rid="B40">Fang et al., 2001</xref>), tomato peel (<xref ref-type="bibr" rid="B23">Deshmukh et al., 2003</xref>) and <italic>A. americana</italic> leaves (<xref ref-type="bibr" rid="B22">Deshmukh et al., 2005</xref>). Direct confirmation of the structures presumed from the ssNMR analyses was thus obtained, namely the presence of esters of primary and secondary hydroxyl groups. Besides, a number of further structural features were also found. In tomato and <italic>A. americana</italic> cutin, the ramification of the hydrocarbon chain in the carbon neighboring the carbonyl in ester groups (<italic>&#x03B1;</italic>-branching) was proposed, based on the chemical shift of the involved CH group (44&#x2013;45 and 2.4 ppm respectively; <xref ref-type="bibr" rid="B23">Deshmukh et al., 2003</xref>, <xref ref-type="bibr" rid="B22">2005</xref>). HRMAS analysis of the cutan residue in <italic>A. americana</italic> (ca. 30% of the cutin-enriched fraction) showed free carboxylic acid and hydroxyl groups, and higher degree of crystallinity in the methylene (CH<sub>2</sub>)<sub>n</sub> chains (from a dominant peak at 32 ppm for the respective carbons), and ester groups that could be linked directly to benzene rings (<xref ref-type="bibr" rid="B22">Deshmukh et al., 2005</xref>).</p>
<p>The other approach to obtain structural information is by partially depolymerizing cutin to get oligomers still carrying the intramolecular linkages that exist in the intact macromolecule. These oligomers can eventually be isolated from the depolymerization mixtures with chromatographic techniques, allowing their unequivocal structural characterization, applying mass spectrometry and high-resolution 1D and 2D NMR techniques. Also, some specific types of intra-molecular linkages can be more or less specifically targeted, thus adding structural information. Some issues have, however, to be considered, namely the representativeness of the oligomers obtained, and the fact that some intra-molecular linkages can be more accessible than others to the partial degradative techniques employed. A number of such studies were applied to lime cutin: oligomers up to tetramers made of C<sub>16</sub> <italic>&#x03C9;</italic>-hydroxyacids linearly linked head-to-tail through esterification of their primary hydroxyls were found, after an iodotrimethylsilane hydrolysis that attacks sterically hindered esters of secondary hydroxyls (<xref ref-type="bibr" rid="B130">Ray et al., 1998</xref>), and after a degradative treatment made by low-temperature hydrogen fluoride (<xref ref-type="bibr" rid="B160">Tian et al., 2008</xref>). Alternatively, a pentamer also including mostly C<sub>16</sub> <italic>&#x03C9;</italic>-hydroxyacids, but this time esterified through the secondary hydroxyls, was obtained after an enzyme treatment that specifically cleaved the esters of primary hydroxyls (<xref ref-type="bibr" rid="B131">Ray and Stark, 1998</xref>). A larger set of oligomers was obtained after the partial depolymerization of tomato fruit cutin, by a mild methanolysis reaction (<xref ref-type="bibr" rid="B53">Gra&#x00E7;a and Lamosa, 2010</xref>). Oligomers up to heptamers, built from the C<sub>16</sub> <italic>&#x03C9;</italic>-hydroxyacids with a mid-chain secondary hydroxyl, the dominant monomer in tomato cutin were found. As proved by solution-state 2D NMR techniques, esters of both the primary (<italic>&#x03C9;</italic>-) and secondary (mid-chain) hydroxyl groups were present, but the later were largely dominant, in a proportion of 4.5 to 1 (<xref ref-type="bibr" rid="B53">Gra&#x00E7;a and Lamosa, 2010</xref>).</p>
<p>What conclusions can be drawn from the information above regarding the <italic>in situ</italic> macromolecular structure of cutin within the cuticle? The cutin macromolecule certainly grows through the linear esterification of successive <italic>&#x03C9;-</italic>hydroxyacids by their primary <italic>&#x03C9;-</italic>hydroxyls. However, the observed extensive esterification of the mid-chain secondary hydroxyls shows a high degree of branching, which would become even denser by the local branching of the hydrocarbon chain itself. Somehow in contradiction, at least the primary ester positions and a significant part of the methylene chains, show a relatively high molecular mobility, suggesting that they are part of a not too much cross-linked network. Part of the methylene (CH<sub>2</sub>)<sub>n</sub> chains might be part of orderly packed regions, which would answer for the molecular rigidity some of them show. These supposed crystalline-like regions were proposed to be the core of cutan (<xref ref-type="bibr" rid="B22">Deshmukh et al., 2005</xref>). Tentative working models were proposed for the cutin macromolecule showing a reticulate arrangement of the <italic>&#x03C9;</italic>-hydroxyacids (<xref ref-type="bibr" rid="B155">Stark and Tian, 2006</xref>) or its growth in a more dendritic manner (<xref ref-type="bibr" rid="B53">Gra&#x00E7;a and Lamosa, 2010</xref>). Not much is known about the role of other cutin monomers, such as glycerol, or the linkages between the aliphatic cutin and phenolic moieties or the neighboring polysaccharides. A lot of research work is surely needed, using NMR and other techniques, before we can get an accurate picture of the cutin macromolecular architecture and its structural variability.</p>
</sec>
</sec>
<sec><title>Back to the Beginning: A Critical Examination of the Prevailing Cuticle Model</title>
<p>Studies developed during the last 50 years enabled a better understanding of cuticle composition, chiefly concerning cutin and waxes and, to a lesser extent, of the cuticle structure of some plant species and organs. However, as noted by <xref ref-type="bibr" rid="B17">Buschhaus and Jetter (2012)</xref>: &#x2013; &#x2018;The contribution of various cuticle constituents to each cuticle function is currently unclear. Similarly, the contribution of the different substructures to the different roles the cuticle plays remains uncertain. Our understanding is mainly hampered by the fact that the previous investigations aimed at chemically and biologically characterizing the cuticles from different species, and then searching for structure-function correlations based on species comparisons. Nevertheless, such descriptive comparisons were necessarily confounded by the multitude of cuticle differences found between species, rather than just the one factor being assessed&#x2019; &#x2013;.</p>
<p>Several studies used <italic>Arabidopsis thaliana</italic> (L) Heynh as model for cutin biosynthesis (e.g., <xref ref-type="bibr" rid="B119">Nawrath et al., 2013</xref>; <xref ref-type="bibr" rid="B51">Go et al., 2014</xref>; <xref ref-type="bibr" rid="B38">Fabre et al., 2016</xref>; <xref ref-type="bibr" rid="B105">Li et al., 2016</xref>), but its cuticle composition is atypical and not representative for most plant species (<xref ref-type="bibr" rid="B47">Franke et al., 2005</xref>; <xref ref-type="bibr" rid="B129">Pollard et al., 2008</xref>; <xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al., 2011</xref>). Due to the increased availability of tomato (<italic>Solanum lycopersicum</italic> L.) genomic resources, this fruit is also being used as model for analyzing the mechanisms of cuticle formation (e.g., <xref ref-type="bibr" rid="B111">Martin and Rose, 2014</xref>; <xref ref-type="bibr" rid="B127">Petit et al., 2014</xref>). The commercial importance and ease in isolating the cuticle of tomato fruit (<xref ref-type="bibr" rid="B127">Petit et al., 2014</xref>) yields this species interesting for carrying out cuticular studies (<xref ref-type="bibr" rid="B127">Petit et al., 2014</xref>). However, there is evidence that tomato originated in the Andes region of South America, was domesticated in Mexico and cultivated in Europe since the 16th century, the domestication and selection processes being focused on improving fruit appearance and quality (<xref ref-type="bibr" rid="B126">Paran and van der Knaap, 2007</xref>). As a result of such breeding and selection efforts, an array of tomato varieties with different sizes, quality traits and colors are available in the market, many of which are susceptible to cracking (<xref ref-type="bibr" rid="B25">Dom&#x00ED;nguez et al., 2012</xref>). Hence, the intensive breeding and selection for quality attributes (e.g., larger sizes and improved red color) tomato fruit has undergone over the years, may limit the significance this cuticle as model for a wide range of plant organs and species, since it may rather be an example of a somehow artificial and singular cuticle.</p>
<p>The current situation is such that little is known about the relationship between cuticle chemical composition and structure and about the potential cross-links within and among cuticle constituents (<xref ref-type="bibr" rid="B129">Pollard et al., 2008</xref>; <xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>). Furthermore, when revising the existing literature, it can be observed a tendency toward developing sometimes detailed chemical analyses of plant cuticles (e.g., <xref ref-type="bibr" rid="B107">L&#x00F3;pez-Casado et al., 2007</xref>; <xref ref-type="bibr" rid="B80">Jetter and Riederer, 2016</xref>) without considering the structure and localization of cuticle constituents which hinders the significance of the results in physiological and anatomical terms. Similarly, most molecular biology studies developed with plant cuticles (largely tomato and <italic>Arabidopsis</italic>) do not consider key chemical and structural features, hence limiting their overall interpretation. In summary, it can be said that there are many studies focusing on certain aspects of plant cuticles, but there is a need for an integrative approach that may help us understand their formation, structure and function.</p>
<p>Additionally, most researchers still understand the cuticle as a lipidic, hydrophobic layer which is independent from the epidermal cell wall underneath, a concept developed more than 150 years ago which has not been critically examined for decades. As stated in the historical overview provided above, the prevailing cuticle interpretation has been brought recently into question (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>,<xref ref-type="bibr" rid="B59">c</xref>).</p>
<p>The terms &#x2018;hydrophobic&#x2019; and &#x2018;lipophilic&#x2019; are widely used in reference to plant cuticles, while they are merely qualitative and inadequate in physico-chemical terms. Hydrophobic and hydrophilic mean that a substance has low or high affinity for water, respectively. The majority of existing molecules are formed by functional groups which provide apolarity, polarity or H-bonding interactions (<xref ref-type="bibr" rid="B86">Khayet and Fern&#x00E1;ndez, 2012</xref>). Hence, waxes are largely apolar (strictly apolar in the case of alkanes) but will have some degree of polarity and H-bonding interactions, should they contain functional groups having oxygen (e.g., acids, alcohols or ketones; <bold>Figure <xref ref-type="fig" rid="F1">1</xref></bold>). This will also hold true for cutin monomers (esterification decreases polarity and H-bonding interactions), phenolics and polysaccharides (<xref ref-type="bibr" rid="B86">Khayet and Fern&#x00E1;ndez, 2012</xref>). Thereby, it is more accurate to discuss about the apolarity, polarity or potential H-bonding properties of plant surfaces than referring to their hydrophobic or lipophilic character. While such qualitative terms which are broadly used imply that a compound or material has significant polar or apolar components, respectively (<xref ref-type="bibr" rid="B86">Khayet and Fern&#x00E1;ndez, 2012</xref>; <xref ref-type="bibr" rid="B44">Fern&#x00E1;ndez and Khayet, 2015</xref>) they do definitely not reflect the physico-chemical properties of cuticle chemical constituents and should be used and interpreted with caution.</p>
<p>The prevailing understanding of the plant cuticle as an independent, lipidic layer, is largely based on <xref ref-type="bibr" rid="B13">Brongniart (1830)</xref> and <xref ref-type="bibr" rid="B166">von Mohl&#x02019;s (1847)</xref> hypotheses, which were already controversial at that time. Such model was later supported by TEM observations of cutan-containing cuticles of <italic>A. americana</italic> (<xref ref-type="bibr" rid="B168">Wattendorff and Holloway, 1982</xref>) and <italic>C. miniata</italic> (<xref ref-type="bibr" rid="B142">Schmidt and Sch&#x00F6;nherr, 1982</xref>) which are little susceptible to chemical degradation due to the highly insoluble, and non-deesterifiable nature of cutan (<xref ref-type="bibr" rid="B163">Villena et al., 1999</xref>; <xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>). The methodological constraints associated with microscopic and analytical techniques as described above may additionally lead to misleading results and interpretations concerning for example, the location, quality, quantity and role of cuticle chemical constituents.</p>
<p>Moreover, the intimate relationship between the cell wall and the cuticle since early stages of organ ontogeny (<xref ref-type="bibr" rid="B140">Schieferstein and Loomis, 1959</xref>; <xref ref-type="bibr" rid="B159">Tenberge, 1992</xref>; <xref ref-type="bibr" rid="B150">Segado et al., 2016</xref>), and the permeability properties of the cuticle to water and solutes (<xref ref-type="bibr" rid="B42">Fern&#x00E1;ndez and Eichert, 2009</xref>; <xref ref-type="bibr" rid="B41">Fern&#x00E1;ndez and Brown, 2013</xref>) cannot be fully justified with the prevailing cuticle concept. For example, the view that the cuticle was a lipidic and hydrophobic layer, is not easily reconciled with the rates of permeability of water and electrolytes (<xref ref-type="bibr" rid="B149">Schreiber and Sch&#x00F6;nherr, 2009</xref>), and the existence of &#x2018;aqueous-&#x2019; or &#x2018;polar pores&#x2019; has been hypothesized (e.g., <xref ref-type="bibr" rid="B143">Sch&#x00F6;nherr, 1976</xref>, <xref ref-type="bibr" rid="B144">2000</xref>, <xref ref-type="bibr" rid="B145">2006</xref>). Concerning the mechanisms of water permeability, cuticle hydration capacity (<xref ref-type="bibr" rid="B19">Chamel et al., 1991</xref>; <xref ref-type="bibr" rid="B108">Luque et al., 1995a</xref>,<xref ref-type="bibr" rid="B109">b</xref>; <xref ref-type="bibr" rid="B27">Dom&#x00ED;nguez and Heredia, 1999b</xref>) theoretically reflects the occurrence of polar domains in the cuticle. These domains have been mainly ascribed to cutin (<xref ref-type="bibr" rid="B146">Sch&#x00F6;nherr and Huber, 1977</xref>; <xref ref-type="bibr" rid="B6">Becker et al., 1986</xref>), phenolic compounds (<xref ref-type="bibr" rid="B108">Luque et al., 1995a</xref>) or polysaccharides (<xref ref-type="bibr" rid="B19">Chamel et al., 1991</xref>; <xref ref-type="bibr" rid="B27">Dom&#x00ED;nguez and Heredia, 1999b</xref>). The supposed localization of polysaccharides only in inner cuticle regions led to the suggestion that &#x2018;polar pores&#x2019; cross the cuticle to explain the transport of polar substances and electrolytes through the cuticle (<xref ref-type="bibr" rid="B72">Hull, 1970</xref>; <xref ref-type="bibr" rid="B143">Sch&#x00F6;nherr, 1976</xref>, <xref ref-type="bibr" rid="B144">2000</xref>; <xref ref-type="bibr" rid="B147">Sch&#x00F6;nherr and Schreiber, 2004</xref>; <xref ref-type="bibr" rid="B148">Schreiber, 2005</xref>; <xref ref-type="bibr" rid="B121">Niemann et al., 2013</xref>). However, the existence of such &#x2018;pores&#x2019; has not been demonstrated by microscopic means so far and the occurrence of pores as such seems unlikely given the ultrastructure of the cuticle as observed by TEM (<bold>Figure <xref ref-type="fig" rid="F3">3</xref></bold> and see TEM micrograph compilation by <xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>) of many plant cuticles reported so far (<xref ref-type="bibr" rid="B42">Fern&#x00E1;ndez and Eichert, 2009</xref>).</p>
<p>In addition, the drastic reduction of cuticle water absorption capacity after polysaccharide extraction (<xref ref-type="bibr" rid="B19">Chamel et al., 1991</xref>; <xref ref-type="bibr" rid="B132">Reina et al., 2001</xref>; <xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al., 2011</xref>) or the relatively low abundance of polysaccharides in the cuticle as compared to other chemical fractions (<xref ref-type="bibr" rid="B149">Schreiber and Sch&#x00F6;nherr, 2009</xref>), led us to hypothesize that both the amount and role of polysaccharides may be underestimated (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>,<xref ref-type="bibr" rid="B59">c</xref>), as previously suggested in the review by <xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al. (2011)</xref>.</p>
</sec>
<sec><title>A Re-Interpretation of the Plant Cuticle as a Lipidized Epidermal Cell Wall Region</title>
<p>The intimate linkage between polysaccharides and lipid cuticle constituents was suggested during the second half of the 19th century and at the beginning of the 20th century (e.g., <xref ref-type="bibr" rid="B48">Fremy et Terreil, 1868</xref>; <xref ref-type="bibr" rid="B21">Cross and Bevan, 1916</xref>). The lipidized cell wall nature of the cuticle has been noted by <xref ref-type="bibr" rid="B172">Yeats and Rose (2013)</xref>, and was structurally and chemically observed for the leaf cuticle of two eucalypt species by <xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al. (2014a)</xref>. The cell wall structure of these eucalypt cuticles after chemical extractions differed between the outer and inner cuticle regions of both species, with diffuse and helicoidal cellulose patterns associated with the so-called &#x2018;cuticle proper&#x2019; and the &#x2018;cuticular layer,&#x2019; respectively (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>). The presence of cellulose and pectins along cuticle transversal sections, i.e., from the innermost cuticle surface up to the epicuticular wax layer, was also demonstrated for the leaf cuticles of <italic>E. globulus</italic>, pear and <italic>Populus</italic> x <italic>canescens</italic> by enzymatic-gold labeling (<xref ref-type="bibr" rid="B59">Guzm&#x00E1;n et al., 2014c</xref>).</p>
<p>We hence suggest a re-interpretation of the cuticle as a lipidic region (or regions) of the cell wall as depicted in <bold>Figure <xref ref-type="fig" rid="F3">3B</xref></bold>, versus the cuticle understood as free of polysaccharides (e.g., <xref ref-type="bibr" rid="B166">von Mohl, 1847</xref>) or having minor (or more significant) amounts of polysaccharides stemming from the subjacent epidermal cell wall (e.g., <xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>; <xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al., 2011</xref>), as reflected in <bold>Figure <xref ref-type="fig" rid="F2">2A</xref></bold>. Additionally, the concept of the cuticle as a cutinized cell wall as suggested by some authors (e.g. <xref ref-type="bibr" rid="B29">Dom&#x00ED;nguez et al., 2011</xref>, <xref ref-type="bibr" rid="B30">2015</xref>; <xref ref-type="bibr" rid="B150">Segado et al., 2016</xref>) seems too narrow given the potential significance of intracuticular waxes as shown in studies developed with various species and organs (e.g., <xref ref-type="bibr" rid="B16">Buschhaus and Jetter, 2011</xref>, <xref ref-type="bibr" rid="B17">2012</xref>; <xref ref-type="bibr" rid="B162">Tsubaki et al., 2013</xref>) and the potential overestimation of cutin content at the expense of other chemical fractions (<xref ref-type="bibr" rid="B57">Guzm&#x00E1;n et al., 2014a</xref>).</p>
<p>The interpretation suggested in <bold>Figure <xref ref-type="fig" rid="F2">2B</xref></bold> implies that the epidermal cell wall provides the framework for the cuticle, which may contain waxes, cutin, or cutan, phenolics and further common cell wall components (e.g., mineral elements). We would emphasize the potential within this model for modifications in relation to e.g., different species, growing conditions or organs. By TEM the cuticle of an organ is often observed as a gray to whitish layer of approximately constant thickness (see pear and poplar leaf cuticles as an example, <bold>Figures <xref ref-type="fig" rid="F3">3A,B</xref></bold>), but deviations from this pattern may be found such as e.g., a thicker epicuticular wax layer (e.g., wheat leaf cuticle on <bold>Figure <xref ref-type="fig" rid="F3">3D</xref></bold>) or an irregular cuticle (e.g., Magellan&#x2019;s beech leaf cuticle, <bold>Figure <xref ref-type="fig" rid="F3">3C</xref></bold>).</p>
<p>Thus, the use of the terms &#x2018;cuticle&#x2019; (or &#x2018;cuticle proper&#x2019;) and &#x2018;cuticular layer&#x2019; (e.g., <xref ref-type="bibr" rid="B76">Jeffree, 2006</xref>; <xref ref-type="bibr" rid="B119">Nawrath et al., 2013</xref>; <xref ref-type="bibr" rid="B152">Serrano et al., 2014</xref>), which were introduced to distinguish the cuticle from the underlying cell wall (with cellulose being absent or present, respectively, <xref ref-type="bibr" rid="B166">von Mohl, 1847</xref>) may be misleading and fails to reflect the actual chemical and structural nature of the cuticle. Consequently, we understand that it is more suitable to simply refer to the epicuticular waxes, cuticle and subjacent epidermal cell wall regions. Epicuticular waxes can be considered a layer that is located over the cuticle and may contain minor phenolic amounts. As proposed in <bold>Figure <xref ref-type="fig" rid="F2">2B</xref></bold>, we interpret the cuticle as an epidermal cell wall region that contains significant lipid proportions (e.g., cutin, cutan, waxes or phenolics) in addition to typical cell wall components, in contrast to the subjacent cell wall regions which are largely made of polysaccharides (i.e., cellulose, pectins and hemicelluloses). This also implies a potentially major role for polysaccharides as structural framework for the cuticle, a role that has been often assigned to cutin (e.g., <xref ref-type="bibr" rid="B92">Kolattukudy, 1970</xref>, <xref ref-type="bibr" rid="B93">2005</xref>; <xref ref-type="bibr" rid="B118">Nawrath, 2002</xref>).</p>
<p>Cuticular transversal sections may potentially have different regions and, in case there are two, they could be differentiated by calling them e.g., &#x2018;outer region&#x2019; and &#x2018;inner region&#x2019; (<xref ref-type="bibr" rid="B60">Guzm&#x00E1;n-Delgado et al., 2016</xref>). Parts with different patterns are sometimes clearly distinguishable in the cuticle of some species and organs. However, some cuticles do not show this layout and hence a general cuticle structure model which may reflect the nature of different e.g., species cannot be provided nowadays (see <bold>Figure <xref ref-type="fig" rid="F3">3</xref></bold> as an example; with emphasis on Magellan&#x2019;s beech). The structural and chemical nature of the cuticle from different organs and species can be expected to affect, for example, the bi-directional transport of matter (e.g., gasses or liquids) between plant surfaces and the surrounding environment, the mechanical properties of plant surfaces or their performance under biotic and abiotic stress factors.</p>
<p>In summary, for improving the state of knowledge of cuticle structure, chemical composition and function, further integrative studies with different species, organs, under variable environmental conditions or using isolated cuticular chemical fractions should be developed. The majority of the plant cuticle investigations performed to date have been focused on chemical, structural, ecophysiological or molecular biology aspects, and there is a need for integrating such knowledge as prerequisite for improving our understanding of cuticle formation, structure and function.</p>
<p>New findings on cell wall composition, structure, development and response to environmental stress (e.g., <xref ref-type="bibr" rid="B169">Xia et al., 2014</xref>; <xref ref-type="bibr" rid="B34">Endler et al., 2015</xref>; <xref ref-type="bibr" rid="B10">Bidhendi and Geitmann, 2016</xref>; <xref ref-type="bibr" rid="B20">Cosgrove, 2016</xref>; <xref ref-type="bibr" rid="B153">Sorek and Turner, 2016</xref>; <xref ref-type="bibr" rid="B167">Wang et al., 2016</xref>) should be considered since they may be enlightening for interpreting cuticle development, structure and composition in relation to different developmental stages, organs or growing conditions.</p>
<p>For the proper interpretation of cuticle structure, composition and barrier characteristics, the polarity, apolarity and hydrogen-bonding interactions of cuticle chemical constituents must be taken into consideration. Furthermore, efforts should be made to shed light on, among other factors, the physico-chemical role, location and chemical binding (if) and/or self-assembly mechanisms between cutin monomers, polysaccharides, waxes and phenolics, also in relation to epidermal cell wall development as affected by potential biotic and abiotic stimuli.</p>
</sec>
<sec><title>Author Contributions</title>
<p>The structure and general scope of the review was designed by VF, PG-D, and LG. All authors contributed to writing, revising and approving the final version this manuscript.</p>
</sec>
<sec><title>Conflict of Interest Statement</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
</body>
<back>
<ack>
<p>We want to thank H&#x00E9;ctor A. Bahamonde for providing the Magellan&#x2019;s beech leaf cuticle micrograph.</p>
</ack>
<ref-list>
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