The Publisher retracts the 14 August 2020 article cited above.
Following publication, concerns were raised regarding the ownership and authorization of some of the data used in the study. Specifically, during the investigation, which was conducted in accordance with Frontiers’ policies, the authors failed to provide authorization for the use of the nitrogen adsorption isotherm test data. The unauthorized data use was confirmed by an investigation led by the Ethics Committee of the CSIC (Consejo Superior de Investigatcciones Cientíicas). This is a breach of Frontiers’ guidelines and those of the Committee on Publication Ethics. As such, this article is being retracted.
The authors do not agree to correspondence regarding this retraction.
This retraction was approved by the Chief Editors of Frontiers in Chemistry and the Chief Executive Editor of Frontiers.
Statements
Publisher’s note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
Summary
Keywords
wine biowaste, Biomass reuse, activated carbon, Electrochemical double-layer capacitor, supercapacitors
Citation
Frontiers Editorial Office (2023) Retraction: Activated carbons from winemaking biowastes for electrochemical double-layer capacitors. Front. Chem. 11:1176163. doi: 10.3389/fchem.2023.1176163
Received
28 February 2023
Accepted
28 February 2023
Published
06 March 2023
Approved by
Steve Suib, University of Connecticut, United States
Volume
11 - 2023
Updates
Copyright
© 2023 Frontiers Editorial Office.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Frontiers Editorial Office, editorial.office@frontiersin.org
This article was submitted to Green and Sustainable Chemistry, a section of the journal Frontiers in Chemistry
Disclaimer
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.