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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Environ. Sci.</journal-id>
<journal-title>Frontiers in Environmental Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Environ. Sci.</abbrev-journal-title>
<issn pub-type="epub">2296-665X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">853655</article-id>
<article-id pub-id-type="doi">10.3389/fenvs.2022.853655</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Environmental Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Conservation Agriculture With Optimum Fertilizer Nitrogen Rate Reduces GWP for Rice Cultivation in Floodplain Soils</article-title>
<alt-title alt-title-type="left-running-head">Jahangir et al.</alt-title>
<alt-title alt-title-type="right-running-head">Optimum Nitrogen Reduces GWP for Rice</alt-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Jahangir</surname>
<given-names>M. M. R.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="corresp" rid="c001">&#x2a;</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1545769/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Bell</surname>
<given-names>R. W.</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/27309/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Uddin</surname>
<given-names>S.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1447020/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Ferdous</surname>
<given-names>J.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Nasreen</surname>
<given-names>S. S.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Haque</surname>
<given-names>M. E.</given-names>
</name>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Satter</surname>
<given-names>M. A.</given-names>
</name>
<xref ref-type="aff" rid="aff4">
<sup>4</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zaman</surname>
<given-names>M.</given-names>
</name>
<xref ref-type="aff" rid="aff5">
<sup>5</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1248008/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Ding</surname>
<given-names>W.</given-names>
</name>
<xref ref-type="aff" rid="aff6">
<sup>6</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/401098/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Jahiruddin</surname>
<given-names>M.</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>M&#xfc;ller</surname>
<given-names>C.</given-names>
</name>
<xref ref-type="aff" rid="aff7">
<sup>7</sup>
</xref>
<xref ref-type="aff" rid="aff8">
<sup>8</sup>
</xref>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>Department of Soil Science</institution>, <institution>Bangladesh Agricultural University</institution>, <addr-line>Mymensingh</addr-line>, <country>Bangladesh</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>Centre for Sustainable Farming Systems</institution>, <institution>Future Food Institute</institution>, <institution>Murdoch University</institution>, <addr-line>Murdoch</addr-line>, <addr-line>WA</addr-line>, <country>Australia</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Regional Agricultural Research Station</institution>, <institution>Bangladesh Agricultural Research Institute</institution>, <addr-line>Moulvibazar</addr-line>, <country>Bangladesh</country>
</aff>
<aff id="aff4">
<sup>4</sup>
<institution>Bangladesh Agriculture Research Council</institution>, <addr-line>Dhaka</addr-line>, <country>Bangladesh</country>
</aff>
<aff id="aff5">
<sup>5</sup>
<institution>Soil and Water Management and Crop Nutrition</institution>, <institution>Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture</institution>, <addr-line>Vienna</addr-line>, <country>Austria</country>
</aff>
<aff id="aff6">
<sup>6</sup>
<institution>State Key Laboratory of Soil and Sustainable Agriculture</institution>, <institution>Institute of Soil Science</institution>, <institution>Chinese Academy of Sciences</institution>, <addr-line>Nanjing</addr-line>, <country>China</country>
</aff>
<aff id="aff7">
<sup>7</sup>
<institution>Institute of Plant Ecology (IFZ)</institution>, <institution>Justus-Liebig University Giessen</institution>, <addr-line>Giessen</addr-line>, <country>Germany</country>
</aff>
<aff id="aff8">
<sup>8</sup>
<institution>School of Biology and Environmental Science and Earth Institute</institution>, <institution>University College Dublin</institution>, <addr-line>Dublin</addr-line>, <country>Ireland</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>
<bold>Edited by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/850292/overview">David Widory</ext-link>, Universit&#xe9; du Qu&#xe9;bec &#xe0; Montr&#xe9;al, Canada</p>
</fn>
<fn fn-type="edited-by">
<p>
<bold>Reviewed by:</bold> <ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/769929/overview">Zhenwei Song</ext-link>, Institute of Crop Sciences (CAAS), China</p>
<p>
<ext-link ext-link-type="uri" xlink:href="https://loop.frontiersin.org/people/126816/overview">Sangeeta Lenka</ext-link>, Indian Institute of Soil Science (ICAR), India</p>
</fn>
<corresp id="c001">&#x2a;Correspondence: M. M. R. Jahangir, <email>mmrjahangir@bau.edu.bd</email>
</corresp>
<fn fn-type="other">
<p>This article was submitted to Biogeochemical Dynamics, a section of the journal Frontiers in Environmental Science</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>29</day>
<month>03</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>10</volume>
<elocation-id>853655</elocation-id>
<history>
<date date-type="received">
<day>12</day>
<month>01</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>07</day>
<month>03</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2022 Jahangir, Bell, Uddin, Ferdous, Nasreen, Haque, Satter, Zaman, Ding, Jahiruddin and M&#xfc;ller.</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Jahangir, Bell, Uddin, Ferdous, Nasreen, Haque, Satter, Zaman, Ding, Jahiruddin and M&#xfc;ller</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>Wetland rice cultivation contributes significantly to global warming potential (GWP), an effect which is largely attributed to emissions of methane (CH<sub>4</sub>). Emerging technologies for wetland rice production such as conservation agriculture (CA) may mitigate greenhouse gas (GHG) emissions, but the effects are not well defined. Investigations were carried out in an irrigated rice (Boro rice) field in the fifth crop after conversion of conventional tillage (CT) to strip tillage (ST). Two crop residue levels (low <italic>versus</italic> high, LR <italic>versus</italic> HR) and three nitrogen (N) application rates (N1 &#x3d; 108, N2 &#x3d; 144, and N3 &#x3d; 180&#xa0;kg N ha<sup>&#x2212;1</sup>) were laid out in a split-plot experiment with three replicates. Yield-scaled GHG emissions and GWP were estimated to evaluate the impacts of CA on mitigating CH<sub>4</sub> and N<sub>2</sub>O emissions in the rice paddy field. There was a 55% higher N<sub>2</sub>O emission in ST with HR coupled with N3 than that in CT with LR coupled with N1. The N<sub>2</sub>O emission factors ranged from 0.43 to 0.75% in ST and 0.45 to 0.59% in CT, irrespective of the residue level and N rate. By contrast, CH<sub>4</sub> emissions were significantly lower in CA than in the conventional practices (CT plus LR). The ST with LR in N2 reduced the GWP by 39% over the GWP in CT with HR in N1 and 16% over the conventional practices. Based on our investigation of the combination of tillage, residue, and N rate treatments, the adoption of CA with high and low residue levels reduced the GWP by 10 and 16%, respectively, because of lower CH<sub>4</sub> and N<sub>2</sub>O emissions than the current management practices. The relatively high N<sub>2</sub>O emission factors suggest that mitigation of this GHG in wetland rice systems needs greater attention.</p>
</abstract>
<kwd-group>
<kwd>emission factor</kwd>
<kwd>GHG emissions</kwd>
<kwd>GWP</kwd>
<kwd>N rate</kwd>
<kwd>residue</kwd>
<kwd>rice yield</kwd>
<kwd>tillage</kwd>
<kwd>yield-scaled emissions</kwd>
</kwd-group>
<contract-sponsor id="cn001">Krishi Gobeshona Foundation<named-content content-type="fundref-id">10.13039/100018863</named-content>
</contract-sponsor>
</article-meta>
</front>
<body>
<sec id="s1">
<title>1 Introduction</title>
<p>Rice (<italic>Oryza sativa</italic>) is the staple food for more than half of the world&#x2019;s population (<xref ref-type="bibr" rid="B20">GRSP (Global Road Safety Partnership), 2013</xref>), but its production requires at least one-seventh of the fertilizers worldwide (<xref ref-type="bibr" rid="B24">Heffer, 2009</xref>). In Asia, where 90% of rice is consumed, enough affordable rice is key to food security. However, rice cultivation is estimated to account for 2.5% of the present global anthropogenic warming predominantly due to emissions of CH<sub>4</sub> (<xref ref-type="bibr" rid="B41">Kritee et al., 2018</xref>). In addition to being a source of greenhouse gas (GHG) emissions, rice production acts as a sink for soil carbon. However, estimates of the contribution to wetland rice to GHG emissions ignore N<sub>2</sub>O emissions because under flooding, it is assumed that N<sub>2</sub>O produced is reduced to climatically benign di-nitrogen (N<sub>2</sub>). However, a recent global policy guidance document [<xref ref-type="bibr" rid="B13">EPA (Environmental Protection Agency), 2013</xref>] suggests that N<sub>2</sub>O emissions from rice can contribute 25% to the GHG impact of rice cultivation on a CO<sub>2</sub> equivalent basis (CO<sub>2e</sub>, over100&#xa0;years) (<xref ref-type="bibr" rid="B53">Myhre et al., 2013</xref>). Yet none of the major rice-producing countries, including the two leading rice producers, China [<xref ref-type="bibr" rid="B54">NDRC (National Development and Reform Commission), 2012</xref>] and India (<xref ref-type="bibr" rid="B50">MOEFCC (Ministry of Environment, Forest and Climate Change), 2012</xref>), reported N<sub>2</sub>O emission factors in their national GHG inventories submitted to the UN (<xref ref-type="bibr" rid="B60">Smith, 2007</xref>). While recent scientific studies make it clear that both CH<sub>4</sub> and N<sub>2</sub>O emissions need to be addressed (<xref ref-type="bibr" rid="B43">Li et al., 2011</xref>; <xref ref-type="bibr" rid="B8">Carlson et al., 2017</xref>; <xref ref-type="bibr" rid="B41">Kritee et al., 2018</xref>), there are presently very few validated estimates of the appropriate emission factors for wetland rice production.</p>
<p>The rates of anthropogenic CH<sub>4</sub> emissions are increasingly studied, measured, and reported, but large uncertainties persist for wetland rice production due to the lack of regional data (<xref ref-type="bibr" rid="B39">Kirschke et al., 2013</xref>; <xref ref-type="bibr" rid="B74">Weber et al., 2019</xref>). Moreover, GHG emissions from rice cultivation vary with soil types and locations (<xref ref-type="bibr" rid="B62">Sun et al., 2013</xref>), growing seasons (<xref ref-type="bibr" rid="B5">Alam et al., 2016</xref>, <xref ref-type="bibr" rid="B2">2019</xref>), and fertilizer- management practices (<xref ref-type="bibr" rid="B18">Gaihre et al., 2011</xref>). In Bangladesh, rice is grown in two to three seasons per year on about 11.5 million ha of land, which covers almost 80% of the agricultural land. Until now, the national GHG inventory of Bangladesh was based on the tier 1 approach proposed by the <xref ref-type="bibr" rid="B26">IPCC (2006)</xref> because of the lack of the local experimental data. However, understanding and quantifying the regional CH<sub>4</sub> budget is important for assessing realistic pathways within the agricultural sector to mitigate climate change. A realistic mitigation target could not be set without having country-specific emission factors. Region-specific short- and long-term studies of rice farming practices that measure management impacts on both N<sub>2</sub>O and CH<sub>4</sub> emissions are necessary to determine and minimize the climate impacts of rice cultivation (<xref ref-type="bibr" rid="B41">Kritee et al., 2018</xref>).</p>
<p>Rice is predominantly cultivated in flooded conditions which produce anaerobic soils, that is, suitable conditions for the anaerobic degradation of organic substances by methanogens and nitrate reduction by denitrifiers. In contrast to conventional tillage (CT) and soil puddling, both promoting the degradation of soil organic matter (SOM) and emissions of GHGs, conservation agriculture (CA) with reduced soil disturbance (e.g., strip tillage, ST) and crop residue retention within diverse crop rotations affects C&#x2013;N cycling processes and can increase crop yields (<xref ref-type="bibr" rid="B30">Islam et al., 2014</xref>; <xref ref-type="bibr" rid="B57">Rashid et al., 2018</xref>; <xref ref-type="bibr" rid="B6">Bell et al., 2019</xref>). Reduced tillage has been reported to increase sequestration of the SOM and retention of N (<xref ref-type="bibr" rid="B79">Zhao et al., 2015</xref>; <xref ref-type="bibr" rid="B3">Alam et al., 2018</xref>; <xref ref-type="bibr" rid="B4">Alam and Bell, 2020</xref>), enhance soil aggregate formation and stability (<xref ref-type="bibr" rid="B36">Jahangir et al., 2011</xref>; <xref ref-type="bibr" rid="B35">Jahangir et al., 2021a</xref>), conserve soil moisture (<xref ref-type="bibr" rid="B51">Moraru and Rusu, 2012</xref>), and change the fungi to bacteria ratio in soil (<xref ref-type="bibr" rid="B36">Jahangir et al., 2011</xref>; <xref ref-type="bibr" rid="B63">Sun et al., 2018</xref>). However, the effect of CA practices on emissions of specific GHGs in rice paddies is still unclear because of sparse experimental results (<xref ref-type="bibr" rid="B16">Feng et al., 2018</xref>) and an absence of studies that considered N fertilizer or other crop management factors (<xref ref-type="bibr" rid="B5">Alam et al., 2016</xref>, <xref ref-type="bibr" rid="B2">2019</xref>). In recent decades, rice yields have been increasing mainly because of a larger nitrogen (N) supply (<xref ref-type="bibr" rid="B66">Tilman et al., 2002</xref>; <xref ref-type="bibr" rid="B14">Erisman et al., 2008</xref>), but the effect on N<sub>2</sub>O emissions has been largely neglected (<xref ref-type="bibr" rid="B45">Linquist et al., 2015</xref>). Here, we examined the interplay among soil disturbance, crop residue levels, and fertilizer N management on CH<sub>4</sub> and N<sub>2</sub>O emissions to identify suitable combinations for mitigation. We hypothesize that N fertilizer rates, increased crop residue levels, and decreased disturbance of rice paddy soils will alter the C and N biogeochemistry, resulting in changes in the CH<sub>4</sub> and N<sub>2</sub>O production and exchange. The objectives of the present study were to 1) quantify CH<sub>4</sub> and N<sub>2</sub>O emissions in an irrigated, wetland rice field under varying management options, and 2) evaluate different N application rates in combination with various levels of soil disturbance and residue supply for mitigating CH<sub>4</sub> and N<sub>2</sub>O emissions in paddy rice fields.</p>
</sec>
<sec id="s2">
<title>2 Materials and Methods</title>
<sec id="s2-1">
<title>2.1 Experimental Site and Soil Properties</title>
<p>The study was conducted on the Research Field of the Department of Soil Science at Bangladesh Agricultural University (BAU) farm, Mymensingh (24&#xb0;71.60&#x2032;N, 90&#xb0;42.51&#x2032;E), Bangladesh, that has been under CT for a long time with negligible aboveground crop residue incorporation (see also <xref ref-type="bibr" rid="B67">Uddin et al. (2021)</xref>). Since 2018, an annual rice&#x2013;rice&#x2013;rice pattern, a common cropping sequence on the floodplain soils of Bangladesh, has been followed. The farm site, in the Old Brahmaputra Floodplain, has a subtropical monsoon climate with a mean annual temperature of 26&#xb0;C, average annual rainfall of 1,800&#xa0;mm, and relative humidity of 85% (Weather Yard, BAU). The mean monthly rainfall and temperature during the rice cropping season were 127&#xa0;mm and 25.4&#xb0;C in 2019, respectively, and 171&#xa0;mm and 26.8&#xb0;C in 2020, respectively (<xref ref-type="bibr" rid="B67">Uddin et al., 2021</xref>). It is notable that the temperature and rainfall in this subtropical region has been relatively stable over the years. The field site with non-calcareous dark gray floodplain soil (Aeric Haplaquept in the U.S. Soil Taxonomy) was moderately drained with silt loam texture and had near neutral pH (6.5). At the onset of the experiment, soil organic carbon (0&#x2013;15&#xa0;cm depth) was 11.3&#xa0;g kg<sup>&#x2212;1</sup>, total N was 1.2&#xa0;g kg<sup>&#x2212;1</sup>, available P was 3.2&#xa0;mg kg<sup>&#x2212;1</sup>, exchangeable K was 0.04&#xa0;g kg<sup>&#x2212;1</sup>, and available S was 10.5&#xa0;mg kg<sup>&#x2212;1</sup> (<xref ref-type="bibr" rid="B67">Uddin et al., 2021</xref>).</p>
</sec>
<sec id="s2-2">
<title>2.2 Crop Management</title>
<p>An annual sequence of three rice crops (<italic>Oryza sativa</italic> L), called hereafter Boro rice, transplanted Aus rice, and transplanted Aman rice, has been cultivated since 2018. The first crop of the sequence, Boro rice, was grown from January to May (mid-winter to pre-monsoon season), followed by transplanted Aus rice as a rain-fed crop from June to August (monsoon), and then transplanted Aman rice from August to December (late monsoon to winter). In the last week of January, land preparation began for transplanting Boro rice seedlings, followed by transplanting of Aus rice in the last week of May and transplanting of Aman rice seedlings in late August. Three seedlings were transplanted per hill with a 20&#xa0;cm &#xd7; 20&#xa0;cm spacing. The variety for Boro rice was BRRI dhan63. The recommended dose (RD) of fertilizers for this soil was 144&#xa0;kg N, 21&#xa0;kg P, 60&#xa0;kg K, 8&#xa0;kg S, and 1.5&#xa0;kg Zn ha<sup>&#x2212;1</sup> for Boro rice; 72&#xa0;kg N, 7&#xa0;kg P, 40&#xa0;kg K, and 3&#xa0;kg S ha<sup>&#x2212;1</sup> for Aus rice; and 90&#xa0;kg N, 8.5&#xa0;kg P, 50&#xa0;kg K, 4&#xa0;kg S, and 1&#xa0;kg Zn ha<sup>&#x2212;1</sup> for Aman rice. N, P, K, S, and Zn were applied as urea, triple super phosphate, muriate of potash, gypsum, and zinc sulfate, respectively. Urea was applied in three equal splits at early tillering, active tillering, and panicle initiation stages on days 10, 35, and 55, respectively, after transplanting as a conventional application practice. Glyphosate (Round up&#xae;; ACI Bangladesh Ltd.), a non-selective herbicide, was sprayed over the field at a rate of 1.85&#xa0;kg ha<sup>&#x2212;1</sup> 3&#xa0;days before the final land preparation. In addition, Pretilachlor (Superhit&#xae;, post emergence herbicide) was used at a rate of 450&#xa0;g ha<sup>&#x2212;1</sup> 7&#xa0;days after transplanting the rice seedlings. Brifer 5G and Cidial 5G (ACI Bangladesh Ltd.) were applied as required to control rice insects. The rice fields were irrigated a day before the final land preparation and then when necessary to maintain standing water at about 3&#xa0;cm above the soil surface throughout the growing season.</p>
</sec>
<sec id="s2-3">
<title>2.3 Experimental Design and Treatment Applications</title>
<p>In July 2018, the experiment was initiated with two soil disturbance levels (strip tillage, ST and conventional tillage, CT), two crop residue retention levels [low residue (LR): 15% and high residue (HR): 40%, by height], and three N fertilization rates [108 (N1), 144 (N2), and 180 (N3) kg&#xa0;N&#xa0;ha<sup>&#x2212;1</sup>], with 144&#xa0;kg N ha<sup>&#x2212;1</sup> being the recommended N fertilizer rate (<xref ref-type="bibr" rid="B17">FRG, 2018</xref>). In the ST system, soil was not puddled and left undisturbed except for a rotary tillage of 3&#xa0;cm furrows for seeding or transplanting separated by 20&#xa0;cm of undisturbed soil between rows using a versatile multi-crop planter (<xref ref-type="bibr" rid="B22">Haque et al., 2016</xref>). In the ST system, 15 and 40% residues of the previous crop were left standing, whereas in the CT system, the same amounts of residue were incorporated into the soil by repeated puddling using a rotary tiller. The 15% retention was comparable to present farmers&#x2019; practices. The experiment was laid out in a split-plot design, established with three replications for each treatment combination (<xref ref-type="sec" rid="s11">Supplementary Figure S1</xref>). Rice soil is managed to develop a plough pan-limiting water percolation and increasing water retention capacity. The conversion of CT to ST was found to increase the water percolation rate due to lack of puddling. Therefore, the required irrigation interval was lower in ST than in CT to maintain a similar amount of standing water or water content in both treatments. For the Boro season, the water table depth is generally between 1 and 2&#xa0;m below the ground level. Tillage treatment was assigned to the main plots, residue to the sub-plots, and fertilizer on top of the residue plots (sub-sub plot). The size of each sub-sub plot was 10&#xa0;m &#xd7; 4.2&#xa0;m with a separating bund between the plots. The total number of plots was 36, including two tillage &#xd7; two residue levels &#xd7; three N rates &#xd7; three replications.</p>
</sec>
<sec id="s2-4">
<title>2.4 Greenhouse Gas Sampling and Analysis</title>
<p>The GHG field measurements were conducted in Boro rice fields during the fifth crop after the initiation of the experiment in 2018 <italic>via</italic> a static chamber method (<xref ref-type="bibr" rid="B28">Hutchinson and Mosier, 1981</xref>). The observation period was started from the first split application of urea under continuous flooded condition and continued until the emissions declined to background levels (ambient concentration). Soda glass chambers (40&#xa0;cm &#xd7; 40&#xa0;cm wide and 50&#xa0;cm high) with stainless steel collars were placed on top of the rows, covering eight rice plants, to a depth of 10&#xa0;cm (<xref ref-type="bibr" rid="B77">Zaman et al., 2021</xref>). Each collar had a neoprene seal which ensured an air-tight connection between the chamber lid and the frame. Urea was applied by the broadcast application method inside the pre-installed collars of the gas-collecting chambers. At each sampling event, the lids were placed on collars and gas samples were collected through the air tight rubber septa using a 20-ml polypropylene syringe equipped with a 25-gauge Luer lock needle at 0, 30, and 60&#xa0;min. A 16-ml gas sample was collected from the headspace and injected into a pre-evacuated 12-ml vial (Labco Wycom Ltd.) to over pressurize the vials. The gas samples were collected on days 0, 1, 3, 5, 7, 10, 15, and 21 and repeated three times at 0, 30, and 60&#xa0;min after chamber installation during the day between 10:00 a.m. and 4:00 p.m. after each split application of urea, deemed as the most representative time of a 24-h cycle (<xref ref-type="bibr" rid="B12">de Lima et al., 2018</xref>). The sample vials were stored for up to 7&#xa0;days before analysis on a Varian 3,800 gas chromatograph (CP-3800, Varian, Inc., Switzerland) equipped with an electron capture detector (N<sub>2</sub>O) using argon (Ar) as the carrier gas, a thermal conductivity detector (CO<sub>2</sub>) using N<sub>2</sub> as the carrier gas, and a flame ionization detector (CH<sub>4</sub>) using N<sub>2</sub> as the carrier gas.</p>
</sec>
<sec id="s2-5">
<title>Calculations of Greenhouse Gas Emissions and the Emission Factors</title>
<p>Methane and N<sub>2</sub>O emissions at each sampling time were calculated from the change in headspace concentration based on a linear regression of measurements over 60&#xa0;min <xref ref-type="disp-formula" rid="e1">Eq. 1</xref>
<disp-formula id="e1">
<mml:math id="m1">
<mml:mrow>
<mml:mi>F</mml:mi>
<mml:mi>l</mml:mi>
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<mml:mi>s</mml:mi>
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<mml:mrow>
<mml:mi>d</mml:mi>
<mml:mi>t</mml:mi>
</mml:mrow>
</mml:mfrac>
<mml:mo>&#x2217;</mml:mo>
<mml:msup>
<mml:mrow>
<mml:mn>10</mml:mn>
</mml:mrow>
<mml:mi>x</mml:mi>
</mml:msup>
<mml:mo>&#x2217;</mml:mo>
<mml:mfrac>
<mml:mrow>
<mml:msub>
<mml:mi>V</mml:mi>
<mml:mrow>
<mml:mi>c</mml:mi>
<mml:mi>h</mml:mi>
<mml:mi>a</mml:mi>
<mml:mi>m</mml:mi>
<mml:mi>b</mml:mi>
<mml:mi>e</mml:mi>
<mml:mi>r</mml:mi>
</mml:mrow>
</mml:msub>
<mml:mo>&#x2217;</mml:mo>
<mml:mi>p</mml:mi>
<mml:mo>&#x2217;</mml:mo>
<mml:mn>100</mml:mn>
<mml:mo>&#x2217;</mml:mo>
<mml:mi>M</mml:mi>
<mml:mi>W</mml:mi>
</mml:mrow>
<mml:mrow>
<mml:mi>R</mml:mi>
<mml:mo>&#x2217;</mml:mo>
<mml:mi>T</mml:mi>
</mml:mrow>
</mml:mfrac>
<mml:mo>&#x2217;</mml:mo>
<mml:msup>
<mml:mrow>
<mml:mn>10</mml:mn>
</mml:mrow>
<mml:mi>y</mml:mi>
</mml:msup>
<mml:mo>&#x2217;</mml:mo>
<mml:mfrac>
<mml:mn>1</mml:mn>
<mml:mi>A</mml:mi>
</mml:mfrac>
<mml:mo>,</mml:mo>
</mml:mrow>
</mml:math>
<label>(1)</label>
</disp-formula>where <italic>dGas</italic> in ppb is the concentration change over time, <italic>dt</italic> is the difference in time, 10<sup>x</sup> is recalculation (here 10<sup>&#x2013;9</sup>), <italic>V</italic>
<sub>
<italic>chamber</italic>
</sub> is the volume of the chamber used, <italic>p</italic> is the atmospheric pressure in Pa (100 is to convert Pa to hPa), <italic>MW</italic> is the molecular weight of CH<sub>4</sub>-C or N<sub>2</sub>O-N, <italic>R</italic> is the gas constant 8.314&#xa0;J mol<sup>&#x2212;1</sup> K<sup>&#x2212;1</sup>, <italic>T</italic> is the temperature in Kelvin, 10<sup>y</sup> is recalculation (here 10<sup>6</sup> (&#xb5;g)), and <italic>A</italic> is the area of the chamber. Emissions for CT and ST were averaged across the residue and N-input rates and for LR and HR across CT and ST systems and N input rates. The cumulative CH<sub>4</sub> and N<sub>2</sub>O emissions were calculated by summing up all daily fluxes for the entire experimental period by linear interpolation between the sample points (<xref ref-type="bibr" rid="B78">Zhang et al., 2013</xref>). Seasonal cumulative CH<sub>4</sub> and N<sub>2</sub>O emissions were estimated following the method proposed by <xref ref-type="bibr" rid="B52">Mosier et al. (2006)</xref>.</p>
<p>The N<sub>2</sub>O EFs were calculated based on the method proposed by <xref ref-type="bibr" rid="B27">Huang et al. (2017)</xref> <xref ref-type="disp-formula" rid="e2">Eq. 2</xref>, assuming that N<sub>2</sub>O emissions from a true 0&#xa0;N control treatment was negligible.<disp-formula id="e2">
<mml:math id="m2">
<mml:mrow>
<mml:mi>E</mml:mi>
<mml:mi>F</mml:mi>
<mml:mo>&#x3d;</mml:mo>
<mml:mo>&#xa0;</mml:mo>
<mml:mfrac>
<mml:mrow>
<mml:msub>
<mml:mi>N</mml:mi>
<mml:mn>2</mml:mn>
</mml:msub>
<mml:mi>O</mml:mi>
<mml:mtext>&#x2009;</mml:mtext>
<mml:mi>e</mml:mi>
<mml:mi>m</mml:mi>
<mml:mi>i</mml:mi>
<mml:mi>s</mml:mi>
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<mml:mi>i</mml:mi>
<mml:mi>o</mml:mi>
<mml:mi>n</mml:mi>
<mml:mi>s</mml:mi>
<mml:mtext>&#x2009;</mml:mtext>
<mml:mi>f</mml:mi>
<mml:mi>r</mml:mi>
<mml:mi>o</mml:mi>
<mml:mi>m</mml:mi>
<mml:mtext>&#x2009;</mml:mtext>
<mml:mi>f</mml:mi>
<mml:mi>e</mml:mi>
<mml:mi>r</mml:mi>
<mml:mi>t</mml:mi>
<mml:mi>i</mml:mi>
<mml:mi>l</mml:mi>
<mml:mi>i</mml:mi>
<mml:mi>z</mml:mi>
<mml:mi>e</mml:mi>
<mml:mi>r</mml:mi>
<mml:mtext>&#x2009;</mml:mtext>
<mml:mi>N</mml:mi>
<mml:mtext>&#x2009;</mml:mtext>
<mml:mi>t</mml:mi>
<mml:mi>r</mml:mi>
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<mml:mi>t</mml:mi>
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<mml:mi>n</mml:mi>
<mml:mi>t</mml:mi>
</mml:mrow>
<mml:mrow>
<mml:mi>A</mml:mi>
<mml:mi>p</mml:mi>
<mml:mi>p</mml:mi>
<mml:mi>l</mml:mi>
<mml:mi>i</mml:mi>
<mml:mi>e</mml:mi>
<mml:mi>d</mml:mi>
<mml:mtext>&#x2009;</mml:mtext>
<mml:mi>f</mml:mi>
<mml:mi>e</mml:mi>
<mml:mi>r</mml:mi>
<mml:mi>t</mml:mi>
<mml:mi>i</mml:mi>
<mml:mi>l</mml:mi>
<mml:mi>i</mml:mi>
<mml:mi>z</mml:mi>
<mml:mi>e</mml:mi>
<mml:mi>r</mml:mi>
<mml:mtext>&#x2009;</mml:mtext>
<mml:mi>N</mml:mi>
</mml:mrow>
</mml:mfrac>
<mml:mo>,</mml:mo>
</mml:mrow>
</mml:math>
<label>(2)</label>
</disp-formula>where <italic>EF</italic> &#x3d; emission factor, <italic>N</italic>
<sub>
<italic>2</italic>
</sub>
<italic>O emissions from fertilizer N treatment</italic> are in kg&#xa0;N ha<sup>&#x2212;1</sup> season<sup>&#x2212;1</sup>, and <italic>applied fertilizer N is in</italic> kg&#xa0;N ha<sup>&#x2212;1</sup> season<sup>&#x2212;1</sup>.</p>
<p>The yield-scaled GHG gas emissions (kg per t of grain) were estimated by dividing the cumulative CH<sub>4</sub> or N<sub>2</sub>O emissions (kg CH<sub>4</sub>-C or N<sub>2</sub>O-N ha<sup>&#x2212;1</sup>) by the grain yield (t ha<sup>&#x2212;1</sup>). For calculating the area-based net global warming potential (GWP), the combined seasonal cumulative emissions of CH<sub>4</sub> and N<sub>2</sub>O were converted to their CO<sub>2</sub> equivalent (<xref ref-type="bibr" rid="B1">Ahmed et al., 2009</xref>; <xref ref-type="bibr" rid="B25">Hou et al., 2012</xref>). The GWP (over 100&#xa0;years) conversion parameters used for CH<sub>4</sub> and N<sub>2</sub>O were 34 and 298&#xa0;kg ha<sup>&#x2212;1</sup> CO<sub>2</sub> equivalents, respectively [<xref ref-type="bibr" rid="B65">IPCC (Intergovernmental Panel on Climate Change), 2013</xref>; <xref ref-type="bibr" rid="B72">Wang et al., 2015</xref>]. The yield-scaled global warming potential (GWPY), a metric that assesses the GWP per unit of yield, was calculated following the method proposed by <xref ref-type="bibr" rid="B68">van Groenigen et al. (2010)</xref>.</p>
</sec>
<sec id="s2-6">
<title>2.5 Soil Sampling and Analysis</title>
<p>Composite soil samples were collected from each replicated plot at 0&#x2013;15&#xa0;cm depth with an auger at 4&#xa0;days after the second split application of urea (active tillering stage) which corresponded very well to the maximum peak of N<sub>2</sub>O emissions. Soil samples were collected from several spots in a plot adjacent to each GHG gas sampling chamber and stored in sealable plastic bags in a cold room at 4&#xb0;C. The soil pH was measured in the field during GHG sampling using a portable pH meter (Direct Soil pH Portable Meter, HI12923; Hanna Instruments). A portion of the field-moist soil was processed after sieving through a 2-mm mesh to remove visible plant roots and litters, and analyzed for soil ammonium (NH<sub>4</sub>
<sup>&#x2b;</sup>) and nitrate (NO<sub>3</sub>
<sup>&#x2212;</sup>) contents using the colorimetric method (<xref ref-type="bibr" rid="B38">Keeny and Nelson, 1982</xref>). The other portion of the soil was air-dried under shade at room temperature (&#x223c;25&#xb0;C) for two&#xa0;weeks and processed (2-&#xa0;mm sieved) for the analysis of soil organic carbon (SOC) by the wet oxidation method (<xref ref-type="bibr" rid="B70">Walkley, 1947</xref>) and total N by the Kjeldahl method (<xref ref-type="bibr" rid="B15">Fawcett, 1954</xref>).</p>
</sec>
<sec id="s2-7">
<title>2.6 Estimation of Rice Yield</title>
<p>At harvesting, the grain yield in t ha<sup>&#x2212;1</sup> was determined from 4&#xa0;m<sup>2</sup> areas of each replicated plot. Grain yields were adjusted to 14% moisture.</p>
</sec>
<sec id="s2-8">
<title>2.7 Statistical Analysis</title>
<p>A split-split plot three-way analysis of variance was performed using tillage, residue level, and N application rate as fixed variables, where each of the three factors was considered as a main factor. The distribution of data for normality was checked before the analysis of variance. Data were statistically analyzed to ascertain the significant differences for the main effects and interactions among tillage, residue level, and N application rate treatments. To separate differences among the means, <italic>post hoc</italic> tests were performed using the Tukey-Kramer multiple comparison test. All statistical analyses were considered significant at <italic>p</italic> &#x2264; 0.05, unless otherwise mentioned, and were performed on Statistics 10 and Jamovi1.0.0.0. (R Package).</p>
</sec>
</sec>
<sec id="s3">
<title>3 Results</title>
<sec id="s3-1">
<title>3.1 Time Course of N<sub>2</sub>O and CH<sub>4</sub> Emissions After N Fertilization</title>
<p>The N<sub>2</sub>O emission peaks increased with the growth stages of rice plants reaching the highest emission peaks at the panicle initiation stage (50&#x2013;55&#xa0;days after transplanting, DAT) and the lowest at the early tillering stage (15 DAT) (<xref ref-type="fig" rid="F1">Figure 1</xref>). The highest peak was found on day three after urea application in all three stages of plant growth and amounted to about 10% of total N<sub>2</sub>O emissions. Surprisingly, the emission peaks were similar among the treatments at the early tillering stage but appeared to be different at latter stages. For example, the N<sub>2</sub>O emission peak was 14, 52, and 77&#xa0;g N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup> in ST, and 14, 44, and 64&#xa0;g N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup> in CT at the early tillering, active tillering, and panicle initiation (PI) stages, respectively (<xref ref-type="fig" rid="F1">Figure 1A</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption>
<p>N<sub>2</sub>O emissions (mean &#xb1; SE; <italic>n</italic> &#x3d; 3) in <bold>(A)</bold> two tillage systems, <bold>(B)</bold> two residue levels, and <bold>(C)</bold> three N application rates over time, days after urea application, in conventional (CT) and strip (ST) tillage systems across the residue levels and N rates in Boro rice; arrow shows the day of urea application.</p>
</caption>
<graphic xlink:href="fenvs-10-853655-g001.tif"/>
</fig>
<p>Like N<sub>2</sub>O, the CH<sub>4</sub> emission peaks were lower at the early tillering stage than at the active tillering and PI stages (<xref ref-type="fig" rid="F2">Figure 2</xref>). The CH<sub>4</sub> emission peaks were as high as 6, 15, and 12&#xa0;kg C ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup> in CT and 4, 12, and 10&#xa0;kg C ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup> in ST at early tillering, active tillering, and PI stages, respectively. The highest CH<sub>4</sub> emission peak accounted for 10&#x2013;15% of the total emissions in all treatments.</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption>
<p>CH<sub>4</sub> emissions (mean &#xb1; SE; <italic>n</italic> &#x3d; 3) in <bold>(A)</bold> two tillage systems, <bold>(B)</bold> two residue levels, and <bold>(C)</bold> three N application rates over time, days after urea application, in conventional (CT) and strip (ST) tillage systems across the residue levels and N rates in Boro rice; arrow shows the day of urea application.</p>
</caption>
<graphic xlink:href="fenvs-10-853655-g002.tif"/>
</fig>
</sec>
<sec id="s3-2">
<title>3.2 N<sub>2</sub>O Emissions Under Different Management Practices</title>
<p>The N<sub>2</sub>O emissions from the rice paddy fields were significantly influenced by tillage, residue levels, and N fertilization rates (<xref ref-type="table" rid="T1">Table 1</xref>). The mean (&#xb1;SE) N<sub>2</sub>O emission rates were significantly higher in ST (15.7 &#xb1; 0.69&#xa0;g N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup>) than in CT (13.5 &#xb1; 0.70&#xa0;g N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup>) (<xref ref-type="table" rid="T1">Table 1</xref>). Likewise, the cumulative N<sub>2</sub>O emissions were 16% higher in ST (957&#xa0;g N ha<sup>&#x2212;1</sup>) than in CT (822&#xa0;g N ha<sup>&#x2212;1</sup>). The mean N<sub>2</sub>O emission rates were 18% higher in HR than in LR. The N<sub>2</sub>O emission rates linearly increased with the fertilizer N rate, from 12.7 &#xb1; 0.61 to 14.6 &#xb1; 0.62 and 16.9 &#xb1; 0.91&#xa0;mg N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup> in N1, N2, and N3, respectively, irrespective of the tillage and residue level. The mean N<sub>2</sub>O emission rates increased significantly by about 15% with each increase in the N rate. The interaction effects of tillage &#xd7; residue &#xd7; N rate were significant, resulting in the highest N<sub>2</sub>O emissions in ST with HR coupled with N3 (21.3&#xa0;g N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup>), whereas the lowest N<sub>2</sub>O emissions were found in the combination of CT, LR, and N1 (9.63&#xa0;g N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup>) (<xref ref-type="table" rid="T1">Table 1</xref>). The highest cumulative N<sub>2</sub>O emissions were also observed in ST coupled with HR and N3 which were 117% higher than the lowest emissions in CT with LR and N1 and 80% higher than the conventional management practices (CT with LR in N2). The cumulative N<sub>2</sub>O emissions were 30% higher in ST with HR coupled with N2 than the conventional management practices (CT with LR in N2).</p>
<table-wrap id="T1" position="float">
<label>TABLE 1</label>
<caption>
<p>Effect of tillage systems (conventional tillage, CT, and strip tillage, ST), residue levels (low residue, LR, and high residue HR), and N application rates (108, 144, and 180&#xa0;kg ha<sup>&#x2212;1</sup>) on mean and cumulative N<sub>2</sub>O and CH<sub>4</sub> emissions in rice paddy (Boro rice) (<italic>n</italic> &#x3d; 3; mean &#xb1; SE).</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Tillage</th>
<th align="left">Residue</th>
<th align="left">N rate</th>
<th align="center">Mean N<sub>2</sub>O fluxes (g N ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup>)</th>
<th align="center">Cumulative N<sub>2</sub>O fluxes (g N ha<sup>&#x2212;1</sup>)</th>
<th align="center">Mean CH<sub>4</sub> fluxes (kg C ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup>)</th>
<th align="center">Cumulative CH<sub>4</sub> fluxes (kg C ha<sup>&#x2212;1</sup>)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td rowspan="6" align="left">CT</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">9.63 &#xb1; 0.41</td>
<td align="char" char="plusmn">587 &#xb1; 25.3</td>
<td align="char" char="plusmn">6.76 &#xb1; 0.13</td>
<td align="char" char="plusmn">413 &#xb1; 8.01</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">12.1 &#xb1; 0.24</td>
<td align="char" char="plusmn">741 &#xb1; 14.9</td>
<td align="char" char="plusmn">5.17 &#xb1; 0.10</td>
<td align="char" char="plusmn">315 &#xb1; 6.30</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">14.6 &#xb1; 0.20</td>
<td align="char" char="plusmn">892 &#xb1; 12.1</td>
<td align="char" char="plusmn">6.35 &#xb1; 0.21</td>
<td align="char" char="plusmn">387 &#xb1; 12.6</td>
</tr>
<tr>
<td rowspan="3" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">11.6 &#xb1; 0.80</td>
<td align="char" char="plusmn">707 &#xb1; 48.7</td>
<td align="char" char="plusmn">7.10 &#xb1; 0.29</td>
<td align="char" char="plusmn">431 &#xb1; 17.9</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">15.3 &#xb1; 1.65</td>
<td align="char" char="plusmn">930 &#xb1; 10.9</td>
<td align="char" char="plusmn">5.93 &#xb1; 0.32</td>
<td align="char" char="plusmn">362 &#xb1; 19.6</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">17.6 &#xb1; 0.84</td>
<td align="char" char="plusmn">1072 &#xb1; 51.0</td>
<td align="char" char="plusmn">6.62 &#xb1; 0.31</td>
<td align="char" char="plusmn">404 &#xb1; 19.0</td>
</tr>
<tr>
<td rowspan="7" align="left">ST</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">12.8 &#xb1; 0.45</td>
<td align="char" char="plusmn">783 &#xb1; 27.4</td>
<td align="char" char="plusmn">5.02 &#xb1; 0.11</td>
<td align="char" char="plusmn">306 &#xb1; 6.70</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">16.1 &#xb1; 1.09</td>
<td align="char" char="plusmn">981 &#xb1; 66.2</td>
<td align="char" char="plusmn">4.26 &#xb1; 0.27</td>
<td align="char" char="plusmn">260 &#xb1; 16.4</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">14.1 &#xb1; 0.87</td>
<td align="char" char="plusmn">862 &#xb1; 53.1</td>
<td align="char" char="plusmn">4.43 &#xb1; 0.23</td>
<td align="char" char="plusmn">270 &#xb1; 14.1</td>
</tr>
<tr>
<td rowspan="4" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">14.8 &#xb1; 0.24</td>
<td align="char" char="plusmn">901 &#xb1; 14.9</td>
<td align="char" char="plusmn">5.45 &#xb1; 0.15</td>
<td align="char" char="plusmn">333 &#xb1; 8.90</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">15.0 &#xb1; 0.32</td>
<td align="char" char="plusmn">916 &#xb1; 19.5</td>
<td align="char" char="plusmn">4.63 &#xb1; 0.16</td>
<td align="char" char="plusmn">282 &#xb1; 9.80</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">21.3 &#xb1; 0.62</td>
<td align="char" char="plusmn">1300 &#xb1; 37.5</td>
<td align="char" char="plusmn">4.82 &#xb1; 0.23</td>
<td align="char" char="plusmn">294 &#xb1; 13.9</td>
</tr>
<tr>
<td align="center">LSD</td>
<td align="center">1.67</td>
<td align="center">102</td>
<td align="center">0.35</td>
<td align="center">21.4</td>
</tr>
<tr>
<td colspan="7" align="left">Statistical analysis</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">&#x2a;&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Residue</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;N rate</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; residue</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; N rate</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Residue &#xd7; N rate</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; residue &#xd7; N rate</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>&#x002A; <italic>p</italic> &#x003C; 0.05; &#x002A;&#x002A; <italic>p</italic> &#x003C; 0.01; &#x002A;&#x002A;&#x002A; <italic>p</italic> &#x003C; 0.001; NS, non significant.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3-3">
<title>3.3 CH<sub>4</sub> Emissions Under Different Management Practices</title>
<p>The mean CH<sub>4</sub> emission rates were significantly influenced by tillage systems, residue levels, and N fertilization rates (<xref ref-type="table" rid="T1">Table 1</xref>). The mean CH<sub>4</sub> emission rates were significantly higher in CT than in ST by 32%. The cumulative CH<sub>4</sub> emissions during the measurement period were also higher in CT than in ST (<xref ref-type="table" rid="T1">Table 1</xref>). High crop residue levels significantly increased the mean CH<sub>4</sub> emission rates, which were 5.76 and 5.33&#xa0;kg C ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup> in HR and LR, respectively. Similarly, cumulative CH<sub>4</sub> emissions were higher in HR than in LR. Mean CH<sub>4</sub> emission rates were 21 and 11% higher in N1 and N3 than in N2, respectively (<xref ref-type="table" rid="T1">Table 1</xref>). The recommended N application rate (N2) in ST plus LR or HR reduced the cumulative CH<sub>4</sub> emissions by 10&#x2013;18% over the current tillage and residue management practices (i.e., N2 in CT with LR).</p>
</sec>
<sec id="s3-4">
<title>3.4 Management Effects on Yield-Scaled N<sub>2</sub>O Emissions and N<sub>2</sub>O Emission Factors</title>
<p>The total yield-scaled N<sub>2</sub>O emissions over the experimental duration were not significantly different in CT and ST, with a mean value of 0.27 and 0.29&#xa0;kg N t<sup>&#x2212;1</sup>, respectively (<xref ref-type="table" rid="T2">Table 2</xref>). Like tillage, the crop residue levels had no significant effect on yield-scaled N<sub>2</sub>O emissions. However, the yield-scaled N<sub>2</sub>O emissions were significantly lower in N3 than in N1 but equal to N2 since the latter two were similar to each other. The interaction effects of tillage, residue level, and N fertilization rate were non-significant.</p>
<table-wrap id="T2" position="float">
<label>TABLE 2</label>
<caption>
<p>Effect of tillage systems (conventional tillage, CT and strip tillage, ST), residue levels (low residue, LR and high residue HR), and N application rates (108, 144, and 180&#xa0;kg ha<sup>&#x2212;1</sup>) on Boro rice yield, yield-scaled CH<sub>4,</sub> and N<sub>2</sub>O emissions, and N<sub>2</sub>O emission factor (<italic>n</italic> &#x3d; 3; mean &#xb1; SE).</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Tillage</th>
<th align="center">Residue</th>
<th align="center">N rate</th>
<th align="center">Yield-scaled N<sub>2</sub>O emissions (kg t<sup>&#x2212;1</sup>)</th>
<th align="center">N<sub>2</sub>O EF</th>
<th align="center">Yield-scaled CH<sub>4</sub> emissions (kg t<sup>&#x2212;1</sup>)</th>
<th align="center">Rice yield (t ha<sup>&#x2212;1</sup>)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td rowspan="6" align="left">CT</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.29 &#xb1; 0.09</td>
<td align="char" char="plusmn">0.0046 &#xb1; 0.0002</td>
<td align="char" char="plusmn">60.9 &#xb1; 5.82</td>
<td align="char" char="plusmn">6.93 &#xb1; 0.84</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.26 &#xb1; 0.06</td>
<td align="char" char="plusmn">0.0045 &#xb1; 0.0001</td>
<td align="char" char="plusmn">42.4 &#xb1; 1.93</td>
<td align="char" char="plusmn">7.47 &#xb1; 0.47</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.28 &#xb1; 0.09</td>
<td align="char" char="plusmn">0.0045 &#xb1; 0.0001</td>
<td align="char" char="plusmn">53.2 &#xb1; 2.09</td>
<td align="char" char="plusmn">7.30 &#xb1; 0.41</td>
</tr>
<tr>
<td rowspan="3" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.27 &#xb1; 0.08</td>
<td align="char" char="plusmn">0.0057 &#xb1; 0.0005</td>
<td align="char" char="plusmn">60.1 &#xb1; 1.84</td>
<td align="char" char="plusmn">7.23 &#xb1; 0.43</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.25 &#xb1; 0.08</td>
<td align="char" char="plusmn">0.0059 &#xb1; 0.0007</td>
<td align="char" char="plusmn">46.0 &#xb1; 3.24</td>
<td align="char" char="plusmn">7.89 &#xb1; 0.23</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.24 &#xb1; 0.07</td>
<td align="char" char="plusmn">0.0055 &#xb1; 0.0003</td>
<td align="char" char="plusmn">49.1 &#xb1; 1.55</td>
<td align="char" char="plusmn">8.22 &#xb1; 0.17</td>
</tr>
<tr>
<td rowspan="7" align="left">ST</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.32 &#xb1; 0.10</td>
<td align="char" char="plusmn">0.0064 &#xb1; 0.0003</td>
<td align="char" char="plusmn">48.8 &#xb1; 2.18</td>
<td align="char" char="plusmn">6.29 &#xb1; 0.23</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.32 &#xb1; 0.11</td>
<td align="char" char="plusmn">0.0062 &#xb1; 0.0005</td>
<td align="char" char="plusmn">40.7 &#xb1; 1.92</td>
<td align="char" char="plusmn">6.40 &#xb1; 0.40</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.25 &#xb1; 0.07</td>
<td align="char" char="plusmn">0.0043 &#xb1; 0.0003</td>
<td align="char" char="plusmn">34.2 &#xb1; 0.95</td>
<td align="char" char="plusmn">7.89 &#xb1; 0.27</td>
</tr>
<tr>
<td rowspan="4" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.32 &#xb1; 0.09</td>
<td align="char" char="plusmn">0.0075 &#xb1; 0.0001</td>
<td align="char" char="plusmn">52.7 &#xb1; 0.98</td>
<td align="char" char="plusmn">6.31 &#xb1; 0.06</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.27 &#xb1; 0.08</td>
<td align="char" char="plusmn">0.0058 &#xb1; 0.0001</td>
<td align="char" char="plusmn">38.3 &#xb1; 1.59</td>
<td align="char" char="plusmn">7.40 &#xb1; 0.46</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.25 &#xb1; 0.07</td>
<td align="char" char="plusmn">0.0067 &#xb1; 0.0002</td>
<td align="char" char="plusmn">38.1 &#xb1; 2.15</td>
<td align="char" char="plusmn">7.79 &#xb1; 0.70</td>
</tr>
<tr>
<td align="center">LSD</td>
<td align="center">0.05</td>
<td align="center">0.0007</td>
<td align="center">4.64</td>
<td align="center">0.94</td>
</tr>
<tr>
<td colspan="3" align="left">Tillage</td>
<td align="center">NS</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">Residue</td>
<td align="center">NS</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">N rate</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">Tillage &#xd7; residue</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">Tillage &#xd7; N rate</td>
<td align="center">NS</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">Residue &#xd7; N rate</td>
<td align="center">NS</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">Tillage &#xd7; residue &#xd7; N rate</td>
<td align="center">NS</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>&#x002A; <italic>p</italic> &#x003C; 0.05; &#x002A;&#x002A; <italic>p</italic> &#x003C; 0.01; &#x002A;&#x002A;&#x002A; <italic>p</italic> &#x003C; 0.001; NS, non significant.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<p>The mean N<sub>2</sub>O EFs were significantly higher in ST (0.0062 &#xb1; 0.0003) than in CT (0.0051 &#xb1; 0.0002) (<xref ref-type="table" rid="T2">Table 2</xref>). Similar to the tillage effect, the N<sub>2</sub>O EF was significantly higher in HR (0.0062 &#xb1; 0.0002) than in LR (0.0051 &#xb1; 0.0002). The N<sub>2</sub>O EF was significantly higher in N1 than in N2 and N3 where the latter two were alike (<xref ref-type="table" rid="T2">Table 2</xref>). The interaction effects of tillage x N fertilization rate, residue level &#xd7; N fertilization rate, and tillage &#xd7; residue level &#xd7; N fertilization rate were significant. The highest N<sub>2</sub>O EF was found in ST with HR coupled with N1, while the lowest was found in CT with LR in all N fertilization rates, which is equal to ST with LR in N3.</p>
</sec>
<sec id="s3-5">
<title>3.5 Management Impacts on Yield-Scaled CH<sub>4</sub> Emissions</title>
<p>The ST significantly reduced yield-scaled CH<sub>4</sub> emissions by 23% over the CT (<xref ref-type="table" rid="T2">Table 2</xref>). Yield-scaled CH<sub>4</sub> emissions between high and low residue levels were similar to each other, with the mean values of 46.7 &#xb1; 2.35, and 47.4 &#xb1; 2.01&#xa0;kg C t<sup>&#x2212;1</sup>, respectively. The lowest rate of N fertilizer (N1) increased yield-scaled CH<sub>4</sub> emissions by 33 and 27% over N2 and N3, but the higher N rates were similar to each other. The interaction effects of tillage &#xd7; N rate were significant, resulting in the highest yield-scaled CH<sub>4</sub> emissions in CT coupled with N1 in either residue level. The lowest yield-scaled CH<sub>4</sub> emissions were in ST coupled with N3 in both residue levels which was equal to the emissions in ST with N2 at both residue levels.</p>
</sec>
<sec id="s3-6">
<title>3.6 Global Warming Potential of CH<sub>4</sub> and N<sub>2</sub>O Emissions in Rice</title>
<p>The conversion of CT to ST significantly reduced the seasonal GWP from the combined emissions of CH<sub>4</sub> and N<sub>2</sub>O from the wetland rice field. The mean GWP was 24% higher in CT (293&#xa0;kg CO<sub>2-</sub>e ha<sup>&#x2212;1</sup>) than in ST (224&#xa0;kg CO<sub>2-</sub>e ha<sup>&#x2212;1</sup>) (<xref ref-type="table" rid="T3">Table 3</xref>; <xref ref-type="fig" rid="F3">Figure 3</xref>). Crop residue levels significantly increased the GWP of combined CH<sub>4</sub> and N<sub>2</sub>O emissions in rice by 21%, with a mean GWP of 269 and 248&#xa0;kg CO<sub>2</sub>-e ha<sup>&#x2212;1</sup> in HR and LR, respectively. Interestingly, the optimum fertilizer N rate had a significantly lower GWP (N2; 233&#xa0;kg CO<sub>2</sub>-e ha<sup>&#x2212;1</sup>) than the higher (N3; 282&#xa0;kg CO<sub>2</sub>-e ha<sup>&#x2212;1</sup>) and the lower N rates (N1; 260&#xa0;kg CO<sub>2</sub>-e ha<sup>&#x2212;1</sup>) (<xref ref-type="table" rid="T3">Table 3</xref>). The interaction effects of tillage &#xd7; residue level &#xd7; fertilizer N rate were significant so that the highest GWP from combined CH<sub>4</sub> and N<sub>2</sub>O emissions was in CT with HR coupled with N1 and lowest in ST with either residue level coupled with N2 (<xref ref-type="table" rid="T3">Table 3</xref>). The ST with LR in N2 reduced the GWP from combined CH<sub>4</sub> and N<sub>2</sub>O emissions by 39% over the GWP in CT with HR in N1. The yield-scaled GWP was significantly higher in CT with N1 in either residue level than in ST with N1and ST with N2 where the latter two were similar to each other in either residue level (<xref ref-type="table" rid="T3">Table 3</xref>).</p>
<table-wrap id="T3" position="float">
<label>TABLE 3</label>
<caption>
<p>Effect of tillage systems (conventional tillage, CT and strip tillage, ST), residue levels (low residue, LR and high residue, HR), and N application rates (108, 144, and 180&#xa0;kg ha<sup>&#x2212;1</sup>) on global warming potential (GWP) and yield-scaled GWP of CH<sub>4</sub> and N<sub>2</sub>O emissions in Boro rice (<italic>n</italic> &#x3d; 3; mean &#xb1; SE).</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Tillage</th>
<th align="center">Residue</th>
<th align="center">N rate</th>
<th align="center">GWP (kg CO<sub>2</sub>-e ha<sup>&#x2212;1</sup> d<sup>&#x2212;1</sup>)</th>
<th align="center">Yield-scaled GWP (kg CO<sub>2</sub>-e kg rice grain<sup>&#x2212;1</sup>)</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td rowspan="6" align="left">CT</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">311 &#xb1; 6.14</td>
<td align="char" char="plusmn">0.046 &#xb1; 0.004</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">234 &#xb1; 4.76</td>
<td align="char" char="plusmn">0.032 &#xb1; 0.002</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">295 &#xb1; 9.26</td>
<td align="char" char="plusmn">0.041 &#xb1; 0.002</td>
</tr>
<tr>
<td rowspan="3" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">327 &#xb1; 13.6</td>
<td align="char" char="plusmn">0.045 &#xb1; 0.001</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">276 &#xb1; 15.3</td>
<td align="char" char="plusmn">0.035 &#xb1; 0.003</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">308 &#xb1; 14.5</td>
<td align="char" char="plusmn">0.038 &#xb1; 0.001</td>
</tr>
<tr>
<td rowspan="7" align="left">ST</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">234 &#xb1; 4.84</td>
<td align="char" char="plusmn">0.037 &#xb1; 0.002</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">201 &#xb1; 11.7</td>
<td align="char" char="plusmn">0.032 &#xb1; 0.002</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">207 &#xb1; 10.7</td>
<td align="char" char="plusmn">0.026 &#xb1; 0.001</td>
</tr>
<tr>
<td rowspan="4" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">254 &#xb1; 6.65</td>
<td align="char" char="plusmn">0.040 &#xb1; 0.001</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">217 &#xb1; 7.20</td>
<td align="char" char="plusmn">0.029 &#xb1; 0.001</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">228 &#xb1; 10.2</td>
<td align="char" char="plusmn">0.030 &#xb1; 0.002</td>
</tr>
<tr>
<td align="center">LSD</td>
<td align="center">16.2</td>
<td align="center">0.005</td>
</tr>
<tr>
<td colspan="5" align="left">Statistical analysis</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Residue</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;N rate</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; residue</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; N rate</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
<td align="center">&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Residue &#xd7; N rate</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; residue &#xd7; N rate</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>&#x002A; <italic>p</italic> &#x003C; 0.05; &#x002A;&#x002A; <italic>p</italic> &#x003C; 0.01; &#x002A;&#x002A;&#x002A; <italic>p</italic> &#x003C; 0.001; NS, non significant.</p>
</fn>
</table-wrap-foot>
</table-wrap>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption>
<p>Contributions of CH<sub>4</sub> and N<sub>2</sub>O emissions to the net GWP in rice paddy (Boro rice).</p>
</caption>
<graphic xlink:href="fenvs-10-853655-g003.tif"/>
</fig>
</sec>
<sec id="s3-7">
<title>3.7 Rice Yield</title>
<p>After four crops of continued CA practices, the Boro rice yield was significantly higher in CT than in ST at a mean yield of 7.51 &#xb1; 0.19 and 7.01 &#xb1; 0.22&#xa0;t ha<sup>&#x2212;1</sup>, respectively (<xref ref-type="table" rid="T2">Table 2</xref>). The mean rice yields at the two residue levels were not significantly different. With each increment in the fertilizer N rate, the rice yield increased significantly. The interaction effects of tillage, residue level, and N fertilizer rate were non-significant.</p>
</sec>
<sec id="s3-8">
<title>3.8 Soil Properties</title>
<p>After 2&#xa0;years of CA practices, the soil pH was slightly higher in ST (6.66 &#xb1; 0.03) than in CT (6.61 &#xb1; 0.02) but not significantly different between HR and LR (<xref ref-type="table" rid="T4">Table 4</xref>). The N fertilization rate significantly increased the soil pH, from 6.52 in N1 to 6.75 in N3, independent of tillage and residue levels (<xref ref-type="table" rid="T4">Table 4</xref>). The interaction effects of the tillage and N fertilization rate caused a significantly higher pH in ST with N3 in either residue. The tillage &#xd7; residue level &#xd7; N fertilization interaction showed a significantly higher TN in ST with either residue level in combination with N2 or N3 than any other treatment combinations that included N1. The soil NH<sub>4</sub>
<sup>&#x2b;</sup> content was significantly higher in ST than in CT (ca. 9.9 &#xb1; 0.46 and 8.4 &#xb1; 0.41&#xa0;mg N kg<sup>&#x2212;1</sup> in ST and CT, irrespective of residue and fertilizer rate), but the values were similar in HR to LR (<xref ref-type="table" rid="T4">Table 4</xref>). The N fertilization rate significantly increased the NH<sub>4</sub>
<sup>&#x2b;</sup> content in N3 compared to N1 and N2. By contrast, the soil NO<sub>3</sub>
<sup>&#x2212;</sup> &#x2014;N content was similar in ST to CT and in HR to LR. The NO<sub>3</sub>
<sup>&#x2212;</sup>&#x2013;N content was lower in N1 than N2 and N3 where the latter two were similar to each other. After five crops, the SOC was unchanged by tillage and residue levels, but the suboptimal N fertilization rate (N1) caused a lower SOC than under N2 and N3.</p>
<table-wrap id="T4" position="float">
<label>TABLE 4</label>
<caption>
<p>Effect of tillage systems (conventional tillage, CT and strip tillage, ST), residue levels (low residue, LR and high residue, HR) and N application rates (108, 144, and 180&#xa0;kg ha<sup>&#x2212;1</sup>) on soil organic carbon (SOC), total and mineral N, and pH (<italic>n</italic> &#x3d; 3; mean &#xb1; SE).</p>
</caption>
<table>
<thead valign="top">
<tr>
<th align="left">Tillage</th>
<th align="center">Residue</th>
<th align="center">N rate</th>
<th align="center">Soil TN (%)</th>
<th align="center">Soil NH<sub>4</sub>
<sup>&#x2b;</sup> (mg kg<sup>&#x2212;1</sup>)</th>
<th align="center">Soil NO<sub>3</sub>
<sup>&#x2212;</sup>(mg kg<sup>&#x2212;1</sup>)</th>
<th align="center">SOC (%)</th>
<th align="center">Soil pH</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td rowspan="6" align="left">CT</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.17 &#xb1; 0.02</td>
<td align="char" char="plusmn">7.66 &#xb1; 1.06</td>
<td align="char" char="plusmn">3.58 &#xb1; 0.16</td>
<td align="char" char="plusmn">2.05 &#xb1; 0.05</td>
<td align="char" char="plusmn">6.50 &#xb1; 0.03</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.15 &#xb1; 0.01</td>
<td align="char" char="plusmn">7.97 &#xb1; 0.67</td>
<td align="char" char="plusmn">3.86 &#xb1; 0.22</td>
<td align="char" char="plusmn">2.13 &#xb1; 0.05</td>
<td align="char" char="plusmn">6.68 &#xb1; 0.01</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.18 &#xb1; 0.01</td>
<td align="char" char="plusmn">9.59 &#xb1; 0.51</td>
<td align="char" char="plusmn">4.36 &#xb1; 0.37</td>
<td align="char" char="plusmn">2.07 &#xb1; 0.07</td>
<td align="char" char="plusmn">6.69 &#xb1; 0.01</td>
</tr>
<tr>
<td rowspan="3" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.14 &#xb1; 0.01</td>
<td align="char" char="plusmn">7.10 &#xb1; 1.38</td>
<td align="char" char="plusmn">3.49 &#xb1; 0.58</td>
<td align="char" char="plusmn">2.21 &#xb1; 0.10</td>
<td align="char" char="plusmn">6.52 &#xb1; 0.00</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.18 &#xb1; 0.01</td>
<td align="char" char="plusmn">8.06 &#xb1; 0.93</td>
<td align="char" char="plusmn">3.75 &#xb1; 0.28</td>
<td align="char" char="plusmn">2.18 &#xb1; 0.27</td>
<td align="char" char="plusmn">6.60 &#xb1; 0.01</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.18 &#xb1; 0.01</td>
<td align="char" char="plusmn">10.1 &#xb1; 0.83</td>
<td align="char" char="plusmn">5.26 &#xb1; 1.58</td>
<td align="char" char="plusmn">2.07 &#xb1; 0.02</td>
<td align="char" char="plusmn">6.66 &#xb1; 0.01</td>
</tr>
<tr>
<td rowspan="7" align="left">ST</td>
<td rowspan="3" align="center">LR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.16 &#xb1; 0.01</td>
<td align="char" char="plusmn">10.2 &#xb1; 1.08</td>
<td align="char" char="plusmn">3.61 &#xb1; 0.22</td>
<td align="char" char="plusmn">2.12 &#xb1; 0.14</td>
<td align="char" char="plusmn">6.48 &#xb1; 0.05</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.20 &#xb1; 0.02</td>
<td align="char" char="plusmn">10.3 &#xb1; 0.57</td>
<td align="char" char="plusmn">4.20 &#xb1; 0.67</td>
<td align="char" char="plusmn">2.43 &#xb1; 0.08</td>
<td align="char" char="plusmn">6.64 &#xb1; 0.01</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.16 &#xb1; 0.01</td>
<td align="char" char="plusmn">10.6 &#xb1; 0.33</td>
<td align="char" char="plusmn">4.30 &#xb1; 0.11</td>
<td align="char" char="plusmn">2.13 &#xb1; 0.14</td>
<td align="char" char="plusmn">6.80 &#xb1; 0.02</td>
</tr>
<tr>
<td rowspan="4" align="center">HR</td>
<td align="center">N1</td>
<td align="char" char="plusmn">0.17 &#xb1; 0.01</td>
<td align="char" char="plusmn">6.76 &#xb1; 0.06</td>
<td align="char" char="plusmn">3.83 &#xb1; 0.38</td>
<td align="char" char="plusmn">2.13 &#xb1; 0.25</td>
<td align="char" char="plusmn">6.56 &#xb1; 0.01</td>
</tr>
<tr>
<td align="center">N2</td>
<td align="char" char="plusmn">0.16 &#xb1; 0.03</td>
<td align="char" char="plusmn">9.87 &#xb1; 0.57</td>
<td align="char" char="plusmn">4.48 &#xb1; 0.53</td>
<td align="char" char="plusmn">2.24 &#xb1; 0.15</td>
<td align="char" char="plusmn">6.64 &#xb1; 0.03</td>
</tr>
<tr>
<td align="center">N3</td>
<td align="char" char="plusmn">0.19 &#xb1; 0.01</td>
<td align="char" char="plusmn">11.6 &#xb1; 1.46</td>
<td align="char" char="plusmn">5.23 &#xb1; 0.39</td>
<td align="char" char="plusmn">2.14 &#xb1; 0.19</td>
<td align="char" char="plusmn">6.86 &#xb1; 0.04</td>
</tr>
<tr>
<td align="center">LSD</td>
<td align="center">0.03</td>
<td align="center">2.66</td>
<td align="center">1.68</td>
<td align="center">0.39</td>
<td align="center">0.06</td>
</tr>
<tr>
<td colspan="8" align="left">Statistical analysis</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage</td>
<td align="center">NS</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Residue</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;N rate</td>
<td align="center">&#x2a;</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; residue</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; N rate</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">&#x2a;&#x2a;&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Residue &#xd7; N rate</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">&#x2a;</td>
<td align="center">NS</td>
<td align="center">&#x2a;</td>
</tr>
<tr>
<td colspan="3" align="left">&#x2003;Tillage &#xd7; residue &#xd7; N rate</td>
<td align="center">&#x2a;&#x2a;</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
<td align="center">NS</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>&#x002A; <italic>p</italic> &#x003C; 0.05; &#x002A;&#x002A; <italic>p</italic> &#x003C; 0.01; &#x002A;&#x002A;&#x002A; <italic>p</italic> &#x003C; 0.001; NS, non significant.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
<sec id="s4">
<title>4 Discussion</title>
<sec id="s4-1">
<title>4.1 Effect of Tillage, Crop Residue, and N Fertilization Rate on the GWP of Rice</title>
<p>The adoption of minimum soil disturbance (ST) and HR retention with the recommended fertilizer N rate reduced the GWP from CH<sub>4</sub> and N<sub>2</sub>O emissions by 10% relative to the present farmers&#x2019; practice (CT with LR) at the same N fertilizer rate. However, if ST is combined with LR and the recommended fertilizer rate (N2), it reduced the GWP by 39% relative to LR in combination with the recommended fertilizer rate under CT. Equally, if we consider yield-scaled GWP for the recommended N rate, ST with HR, which represents a CA cropping system, reduced the GWP from combined CH<sub>4</sub> and N<sub>2</sub>O emissions by 9% relative to present farmers&#x2019; practices (CT with LR). Overall, the GWP was lower for ST with either LR or HR than CT with LR under the recommended N fertilizer rate.</p>
<p>While CA had opposite effects on CH<sub>4</sub> and N<sub>2</sub>O emissions, the net effect was to decrease the GWP since CH<sub>4</sub> emissions dominate the total GWP in paddy rice, accounting for around 96% of the total GWP. Since rice is usually grown under flooded conditions, CH<sub>4</sub> emissions make a major contribution to the GWP (<xref ref-type="bibr" rid="B46">Linquist B. et al., 2012</xref>). Contributions of N<sub>2</sub>O emissions to the GWP of GHGs in rice were reported in previous studies to be low compared to CH<sub>4</sub> emissions (<xref ref-type="bibr" rid="B47">Ly et al., 2013</xref>; <xref ref-type="bibr" rid="B69">Vu et al., 2015</xref>; <xref ref-type="bibr" rid="B5">Alam et al., 2016</xref>, 2019a), but emissions increased after N fertilizer application (<xref ref-type="bibr" rid="B81">Zou et al., 2005</xref>; <xref ref-type="bibr" rid="B55">Pandey et al., 2014</xref>).</p>
<p>If we consider the total seasonal N<sub>2</sub>O emissions, they were relatively large, ranging from 0.59&#xa0;kg N ha<sup>&#x2212;1</sup> to 1.30&#xa0;kg N ha<sup>&#x2212;1</sup>. These results were comparable with seasonal N<sub>2</sub>O emissions from wheat (ranged 0.32&#xa0;kg N ha<sup>&#x2212;1</sup>&#x2013;1.20&#xa0;kg N ha<sup>&#x2212;1</sup>) under the same management practices and the same agroclimatic conditions (<xref ref-type="bibr" rid="B34">Jahangir et al., 2021b</xref>). This suggests that paddy rice is also a presently insufficiently recognized source of N<sub>2</sub>O even though it is relatively less important than CH<sub>4</sub> under these conditions. Hence, management interventions such as optimum N fertilizer rates that decrease the seasonal N<sub>2</sub>O emissions from rice paddy fields also need further attention as a means to lower the GWP of rice paddy.</p>
</sec>
<sec id="s4-2">
<title>4.2 Management Impacts on Greenhouse Gas Emissions</title>
<sec id="s4-2-1">
<title>4.2.1 Management Impacts on N<sub>2</sub>O Emissions</title>
<p>The N<sub>2</sub>O emissions from the Boro rice crop increased because of the conversion of CT to ST, especially when coupled with higher residue levels and higher N application rates. In ST, the accumulation of soil C and N close to the surface may accelerate the loss of N<sub>2</sub>O from soil (<xref ref-type="bibr" rid="B37">Kay and VandenBygaart, 2002</xref>). The increase in N<sub>2</sub>O emissions under ST points to less oxygen being available (&#x3d; lower redox) due to minimum soil disturbance. <xref ref-type="bibr" rid="B67">Uddin et al. (2021)</xref> reported that the redox potential of soil was lower under CA, and suggested that this would increase the rate of N<sub>2</sub>O formation <italic>via</italic> denitrification. Lower N<sub>2</sub>O emissions in rice paddy in CT were in agreement with other studies (<xref ref-type="bibr" rid="B61">Steinbach and Alvarez, 2006</xref>; <xref ref-type="bibr" rid="B1">Ahmed et al., 2009</xref>; <xref ref-type="bibr" rid="B78">Zhang et al., 2013</xref>). The increase in N<sub>2</sub>O emissions with higher residue levels and N application rates can be attributed to the greater availability of organic and mineral N for nitrifying or denitrifying microbes. Higher residue levels may have increased the abundance of electron donors (SOC) for denitrifiers (<xref ref-type="bibr" rid="B9">Chen et al., 2013</xref>). Higher residue levels can lead to more reducing soil conditions by consuming more O<sub>2</sub> when the decomposition of residues occurs and thus enhance microbial denitrification processes, that is, an imbalance between NO and N<sub>2</sub>O reduction stimulating N<sub>2</sub>O emissions. Along with the direct effects, ST with higher residue levels, mulched on the soil surface, can indirectly increase N<sub>2</sub>O emissions by increasing the soil moisture conservation, especially when followed by intermittent wetting and drying (<xref ref-type="bibr" rid="B59">Sharma and Acharya, 2000</xref>) and by an increased soil aggregation which increases N<sub>2</sub>O diffusion (<xref ref-type="bibr" rid="B36">Jahangir et al., 2011</xref>). Yield-scaled N<sub>2</sub>O emissions were lower in the higher N application rate (N3) than the optimal (N2) or sub-optimal (N1) rates because yield did not increase in proportion to N<sub>2</sub>O emissions under varied fertilizer N rates.</p>
<p>The N<sub>2</sub>O EF was estimated based on the assumption that N<sub>2</sub>O emissions from the zero N control were negligible which was in line with previous studies, for example, <xref ref-type="bibr" rid="B7">Bronson et al. (1997)</xref> who reported that N<sub>2</sub>O emissions were rarely detected during the rice season except directly after fertilization. Similarly, <xref ref-type="bibr" rid="B33">Islam et al. (2018)</xref> and <xref ref-type="bibr" rid="B81">Zou et al. (2005)</xref> observed significant N<sub>2</sub>O emission peaks only after N fertilizer application. We observed that N<sub>2</sub>O emission peaks appeared only after N fertilizer application and they reduced to the detection limit within 12&#x2013;18&#xa0;days after urea application (<xref ref-type="bibr" rid="B34">Jahangir et al., 2021b</xref>).</p>
<p>The N<sub>2</sub>O EF for rice paddy under the present recommended N rate in both CA (ST with HR) and conventional (CT with LR) management practices (ca. 0.58 and 0.45%, respectively) was higher than the Intergovernmental Panel on Climate Change (IPCC) default value of 0.30% for rice [IPCC, 2006]. In ST, the water percolation rate may have been higher due to the lack of puddling which resulted in shorter irrigation intervals (data unpublished). Despite a higher number of irrigation events, water was applied to maintain similar levels of water in both ST and CT. The higher rates of percolation in ST may have enhanced oxygen diffusion in the surface soil, resulting in higher N<sub>2</sub>O emissions and thus higher N<sub>2</sub>O EF. Across all treatments, the N<sub>2</sub>O EF in our study ranged from 0.43 to 0.75%. It suggests that there is a higher N<sub>2</sub>O EF for rice paddy than the IPCC default value for the determination of the GWP of wetland paddy rice; however, these values need to be confirmed in subsequent studies that cover the entire growing season and a wider diversity of wetland rice production zones in the Eastern Gangetic Plain.</p>
</sec>
<sec id="s4-2-2">
<title>4.2.2 Management Impacts on CH<sub>4</sub> Emissions</title>
<p>The conversion of CT to ST significantly reduced CH<sub>4</sub> emissions. <xref ref-type="bibr" rid="B78">Zhang et al. (2013)</xref> compared conventional tillage, rotary tillage (RT), and no tillage (NT) for CH<sub>4</sub> emissions in rice paddy and observed that no tillage (NT) significantly reduced the CH<sub>4</sub> emissions (by 16&#x2013;18%) during rice growing seasons. Similarly, <xref ref-type="bibr" rid="B23">Harada et al. (2007)</xref> showed that NT depressed CH<sub>4</sub> emissions by 43% from a rice field compared with that of CT. Repeated ploughing and puddling in CT, which was absent in ST, can increase the mineralization of organic matter by its disturbance in soil and by disrupting soil aggregates. The decomposition of crop residues consumed O<sub>2</sub> in soil pores which may inhibit CH<sub>4</sub> oxidation and promote anaerobic conditions, resulting in higher net emissions (<xref ref-type="bibr" rid="B29">H&#xfc;tsch, 2001</xref>). The tillage also influenced crop residue distribution in the soil where CT, through ploughing, can mix crop residues to a greater soil depth (<xref ref-type="bibr" rid="B76">Yamulki et al., 2002</xref>; <xref ref-type="bibr" rid="B49">Mangalassery et al., 2014</xref>). Reduced tillage enhanced soil organic matter accumulation through reduced mineralization (<xref ref-type="bibr" rid="B9">Chen et al., 2013</xref>), as well as physical protection of organic matter in soil aggregates (<xref ref-type="bibr" rid="B35">Jahangir et al., 2021a</xref>), but it tends to stratify organic matter closer to the soil surface. <xref ref-type="bibr" rid="B19">Gregorich et al. (2006)</xref> attributed the differences in gas fluxes between CT and NT to the differences in the physical conditions of soil. The NT can increase CH<sub>4</sub> oxidation by improving the soil structure and decreasing the disturbance which maintains higher methanotrophic activity (<xref ref-type="bibr" rid="B43">Li et al., 2011</xref>). Undisturbed systems such as pristine ecosystems are generally the highest methanotrophic sink systems in the world (<xref ref-type="bibr" rid="B56">Price et al., 2004</xref>). <xref ref-type="bibr" rid="B64">Tellez-Rio et al. (2015)</xref> reported that reduced soil disturbance could reduce the disturbance to methanotrophic microbes and enhance the CH<sub>4</sub> uptake. Reduced tillage or NT increases soil porosity and in turn increases aeration, thus increasing the CH<sub>4</sub> oxidation potential (<xref ref-type="bibr" rid="B78">Zhang et al., 2013</xref>). From a meta-analysis, <xref ref-type="bibr" rid="B16">Feng et al. (2018)</xref> concluded that lower CH<sub>4</sub> emissions in NT were possibly due to CH<sub>4</sub> oxidation to CO<sub>2</sub>. The difference in CH<sub>4</sub> emissions between LR and HR treatments in the CT and ST was similar, suggesting that the main effect of ST was reduced residue mixing and distribution which may have caused lower CH<sub>4</sub> emissions than CT (<xref ref-type="bibr" rid="B71">Wang et al., 1998</xref>).</p>
<p>Higher CH<sub>4</sub> emissions under higher crop residue levels are attributed to the increased substrate C supply for methanogenic activity (<xref ref-type="bibr" rid="B48">Ma et al., 2010</xref>). In addition, the decomposition of crop residues consumes soil-dissolved oxygen, which lowers the redox potential and further enhances CH<sub>4</sub> production (<xref ref-type="bibr" rid="B78">Zhang et al., 2013</xref>). In ST, crop residues were not incorporated into the soil but surface mulched, which may have reduced the soil temperature (<xref ref-type="bibr" rid="B78">Zhang et al., 2013</xref>), leading to lower CH<sub>4</sub> emissions (<xref ref-type="bibr" rid="B75">Whalen and Reeburgh, 1996</xref>; <xref ref-type="bibr" rid="B80">Zhu et al., 2007</xref>).</p>
<p>In this study, CH<sub>4</sub> emissions were higher at the higher N application rate than at the recommended N rate (N2). The nitrogen fertilization rate increases CH<sub>4</sub> emission because NH<sub>4</sub>
<sup>&#x2b;</sup> production in flooded conditions after urea application inhibits CH<sub>4</sub> consumption with a net effect toward CH<sub>4</sub> emissions. The similarity in the size and structure of NH<sub>4</sub>
<sup>&#x2b;</sup> and CH<sub>4</sub> allows the CH<sub>4</sub> monooxygenase enzyme to bind and react with NH<sub>4</sub>
<sup>&#x2b;</sup> instead of CH<sub>4</sub> (<xref ref-type="bibr" rid="B21">Gulledge and Schimel, 1998</xref>). Higher N application rates increase plant tillers and growth which can enhance CH<sub>4</sub> emissions (<xref ref-type="bibr" rid="B72">Wang et al., 2015</xref>) as plant-mediated emissions are higher than those directly from the soil (<xref ref-type="bibr" rid="B73">Wassmann and Aulakh, 2000</xref>). Plants provide a conduit for CH<sub>4</sub> loss directly from the soil where it is produced avoiding its oxidation in the thin surface layer on top of the paddy soil. By contrast, CH<sub>4</sub> emissions were highest in the sub-optimal N application rate (N1). This may have been triggered by greater root exudations in response to the nutrient stress conditions in the soil that accelerated plant&#x2013;soil&#x2013;microbe interactions and CH<sub>4</sub> production (<xref ref-type="bibr" rid="B10">Chen et al., 2014</xref>). The combination of ST and the optimum N rate had the lowest CH<sub>4</sub> emissions which can be attributed to the soil conditions conducive for CH<sub>4</sub> oxidation. Yield-scaled CH<sub>4</sub> emissions were the lowest in ST coupled with the recommended N rate or the 25% higher N rate. Yield-scaled CH<sub>4</sub> emissions under 25% higher N rates were lower because higher yield compensates for higher cumulative CH<sub>4</sub> emissions. With less than the optimum N supply, there is a lower yield but more CH<sub>4</sub> production than with the recommended N rate. Our results suggested that failure to optimize the N fertilizer rate can increase CH<sub>4</sub> emissions under ST.</p>
</sec>
<sec id="s4-2-3">
<title>4.2.3 Pattern of CH<sub>4</sub> and N<sub>2</sub>O Emissions After N Fertilization</title>
<p>Both CH<sub>4</sub> and N<sub>2</sub>O emissions peaked at the active tillering to the PI stage of rice growth. Both GHGs showed clear peaks after the fertilizer N application that was followed by irrigation water supply. <xref ref-type="bibr" rid="B44">Linquist B. A. et al. (2012</xref>); Linquist et al. (2012 B<xref ref-type="bibr" rid="B46">)</xref> postulated that N fertilization boosts plant growth, which both increases the C supply for methanogens and provides a larger root aerenchyma pathway for the CH<sub>4</sub> movement from the soil to the atmosphere. However, the higher CH<sub>4</sub> and N<sub>2</sub>O emissions at later stages may be attributed to the higher vegetative growth of plants along with a vigorous root growth which enhances the availability of labile C through excretion of root exudates and increases the activities and community of methanogens or other heterotrophic microbes (<xref ref-type="bibr" rid="B32">Islam et al., 2020</xref>). In addition, GHGs produced in soil can exchange faster between the soil and the atmosphere through diffusion from soil through the aerenchyma tissue in rice roots. Moreover, the photosynthetic capacity of plants increases with plant growth and canopy development which also enhances the root mass of the plant, providing the substrate for CH<sub>4</sub> production (<xref ref-type="bibr" rid="B11">Conrad, 1993</xref>).</p>
<p>The highest N<sub>2</sub>O emissions occurred on day 3 after urea application which is in line with the highest hydrolysis activity of the applied N resulting in an increased availability of NH<sub>4</sub>
<sup>&#x2b;</sup> for nitrification and NO<sub>3</sub>
<sup>&#x2212;</sup> for denitrification, which is dependent on the oxidation&#x2013;reduction state of bulk and rhizosphere soil. <xref ref-type="bibr" rid="B67">Uddin et al. (2021)</xref> also reported a higher NH<sub>4</sub>
<sup>&#x2b;</sup> content in rice soil and standing water, as well as higher N loss <italic>via</italic> volatilization between 2 and 5&#xa0;days after urea application in the rice fields. The highest peak of N<sub>2</sub>O emissions is comparable to the N<sub>2</sub>O emission peaks observed in past rice (<xref ref-type="bibr" rid="B81">Zou et al., 2005</xref>; <xref ref-type="bibr" rid="B55">Pandey et al., 2014</xref>) and wheat studies (<xref ref-type="bibr" rid="B34">Jahangir et al., 2021b</xref>). After maximum vegetative growth and panicle initiation, the CH<sub>4</sub> emissions decreased gradually to a background level when the rice field was drained before harvesting (end of April). This result was in line with previous findings (<xref ref-type="bibr" rid="B78">Zhang et al., 2013</xref>; <xref ref-type="bibr" rid="B32">Islam et al., 2020</xref>).</p>
</sec>
</sec>
<sec id="s4-3">
<title>4.3 Co-Benefits of CA on Soil Properties and on Yield</title>
<p>In our study, the effect of tillage, residue level, and N rate on mineral N concentrations was non-significant, whereas both ST and higher N rates resulted in higher NH<sub>4</sub>
<sup>&#x2b;</sup> concentrations. Overall, the CA (ST with HR) increased soil TN, nitrate, and pH, whereas ST alone increased NH<sub>4</sub>
<sup>&#x2b;</sup> availability. In this study, in the fifth crop of the rotation after conversion of CT to ST, the irrigated rice yield was 6.7% higher in CT than in ST. The rice yield in the first few years after the conversion of CT to ST was higher in CT than in ST (<xref ref-type="bibr" rid="B42">Li et al., 2015</xref>) or equal between CT and ST (<xref ref-type="bibr" rid="B22">Haque et al., 2016</xref>). The decrease in the yield due to conversion of CT to ST in the present study can be attributed to the transitional effect on soil physicochemical and biological properties. The ST can increase the soil microbial growth that can stimulate the mineralization&#x2013;immobilization turnover (MIT) in later years. The mechanism for the temporal yield recovery under ST can be attributed to an increased SOM and nutrient availability, biological efficiency, and improved soil fertility properties (<xref ref-type="bibr" rid="B31">Islam and Weil, 2000</xref>; <xref ref-type="bibr" rid="B58">Samal et al., 2017</xref>). An increase in the rice yield with the increase in the N application rate indicates that the soil was deficient in N content and thus responded to the added N fertilizer. However, ST with HR and the recommended fertilizer N rate significantly increased soil TN over the conventional management (e.g., CT with LR) at the same N rate. The SOC was similar for all treatment combinations, which could be because of the short time period (&#x3c;2&#xa0;years) after the switch from CT to ST. In addition, SOC consumption by denitrification in some treatments or by CH<sub>4</sub> production in other treatments can minimize the differences as higher N<sub>2</sub>O production corresponded to a lower CH<sub>4</sub> production. Nitrate was easily denitrified under anaerobic conditions and the processes of denitrification consume electrons and H<sub>2</sub>, competing with CH<sub>4</sub> producers (<xref ref-type="bibr" rid="B40">Kluber and Conrad, 1998</xref>).</p>
</sec>
</sec>
<sec id="s5">
<title>5 Conclusion</title>
<p>Adoption of CA in a triple-rice cropping system increased N<sub>2</sub>O emissions but reduced CH<sub>4</sub> emissions during the irrigation of wetland rice (Boro rice) crop, leading to a net reduction of the GWP (ca. 16%). The higher N<sub>2</sub>O emissions were off-set by the lower CH<sub>4</sub> emissions in ST because CH<sub>4</sub> contributed around 96% of the GWP in irrigated wetland rice. The current recommended N fertilization rate reduced CH<sub>4</sub> emissions by 25% relative to lower or higher rates of N application, suggesting that under CA, the optimum rate of N is a suitable management decision for mitigating GHGs. The N<sub>2</sub>O emissions were higher in CA when higher residue levels were coupled with any N rate than conventional management practices (CT with LR) with the same N rate. The N<sub>2</sub>O EF was surprisingly high for wetland rice, ranging from 0.43 to 0.75%. With the recommended N application rate, the N<sub>2</sub>O EF was higher in ST plus LR/HR than in conventional management practices (CT plus LR). The study shows that the complex interactions among pH, SOC, TN, and mineral N, which increased under CA compared to conventional management practices, were associated with the mitigation of the GWP from N<sub>2</sub>O and CH<sub>4</sub> emissions within five crop cycles after the transition to CA.</p>
</sec>
</body>
<back>
<sec id="s6">
<title>Data Availability Statement</title>
<p>The raw data supporting the conclusion of this article will be made available by the authors, without undue reservation.</p>
</sec>
<sec id="s7">
<title>Author Contributions</title>
<p>MJ: conceptualization, methodology, funding acquisition, supervision, formal analysis, writing&#x2014;original draft, and writing&#x2014;review and editing; RB: conceptualization, funding acquisition, and writing&#x2014;review and editing; SU: methodology, data analysis, and writing&#x2014;review and editing; JF: methodology and writing&#x2014;review and editing. SN: methodology and writing&#x2014;review and editing; MH: funding acquisition and writing&#x2014;review and editing; MS: writing&#x2014;review and editing. MZ: conceptualization and writing&#x2014;reviewing and editing; WD: formal analysis and writing&#x2014;reviewing and editing; MJ: funding acquisition, supervision, and writing&#x2014;reviewing and editing; CM: conceptualization and writing&#x2014;reviewing and editing.</p>
</sec>
<sec id="s8">
<title>Funding</title>
<p>The research was funded by a Krishi Goveshona Foundation (KGF) project administered by the Bangladesh Agriculture Research Council (BARC) in association with the Australian Centre for International Agricultural Research (ACIAR: Project LWR 2016/136), Soil and Water Management Division of IAEA (RAS5083 and CRP D1.50.20), and State Key laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences.</p>
</sec>
<sec sec-type="COI-statement" id="s9">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec sec-type="disclaimer" id="s10">
<title>Publisher&#x2019;s Note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors, and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
<sec id="s11">
<title>Supplementary Material</title>
<p>The Supplementary Material for this article can be found online at: <ext-link ext-link-type="uri" xlink:href="https://www.frontiersin.org/articles/10.3389/fenvs.2022.853655/full#supplementary-material">https://www.frontiersin.org/articles/10.3389/fenvs.2022.853655/full&#x23;supplementary-material</ext-link>
</p>
<supplementary-material>
<label>Supplementary Data S1</label>
<caption>
<p>Field layout showing the experimental design.</p>
</caption>
</supplementary-material>
<supplementary-material xlink:href="Table1.DOCX" id="SM1" mimetype="application/DOCX" xmlns:xlink="http://www.w3.org/1999/xlink"/>
</sec>
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