<?xml version="1.0" encoding="utf-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing DTD v2.3 20070202//EN" "journalpublishing.dtd">
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" article-type="research-article" dtd-version="2.3" xml:lang="EN">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Microbiol.</journal-id>
<journal-title>Frontiers in Microbiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Microbiol.</abbrev-journal-title>
<issn pub-type="epub">1664-302X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fmicb.2022.1044986</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Microbiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Effects of black soldier fly larvae as protein or fat sources on apparent nutrient digestibility, fecal microbiota, and metabolic profiles in beagle dogs</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Jian</surname>
<given-names>Shiyan</given-names>
</name>
<xref rid="aff1" ref-type="aff"><sup>1</sup></xref>
<xref rid="fn0001" ref-type="author-notes"><sup>&#x2020;</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/1831088/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhang</surname>
<given-names>Limeng</given-names>
</name>
<xref rid="aff2" ref-type="aff"><sup>2</sup></xref>
<xref rid="fn0001" ref-type="author-notes"><sup>&#x2020;</sup></xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Ding</surname>
<given-names>Ning</given-names>
</name>
<xref rid="aff3" ref-type="aff"><sup>3</sup></xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Yang</surname>
<given-names>Kang</given-names>
</name>
<xref rid="aff1" ref-type="aff"><sup>1</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/1705883/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Xin</surname>
<given-names>Zhongquan</given-names>
</name>
<xref rid="aff1" ref-type="aff"><sup>1</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/765406/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Hu</surname>
<given-names>Minhua</given-names>
</name>
<xref rid="aff4" ref-type="aff"><sup>4</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/1374947/overview"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhou</surname>
<given-names>Zhidong</given-names>
</name>
<xref rid="aff4" ref-type="aff"><sup>4</sup></xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhao</surname>
<given-names>Zhihong</given-names>
</name>
<xref rid="aff4" ref-type="aff"><sup>4</sup></xref>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Deng</surname>
<given-names>Baichuan</given-names>
</name>
<xref rid="aff1" ref-type="aff"><sup>1</sup></xref>
<xref rid="c001" ref-type="corresp"><sup>&#x002A;</sup></xref>
<uri xlink:href="https://loop.frontiersin.org/people/734320/overview"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Deng</surname>
<given-names>Jinping</given-names>
</name>
<xref rid="aff1" ref-type="aff"><sup>1</sup></xref>
<xref rid="c002" ref-type="corresp"><sup>&#x002A;</sup></xref>
</contrib>
</contrib-group>
<aff id="aff1"><sup>1</sup><institution>Maoming Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Guangdong Provincial Key Laboratory of Animal Nutrition Control, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, National Engineering Research Center for Breeding Swine Industry, College of Animal Science, South China Agricultural University</institution>, <addr-line>Guangzhou</addr-line>, <country>China</country></aff>
<aff id="aff2"><sup>2</sup><institution>Guangzhou Qingke Biotechnology Co., Ltd.</institution>, <addr-line>Guangzhou, Guangdong</addr-line>, <country>China</country></aff>
<aff id="aff3"><sup>3</sup><institution>Guangzhou Customs Technology Center</institution>, <addr-line>Guangzhou, Guangdong</addr-line>, <country>China</country></aff>
<aff id="aff4"><sup>4</sup><institution>Guangzhou General Pharmaceutical Research Institute Co., Ltd. (National Canine Laboratory Animal Resources Center)</institution>, <addr-line>Guangzhou, Guangdong</addr-line>, <country>China</country></aff>
<author-notes>
<fn id="fn0002" fn-type="edited-by"><p>Edited by: Jinxin Liu, Nanjing Agricultural University, China</p></fn>
<fn id="fn0003" fn-type="edited-by"><p>Reviewed by: Alexandre Lamas, University of Santiago de Compostela, Spain; Atte Von Wright, University of Eastern Finland, Finland</p></fn>
<corresp id="c001">&#x002A;Correspondence: Baichuan Deng, <email>dengbaichuan@scau.edu.cn</email></corresp>
<corresp id="c002">Jinping Deng, <email>dengjinping@scau.edu.cn</email></corresp>
<fn id="fn0001" fn-type="equal"><p><sup>&#x2020;</sup>These authors have contributed equally to this work</p></fn>
<fn id="fn0005" fn-type="other"><p>This article was submitted to Microorganisms in Vertebrate Digestive Systems, a section of the journal Frontiers in Microbiology</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>25</day>
<month>11</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>13</volume>
<elocation-id>1044986</elocation-id>
<history>
<date date-type="received">
<day>15</day>
<month>09</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>25</day>
<month>10</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2022 Jian, Zhang, Ding, Yang, Xin, Hu, Zhou, Zhao, Deng and Deng.</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Jian, Zhang, Ding, Yang, Xin, Hu, Zhou, Zhao, Deng and Deng</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>Black soldier fly (<italic>Hermetia illucens</italic>) larvae (BSFL) act as a biological system converting organic waste into protein and fat with great potential application as pet food. To evaluate the feasibility of BSFL as a protein and fat source, 20 healthy beagle dogs were fed three dietary treatments for 65 days, including (1) a basal diet group (CON group), (2) a basal diet that replaced 20% chicken meal with defatted black soldier fly larvae protein group (DBP group), and (3) a basal diet that replaced 8% mixed oil with black soldier fly larvae fat group (BF group). This study demonstrated that the serum biochemical parameters among the three groups were within the normal range. No difference (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05) was observed in body weight, body condition score, or antioxidant capacity among the three groups. The mean IFN-&#x03B3; level in the BF group was lower than that in the CON group, but there was no significant difference (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05). Compared with the CON group, the DBP group had decreasing (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) apparent crude protein and organic matter digestibility. Furthermore, the DBP group had decreasing (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) fecal propionate, butyrate, total short-chain fatty acids (SCFAs), isobutyrate, isovalerate, and total branched-chain fatty acids (BCFAs) and increased (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05) fecal pH. Nevertheless, there was no difference (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05) in SCFAs or BCFAs between the CON and BF groups. The fecal microbiota revealed that <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, <italic>Blautia</italic>, and <italic>Enterococcus</italic> were significantly enriched in the DBP group, and <italic>Terrisporobacter</italic> and <italic>Ralstonia</italic> were significantly enriched in the BF group. The fecal metabolome showed that the DBP group significantly influenced 18 metabolic pathways. Integrating biological and statistical correlation analysis on differential fecal microbiota and metabolites between the CON and DBP groups found that <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, and <italic>Enterococcus</italic> were positively associated with biotin. In addition, <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, <italic>Blautia</italic>, and <italic>Enterococcus</italic> were positively associated with niacinamide, phenylalanine acid, fumaric acid, and citrulline and negatively associated with cadavrine, putrescine, saccharopine, and butyrate. In all, 20% DBP restrained the apparent CP and OM digestibility, thereby affecting hindgut microbial metabolism. In contrast, 8% BF in the dog diet showed no adverse effects on body condition, apparent nutrient digestibility, fecal microbiota, or metabolic profiles. Our findings are conducive to opening a new avenue for the exploitation of DBP and BF as protein and fat resources in dog food.</p>
</abstract>
<kwd-group>
<kwd>black soldier fly larvae</kwd>
<kwd>pet food</kwd>
<kwd>beagle dog</kwd>
<kwd>protein and fat</kwd>
<kwd>apparent nutrient digestibility</kwd>
<kwd>microbiota</kwd>
<kwd>metabolomics</kwd>
</kwd-group>
<contract-num rid="cn1">31790411</contract-num>
<contract-num rid="cn1">32002186</contract-num>
<contract-num rid="cn2">2021YFD1300400</contract-num>
<contract-num rid="cn3">2020A1515010322</contract-num>
<contract-num rid="cn4">202102020850</contract-num>
<contract-num rid="cn5">2021TDQD002</contract-num>
<contract-num rid="cn6">2021B1212060001</contract-num>
<contract-sponsor id="cn1">National Natural Science Foundation of China<named-content content-type="fundref-id">10.13039/501100001809</named-content>
</contract-sponsor>
<contract-sponsor id="cn2">National Key R&#x0026;D Program of China</contract-sponsor>
<contract-sponsor id="cn3">Natural Science Foundation of Guangdong Province<named-content content-type="fundref-id">10.13039/501100003453</named-content>
</contract-sponsor>
<contract-sponsor id="cn4">Guangzhou Basic and Applied Basic Research Foundation</contract-sponsor>
<contract-sponsor id="cn5">Start-up Research Project of Maoming Laboratory</contract-sponsor>
<contract-sponsor id="cn6">Science and Technology Planning Project of Guangdong Province<named-content content-type="fundref-id">10.13039/501100012245</named-content>
</contract-sponsor>
<counts>
<fig-count count="5"/>
<table-count count="3"/>
<equation-count count="0"/>
<ref-count count="86"/>
<page-count count="15"/>
<word-count count="10838"/>
</counts>
</article-meta>
</front>
<body>
<sec id="sec1" sec-type="intro">
<title>Introduction</title>
<p>With the increase in the population of humans and animals, the shortages of protein and fat, mainly referring to fishmeal (<xref ref-type="bibr" rid="ref18">Dawood and Koshio, 2020</xref>; <xref ref-type="bibr" rid="ref54">Luthada-Raswiswi et al., 2021</xref>) and soybean (<xref ref-type="bibr" rid="ref28">Herrera et al., 2022</xref>), is an urgent problem. Apart from traditional economic animals, the amount of pets, mainly dogs and cats, is also in a booming development stage, and the demand for pet food has further increased (<xref ref-type="bibr" rid="ref19">De Marchi et al., 2018</xref>). In addition, meats, such as chicken, swine, bovine, fish, and exotic meats, and meat and bone byproducts are the major protein sources of dog food, which also fail to meet the increasing demands of the pet industry (<xref ref-type="bibr" rid="ref73">Swanson et al., 2013</xref>). It is well known that dogs are omnivorous animals, cats are carnivorous animals, and the levels of animal protein and fat are high in their diets, which has promoted the development of new high-quality and sustainable protein and fat sources for pet food (<xref ref-type="bibr" rid="ref7">Bosch et al., 2016</xref>). Hence, it is necessary to develop novel protein and fat sources.</p>
<p>Insects, which have been successfully introduced in animal diets (poultry, swine, rabbits, fish, and pets) in recent years, have bright prospects as alternate protein and fat sources (<xref ref-type="bibr" rid="ref4">Benzertiha et al., 2020</xref>). Protein from insects shows high biological value, and fat may replace palm (i.e., kernel) fat and hence contribute to the conservation of tropical forests (<xref ref-type="bibr" rid="ref55">M&#x00FC;ller et al., 2017</xref>). The three most evaluated insects, black soldier fly (<italic>Hermetia illucens</italic>) larvae (BSFL), mealworm, and adult cricket, have high protein contents (dry matter basis) and are similar to soybean meal and meat meal (<xref ref-type="bibr" rid="ref75">Vald&#x00E9;s et al., 2022</xref>). Moreover, these insects are rich in essential amino acids (<xref ref-type="bibr" rid="ref8">Bosch et al., 2014</xref>), such as aspartic acid, glutamic acid, valine, leucine, and alanine, which are similar to those of animals (<xref ref-type="bibr" rid="ref14">Churchward-Venne et al., 2017</xref>) and have a high digestibility (76&#x2013;98%; <xref ref-type="bibr" rid="ref61">Ramos-Elorduy et al., 1997</xref>). Particularly, among these insects, BSFL is a highly investigated insect due to its strong fecundity, high conversion rate, high nutrition, low cost, and easy management (<xref ref-type="bibr" rid="ref82">Yildirim Aksoy et al., 2020</xref>), and it is most commonly used in pet food (<xref ref-type="bibr" rid="ref75">Vald&#x00E9;s et al., 2022</xref>). In detail, BSFL promote environmental sustainability by converting a vast amount of low-value organic wastes, such as vegetables, fruits, and garbage, into protein and fat (<xref ref-type="bibr" rid="ref40">Kim et al., 2011</xref>; <xref ref-type="bibr" rid="ref37">Kelemu et al., 2015</xref>), leaving behind a compost-like residue that can be used as a soil conditioner (<xref ref-type="bibr" rid="ref69">Somroo et al., 2019</xref>). Moreover, BSFL is rich in fatty acids (<xref ref-type="bibr" rid="ref74">Tschirner and Simon, 2015</xref>; <xref ref-type="bibr" rid="ref23">Ewald et al., 2020</xref>), including lauric acid, palmitic acid, oleic acid, linoleic acid, and linolenic acid, and contains abundant amino acids (<xref ref-type="bibr" rid="ref21">Do et al., 2020</xref>), such as arginine, histidine, isoleucine, leucine, and lysine, which suggests that BSFL is an excellent raw feed material. Early studies have demonstrated that BSFL showed accelerative effects on the growth performance and nutrient digestibility of finishing pigs (<xref ref-type="bibr" rid="ref29">Hong and Kim, 2022</xref>), was a suitable substitute for soybean meal in the diet of poultry (<xref ref-type="bibr" rid="ref35">J&#x00F3;zefiak et al., 2016</xref>; <xref ref-type="bibr" rid="ref56">Mwaniki et al., 2018</xref>; <xref ref-type="bibr" rid="ref63">Secci et al., 2018</xref>), and acted as a complementary protein source in dog diets with characteristics comparable to fish meal (<xref ref-type="bibr" rid="ref25">Freel et al., 2021</xref>). Recently, a similar study was conducted to assess the digestibility and safety, including dry matter, protein, fat, energy, and hematology parameters of BSFL and BSFL fat, in beagle dogs, and some referential results were obtained (<xref ref-type="bibr" rid="ref25">Freel et al., 2021</xref>). However, the investigation of BSFL as a protein or fat material in pets is highly limited and not profound enough to explore the relationship between intestinal health (<xref ref-type="bibr" rid="ref9">Bruno et al., 2019</xref>) and metabolic variation.</p>
<p>Thus, the purpose of this study was to explore the effects of protein and fat isolated from BSFL on apparent nutrient digestibility, serum biochemistry, antioxidant and anti-inflammatory properties, and fecal SCFAs in dogs. In addition, we further detected fecal microbiota and metabolic profiles through 16S rRNA amplicon sequencing and ultra-performance liquid chromatography-Orbitrap-tandem mass spectrometry (UPLC-Orbitrap-MS/MS) and mined the potential relationships between microbiota and metabolites. This study is conducive to providing a new understanding of the exploitation of defatted black soldier fly larvae protein (DBP) and black soldier fly larvae (BF) as protein and fat resources.</p>
</sec>
<sec id="sec2" sec-type="materials|methods">
<title>Materials and methods</title>
<sec id="sec3">
<title>Preparation of defatted black soldier fly larvae protein and black soldier fly larvae fat</title>
<p>The DBP and BF were purchased from Guangzhou Unique Biotechnology Co., Ltd., and BSFL aged 10&#x2013;12&#x2009;days were reared with kitchen waste under constant temperature and humidity (28&#x00B0;C, 80%). The BSFL were killed by the refrigeration technique by keeping the temperature under &#x2212;&#x2009;20&#x00B0;C for 24&#x2009;h and then oven drying under 65&#x00B0;C for 24&#x2009;h. The dried BSFL were boiled in a steamer for 20&#x2013;30&#x2009;min and then stir-fried in a wok for 10&#x2013;20&#x2009;min. Afterward, the stir-fried BSFL was finely pulverized and prepared using n-hexane as the solvent in the press, and the leach solution was collected as the BF. Next, the DBP was extracted by alkaline solution and acid precipitation, dialysis desalting, and lyophilization.</p>
</sec>
<sec id="sec4">
<title>Animals, diets, and experimental design</title>
<p>The animal experimental procedures mentioned in this study were reviewed and approved by the Experimental Animal Ethics Committee of South China Agricultural University (approval code 2021E028).</p>
<p>After a month of adaptation, 20 beagle dogs [mean age: 10&#x2009;months; mean body weight (BW): 12.67&#x2009;&#x00B1;&#x2009;1.48&#x2009;kg; mean body condition score (BCS): 5.84&#x2009;&#x00B1;&#x2009;0.71] were randomly allotted to three dietary treatments according to their gender and BW. The dietary treatments included the following: (1) a basal diet group (CON group; <italic>n</italic>&#x2009;=&#x2009;6, 2 male and 4 female); (2) a basal diet that replaced 20% chicken meal with 20% defatted black soldier fly larvae protein group (DBP group; <italic>n</italic>&#x2009;=&#x2009;7, 3 male and 4 female); and (3) a basal diet that replaced 8% mixed oil with 8% black soldier fly larvae fat group (BF group; <italic>n</italic>&#x2009;=&#x2009;7, 3 male and 4 female). These extruded diets exceeded the nutrient requirements of adult dogs recommended by the Association of American Feed Control Officials (AFFCO; <xref ref-type="bibr" rid="ref1">AAFCO Official Publication, 2022</xref>). <xref rid="tab1" ref-type="table">Table 1</xref> shows the ingredients and nutrient levels of the experimental diets, and <xref ref-type="supplementary-material" rid="SM1">Supplementary Table 1</xref> presents the proximate analysis data of chicken meal and DBP. The three kinds of dog food were made at Guangzhou Qingke Biotechnology Co., Ltd., and the experimental period lasted for 65 days, including a 5-day preliminary trial period and a 60-day formal trial period.</p>
<table-wrap position="float" id="tab1">
<label>Table 1</label>
<caption>
<p>Ingredients and nutrient levels of the experimental diets (as-fed basis, %).</p>
</caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">Items</th>
<th align="center" valign="top">CON</th>
<th align="center" valign="top">DBP</th>
<th align="center" valign="top">BF</th>
</tr>
<tr>
<th align="left" valign="top">Ingredients</th>
<th align="center" valign="top" colspan="3">as-fed basis, %</th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="top">Corn</td>
<td align="left" valign="top">25.00</td>
<td align="left" valign="top">25.00</td>
<td align="left" valign="top">25.00</td>
</tr>
<tr>
<td align="left" valign="top">Sweet potato flour</td>
<td align="left" valign="top">12.00</td>
<td align="left" valign="top">12.00</td>
<td align="left" valign="top">12.00</td>
</tr>
<tr>
<td align="left" valign="top">Wheat flour</td>
<td align="left" valign="top">10.00</td>
<td align="left" valign="top">10.00</td>
<td align="left" valign="top">10.00</td>
</tr>
<tr>
<td align="left" valign="top">Corn gluten meal</td>
<td align="left" valign="top">5.00</td>
<td align="left" valign="top">5.00</td>
<td align="left" valign="top">5. 00</td>
</tr>
<tr>
<td align="left" valign="top">Beet pulp</td>
<td align="left" valign="top">2.50</td>
<td align="left" valign="top">2.50</td>
<td align="left" valign="top">2.50</td>
</tr>
<tr>
<td align="left" valign="top">Duck meal</td>
<td align="left" valign="top">8.00</td>
<td align="left" valign="top">8.00</td>
<td align="left" valign="top">8.00</td>
</tr>
<tr>
<td align="left" valign="top">Fish meal</td>
<td align="left" valign="top">2.50</td>
<td align="left" valign="top">2.50</td>
<td align="left" valign="top">2.50</td>
</tr>
<tr>
<td align="left" valign="top">Meat and bone meal</td>
<td align="left" valign="top">3.00</td>
<td align="left" valign="top">3.00</td>
<td align="left" valign="top">3.00</td>
</tr>
<tr>
<td align="left" valign="top">Calcium bicarbonate</td>
<td align="left" valign="top">1.00</td>
<td align="left" valign="top">1.00</td>
<td align="left" valign="top">1.00</td>
</tr>
<tr>
<td align="left" valign="top">Solid flavor enhancer</td>
<td align="left" valign="top">2.00</td>
<td align="left" valign="top">2.00</td>
<td align="left" valign="top">2.00</td>
</tr>
<tr>
<td align="left" valign="top">Vitamin and mineral premix<xref rid="tfn1" ref-type="table-fn"><sup>1</sup></xref>
</td>
<td align="left" valign="top">1.00</td>
<td align="left" valign="top">1.00</td>
<td align="left" valign="top">1.00</td>
</tr>
<tr>
<td align="left" valign="top">Chicken meal</td>
<td align="left" valign="top">20.00</td>
<td align="left" valign="top">0</td>
<td align="left" valign="top">20.00</td>
</tr>
<tr>
<td align="left" valign="top">Mixed oil<xref rid="tfn2" ref-type="table-fn"><sup>2</sup></xref>
</td>
<td align="left" valign="top">8.00</td>
<td align="left" valign="top">8.00</td>
<td align="left" valign="top">0</td>
</tr>
<tr>
<td align="left" valign="top">Defatted black soldier fly protein</td>
<td align="left" valign="top">0</td>
<td align="left" valign="top">20.00</td>
<td align="left" valign="top">0</td>
</tr>
<tr>
<td align="left" valign="top">Black solider fly fat</td>
<td align="left" valign="top">0</td>
<td align="left" valign="top">0</td>
<td align="left" valign="top">8.00</td>
</tr>
<tr>
<td align="left" valign="top">Nutrient levels<xref rid="tfn3" ref-type="table-fn"><sup>3</sup></xref>
</td>
<td/>
<td/>
<td/>
</tr>
<tr>
<td align="left" valign="top">DM (%)</td>
<td align="left" valign="top">91.20</td>
<td align="left" valign="top">91.29</td>
<td align="left" valign="top">92.66</td>
</tr>
<tr>
<td align="left" valign="top">OM (%)</td>
<td align="left" valign="top">93.68</td>
<td align="left" valign="top">92.49</td>
<td align="left" valign="top">93.25</td>
</tr>
<tr>
<td align="left" valign="top">CP (%)</td>
<td align="left" valign="top">32.72</td>
<td align="left" valign="top">30.21</td>
<td align="left" valign="top">32.55</td>
</tr>
<tr>
<td align="left" valign="top">EE (%)</td>
<td align="left" valign="top">14.30</td>
<td align="left" valign="top">16.15</td>
<td align="left" valign="top">15.99</td>
</tr>
<tr>
<td align="left" valign="top">GE (kcal/kg)</td>
<td align="left" valign="top">4759.86</td>
<td align="left" valign="top">4560.91</td>
<td align="left" valign="top">4598.08</td>
</tr>
<tr>
<td align="left" valign="top">Calcium (%)</td>
<td align="left" valign="top">0.57</td>
<td align="left" valign="top">0.53</td>
<td align="left" valign="top">0.50</td>
</tr>
<tr>
<td align="left" valign="top">Phosphorus (%)</td>
<td align="left" valign="top">0.46</td>
<td align="left" valign="top">0.42</td>
<td align="left" valign="top">0.41</td>
</tr>
<tr>
<td align="left" valign="top">Calcium and phosphorus ratio</td>
<td align="left" valign="top">1.24</td>
<td align="left" valign="top">1.26</td>
<td align="left" valign="top">1.22</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p>CON: basal diet group; DBP: defatted black soldier fly larvae protein group; BF: black soldier fly larvae fat group; DM: dry matter; OM: organic matter; CP: crude protein; EE: ether extract; GE: gross energy.</p>
<fn id="tfn1">
<label>1</label>
<p>Vitamin and mineral premix provided the following per kilogram of diet: vitamin A, 2,260,000&#x2009;IU; vitamin D3, 50,000&#x2009;IU; vitamin E, 5,400&#x2009;mg; vitamin K3, 10&#x2009;mg; vitamin B1 (thiamine), 1,680&#x2009;mg; vitamin B2 (riboflavin), 740&#x2009;mg; vitamin B6, 840&#x2009;mg; vitamin B12, 3&#x2009;mg; niacin, 9,800&#x2009;mg; calcium pantothenate 948&#x2009;mg; biotin, 11&#x2009;mg; folacin, 90&#x2009;mg; choline chloride, 264,180&#x2009;mg; Fe, 8,000&#x2009;mg; Cu, 1,500&#x2009;mg; Mn, 780&#x2009;mg; Zn, 7,520&#x2009;mg; I, 180&#x2009;mg; Se, 30&#x2009;mg.</p></fn>
<fn id="tfn2">
<label>2</label>
<p>Mixed oil contained 2% fish oil and 6% chicken oil.</p></fn>
<fn id="tfn3">
<label>3</label>
<p>Measured values in dry matter basis.</p></fn>
</table-wrap-foot>
</table-wrap>
<p>All dogs were housed individually in custom-made stainless steel metabolism cages (1.2&#x2009;&#x00D7;&#x2009;1.0&#x2009;&#x00D7;&#x2009;1.1&#x2009;m kennels) under a constant temperature and humidity (23&#x00B0;C, 70%) with a 12&#x2009;h light/dark cycle. A restricted diet of 130&#x2009;g per dog was offered at each of the two daily meals at 8:00&#x2009;am and 5:00&#x2009;pm. All dogs were dewormed and vaccinated before the experiment, and no drugs were used throughout the entire experiment. All dogs were always given fresh water and toys and socialized with humans at least once a day. Final BW and BCS (<xref ref-type="bibr" rid="ref15">Cline et al., 2021</xref>) were performed on day 65 before the morning feeding.</p>
</sec>
<sec id="sec5">
<title>Diets, feces collection and analysis</title>
<p>Three diet samples (100&#x2009;g) were collected when each bag of the three kinds of dog food was opened throughout the experimental period. Whole feces were collected, and 10% HCl was added to the nitrogen fixation on days 62&#x2013;65. Diet and feces samples were stored at &#x2212;20&#x00B0;C, oven-dried at 65&#x00B0;C for 48&#x2009;h and finely ground to pass through a 1-mm mesh screen for subsequent analysis. The dry matter (DM) and organic matter (OM) contents of the diet and feces samples were determined according to the methods of the Association of Official Analytical Chemists (AOAC, 2000; <xref ref-type="bibr" rid="ref32">Hortwitz and Latimer, 2007</xref>). Based on AOAC, crude protein (CP), ether extract (EE), and gross energy (GE) were determined with a semiautomatic Kjeldahl apparatus (VAPODEST 200, C. Gerhardt GmbH &#x0026; Co. KG, Germany), fatty analyzer (FT640, Grand Analytical Instrument Co., Ltd., Guangzhou, China), and oxygen bomb calorimeter [IKA C 200, IKA (Guangzhou) Instrument Equipment Co., Ltd., Guangzhou, China], respectively. Finally, the apparent digestibility of nutrients was calculated by referencing the following formula: Apparent nutrient digestibility (%)&#x2009;=&#x2009;(Nutrient intake &#x2013; Nutrient in feces)/Nutrient intake&#x002A;100 (g/d, DM basis).</p>
</sec>
<sec id="sec6">
<title>Serum sample collection and analysis</title>
<p>On day 65, fasting blood was collected and placed for 30&#x2009;min and centrifuged at 1,811&#x2009;&#x00D7; <italic>g</italic> at room temperature for 15&#x2009;min. Finally, aliquots for serum biochemical, antioxidant, inflammatory parameters and metabolomics analysis were snap-frozen in liquid N<sub>2</sub> and stored at &#x2212;80&#x00B0;C until analysis. The serum biochemical parameters, including albumin (ALB), total protein (TP), globulin (GLO), albumin/globulin (ALB/GLO), aspartate aminotransferase (AST), alanine transaminase (ALT), amylase (AMY), creatine kinase (CK), creatinine (CRE), urea nitrogen (BUN), glucose (GLU), calcium (Ca), and inorganic phosphorus (IP), were detected using an automatic biochemical analyzer (SMT-120VP, Chengdu Seamaty Technology Co., Ltd., Chengdu, China). According to the manufacturer&#x2019;s protocol of commercial kits (Nanjing Jiancheng Bioengineering Institute, Nanjing, China), the serum contents of total antioxidant capacity (T-AOC), glutathione peroxidase (GSH-Px), malondialdehyde (MDA), catalase (CAT), and superoxide dismutase (SOD) were detected. Serum tumor necrosis factor-&#x03B1; (TNF-&#x03B1;), interferon-&#x03B3; (IFN-&#x03B3;), interleukin 6 (IL-6), IL-8, IL-10, IL-1&#x03B2;, immunoglobulin A (IgA), IgG, and IgM were measured using canine enzyme-linked immunosorbent assay (ELISA) kits (MEIMIAN, Jiangsu Meimian Industrial Co., Ltd., Jiangsu, China).</p>
</sec>
<sec id="sec7">
<title>Fecal 16S rRNA high-throughput sequencing analysis</title>
<p>On day 65, fresh fecal samples of each dog were collected within 15&#x2009;min of defecation. A total of 0.5&#x2009;g of each fecal sample was taken for the extraction of total fecal DNA using the CTAB method according to the manufacturer&#x2019;s instructions. Determination of DNA concentration and purity using a NanoDrop2000. The 16S rRNA genes of V3&#x2013;V4 were amplified with the barcode using the primers 515F (5&#x2032;-GTGYCAGCMGCCGCGGTAA-3&#x2032;) and 805R (5&#x2032;-GGACTACHVGGGTWCTAAT-3&#x2032;). PCRs were carried out with approximately 10&#x2009;ng of template DNA and 15&#x2009;&#x03BC;l of Phusion<sup>&#x00AE;</sup> High-Fidelity PCR Master Mix (New England Biolabs) with 2&#x2009;&#x03BC;M forward and reverse primers. The cycling parameters consisted of 98&#x00B0;C for 30&#x2009;s, followed by 32&#x2009;cycles of denaturation at 98&#x00B0;C for 10&#x2009;s, annealing at 54&#x00B0;C for 30&#x2009;s, and elongation at 72&#x00B0;C for 45&#x2009;s, followed by 72&#x00B0;C for 10&#x2009;min. PCR amplification products were detected by 2% agarose gel electrophoresis, and the target fragments were recovered using the AxyPrep PCR Cleanup Kit. The purified PCR products were quantified by a Quant-iT PicoGreen dsDNA Assay Kit on a Qbit fluorescence quantitative system, and the qualified library concentration was above 2&#x2009;nM. The qualified libraries (index sequence could not be repeated) were gradient diluted, mixed according to the required amount of sequencing in proportion, and denatured by NaOH into a single chain for on-machine sequencing. A NovaSeq 6000 sequence analyzer was used for 2&#x2009;&#x00D7;&#x2009;250&#x2009;bp double-end sequencing, and the corresponding reagent was a NovaSeq 6000 SP Reagent Kit (500&#x2009;cycles).</p>
<p>After the on-board sequencing was completed, we obtained the original off-board data RawData, used overlap to splice the dual-end data, and performed quality control chimaism filtering to obtain the high-quality CleanData. DADA2 (Divisive Amplicon Denoising Algorithm; <xref ref-type="bibr" rid="ref11">Callahan et al., 2016</xref>) no longer clusters in sequence similarity but instead clusters by dereplication (Dereplication, equivalent to clustering with 100% similarity) to obtain representative sequences with single base accuracy, which greatly improves data accuracy and species resolution. The core of DADA2 was denoised, and then amplicon sequence variants (ASVs) were constructed (<xref ref-type="bibr" rid="ref5">Blaxter et al., 2005</xref>) to obtain the final ASV feature table and feature sequence and to further conduct diversity analysis, species classification annotation, difference analysis, etc. Based on these output-normalized data, subsequent analyses of alpha diversity and beta diversity were performed. Alpha diversity, including Observed_species, Chao1, Shannon, Simpson, and Pielou_e, was applied to analyze species diversity and richness. All these indices were calculated using QIIME 2 (Version QIIME2-202006). We calculated the linear discriminant analysis (LDA) effect size (LEfSe) using LEfSe software<xref rid="fn0006" ref-type="fn"><sup>1</sup></xref> with the default setting of LDA score &#x2265;&#x2009;3.</p>
</sec>
<sec id="sec8">
<title>Fecal fermentation metabolite analysis</title>
<p>Fresh fecal samples from each dog were collected within 15&#x2009;min of defecation at the end of the 65-day intervention, and pH was measured immediately after mixing the 10% fecal suspension with ultrapure water using a portable pH meter (Starter 3,100, Ohaus Instruments Co., Ltd., Shanghai, China). Fecal samples were snap-frozen in liquid N<sub>2</sub> and stored at &#x2212;80&#x00B0;C for further analysis. The fecal short-chain fatty acids (SCFAs) and branched-chain fatty acids (BCFAs) were measured by gas chromatography&#x2013;mass spectrometry (GC&#x2013;MS; Shimadzu, Tokyo, Japan) with a DB-FFAP capillary column (30&#x2009;m&#x2009;&#x00D7;&#x2009;0.25&#x2009;mm&#x2009;&#x00D7;&#x2009;0.25&#x2009;&#x03BC;m, Onlysci, China). The instrument parameters and sample processing procedures were performed according to <xref ref-type="bibr" rid="ref78">Yang et al. (2021)</xref>.</p>
</sec>
<sec id="sec9">
<title>Fecal and serum untargeted metabolomics analysis</title>
<sec id="sec10">
<title>Fecal untargeted metabolomics analysis</title>
<p>Frozen fecal samples were thawed at 4&#x00B0;C, and approximately 60&#x2009;mg of sample was put into 2-ml round-bottom centrifuge tubes. Magnetic beads and 600&#x2009;&#x03BC;l of methanol:water (1:1, <italic>v</italic>/<italic>v</italic>) were added to the centrifuge tubes for homogenization to extract the fecal metabolites. Ultrasonic crushing was performed at a low temperature for 10&#x2009;min and placed at &#x2212;20&#x00B0;C for 30&#x2009;min. The samples were then centrifuged at 19,745&#x2009;&#x00D7; <italic>g</italic> and 4&#x00B0;C for 15&#x2009;min, and 200&#x2009;&#x03BC;l of supernatant was dried in a vacuum centrifuge. Then, the samples were redissolved with 200&#x2009;&#x03BC;l of methanol (chromatographic grade) water and vortexed for 2&#x2009;min. After ice bath ultrasonication for 10&#x2009;min at low temperature, the microcentrifuge tube was centrifuged again at 19,745&#x2009;&#x00D7; <italic>g</italic> and 4&#x00B0;C for 15&#x2009;min. The supernatant was placed in a sample bottle with a lined tube and stored at &#x2212;80&#x00B0;C. Fecal untargeted metabolomic analysis was performed using the UPLC-Orbitrap-MS/MS system from Thermo Fisher Scientific (Q-Exactive Focus, United States).</p>
</sec>
<sec id="sec11">
<title>Serum untargeted metabolomics processing</title>
<p>Frozen serum samples were thawed at 4&#x00B0;C and vortexed for 2&#x2009;min. Then, 200&#x2009;&#x03BC;l of each serum sample was added to 800&#x2009;&#x03BC;l of methanol (chromatographic grade). Then, the mixed solution was sequentially vortexed for 2&#x2009;min and centrifuged at 19745&#x2009;&#x00D7; <italic>g</italic> and 4&#x00B0;C for 15&#x2009;min (Eppendorf, Centrifuge 5,424, Germany), after which 800&#x2009;&#x03BC;l of the supernatant was dried in a vacuum centrifuge and processed immediately. The detection procedure was similar to that for the fecal samples.</p>
</sec>
<sec id="sec12">
<title>Ultra-performance liquid chromatography-Orbitrap-MS/MS analysis and metabolite profiling analysis</title>
<p>The UPLC-Orbitrap-MS/MS analysis method was described in a previous work (<xref ref-type="bibr" rid="ref76">Xin et al., 2018</xref>). Briefly, the raw data were processed by Compound Discoverer 2.1 software (Thermo Fisher Scientific, USA) to produce a data matrix including retention time (RT), mass spectrometry (m/z), and peak intensity. Meanwhile, metabolic features with a relative standard deviation greater than 30% were excluded. Then, we searched the mzCloud and mzVault libraries to identify metabolites from these data.</p>
<p>Principal component analysis (PCA), orthogonal partial least squares discriminant analysis (OPLS-DA) and response permutation testing (RPT) were performed using SIMCA-P 14.1 software (Umetrics, Umea, Sweden). OPLS-DA was applied to better understand the different metabolic patterns, and RPT was conducted to examine the accuracy of the OPLS-DA models.</p>
</sec>
</sec>
<sec id="sec13">
<title>MetOrigin analysis</title>
<p>MetOrigin is a web server analysis system that integrates microbiome and metabolome data by providing the quick identification of microbiota-related metabolites and their metabolic functions in metabolomics studies (<xref ref-type="bibr" rid="ref84">Yu et al., 2022</xref>). We performed the origin analysis, function analysis, correlation analysis, and network summary using MetOrigin analysis. Functional analysis was performed to perform metabolic pathway enrichment analysis according to different categories of metabolites: metabolites belonging to the host, bacteria, or both. Correlation analysis was performed to determine the correlation between microbiota at different levels and metabolites by Spearman analysis. Network summary highlights the interactions with both biological and statistical signification. MetOrigin analysis is freely available at <ext-link xlink:href="http://metorigin.met-bioinformatics.cn/" ext-link-type="uri">http://metorigin.met-bioinformatics.cn/</ext-link>.</p>
</sec>
<sec id="sec14">
<title>Statistical analysis</title>
<p>All data were analyzed by SPSS 26.0, graphical presentation was performed using GraphPad Prism 8.0 software, and the results were expressed as the mean&#x2009;&#x00B1;&#x2009;standard error (mean&#x2009;&#x00B1;&#x2009;SE). <italic>p</italic>-values were determined using an unpaired Student&#x2019;s <italic>t test</italic> for comparisons between two groups. <italic>p</italic>&#x2009;&#x003C;&#x2009;0.05 and <italic>p</italic>&#x2009;&#x003C;&#x2009;0.10 indicated significant differences and tendencies, respectively. Furthermore, variable importance in the projection (VIP) was calculated in the OPLS-DA model. The metabolites with VIP&#x2009;&#x003E;&#x2009;1 and <italic>p</italic>&#x2009;&#x003C;&#x2009;0.05 were deemed differential metabolites. The KEGG database was applied to functionally annotate these differential metabolites, which were further mapped to the KEGG pathway database using MetaboAnalyst 5.0.<xref rid="fn0007" ref-type="fn"><sup>2</sup></xref></p>
</sec>
</sec>
<sec id="sec15" sec-type="results">
<title>Results</title>
<sec id="sec16">
<title>Effects of DBP and BF on BW, BCS, and apparent nutrient digestibility in dogs</title>
<p>The effects of DBP and BF on BW, BCS, and the apparent nutrient digestibility of dogs are shown in <xref rid="tab2" ref-type="table">Table 2</xref>. At the end of the experiment, BW and BCS among the three groups showed no difference (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05). Compared to the CON group, the apparent CP and OM digestibility in the DBP group were significantly decreased (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05), while apparent DM, EE, and GE digestibility were not different (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05). All apparent nutrient digestibilities in the BF group showed no differences compared with the CON group (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05).</p>
<table-wrap position="float" id="tab2">
<label>Table 2</label>
<caption>
<p>Effects of DBP and BF on BW, BCS, and apparent nutrient digestibility in dogs.</p>
</caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">Items<sup>1</sup></th>
<th align="center" valign="top">CON</th>
<th align="center" valign="top">DBP</th>
<th align="center" valign="top">BF</th>
<th align="left" valign="top"><italic>p</italic>-Value (CON/DBP)</th>
<th align="left" valign="top"><italic>p</italic>-Value (CON/BF)</th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="top">BW</td>
<td align="char" valign="top" char="&#x00B1;">13.70 &#x00B1; 2.07</td>
<td align="char" valign="top" char="&#x00B1;">13.47 &#x00B1; 2.02</td>
<td align="char" valign="top" char="&#x00B1;">13.14 &#x00B1; 1.71</td>
<td align="char" valign="top" char=".">0.847</td>
<td align="char" valign="top" char=".">0.602</td>
</tr>
<tr>
<td align="left" valign="top">BCS</td>
<td align="char" valign="top" char="&#x00B1;">6.33 &#x00B1; 1.25</td>
<td align="char" valign="top" char="&#x00B1;">6.21 &#x00B1; 1.11</td>
<td align="char" valign="top" char="&#x00B1;">5.86 &#x00B1; 0.56</td>
<td align="char" valign="top" char=".">0.860</td>
<td align="char" valign="top" char=".">0.381</td>
</tr>
<tr>
<td align="left" valign="top">DM (%)</td>
<td align="char" valign="top" char="&#x00B1;">82.2&#x2009;&#x00B1;&#x2009;0.01</td>
<td align="char" valign="top" char="&#x00B1;">79.86&#x2009;&#x00B1;&#x2009;0.03</td>
<td align="char" valign="top" char="&#x00B1;">78.91&#x2009;&#x00B1;&#x2009;0.61</td>
<td align="char" valign="top" char=".">0.106</td>
<td align="char" valign="top" char=".">0.281</td>
</tr>
<tr>
<td align="left" valign="top">OM (% DM)</td>
<td align="char" valign="top" char="&#x00B1;">87.01&#x2009;&#x00B1;&#x2009;0.20</td>
<td align="char" valign="top" char="&#x00B1;">83.93&#x2009;&#x00B1;&#x2009;0.71</td>
<td align="char" valign="top" char="&#x00B1;">85.90&#x2009;&#x00B1;&#x2009;0.98</td>
<td align="char" valign="top" char=".">0.046</td>
<td align="char" valign="top" char=".">0.203</td>
</tr>
<tr>
<td align="left" valign="top">CP (% DM)</td>
<td align="char" valign="top" char="&#x00B1;">82.46&#x2009;&#x00B1;&#x2009;0.37</td>
<td align="char" valign="top" char="&#x00B1;">72.70&#x2009;&#x00B1;&#x2009;0.85</td>
<td align="char" valign="top" char="&#x00B1;">79.64&#x2009;&#x00B1;&#x2009;0.56</td>
<td align="char" valign="top" char=".">0.001</td>
<td align="char" valign="top" char=".">0.132</td>
</tr>
<tr>
<td align="left" valign="top">EE (% DM)</td>
<td align="char" valign="top" char="&#x00B1;">95.47&#x2009;&#x00B1;&#x2009;0.81</td>
<td align="char" valign="top" char="&#x00B1;">95.95&#x2009;&#x00B1;&#x2009;0.68</td>
<td align="char" valign="top" char="&#x00B1;">93.92&#x2009;&#x00B1;&#x2009;0.51</td>
<td align="char" valign="top" char=".">0.226</td>
<td align="char" valign="top" char=".">0.254</td>
</tr>
<tr>
<td align="left" valign="top">GE (% DM)</td>
<td align="char" valign="top" char="&#x00B1;">87.80&#x2009;&#x00B1;&#x2009;0.51</td>
<td align="char" valign="top" char="&#x00B1;">86.63&#x2009;&#x00B1;&#x2009;0.02</td>
<td align="char" valign="top" char="&#x00B1;">86.01&#x2009;&#x00B1;&#x2009;0.21</td>
<td align="char" valign="top" char=".">0.180</td>
<td align="char" valign="top" char=".">0.135</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p><sup>1</sup>CON: basal diet group; DBP: defatted black soldier fly larvae protein group; BF: black soldier fly larvae fat group; BW: body weight; BCS: body condition score; DM: dry matter; CP: crude protein; EE: ether extract; OM: organic matter; GE: gross energy.</p>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="sec17">
<title>Effects of DBP and BF on serum biochemistry, antioxidant, and inflammatory parameters in dogs</title>
<p>The effects of DBP and BF on serum biochemistry, antioxidant, and inflammatory parameters are presented in <xref ref-type="supplementary-material" rid="SM1">Supplementary Table 2</xref>. Neither the DBP group nor the BF group affected the serum biochemical parameters ALB, GLO, ALB/GLO, AST, ALT, AMY, CK, CRE, BUN, GLU, Ca, and IP compared with the CON group (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05).</p>
<p>The effects of DBP and BF on serum antioxidant and inflammatory parameters are presented in <xref rid="tab3" ref-type="table">Table 3</xref>. Neither the DBP group nor the BF group affected the serum antioxidant parameters GSH-Px, MDA, T-AOC, CAT, and SOD and serum inflammatory parameters TNF-&#x03B1;, IL-6, IL-8, IL-10, IL-1&#x03B2;, IgA, IgG, and IgM compared with the CON group (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05). However, the mean IFN-&#x03B3; level in the BF group was lower than that in the CON group but showed no significant difference (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05).</p>
<table-wrap position="float" id="tab3">
<label>Table 3</label>
<caption>
<p>Effects of DBP and BF on serum biochemical parameters in dogs.</p>
</caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">Items<sup>1</sup></th>
<th align="center" valign="top">CON</th>
<th align="center" valign="top">DBP</th>
<th align="center" valign="top">BF</th>
<th align="center" valign="top"><italic>P</italic>-value (CON/DBP)</th>
<th align="center" valign="top"><italic>P</italic>-value (CON/BF)</th>
</tr>
</thead>
<tbody>
<tr>
<td align="left" valign="top">GSH-Px (U)</td>
<td align="char" valign="top" char="&#x00B1;">922.17 &#x00B1; 158.94</td>
<td align="char" valign="top" char="&#x00B1;">952.97 &#x00B1; 234.50</td>
<td align="char" valign="top" char="&#x00B1;">991.57 &#x00B1; 189.98</td>
<td align="char" valign="top" char="&#x00B1;">0.792</td>
<td align="char" valign="top" char="&#x00B1;">0.508</td>
</tr>
<tr>
<td align="left" valign="top">SOD (U/ml)</td>
<td align="char" valign="top" char="&#x00B1;">134.59 &#x00B1; 12.70</td>
<td align="char" valign="top" char="&#x00B1;">132.82 &#x00B1; 6.91</td>
<td align="char" valign="top" char="&#x00B1;">121.20 &#x00B1; 15.34</td>
<td align="char" valign="top" char="&#x00B1;">0.756</td>
<td align="char" valign="top" char="&#x00B1;">0.113</td>
</tr>
<tr>
<td align="left" valign="top">T-AOC (mM)</td>
<td align="char" valign="top" char="&#x00B1;">0.542 &#x00B1; 0.04</td>
<td align="char" valign="top" char="&#x00B1;">0.545 &#x00B1; 0.06</td>
<td align="char" valign="top" char="&#x00B1;">0.550 &#x00B1; 0.10</td>
<td align="char" valign="top" char="&#x00B1;">0.943</td>
<td align="char" valign="top" char="&#x00B1;">0.861</td>
</tr>
<tr>
<td align="left" valign="top">CAT (U/ml)</td>
<td align="char" valign="top" char="&#x00B1;">2.43 &#x00B1; 1.00</td>
<td align="char" valign="top" char="&#x00B1;">2.36 &#x00B1; 1.37</td>
<td align="char" valign="top" char="&#x00B1;">2.29 &#x00B1; 1.13</td>
<td align="char" valign="top" char="&#x00B1;">0.911</td>
<td align="char" valign="top" char="&#x00B1;">0.809</td>
</tr>
<tr>
<td align="left" valign="top">MDA (nmol/ml)</td>
<td align="char" valign="top" char="&#x00B1;">7.44 &#x00B1; 5.81</td>
<td align="char" valign="top" char="&#x00B1;">6.04 &#x00B1; 5.40</td>
<td align="char" valign="top" char="&#x00B1;">4.25 &#x00B1; 2.12</td>
<td align="char" valign="top" char="&#x00B1;">0.646</td>
<td align="char" valign="top" char="&#x00B1;">0.593</td>
</tr>
<tr>
<td align="left" valign="top">TNF-&#x03B1; (ng/l)</td>
<td align="char" valign="top" char="&#x00B1;">149.82 &#x00B1; 17.27</td>
<td align="char" valign="top" char="&#x00B1;">158.77 &#x00B1; 18.28</td>
<td align="char" valign="top" char="&#x00B1;">159.84 &#x00B1; 9.62</td>
<td align="char" valign="top" char="&#x00B1;">0.384</td>
<td align="char" valign="top" char="&#x00B1;">0.244</td>
</tr>
<tr>
<td align="left" valign="top">IFN-&#x03B3; (ng/l)</td>
<td align="char" valign="top" char="&#x00B1;">39.16 &#x00B1; 2.44</td>
<td align="char" valign="top" char="&#x00B1;">40.06 &#x00B1; 3.62</td>
<td align="char" valign="top" char="&#x00B1;">36.45 &#x00B1; 2.85</td>
<td align="char" valign="top" char="&#x00B1;">0.605</td>
<td align="char" valign="top" char="&#x00B1;">0.092<sup>#</sup></td>
</tr>
<tr>
<td align="left" valign="top">IL-6 (g/l)</td>
<td align="char" valign="top" char="&#x00B1;">268.10 &#x00B1; 32.42</td>
<td align="char" valign="top" char="&#x00B1;">246.46 &#x00B1; 22.73</td>
<td align="char" valign="top" char="&#x00B1;">268.61 &#x00B1; 25.82</td>
<td align="char" valign="top" char="&#x00B1;">0.204</td>
<td align="char" valign="top" char="&#x00B1;">0.976</td>
</tr>
<tr>
<td align="left" valign="top">IL-8 (ng/l)</td>
<td align="char" valign="top" char="&#x00B1;">90.42 &#x00B1; 8.19</td>
<td align="char" valign="top" char="&#x00B1;">94.69 &#x00B1; 12.30</td>
<td align="char" valign="top" char="&#x00B1;">95.32 &#x00B1; 9.11</td>
<td align="char" valign="top" char="&#x00B1;">0.472</td>
<td align="char" valign="top" char="&#x00B1;">0.329</td>
</tr>
<tr>
<td align="left" valign="top">IL-10 (ng/l)</td>
<td align="char" valign="top" char="&#x00B1;">47.48 &#x00B1; 3.41</td>
<td align="char" valign="top" char="&#x00B1;">47.32 &#x00B1; 4.22</td>
<td align="char" valign="top" char="&#x00B1;">48.06 &#x00B1; 1.95</td>
<td align="char" valign="top" char="&#x00B1;">0.943</td>
<td align="char" valign="top" char="&#x00B1;">0.721</td>
</tr>
<tr>
<td align="left" valign="top">IL-1&#x03B2; (ng/l)</td>
<td align="char" valign="top" char="&#x00B1;">78.89 &#x00B1; 7.63</td>
<td align="char" valign="top" char="&#x00B1;">79.13 &#x00B1; 7.18</td>
<td align="char" valign="top" char="&#x00B1;">74.68 &#x00B1; 7.75</td>
<td align="char" valign="top" char="&#x00B1;">0.954</td>
<td align="char" valign="top" char="&#x00B1;">0.346</td>
</tr>
<tr>
<td align="left" valign="top">IgA (&#x03BC;g/ml)</td>
<td align="char" valign="top" char="&#x00B1;">9.54 &#x00B1; 1.15</td>
<td align="char" valign="top" char="&#x00B1;">9.69 &#x00B1; 0.75</td>
<td align="char" valign="top" char="&#x00B1;">9.09 &#x00B1; 1.03</td>
<td align="char" valign="top" char="&#x00B1;">0.795</td>
<td align="char" valign="top" char="&#x00B1;">0.473</td>
</tr>
<tr>
<td align="left" valign="top">IgG (ng/l)</td>
<td align="char" valign="top" char="&#x00B1;">46.88 &#x00B1; 4.07</td>
<td align="char" valign="top" char="&#x00B1;">51.66 &#x00B1; 2.47</td>
<td align="char" valign="top" char="&#x00B1;">50.18 &#x00B1; 2.93</td>
<td align="char" valign="top" char="&#x00B1;">0.461</td>
<td align="char" valign="top" char="&#x00B1;">0.133</td>
</tr>
<tr>
<td align="left" valign="top">IgM (ng/l)</td>
<td align="char" valign="top" char="&#x00B1;">5.10 &#x00B1; 0.42</td>
<td align="char" valign="top" char="&#x00B1;">5.02 &#x00B1; 0.47</td>
<td align="char" valign="top" char="&#x00B1;">4.92 &#x00B1; 0.57</td>
<td align="char" valign="top" char="&#x00B1;">0.748</td>
<td align="char" valign="top" char="&#x00B1;">0.525</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<p><sup>1</sup>CON: basal diet group; DBP: defatted black soldier fly larvae protein group; BF: black soldier fly larvae fat group; GSH-Px: glutathione peroxidase; MDA: malondialdehyde; T-AOC: total antioxidant capacity; CAT: catalase; SOD: superoxide dismutase; IFN-&#x03B3;: interferon-&#x03B3;; IL-6: interleukin 6; IL-8: interleukin 8; IL-10: interleukin 10; IL-1&#x03B2;: interleukin 1&#x03B2;; IgA: immunoglobulin A; IgG: immunoglobulin G; IgM: immunoglobulin M; TNF-&#x03B1;: tumour necrosis factor-&#x03B1;. The symbol (<sup>#</sup>) indicates <italic>p</italic>&#x2009;&#x003C;&#x2009;0.10 calculated by Student&#x2019;s <italic>t</italic>-test.</p>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="sec18">
<title>Effects of DBP and BF on serum metabolomics in dogs</title>
<p>To further explore the influence of DBP and BF on host metabolic profiles in dogs, the serum metabolome among the three groups was monitored. The PCA score plots showed no obvious separation after DBP and BF administration (<xref rid="fig1" ref-type="fig">Figure 1A</xref>). Ultimately, the OPLS-DA score plot demonstrated that the DBP and BF groups were separated from the CON group (<xref rid="fig1" ref-type="fig">Figures 1B</xref>,<xref rid="fig1" ref-type="fig">D</xref>). Additionally, RPT models showed that the models were reliable and had good accuracy and fitness (<xref rid="fig1" ref-type="fig">Figures 1C</xref>, <xref rid="fig1" ref-type="fig">E</xref>).</p>
<fig position="float" id="fig1">
<label>Figure 1</label>
<caption>
<p>Effects of defatted black soldier fly larvae protein (DBP) and black soldier fly larvae fat (BF) on serum metabolites in dogs. Principal component analysis (PCA) of serum metabolites among the three groups <bold>(A)</bold>. Orthogonal partial least squares discriminant analysis (OPLS-DA) plot of serum metabolites after DBP <bold>(B)</bold>, and BF <bold>(D)</bold>, administration in dogs. Response permutation testing (RPT) derived from the DBP group <bold>(C)</bold>, or the BF group <bold>(E)</bold>, compared with the CON group.</p>
</caption>
<graphic xlink:href="fmicb-13-1044986-g001.tif"/>
</fig>
<p>Differential serum metabolites were screened out using the standard of VIP (threshold &#x003E;&#x2009;1) combined with the <italic>p</italic> value (threshold &#x003C;&#x2009;0.05), which was applied to select the significant differential metabolites. We found no differential metabolites between the CON and DBP or BF groups, indicating that feeding 20% DBP or 8% BF had no effect on serum metabolic profiles.</p>
</sec>
<sec id="sec19">
<title>Effects of DBP and BF on the fecal microbiota in dogs</title>
<p>As demonstrated in <xref ref-type="supplementary-material" rid="SM1">Supplementary Figure 1</xref>, the Venn diagram revealed 393 shared features between the CON and DBP groups and 864 and 703 in the CON and DBP groups, respectively. The Venn analysis identified 479 shared features between the CON and BF groups and 778 and 617 in the BF and CON groups, respectively. The Venn analysis identified 423 shared features between the DBP and BF groups and 673 and 673 in the DBP and BF groups, respectively. As presented in <xref ref-type="supplementary-material" rid="SM1">Supplementary Figure 2A</xref>, the alpha diversity, including Observed_species, Shannon, Simpson, Chao1, Goods_coverage, and Pielou_e, of the fecal microbiota showed no difference between the CON and DBP or BF groups (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05). Principal component analysis revealed distinct separation among the three groups (<xref ref-type="supplementary-material" rid="SM1">Supplementary Figure 2B</xref>), indicating that environment and DBP or BF exhibited no influence on gut microbiota composition or diversity in dogs.</p>
<p>At the phylum level, Firmicutes, Bacteroidetes, Fusobacteria, Actinobacteria, and Proteobacteria were the dominant bacteria and showed no difference among the three groups (<xref rid="fig2" ref-type="fig">Figure 2A</xref>). At the genus level, <italic>Fusobacterium</italic>, <italic>Faecalibacterium</italic>, <italic>Collinsella</italic>, <italic>Bacteroides</italic>, <italic>Ligilactobacillus, Alloprevotella</italic>, <italic>Blautia</italic>, and <italic>Phascolarctobacterium</italic> constituted the dominant genera in the top 20 among the three groups (<xref rid="fig2" ref-type="fig">Figure 2B</xref>). We identified ASV biomarkers using the LEfSe algorithm. A cladogram representing the fecal microbiota and the predominant species is shown in <xref rid="fig2" ref-type="fig">Figures 2C</xref>,<xref rid="fig2" ref-type="fig">D</xref>. Compared with the CON group, the DBP group had an elevated relative abundance of <italic>Blautia</italic>, <italic>Allobaculum</italic>, <italic>Prevotellaceae_Ga6A1_group</italic>, <italic>Escherichia_shigella</italic>, <italic>Enterococcus</italic>, <italic>Holdemanella</italic>, <italic>Lachnoclostridium</italic>, <italic>Erysipelotrichaceae_unclassified</italic>, <italic>Flavonifractor</italic>, <italic>Erysipelotrichaceae_UCG_003</italic>, <italic>Clostridia_UCG_014_unclassified</italic>, and <italic>Clostridium_innocuum_group</italic> (<xref rid="fig2" ref-type="fig">Figure 2C</xref>). Meanwhile, the BF group was more enriched in <italic>Terrisporobacter</italic> and <italic>Ralstonia</italic> than the CON group (<xref rid="fig2" ref-type="fig">Figure 2D</xref>).</p>
<fig position="float" id="fig2">
<label>Figure 2</label>
<caption>
<p>Effects of DBP and BF on gut microbiota and structure in dogs. Histogram of abundance distribution at phylum <bold>(A)</bold>, and genus <bold>(B)</bold>. The LEfSe analysis between the CON group and the DBP <bold>(C)</bold>, or the BF groups <bold>(D)</bold>.</p>
</caption>
<graphic xlink:href="fmicb-13-1044986-g002.tif"/>
</fig>
</sec>
<sec id="sec20">
<title>Effects of DBP and BF on the fecal metabolomics in dogs</title>
<p>The effects of DBP and BF on fecal fermentation metabolites are shown in <xref rid="fig3" ref-type="fig">Figure 3</xref>. Fecal pH was markedly elevated (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05), and propionate, butyrate, total SCFAs, isobutyrate, isovalerate, and total BCFAs were significantly lowered in the DBP group compared to in the CON group (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05), while all the SCFAs and BCFAs showed no difference between the BF and CON groups (<italic>p</italic>&#x2009;&#x003E;&#x2009;0.05).</p>
<fig position="float" id="fig3">
<label>Figure 3</label>
<caption>
<p>Effects of DBP and BF on fecal pH <bold>(A)</bold>, acetate <bold>(B)</bold>, propionate <bold>(C)</bold>, butyrate <bold>(D)</bold>, total SCFAs <bold>(E)</bold>, isobutyrate <bold>(F)</bold>, isovalerate <bold>(G)</bold>, valerate <bold>(H)</bold>, and total BCFAs <bold>(I)</bold> in dogs. Data are presented as mean&#x2009;&#x00B1;&#x2009;SE (<italic>n</italic>&#x2009;=&#x2009;6, 7, or 7). The symbol (<sup>&#x002A;</sup>) indicates a significant correlation (<sup>&#x002A;</sup><italic>p</italic>&#x2009;&#x003C;&#x2009;0.05, <sup>&#x002A;&#x002A;</sup><italic>p</italic>&#x2009;&#x003C;&#x2009;0.01, and <sup>&#x002A;&#x002A;&#x002A;</sup><italic>p</italic>&#x2009;&#x003C;&#x2009;0.001). Total SCFAs&#x2009;=&#x2009;acetate&#x2009;+&#x2009;propionate&#x2009;+&#x2009;butyrate; Total BCFAs&#x2009;=&#x2009;isobutyrate&#x2009;+&#x2009;isovalerate&#x2009;+&#x2009;valerate.</p>
</caption>
<graphic xlink:href="fmicb-13-1044986-g003.tif"/>
</fig>
<p>To further investigate the effects of DBP and BF on intestinal microbiota, untargeted metabolomics techniques were used to analyze the contents of metabolites in feces. The PCA score plots showed obvious separation after DBP and BF administration (<xref rid="fig4" ref-type="fig">Figure 4A</xref>). In addition, the OPLS-DA model (<xref rid="fig4" ref-type="fig">Figures 4B</xref>,<xref rid="fig4" ref-type="fig">E</xref>) further separately distinguished the separation in the fecal metabolites between the CON and DBP or BF groups. The quality of the resulting discriminant models between the CON and DBP or BF groups is shown in <xref rid="fig4" ref-type="fig">Figures 4C</xref>,<xref rid="fig4" ref-type="fig">F</xref>, demonstrating that the models were reliable and predicted.</p>
<fig position="float" id="fig4">
<label>Figure 4</label>
<caption>
<p>Effects of DBP and BF on fecal metabolites in dogs. PCA of fecal metabolites among the three groups <bold>(A)</bold>. OPLS-DA plot of fecal metabolites between the CON group and DBP group <bold>(B)</bold>, or the BF group <bold>(E)</bold>, in dogs. RPT between the CON group and the DBP group <bold>(C)</bold>, or the BF group <bold>(F)</bold>, in dogs. KEGG metabolic pathways enrichment analysis based on differential fecal metabolites after DBP treatment compared with group <bold>(D)</bold>.</p>
</caption>
<graphic xlink:href="fmicb-13-1044986-g004.tif"/>
</fig>
<p>Differential fecal metabolites were screened out using the standard of VIP&#x2009;&#x003E;&#x2009;1 and <italic>p</italic>&#x2009;&#x003C;&#x2009;0.05. There were 54 identified potential markers between the CON and DBP groups (<xref ref-type="supplementary-material" rid="SM1">Supplementary Table 3</xref>), while there were no differential metabolites between the CON and BF groups. In addition, the KEGG analysis further revealed that DBP mainly impacted 18 metabolic pathways, the most dominant of which were arachidonic acid metabolism, arginine biosynthesis, pentose and glucuronate interconversions, biotin metabolism, nicotinate and nicotinamide metabolism, arginine and proline metabolism, alanine, aspartate and glutamate metabolism, and lysine degradation (<xref rid="fig4" ref-type="fig">Figure 4D</xref>).</p>
</sec>
<sec id="sec21">
<title>Effects of DBP and BF on the MetOrigin analysis in dogs</title>
<p>To further understand the association between the gut microbiota and metabolic changes, we employed MetOrigin analysis on the differential fecal microbiota and metabolites between the CON and DBP groups. A total of 49 identified metabolites were initially classified into three groups: 10 bacteria-specific metabolites, 17 bacteria-host cometabolites, and 22 others (drug, food, and unknown; <xref rid="fig5" ref-type="fig">Figure 5A</xref>). Origin-based metabolic pathway enrichment analysis identified 8 bacteria-specific metabolites and 25 bacteria-host metabolites (<xref rid="fig5" ref-type="fig">Figure 5B</xref>). Spearman analysis indicated a strong correlation between the fecal microbiota and metabolites (<xref rid="fig5" ref-type="fig">Figure 5C</xref>). The microbiota network of biotin metabolism illustrated that <italic>Clostridioides, Lachnoclostridium</italic>, and <italic>Enterococcus</italic> were positively associated with biotin in the microbiota network (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05), which had been validated by both biological and statistical correlation analysis (<xref rid="fig5" ref-type="fig">Figure 5D</xref>). The cometabolism network of nicotinate and nicotinamide metabolism, glutathione metabolism, lysine degradation, arginine biosynthesis, phenylalanine metabolism, styrene degradation, butanoate metabolism, and alanine, aspartate and glutamate metabolism showed that eight metabolites were biologically and statistically associated with eight differential bacteria (<italic>p</italic>&#x2009;&#x003C;&#x2009;0.05). Among them, six bacteria (i.e., <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, <italic>Blautia</italic>, <italic>Enterococcus</italic>, <italic>Gordonibacter</italic>, and <italic>Flavonifractor</italic>) and four metabolites (i.e., niacinamide, fumaric acid, citrulline, and phenylacetic acid) were upregulated, while two bacteria (i.e., <italic>Romboutsia</italic> and <italic>Turicibacter</italic>) and another four metabolites (i.e., cadaverine, putrescine, saccharopine, and butyrate) were downregulated by DBF (<xref rid="fig5" ref-type="fig">Figure 5E</xref>).</p>
<fig position="float" id="fig5">
<label>Figure 5</label>
<caption>
<p>MetOrigin analysis on the differential fecal microbiota and metabolites between the CON and DBP groups. Bar plot of the number of metabolites in different categories <bold>(A)</bold>. Venn diagram and bar plot of the number of enriched metabolic pathways from origin-based MPEA analysis <bold>(B)</bold>. Correlation analysis between the differential fecal microbiota and metabolites using Spearman <bold>(C)</bold>. Network summary of DBP on beagle dogs for microbiota <bold>(D)</bold>, and co-metabolism <bold>(E)</bold>. Diamond and dot shapes indicate correlate metabolites and bacteria, correspondingly. The red/green color of nodes indicates up/down regulation. The red/green lines indicate the positive/negative correlations between microbes and metabolites. The symbol (<sup>&#x002A;</sup>) indicates a significant correlation (<sup>&#x002A;</sup><italic>p</italic>&#x2009;&#x003C;&#x2009;0.05 and <sup>&#x002A;&#x002A;</sup><italic>p</italic>&#x2009;&#x003C;&#x2009;0.01).</p>
</caption>
<graphic xlink:href="fmicb-13-1044986-g005.tif"/>
</fig>
</sec>
</sec>
<sec id="sec22" sec-type="discussions">
<title>Discussion</title>
<p>Meat and byproduct meals of poultry, cattle, pig, lamb, and fish are most commonly used as the main protein and fat sources in pet formula (<xref ref-type="bibr" rid="ref6">Bosch and Swanson, 2021</xref>). These traditional sources of protein and fat are not sufficient to meet the demand for additional feed production; thus, there is an urgent need for alternative protein and fat sources for pet diets (<xref ref-type="bibr" rid="ref4">Benzertiha et al., 2020</xref>). The amount of protein and fat in insects is comparable to meat (<xref ref-type="bibr" rid="ref3">Baiano, 2020</xref>), and several novel insect protein and fat sources have been proposed since the last decade (<xref ref-type="bibr" rid="ref24">Feng et al., 2018</xref>; <xref ref-type="bibr" rid="ref33">Hua, 2021</xref>). Among them, BSFL has gained substantial attention worldwide as protein (<xref ref-type="bibr" rid="ref44">Lalander et al., 2019</xref>) and fat (<xref ref-type="bibr" rid="ref71">Spranghers et al., 2018</xref>; <xref ref-type="bibr" rid="ref60">Pinotti et al., 2019</xref>; <xref ref-type="bibr" rid="ref41">Kim et al., 2020</xref>; <xref ref-type="bibr" rid="ref46">Li et al., 2022a</xref>) substitutes in pet food in recent years due to its economic, nutritional, and environmental advantages (<xref ref-type="bibr" rid="ref21">Do et al., 2020</xref>). To our knowledge, previous studies have not systematically explored the fungibility of the protein or fat in BSFL. Hence, a 65-day randomized controlled-feeding trial among healthy dogs was implemented. We evaluated apparent nutrient digestibility, serum biochemistry, antioxidant and anti-inflammatory properties, and metabolomics, as well as fecal microbiota and metabolic profiles in the DBP and BF groups compared to the CON group.</p>
<p>The apparent nutrient digestibility reflects the degree of absorption and utilization of the dietary nutrient. In poultry research, DBP meals have been assessed as an excellent source of apparent metabolizable energy and ileal amino acid digestibility (<xref ref-type="bibr" rid="ref62">Schiavone et al., 2017</xref>). A recent report demonstrated that 1% and 2% DBP elevated CP digestibility in beagle dogs (<xref ref-type="bibr" rid="ref45">Lei et al., 2019</xref>). In contrast, our findings suggested that 20% DBP reduced the apparent CP and OM digestibility, while 8% BF had no effect on apparent nutrient digestibility. Similar to 20% DBP, previous studies in beagle dogs and cats showed that feeding 20% or 5% BSFL also decreased the apparent CP digestibility (<xref ref-type="bibr" rid="ref43">Kr&#x00F6;ger et al., 2020</xref>; <xref ref-type="bibr" rid="ref20">Do et al., 2022</xref>). Moreover, several studies of BSFL in economic animals (<xref ref-type="bibr" rid="ref16">Cullere et al., 2016</xref>; <xref ref-type="bibr" rid="ref27">Hartinger et al., 2021</xref>) and cricket meal in beagle dogs (<xref ref-type="bibr" rid="ref39">Kilburn et al., 2020</xref>) yielded similar results. Thus, we speculate that the reduction in apparent CP and OM digestibility may be related to the 4.65&#x2009;~&#x2009;6.43% concentration of chitin in the BSFL (<xref ref-type="bibr" rid="ref26">Gariglio et al., 2019</xref>; <xref ref-type="bibr" rid="ref10">Caimi et al., 2020</xref>). Chitin, a linear polymer of &#x03B2;-(1&#x2013;4) N-acetyl-D-glucosamine units, has high molecular weight, poor water solubility, and protein-binding activity, which makes it difficult to be digested by monogastric animals, has an anti-nutritional effect and has a negative effect on protein digestibility (<xref ref-type="bibr" rid="ref53">Longvah et al., 2011</xref>). Taking into account the increased proportion of chitin caused by the defatted process, about 5.0&#x2009;~&#x2009;7.21% (<xref ref-type="bibr" rid="ref62">Schiavone et al., 2017</xref>; <xref ref-type="bibr" rid="ref500">Traksele et al., 2021</xref>), the anti-nutritional effect of chitin could explain the reduction of apparent CP and OM digestibility. However, the underlying mechanisms remain to be elucidated (<xref ref-type="bibr" rid="ref57">Penazzi et al., 2021</xref>).</p>
<p>The serum biochemistry, antioxidant, and anti-inflammatory properties and metabolomics were analyzed to confirm the safety of feeding DBP and BF. Our results revealed that the serum biochemistry and metabolomics were within the normal range with no difference among the three groups, illustrating that neither 20% DBP nor 8% BF affected the heath of all dogs in the experiment. A study by <xref ref-type="bibr" rid="ref43">Kr&#x00F6;ger et al. (2020)</xref> reached a similar conclusion that 20% BSFL had no effect on serum biochemistry in adult dogs, and a cricket meal evaluation on beagle dogs also found that all blood values remained within desired reference intervals (<xref ref-type="bibr" rid="ref39">Kilburn et al., 2020</xref>). In weaning piglets, 2% BF regulated serum GLO, TP, and TG, decreased IFN-&#x03B3; levels and increased IL-10 and IgA levels (<xref ref-type="bibr" rid="ref83">Yu et al., 2020</xref>). Likewise, in this study, a lower level but no significant difference in serum IFN-&#x03B3; level was observed in the BF group, indicating that the anti-inflammatory potential of BF may be due to the anti-inflammatory effects of lauric acid and linoleic acid in BSFL (<xref ref-type="bibr" rid="ref42">Kim et al., 2020</xref>; <xref ref-type="bibr" rid="ref17">Darwish et al., 2021</xref>). In addition, a study on beagle dogs found a decreasing serum TNF-&#x03B1; level and an increasing GSH-Px level that linearly altered with increasing DBP (0, 1, and 2%; <xref ref-type="bibr" rid="ref45">Lei et al., 2019</xref>), and beagle dogs treated with house flies revealed a lower serum MDA level (<xref ref-type="bibr" rid="ref31">Hong et al., 2020</xref>). However, no difference was observed between the CON and DBP groups in our study, indicating that a high proportion of DBP (20%) did not exert antioxidant or anti-inflammatory effects.</p>
<p>Insects are known to contain nondigestible components that are important fermentable substrates for the colonic microbiota (<xref ref-type="bibr" rid="ref7">Bosch et al., 2016</xref>). Thus, we further explored the changes in gut microbial composition of the DBP and BF groups. No differences were noted in the &#x03B1;- and &#x03B2;-diversity of the fecal microbiota among the three groups, indicating that 20% DBP and 8% BF had no obvious effect on the gut microbial richness or diversity in adult dogs. Consistent with previous studies (<xref ref-type="bibr" rid="ref59">Pilla and Suchodolski, 2020</xref>; <xref ref-type="bibr" rid="ref79">Yang K. et al., 2022a</xref>,<xref ref-type="bibr" rid="ref80">b</xref>), Firmicutes, Bacteroidetes, Fusobacteria, Actinobacteria, and Proteobacteria were the dominant bacterial phyla. Moreover, <italic>Fusobacterium</italic>, <italic>Faecalibacterium</italic>, <italic>Collinsella</italic>, and <italic>Bacteroides</italic> were the dominant bacterial genera among the three groups and showed no difference between the CON and DBP or BF groups. Upon further analysis of bacterial genera, we found that 20% DBP decreased the relative abundance of SCFA-producing bacteria, including <italic>Prevotella_9</italic> (<xref ref-type="bibr" rid="ref47">Li et al., 2022b</xref>), <italic>Lachnospiraceae_NC2004_group</italic> (<xref ref-type="bibr" rid="ref22">Egerton et al., 2022</xref>), <italic>Catenibacterium</italic> (<xref ref-type="bibr" rid="ref51">Liu et al., 2021</xref>), <italic>Allisonella</italic> (<xref ref-type="bibr" rid="ref85">Zhao et al., 2021</xref>), <italic>Turicibacter</italic>, and <italic>Romboutsia</italic> (<xref ref-type="bibr" rid="ref48">Li et al., 2021</xref>), and a previous study confirmed that <italic>Flavonifractor</italic> (<xref ref-type="bibr" rid="ref30">Hong et al., 2021</xref>), <italic>Blautia</italic>, and <italic>Enterococcus</italic> (<xref ref-type="bibr" rid="ref38">Kellingray et al., 2018</xref>) acted as inhibitors of butyrate, resulting in a reduction in butyrate in feces, thereby increasing fecal pH. SCFAs are produced by the microbial fermentation of undigestible carbohydrates (<xref ref-type="bibr" rid="ref36">Kawauchi et al., 2011</xref>). Numerous studies have demonstrated the beneficial roles of SCFAs, including maintaining host immunity and nutritional metabolism (<xref ref-type="bibr" rid="ref70">Song et al., 2021</xref>) and positively affecting the regulation of inflammation and intestinal barrier function (<xref ref-type="bibr" rid="ref52">Liu et al., 2021</xref>). In addition, we found that 20% DBP increased the relative abundance of <italic>Blautia,</italic> which exhibited a negative correlation with the levels of fecal SCFAs (<xref ref-type="bibr" rid="ref58">P&#x00E9;rez-Burillo et al., 2019</xref>; <xref ref-type="bibr" rid="ref50">Lin et al., 2021</xref>). Meanwhile, increasing <italic>Escherichia_shigella</italic> (<xref ref-type="bibr" rid="ref12">Cattaneo et al., 2017</xref>; <xref ref-type="bibr" rid="ref81">Yang L. et al., 2022</xref>), <italic>Enterococcus</italic>, <italic>Holdemanella</italic> (<xref ref-type="bibr" rid="ref77">Xu et al., 2021</xref>), <italic>Lachnoclostridium</italic> (<xref ref-type="bibr" rid="ref13">Chen et al., 2021</xref>), and <italic>Flavonifractor</italic> (<xref ref-type="bibr" rid="ref72">Straub et al., 2021</xref>) in the DBP group have potentially negative consequences for gut health (<xref ref-type="bibr" rid="ref64">Sekirov et al., 2010</xref>). Unlike our results, a study of cricket on the gut microbiota in beagle dogs demonstrated that cricket decreased the abundance of <italic>Faecalibacterium</italic> and <italic>Bacteroides</italic> (<xref ref-type="bibr" rid="ref34">Jarett et al., 2019</xref>). It is known that the gut microbiota generates BCFAs as a result of proteolysis of undigested proteins and deamination of branched-chain amino acids (<xref ref-type="bibr" rid="ref2">Badri et al., 2021</xref>). We found that the microbial alterations obviously reduced the concentrations of isobutyrate, isovalerate, and total BCFAs in the DBP group. One of the key reasons for this was that the high proportion of chitin constrained the utilizability of protein (<xref ref-type="bibr" rid="ref26">Gariglio et al., 2019</xref>), thereby affecting BCFA production. In brief, long-term feeding with 20% DBP may have adverse effects on canine health. The present study also found that the BF group recruited more <italic>Terrisporobacter,</italic> which played a key role as a beneficial intestinal bacterium (<xref ref-type="bibr" rid="ref49">Lin et al., 2020</xref>), indicating that 8% BF may act as an anti-inflammatory (a lower level of serum IFN-&#x03B3;) effect by enhancing the production of beneficial bacteria.</p>
<p>Gut microbial metabolites are closely associated with nutritional status, metabolism, and stress response (<xref ref-type="bibr" rid="ref78">Yang et al., 2021</xref>). Therefore, untargeted metabolomics was performed to determine the effects of DBP and BF on fecal metabolic profiles. The PCA and OPLS-DA plots showed that the DBP group rather than the BF group had a distinct separation of fecal metabolites from the CON group. To further confirm the biological relationships of metabolites to gut microbiota, MetOrigin, an interactive web server that discriminates metabolites originating from the microbiome, was applied to explore their relationship (<xref ref-type="bibr" rid="ref84">Yu et al., 2022</xref>). From the outcome of the microbiota network <italic>via</italic> MetOrigin analysis, we found that feeding 20% DBP increased the relative abundances of <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, and <italic>Enterococcus</italic>, which metabolized desthiobiotin to produce biotin by secreting biotin synthase, in turn modulating the biotin metabolic pathway. Biotin, a cofactor of intermediary metabolism, is covalently attached to enzymes (<xref ref-type="bibr" rid="ref67">Sirithanakorn and Cronan, 2021</xref>), which may have therapeutic potential for patients with inflammatory bowel disease (<xref ref-type="bibr" rid="ref68">Skupsky et al., 2020</xref>). Moreover, in the cometabolism network, we found that <italic>Lachnoclostridium</italic>, <italic>Blautia</italic>, <italic>Enterococcus</italic>, and <italic>Clostridioides</italic> upregulated niacinamide, phenylalanine acid, fumaric acid, and citrulline and downregulated cadavrine, putrescine, saccharopine, and butyrate. Among them, glutathione metabolism and nicotinate and nicotinamide metabolism participate in antioxidant activity (<xref ref-type="bibr" rid="ref65">Seo et al., 2018</xref>) and protect against aging (<xref ref-type="bibr" rid="ref66">Si et al., 2019</xref>), respectively, which may benefit gut health in dogs. Moreover, 20% DBP increased the relative abundances of <italic>Flavonifractor</italic>, <italic>Blautia</italic>, and <italic>Enterococcus</italic>, which inhibited the secretion of acetoacetate CoA-transferase, thereby reducing the production of butyrate (<xref ref-type="bibr" rid="ref38">Kellingray et al., 2018</xref>; <xref ref-type="bibr" rid="ref30">Hong et al., 2021</xref>). This further verified our conclusion.</p>
<p>Overall, our findings confirmed that 20% DBP restrained the apparent CP and OM digestibility, thereby affecting hindgut microbial metabolism, while 8% BF had no negative effect on canine gut health. Specifically, taking into account the increased proportion of chitin caused by the defatted process, continued efforts are warranted in understanding the chitin effects. We suggest that adding high-quality chitinase to dog food may be an effective way to improve the apparent nutrient digestibility of DBP.</p>
</sec>
<sec id="sec23" sec-type="conclusions">
<title>Conclusion</title>
<p>The current findings suggested that neither 20% DBP nor 8% BF affected the body condition of all dogs in this experiment. 20% DBP had decreasing apparent CP and OM digestibility on day 65, while 8% BF had no effect on apparent nutrient digestibility. Furthermore, the DBP group had decreasing fecal propionate, butyrate, total SCFAs, isobutyrate, isovalerate, and total BCFAs and increased fecal pH. Nevertheless, there was no difference in SCFAs and BCFAs between the CON and BF groups. The fecal microbiota revealed that <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, <italic>Blautia</italic>, and <italic>Enterococcus</italic> were enriched in the DBP group, and <italic>Terrisporobacter</italic> and <italic>Ralstonia</italic> were enriched in the BF group. The fecal metabolome further showed that the DBP group significantly influenced 18 metabolic pathways. Additionally, MetOrigin analysis between the CON and DBP groups found that <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, and <italic>Enterococcus</italic> were positively associated with biotin. In addition, <italic>Lachnoclostridium</italic>, <italic>Clostridioides</italic>, <italic>Blautia</italic>, and <italic>Enterococcus</italic> were positively associated with niacinamide, phenylalanine acid, fumaric acid, and citrulline and negatively associated with cadavrine, putrescine, saccharopine, and butyrate. Overall, 20% DBP restrained the apparent CP and OM digestibility, thereby affecting hindgut microbial metabolism. In contrast, 8% BF in the dog diet showed no adverse effects on body condition, apparent nutrient digestibility, fecal microbiota, or metabolic profiles. Our findings are conducive to opening a new avenue for the exploitation of DBP and BF as protein and fat resources in dog food.</p>
</sec>
<sec id="sec24" sec-type="data-availability">
<title>Data availability statement</title>
<p>The 16S rRNA data presented in the study are deposited in the NCBI repository, accession number: <ext-link xlink:href="https://www.ncbi.nlm.nih.gov/" ext-link-type="uri">https://www.ncbi.nlm.nih.gov/</ext-link>, PRJNA865813. The untargeted metabolomic data presented in the study are deposited in the EMBL-EBI MetaboLights repository with the identifier MTBLS6097 (serum metabolomics) and MTBLS6102 (fecal metabolomics), accession numbers corresponding to the following: <ext-link xlink:href="https://www.ebi.ac.uk/metabolights/MTBLS6097" ext-link-type="uri">https://www.ebi.ac.uk/metabolights/MTBLS6097</ext-link> and <ext-link xlink:href="https://www.ebi.ac.uk/metabolights/MTBLS6102" ext-link-type="uri">https://www.ebi.ac.uk/metabolights/MTBLS6102</ext-link>.</p>
</sec>
<sec id="sec25">
<title>Ethics statement</title>
<p>The animal study was reviewed and approved by Experimental Animal Ethics Committee of South China Agricultural University (approval code 2021E028).</p>
</sec>
<sec id="sec26">
<title>Author contributions</title>
<p>SJ and LZ designed the study and performed the experiments. SJ detected the samples, analyzed the data, and prepared the manuscript. ND, KY and ZX carried out the assays described in the study. MH, ZdZ and ZhZ contributed to the data analysis. KY and BD revised the manuscript. JD and BD provided the funding and resources. All authors contributed to the article and approved the submitted version.</p>
</sec>
<sec id="sec27" sec-type="funding-information">
<title>Funding</title>
<p>This project was supported by National Natural Science Foundation of China (Grant Nos. 32172744, 31790411, and 32002186), National Key R&#x0026;D Program of China (Grant No. 2021YFD1300400), Natural Science Foundation of Guangdong Province (Grant No. 2020A1515010322), Guangzhou Basic and Applied Basic Research Foundation (Grant No. 202102020850), Start-up Research Project of Maoming Laboratory (Grant No. 2021TDQD002), and Science and Technology Planning Project of Guangdong Province (2021B1212060001).</p>
</sec>
<sec id="conf1" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>LZ is employed by Guangzhou Qingke Biotechnology Co., Ltd., ND is employed by Guangzhou Customs Technology Center, and MH, ZdZ, and ZhZ are employed by Guangzhou GeneralPharmaceutical Research Institute Co., Ltd. (National CanineLaboratory Animal Resources Center).</p>
<p>The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="sec100" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
</body>
<back>
<ack>
<p>The authors acknowledge the Laboratory Animal Center at the South China Agricultural University (Guangzhou, China) for providing the experimental sites and Guangzhou General Pharmaceutical Research Institute Co., Ltd. (National Canine Laboratory Animal Resources Center) for providing the experimental animals.</p>
</ack>
<sec id="sec29" sec-type="supplementary-material">
<title>Supplementary material</title>
<p>The Supplementary material for this article can be found online at: <ext-link xlink:href="https://www.frontiersin.org/articles/10.3389/fmicb.2022.1044986/full#supplementary-material" ext-link-type="uri">https://www.frontiersin.org/articles/10.3389/fmicb.2022.1044986/full#supplementary-material</ext-link></p>
<supplementary-material xlink:href="Data_Sheet_1.docx" id="SM1" mimetype="application/vnd.openxmlformats-officedocument.wordprocessingml.document" xmlns:xlink="http://www.w3.org/1999/xlink"/>
</sec>
<ref-list>
<title>References</title>
<ref id="ref1"><citation citation-type="book"><person-group person-group-type="author"><collab id="coll1">AAFCO Official Publication</collab></person-group> (<year>2022</year>). <source>Association of American Feed Control Official</source>. <publisher-name>AAFCO Official Publication</publisher-name>: <publisher-loc>Oxford, IN</publisher-loc>.</citation></ref>
<ref id="ref2"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Badri</surname> <given-names>D. V.</given-names></name> <name><surname>Jackson</surname> <given-names>M. I.</given-names></name> <name><surname>Jewell</surname> <given-names>D. E.</given-names></name></person-group> (<year>2021</year>). <article-title>Dietary protein and carbohydrate levels affect the gut microbiota and clinical assessment in healthy adult cats</article-title>. <source>J. Nutr.</source> <volume>151</volume>, <fpage>3637</fpage>&#x2013;<lpage>3650</lpage>. doi: <pub-id pub-id-type="doi">10.1093/jn/nxab308</pub-id>, PMID: <pub-id pub-id-type="pmid">34587256</pub-id></citation></ref>
<ref id="ref3"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Baiano</surname> <given-names>A.</given-names></name></person-group> (<year>2020</year>). <article-title>Edible insects: an overview on nutritional characteristics, safety, farming, production technologies, regulatory framework, and socio-economic and ethical implications</article-title>. <source>Trends Food Sci. Tech.</source> <volume>100</volume>, <fpage>35</fpage>&#x2013;<lpage>50</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.tifs.2020.03.040</pub-id></citation></ref>
<ref id="ref4"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Benzertiha</surname> <given-names>A.</given-names></name> <name><surname>Kiero&#x0144;czyk</surname> <given-names>B.</given-names></name> <name><surname>Rawski</surname> <given-names>M.</given-names></name> <name><surname>Miko&#x0142;ajczak</surname> <given-names>Z.</given-names></name> <name><surname>Urba&#x0144;ski</surname> <given-names>A.</given-names></name> <name><surname>Nogowski</surname> <given-names>L.</given-names></name> <etal/></person-group>. (<year>2020</year>). <article-title>Insect fat in animal nutrition-a review</article-title>. <source>Ann. Anim. Sci.</source> <volume>20</volume>, <fpage>1217</fpage>&#x2013;<lpage>1240</lpage>. doi: <pub-id pub-id-type="doi">10.2478/aoas-2020-0076</pub-id></citation></ref>
<ref id="ref5"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Blaxter</surname> <given-names>M.</given-names></name> <name><surname>Mann</surname> <given-names>J.</given-names></name> <name><surname>Chapman</surname> <given-names>T.</given-names></name> <name><surname>Thomas</surname> <given-names>F.</given-names></name> <name><surname>Whitton</surname> <given-names>C.</given-names></name> <name><surname>Floyd</surname> <given-names>R.</given-names></name> <etal/></person-group>. (<year>2005</year>). <article-title>Defining operational taxonomic units using DNA barcode data</article-title>. <source>Philos. T. R. Soc. B.</source> <volume>360</volume>, <fpage>1935</fpage>&#x2013;<lpage>1943</lpage>. doi: <pub-id pub-id-type="doi">10.1098/rstb.2005.1725</pub-id>, PMID: <pub-id pub-id-type="pmid">16214751</pub-id></citation></ref>
<ref id="ref6"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Bosch</surname> <given-names>G.</given-names></name> <name><surname>Swanson</surname> <given-names>K. S.</given-names></name></person-group> (<year>2021</year>). <article-title>Effect of using insects as feed on animals: pet dogs and cats</article-title>. <source>J. Insects Food Feed</source> <volume>7</volume>, <fpage>795</fpage>&#x2013;<lpage>805</lpage>. doi: <pub-id pub-id-type="doi">10.3920/JIFF2020.0084</pub-id></citation></ref>
<ref id="ref7"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Bosch</surname> <given-names>G.</given-names></name> <name><surname>Vervoort</surname> <given-names>J. J. M.</given-names></name> <name><surname>Hendriks</surname> <given-names>W. H.</given-names></name></person-group> (<year>2016</year>). <article-title>In vitro digestibility and fermentability of selected insects for dog foods</article-title>. <source>Anim. Feed Sci. Tech.</source> <volume>221</volume>, <fpage>174</fpage>&#x2013;<lpage>184</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.anifeedsci.2016.08.018</pub-id></citation></ref>
<ref id="ref8"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Bosch</surname> <given-names>G.</given-names></name> <name><surname>Zhang</surname> <given-names>S.</given-names></name> <name><surname>Oonincx</surname> <given-names>D. G.</given-names></name> <name><surname>Hendriks</surname> <given-names>W. H.</given-names></name></person-group> (<year>2014</year>). <article-title>Protein quality of insects as potential ingredients for dog and cat foods</article-title>. <source>J. Nutr. Sci.</source> <volume>3</volume>:<fpage>e29</fpage>. doi: <pub-id pub-id-type="doi">10.1017/jns.2014.23</pub-id>, PMID: <pub-id pub-id-type="pmid">26101598</pub-id></citation></ref>
<ref id="ref9"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Bruno</surname> <given-names>D.</given-names></name> <name><surname>Bonelli</surname> <given-names>M.</given-names></name> <name><surname>De Filippis</surname> <given-names>F.</given-names></name> <name><surname>Di Lelio</surname> <given-names>I.</given-names></name> <name><surname>Tettamanti</surname> <given-names>G.</given-names></name> <name><surname>Casartelli</surname> <given-names>M.</given-names></name> <etal/></person-group>. (<year>2019</year>). <article-title>The intestinal microbiota of <italic>Hermetia illucens</italic> larvae is affected by diet and shows a diverse composition in the different midgut regions</article-title>. <source>Appl. Environ. Microb.</source> <volume>85</volume>, <fpage>e1818</fpage>&#x2013;<lpage>e1864</lpage>. doi: <pub-id pub-id-type="doi">10.1128/AEM.01864-18</pub-id>, PMID: <pub-id pub-id-type="pmid">30504212</pub-id></citation></ref>
<ref id="ref10"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Caimi</surname> <given-names>C.</given-names></name> <name><surname>Renna</surname> <given-names>M.</given-names></name> <name><surname>Lussiana</surname> <given-names>C.</given-names></name> <name><surname>Bonaldo</surname> <given-names>A.</given-names></name> <name><surname>Gariglio</surname> <given-names>M.</given-names></name> <name><surname>Meneguz</surname> <given-names>M.</given-names></name> <etal/></person-group>. (<year>2020</year>). <article-title>First insights on black soldier fly (<italic>Hermetia illucens</italic> L.) larvae meal dietary administration in Siberian sturgeon (<italic>Acipenser baerii</italic> Brandt) juveniles</article-title>. <source>Aquaculture</source> <volume>515</volume>:<fpage>734539</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.aquaculture.2019.734539</pub-id></citation></ref>
<ref id="ref11"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Callahan</surname> <given-names>B. J.</given-names></name> <name><surname>McMurdie</surname> <given-names>P. J.</given-names></name> <name><surname>Rosen</surname> <given-names>M. J.</given-names></name> <name><surname>Han</surname> <given-names>A. W.</given-names></name> <name><surname>Johnson</surname> <given-names>A. J. A.</given-names></name> <name><surname>Holmes</surname> <given-names>S. P.</given-names></name></person-group> (<year>2016</year>). <article-title>DADA2: high-resolution sample inference from Illumina amplicon data</article-title>. <source>Nat. Methods</source> <volume>13</volume>, <fpage>581</fpage>&#x2013;<lpage>583</lpage>. doi: <pub-id pub-id-type="doi">10.1038/nmeth.3869</pub-id>, PMID: <pub-id pub-id-type="pmid">27214047</pub-id></citation></ref>
<ref id="ref12"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Cattaneo</surname> <given-names>A.</given-names></name> <name><surname>Cattane</surname> <given-names>N.</given-names></name> <name><surname>Galluzzi</surname> <given-names>S.</given-names></name> <name><surname>Provasi</surname> <given-names>S.</given-names></name> <name><surname>Lopizzo</surname> <given-names>N.</given-names></name> <name><surname>Festari</surname> <given-names>C.</given-names></name> <etal/></person-group>. (<year>2017</year>). <article-title>Association of brain amyloidosis with pro-inflammatory gut bacterial taxa and peripheral inflammation markers in cognitively impaired elderly</article-title>. <source>Neurobiol. Aging</source> <volume>49</volume>, <fpage>60</fpage>&#x2013;<lpage>68</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.neurobiolaging.2016.08.019</pub-id>, PMID: <pub-id pub-id-type="pmid">27776263</pub-id></citation></ref>
<ref id="ref13"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Chen</surname> <given-names>W.</given-names></name> <name><surname>Zhang</surname> <given-names>M.</given-names></name> <name><surname>Guo</surname> <given-names>Y.</given-names></name> <name><surname>Wang</surname> <given-names>Z.</given-names></name> <name><surname>Liu</surname> <given-names>Q.</given-names></name> <name><surname>Yan</surname> <given-names>R.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>The profile and function of gut microbiota in diabetic nephropathy</article-title>. <source>Diabet. Metab. Synd Ob.</source>, <fpage>4283</fpage>&#x2013;<lpage>4296</lpage>. doi: <pub-id pub-id-type="doi">10.2147/DMSO.S320169</pub-id>, PMID: <pub-id pub-id-type="pmid">34703261</pub-id></citation></ref>
<ref id="ref14"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Churchward-Venne</surname> <given-names>T. A.</given-names></name> <name><surname>Pinckaers</surname> <given-names>P.</given-names></name> <name><surname>van Loon</surname> <given-names>J.</given-names></name> <name><surname>van Loon</surname> <given-names>L.</given-names></name></person-group> (<year>2017</year>). <article-title>Consideration of insects as a source of dietary protein for human consumption</article-title>. <source>Nutr. Rev.</source> <volume>75</volume>, <fpage>1035</fpage>&#x2013;<lpage>1045</lpage>. doi: <pub-id pub-id-type="doi">10.1093/nutrit/nux057</pub-id>, PMID: <pub-id pub-id-type="pmid">29202184</pub-id></citation></ref>
<ref id="ref15"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Cline</surname> <given-names>M. G.</given-names></name> <name><surname>Burns</surname> <given-names>K. M.</given-names></name> <name><surname>Coe</surname> <given-names>J. B.</given-names></name> <name><surname>Downing</surname> <given-names>R.</given-names></name> <name><surname>Durzi</surname> <given-names>T.</given-names></name> <name><surname>Murphy</surname> <given-names>M.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>2021 AAHA nutrition and weight management guidelines for dogs and cats</article-title>. <source>J. Am. Anim. Hosp. Assoc.</source> <volume>57</volume>, <fpage>153</fpage>&#x2013;<lpage>178</lpage>. doi: <pub-id pub-id-type="doi">10.5326/JAAHA-MS-7232</pub-id>, PMID: <pub-id pub-id-type="pmid">34228790</pub-id></citation></ref>
<ref id="ref16"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Cullere</surname> <given-names>M.</given-names></name> <name><surname>Tasoniero</surname> <given-names>G.</given-names></name> <name><surname>Giaccone</surname> <given-names>V.</given-names></name> <name><surname>Miotti-Scapin</surname> <given-names>R.</given-names></name> <name><surname>Claeys</surname> <given-names>E.</given-names></name> <name><surname>De Smet</surname> <given-names>S.</given-names></name> <etal/></person-group>. (<year>2016</year>). <article-title>Black soldier fly as dietary protein source for broiler quails: apparent digestibility, excreta microbial load, feed choice, performance, carcass and meat traits</article-title>. <source>Animal</source> <volume>10</volume>, <fpage>1923</fpage>&#x2013;<lpage>1930</lpage>. doi: <pub-id pub-id-type="doi">10.1017/S1751731116001270</pub-id>, PMID: <pub-id pub-id-type="pmid">27339654</pub-id></citation></ref>
<ref id="ref17"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Darwish</surname> <given-names>R. S.</given-names></name> <name><surname>Shawky</surname> <given-names>E.</given-names></name> <name><surname>Nassar</surname> <given-names>K. M.</given-names></name> <name><surname>Rashad ElSayed</surname> <given-names>R. M.</given-names></name> <name><surname>Hussein</surname> <given-names>D. E.</given-names></name> <name><surname>Ghareeb</surname> <given-names>D. A.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Differential anti-inflammatory biomarkers of the desert truffles <italic>Terfezia claveryi</italic> and <italic>Tirmania nivea</italic> revealed via UPLC-QqQ-MS-based metabolomics combined to chemometrics</article-title>. <source>LWT-Food Sci. Technol.</source> <volume>150</volume>:<fpage>111965</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.lwt.2021.111965</pub-id></citation></ref>
<ref id="ref18"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Dawood</surname> <given-names>M. A. O.</given-names></name> <name><surname>Koshio</surname> <given-names>S.</given-names></name></person-group> (<year>2020</year>). <article-title>Application of fermentation strategy in aquafeed for sustainable aquaculture</article-title>. <source>Rev. Aquacult.</source> <volume>12</volume>, <fpage>987</fpage>&#x2013;<lpage>1002</lpage>. doi: <pub-id pub-id-type="doi">10.1111/raq.12368</pub-id></citation></ref>
<ref id="ref19"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>De Marchi</surname> <given-names>M.</given-names></name> <name><surname>Righi</surname> <given-names>F.</given-names></name> <name><surname>Meneghesso</surname> <given-names>M.</given-names></name> <name><surname>Manfrin</surname> <given-names>D.</given-names></name> <name><surname>Ricci</surname> <given-names>R.</given-names></name></person-group> (<year>2018</year>). <article-title>Prediction of chemical composition and peroxide value in unground pet foods by near-infrared spectroscopy</article-title>. <source>J. Anim. Physiol. An. N.</source> <volume>102</volume>, <fpage>337</fpage>&#x2013;<lpage>342</lpage>. doi: <pub-id pub-id-type="doi">10.1111/jpn.12663</pub-id>, PMID: <pub-id pub-id-type="pmid">27997720</pub-id></citation></ref>
<ref id="ref20"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Do</surname> <given-names>S.</given-names></name> <name><surname>Koutsos</surname> <given-names>E. A.</given-names></name> <name><surname>McComb</surname> <given-names>A.</given-names></name> <name><surname>Phungviwatnikul</surname> <given-names>T.</given-names></name> <name><surname>de Godoy</surname> <given-names>M. R. C.</given-names></name> <name><surname>Swanson</surname> <given-names>K. S.</given-names></name></person-group> (<year>2022</year>). <article-title>Palatability and apparent total tract macronutrient digestibility of retorted black soldier fly larvae-containing diets and their effects on the fecal characteristics of cats consuming them</article-title>. <source>J. Anim. Sci.</source> <volume>100</volume>:<fpage>c68</fpage>. doi: <pub-id pub-id-type="doi">10.1093/jas/skac068</pub-id>, PMID: <pub-id pub-id-type="pmid">35246679</pub-id></citation></ref>
<ref id="ref21"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Do</surname> <given-names>S.</given-names></name> <name><surname>Koutsos</surname> <given-names>L.</given-names></name> <name><surname>Utterback</surname> <given-names>P. L.</given-names></name> <name><surname>Parsons</surname> <given-names>C. M.</given-names></name> <name><surname>de Godoy</surname> <given-names>M. R. C.</given-names></name> <name><surname>Swanson</surname> <given-names>K. S.</given-names></name></person-group> (<year>2020</year>). <article-title>Nutrient and AA digestibility of black soldier fly larvae differing in age using the precision-fed cecectomized rooster assay1</article-title>. <source>J. Anim. Sci.</source> <volume>98</volume>:<fpage>z363</fpage>. doi: <pub-id pub-id-type="doi">10.1093/jas/skz363</pub-id>, PMID: <pub-id pub-id-type="pmid">31781760</pub-id></citation></ref>
<ref id="ref22"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Egerton</surname> <given-names>S.</given-names></name> <name><surname>Donoso</surname> <given-names>F.</given-names></name> <name><surname>Fitzgerald</surname> <given-names>P.</given-names></name> <name><surname>Gite</surname> <given-names>S.</given-names></name> <name><surname>Fouhy</surname> <given-names>F.</given-names></name> <name><surname>Whooley</surname> <given-names>J.</given-names></name> <etal/></person-group>. (<year>2022</year>). <article-title>Investigating the potential of fish oil as a nutraceutical in an animal model of early life stress</article-title>. <source>Nutr. Neurosci.</source> <volume>25</volume>, <fpage>356</fpage>&#x2013;<lpage>378</lpage>. doi: <pub-id pub-id-type="doi">10.1080/1028415X.2020.1753322</pub-id>, PMID: <pub-id pub-id-type="pmid">32734823</pub-id></citation></ref>
<ref id="ref23"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Ewald</surname> <given-names>N.</given-names></name> <name><surname>Vidakovic</surname> <given-names>A.</given-names></name> <name><surname>Langeland</surname> <given-names>M.</given-names></name> <name><surname>Kiessling</surname> <given-names>A.</given-names></name> <name><surname>Sampels</surname> <given-names>S.</given-names></name> <name><surname>Lalander</surname> <given-names>C.</given-names></name></person-group> (<year>2020</year>). <article-title>Fatty acid composition of black soldier fly larvae (<italic>Hermetia illucens</italic>)-possibilities and limitations for modification through diet</article-title>. <source>Waste Manag.</source> <volume>102</volume>, <fpage>40</fpage>&#x2013;<lpage>47</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.wasman.2019.10.014</pub-id>, PMID: <pub-id pub-id-type="pmid">31655329</pub-id></citation></ref>
<ref id="ref24"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Feng</surname> <given-names>Y.</given-names></name> <name><surname>Chen</surname> <given-names>X.</given-names></name> <name><surname>Zhao</surname> <given-names>M.</given-names></name> <name><surname>He</surname> <given-names>Z.</given-names></name> <name><surname>Sun</surname> <given-names>L.</given-names></name> <name><surname>Wang</surname> <given-names>C.</given-names></name> <etal/></person-group>. (<year>2018</year>). <article-title>Edible insects in China: utilization and prospects</article-title>. <source>Insect Sci.</source> <volume>25</volume>, <fpage>184</fpage>&#x2013;<lpage>198</lpage>. doi: <pub-id pub-id-type="doi">10.1111/1744-7917.12449</pub-id>, PMID: <pub-id pub-id-type="pmid">28225201</pub-id></citation></ref>
<ref id="ref25"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Freel</surname> <given-names>T. A.</given-names></name> <name><surname>McComb</surname> <given-names>A.</given-names></name> <name><surname>Koutsos</surname> <given-names>E. A.</given-names></name></person-group> (<year>2021</year>). <article-title>Digestibility and safety of dry black soldier fly larvae meal and black soldier fly larvae oil in dogs</article-title>. <source>J. Anim. Sci.</source> <volume>99</volume>:<fpage>b47</fpage>. doi: <pub-id pub-id-type="doi">10.1093/jas/skab047</pub-id>, PMID: <pub-id pub-id-type="pmid">33585915</pub-id></citation></ref>
<ref id="ref26"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Gariglio</surname> <given-names>M.</given-names></name> <name><surname>Dabbou</surname> <given-names>S.</given-names></name> <name><surname>Biasato</surname> <given-names>I.</given-names></name> <name><surname>Capucchio</surname> <given-names>M. T.</given-names></name> <name><surname>Colombino</surname> <given-names>E.</given-names></name> <name><surname>Hernandez</surname> <given-names>F.</given-names></name> <etal/></person-group>. (<year>2019</year>). <article-title>Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck</article-title>. <source>J Anim Sci Biotechnol.</source> <volume>10</volume>:<fpage>37</fpage>. doi: <pub-id pub-id-type="doi">10.1186/s40104-019-0344-7</pub-id>, PMID: <pub-id pub-id-type="pmid">31168367</pub-id></citation></ref>
<ref id="ref27"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Hartinger</surname> <given-names>K.</given-names></name> <name><surname>Greinix</surname> <given-names>J.</given-names></name> <name><surname>Thaler</surname> <given-names>N.</given-names></name> <name><surname>Ebbing</surname> <given-names>M. A.</given-names></name> <name><surname>Yacoubi</surname> <given-names>N.</given-names></name> <name><surname>Schedle</surname> <given-names>K.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Effect of graded substitution of soybean meal by <italic>Hermetia illucens</italic> larvae meal on animal performance, apparent ileal digestibility, gut histology and microbial metabolites of broilers</article-title>. <source>Animals</source> <volume>11</volume>:<fpage>1628</fpage>. doi: <pub-id pub-id-type="doi">10.3390/ani11061628</pub-id>, PMID: <pub-id pub-id-type="pmid">34073019</pub-id></citation></ref>
<ref id="ref28"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Herrera</surname> <given-names>E.</given-names></name> <name><surname>Petrusan</surname> <given-names>J.</given-names></name> <name><surname>Salv&#x00E1;-Ruiz</surname> <given-names>B.</given-names></name> <name><surname>Novak</surname> <given-names>A.</given-names></name> <name><surname>Cavalcanti</surname> <given-names>K.</given-names></name> <name><surname>Aguilar</surname> <given-names>V.</given-names></name> <etal/></person-group>. (<year>2022</year>). <article-title>Meat quality of Guinea pig (<italic>Cavia porcellus</italic>) fed with black soldier fly larvae meal (<italic>Hermetia illucens</italic>) as a protein source</article-title>. <source>Sustainability-Basel.</source> <volume>14</volume>:<fpage>1292</fpage>. doi: <pub-id pub-id-type="doi">10.3390/su14031292</pub-id></citation></ref>
<ref id="ref29"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Hong</surname> <given-names>J.</given-names></name> <name><surname>Kim</surname> <given-names>Y. Y.</given-names></name></person-group> (<year>2022</year>). <article-title>Insect as feed ingredients for pigs</article-title>. <source>Anim. Biosci.</source> <volume>35</volume>, <fpage>347</fpage>&#x2013;<lpage>355</lpage>. doi: <pub-id pub-id-type="doi">10.5713/ab.21.0475</pub-id>, PMID: <pub-id pub-id-type="pmid">34991213</pub-id></citation></ref>
<ref id="ref30"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Hong</surname> <given-names>D.</given-names></name> <name><surname>Yoo</surname> <given-names>M.</given-names></name> <name><surname>Heo</surname> <given-names>K.</given-names></name> <name><surname>Shim</surname> <given-names>J.</given-names></name> <name><surname>Lee</surname> <given-names>J.</given-names></name></person-group> (<year>2021</year>). <article-title>Effects of L. Plantarum HY7715 on the gut microbial community and riboflavin production in a three-stage semi-continuous simulated gut system</article-title>. <source>Microorganisms.</source> <volume>9</volume>:<fpage>2478</fpage>. doi: <pub-id pub-id-type="doi">10.3390/microorganisms9122478</pub-id>, PMID: <pub-id pub-id-type="pmid">34946080</pub-id></citation></ref>
<ref id="ref31"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Hong</surname> <given-names>Y.</given-names></name> <name><surname>Zhou</surname> <given-names>J.</given-names></name> <name><surname>Yuan</surname> <given-names>M.</given-names></name> <name><surname>Dong</surname> <given-names>H.</given-names></name> <name><surname>Cheng</surname> <given-names>G.</given-names></name> <name><surname>Wang</surname> <given-names>Y.</given-names></name> <etal/></person-group>. (<year>2020</year>). <article-title>Dietary supplementation with housefly (Musca domestica) maggot meal in growing beagles: hematology, serum biochemistry, immune responses and oxidative damage</article-title>. <source>Ann. Anim. Sci.</source> <volume>20</volume>, <fpage>1351</fpage>&#x2013;<lpage>1364</lpage>. doi: <pub-id pub-id-type="doi">10.2478/aoas-2020-0045</pub-id></citation></ref>
<ref id="ref32"><citation citation-type="book"><person-group person-group-type="author"><name><surname>Hortwitz</surname> <given-names>W.</given-names></name> <name><surname>Latimer</surname> <given-names>G.</given-names></name></person-group> (<year>2007</year>). <source>Official methods of analysis of AOAC international</source>. <publisher-name>AOAC International</publisher-name>: <publisher-loc>Gaithersburg, MD</publisher-loc>.</citation></ref>
<ref id="ref33"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Hua</surname> <given-names>K.</given-names></name></person-group> (<year>2021</year>). <article-title>A meta-analysis of the effects of replacing fish meals with insect meals on growth performance of fish</article-title>. <source>Aquaculture</source> <volume>530</volume>:<fpage>735732</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.aquaculture.2020.735732</pub-id></citation></ref>
<ref id="ref34"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Jarett</surname> <given-names>J. K.</given-names></name> <name><surname>Carlson</surname> <given-names>A.</given-names></name> <name><surname>Rossoni Serao</surname> <given-names>M.</given-names></name> <name><surname>Strickland</surname> <given-names>J.</given-names></name> <name><surname>Serfilippi</surname> <given-names>L.</given-names></name> <name><surname>Ganz</surname> <given-names>H. H.</given-names></name></person-group> (<year>2019</year>). <article-title>Diets with and without edible cricket support a similar level of diversity in the gut microbiome of dogs</article-title>. <source>PeerJ.</source> <volume>7</volume>:<fpage>e7661</fpage>. doi: <pub-id pub-id-type="doi">10.7717/peerj.7661</pub-id>, PMID: <pub-id pub-id-type="pmid">31565574</pub-id></citation></ref>
<ref id="ref35"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>J&#x00F3;zefiak</surname> <given-names>D.</given-names></name> <name><surname>J&#x00F3;zefiak</surname> <given-names>A.</given-names></name> <name><surname>Kiero&#x0144;czyk</surname> <given-names>B.</given-names></name> <name><surname>Rawski</surname> <given-names>M.</given-names></name> <name><surname>&#x015A;wi&#x0105;tkiewicz</surname> <given-names>S.</given-names></name> <name><surname>D&#x0142;ugosz</surname> <given-names>J.</given-names></name> <etal/></person-group>. (<year>2016</year>). <article-title>Insects-a natural nutrient source for poultry-a review</article-title>. <source>Ann. Anim. Science.</source> <volume>16</volume>, <fpage>297</fpage>&#x2013;<lpage>313</lpage>. doi: <pub-id pub-id-type="doi">10.1515/aoas-2016-0010</pub-id></citation></ref>
<ref id="ref36"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kawauchi</surname> <given-names>I. M.</given-names></name> <name><surname>Sakomura</surname> <given-names>N. K.</given-names></name> <name><surname>Vasconcellos</surname> <given-names>R. S.</given-names></name> <name><surname>De-Oliveira</surname> <given-names>L. D.</given-names></name> <name><surname>Gomes</surname> <given-names>M. O. S.</given-names></name> <name><surname>Loureiro</surname> <given-names>B. A.</given-names></name> <etal/></person-group>. (<year>2011</year>). <article-title>Digestibility and metabolizable energy of maize gluten feed for dogs as measured by two different techniques</article-title>. <source>Anim. Feed Sci. Tech.</source> <volume>169</volume>, <fpage>96</fpage>&#x2013;<lpage>103</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.anifeedsci.2011.05.005</pub-id></citation></ref>
<ref id="ref37"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kelemu</surname> <given-names>S.</given-names></name> <name><surname>Niassy</surname> <given-names>S.</given-names></name> <name><surname>Torto</surname> <given-names>B.</given-names></name> <name><surname>Fiaboe</surname> <given-names>K.</given-names></name> <name><surname>Affognon</surname> <given-names>H.</given-names></name> <name><surname>Tonnang</surname> <given-names>H.</given-names></name> <etal/></person-group>. (<year>2015</year>). <article-title>African edible insects for food and feed: inventory, diversity, commonalities and contribution to food security</article-title>. <source>J. Insects Food Feed</source> <volume>1</volume>, <fpage>103</fpage>&#x2013;<lpage>119</lpage>. doi: <pub-id pub-id-type="doi">10.3920/JIFF2014.0016</pub-id></citation></ref>
<ref id="ref38"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kellingray</surname> <given-names>L.</given-names></name> <name><surname>Gall</surname> <given-names>G. L.</given-names></name> <name><surname>Defernez</surname> <given-names>M.</given-names></name> <name><surname>Beales</surname> <given-names>I. L. P.</given-names></name> <name><surname>Franslem-Elumogo</surname> <given-names>N.</given-names></name> <name><surname>Narbad</surname> <given-names>A.</given-names></name></person-group> (<year>2018</year>). <article-title>Microbial taxonomic and metabolic alterations during faecal microbiota transplantation to treat infection</article-title>. <source>J. Infection.</source> <volume>77</volume>, <fpage>107</fpage>&#x2013;<lpage>118</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.jinf.2018.04.012</pub-id>, PMID: <pub-id pub-id-type="pmid">29746938</pub-id></citation></ref>
<ref id="ref39"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kilburn</surname> <given-names>L. R.</given-names></name> <name><surname>Carlson</surname> <given-names>A. T.</given-names></name> <name><surname>Lewis</surname> <given-names>E.</given-names></name> <name><surname>Serao</surname> <given-names>M. C. R.</given-names></name></person-group> (<year>2020</year>). <article-title>Cricket (Gryllodes sigillatus) meal fed to healthy adult dogs does not affect general health and minimally impacts apparent total tract digestibility</article-title>. <source>J. Anim. Sci.</source> <volume>98</volume>:<fpage>a83</fpage>. doi: <pub-id pub-id-type="doi">10.1093/jas/skaa083</pub-id>, PMID: <pub-id pub-id-type="pmid">32179914</pub-id></citation></ref>
<ref id="ref40"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kim</surname> <given-names>W.</given-names></name> <name><surname>Bae</surname> <given-names>S.</given-names></name> <name><surname>Park</surname> <given-names>K.</given-names></name> <name><surname>Lee</surname> <given-names>S.</given-names></name> <name><surname>Choi</surname> <given-names>Y.</given-names></name> <name><surname>Han</surname> <given-names>S.</given-names></name> <etal/></person-group>. (<year>2011</year>). <article-title>Biochemical characterization of digestive enzymes in the black soldier fly, <italic>Hermetia illucens</italic> (Diptera: Stratiomyidae)</article-title>. <source>J. Asia Pac. Entomol.</source> <volume>14</volume>, <fpage>11</fpage>&#x2013;<lpage>14</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.aspen.2010.11.003</pub-id></citation></ref>
<ref id="ref41"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kim</surname> <given-names>B.</given-names></name> <name><surname>Bang</surname> <given-names>H. T.</given-names></name> <name><surname>Kim</surname> <given-names>K. H.</given-names></name> <name><surname>Kim</surname> <given-names>M. J.</given-names></name> <name><surname>Jeong</surname> <given-names>J. Y.</given-names></name> <name><surname>Chun</surname> <given-names>J. L.</given-names></name> <etal/></person-group>. (<year>2020</year>). <article-title>Evaluation of black soldier fly larvae oil as a dietary fat source in broiler chicken diets</article-title>. <source>J. Anim. Sci. Technol.</source> <volume>62</volume>, <fpage>187</fpage>&#x2013;<lpage>197</lpage>. doi: <pub-id pub-id-type="doi">10.5187/jast.2020.62.2.187</pub-id>, PMID: <pub-id pub-id-type="pmid">32292926</pub-id></citation></ref>
<ref id="ref42"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kim</surname> <given-names>S. M.</given-names></name> <name><surname>Park</surname> <given-names>E.</given-names></name> <name><surname>Kim</surname> <given-names>J.</given-names></name> <name><surname>Choi</surname> <given-names>J.</given-names></name> <name><surname>Lee</surname> <given-names>H.</given-names></name></person-group> (<year>2020</year>). <article-title>Anti-inflammatory effects of fermented lotus root and linoleic acid in lipopolysaccharide-induced RAW 264.7 cells</article-title>. <source>Life Basel.</source> <volume>10</volume>:<fpage>293</fpage>. doi: <pub-id pub-id-type="doi">10.3390/life10110293</pub-id>, PMID: <pub-id pub-id-type="pmid">33228085</pub-id></citation></ref>
<ref id="ref43"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Kr&#x00F6;ger</surname> <given-names>S.</given-names></name> <name><surname>Heide</surname> <given-names>C.</given-names></name> <name><surname>Zentek</surname> <given-names>J.</given-names></name></person-group> (<year>2020</year>). <article-title>Evaluation of an extruded diet for adult dogs containing larvae meal from the black soldier fly (<italic>Hermetia illucens</italic>)</article-title>. <source>Anim. Feed Sci. Tech.</source> <volume>270</volume>:<fpage>114699</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.anifeedsci.2020.114699</pub-id></citation></ref>
<ref id="ref44"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Lalander</surname> <given-names>C.</given-names></name> <name><surname>Diener</surname> <given-names>S.</given-names></name> <name><surname>Zurbr&#x00FC;gg</surname> <given-names>C.</given-names></name> <name><surname>Vinneras</surname> <given-names>B.</given-names></name></person-group> (<year>2019</year>). <article-title>Effects of feedstock on larval development and process efficiency in waste treatment with black soldier fly (<italic>Hermetia illucens</italic>)</article-title>. <source>J. Clean. Prod.</source> <volume>208</volume>, <fpage>211</fpage>&#x2013;<lpage>219</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.jclepro.2018.10.017</pub-id></citation></ref>
<ref id="ref45"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Lei</surname> <given-names>X. J.</given-names></name> <name><surname>Kim</surname> <given-names>T. H.</given-names></name> <name><surname>Park</surname> <given-names>J. H.</given-names></name> <name><surname>Kim</surname> <given-names>I. H.</given-names></name></person-group> (<year>2019</year>). <article-title>Evaluation of supplementation of defatted black soldier fly (<italic>Hermetia illucens</italic>) larvae meal in beagle dogs</article-title>. <source>Ann. Anim. Sci.</source> <volume>19</volume>, <fpage>767</fpage>&#x2013;<lpage>777</lpage>. doi: <pub-id pub-id-type="doi">10.2478/aoas-2019-0021</pub-id></citation></ref>
<ref id="ref46"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Li</surname> <given-names>X.</given-names></name> <name><surname>Dong</surname> <given-names>Y.</given-names></name> <name><surname>Sun</surname> <given-names>Q.</given-names></name> <name><surname>Tan</surname> <given-names>X.</given-names></name> <name><surname>You</surname> <given-names>C.</given-names></name> <name><surname>Huang</surname> <given-names>Y.</given-names></name> <etal/></person-group>. (<year>2022a</year>). <article-title>Growth and fatty acid composition of black soldier fly <italic>Hermetia illucens</italic> (Diptera: Stratiomyidae) larvae are influenced by dietary fat sources and levels</article-title>. <source>Animals</source> <volume>12</volume>:<fpage>486</fpage>. doi: <pub-id pub-id-type="doi">10.3390/ani12040486</pub-id>, PMID: <pub-id pub-id-type="pmid">35203193</pub-id></citation></ref>
<ref id="ref47"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Li</surname> <given-names>X.</given-names></name> <name><surname>Wang</surname> <given-names>Q.</given-names></name> <name><surname>Wu</surname> <given-names>D.</given-names></name> <name><surname>Zhang</surname> <given-names>D. W.</given-names></name> <name><surname>Li</surname> <given-names>S. C.</given-names></name> <name><surname>Zhang</surname> <given-names>S. W.</given-names></name> <etal/></person-group>. (<year>2022b</year>). <article-title>The effect of a novel anticonvulsant chemical Q808 on gut microbiota and hippocampus neurotransmitters in pentylenetetrazole-induced seizures in rats</article-title>. <source>BMC Neurosci.</source> <volume>23</volume>:<fpage>7</fpage>. doi: <pub-id pub-id-type="doi">10.1186/s12868-022-00690-3</pub-id>, PMID: <pub-id pub-id-type="pmid">35114941</pub-id></citation></ref>
<ref id="ref48"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Li</surname> <given-names>Y.</given-names></name> <name><surname>Zafar</surname> <given-names>S.</given-names></name> <name><surname>Salih Ibrahim</surname> <given-names>R. M.</given-names></name> <name><surname>Chi</surname> <given-names>H.</given-names></name> <name><surname>Xiao</surname> <given-names>T.</given-names></name> <name><surname>Xia</surname> <given-names>W.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Exercise and food supplement of vitamin C ameliorate hypertension through improvement of gut microflora in the spontaneously hypertensive rats</article-title>. <source>Life Sci.</source> <volume>269</volume>:<fpage>119097</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.lfs.2021.119097</pub-id>, PMID: <pub-id pub-id-type="pmid">33482189</pub-id></citation></ref>
<ref id="ref49"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Lin</surname> <given-names>C.</given-names></name> <name><surname>Wei</surname> <given-names>Z.</given-names></name> <name><surname>Yi</surname> <given-names>Z.</given-names></name> <name><surname>Tingting</surname> <given-names>T.</given-names></name> <name><surname>Huamao</surname> <given-names>D.</given-names></name> <name><surname>Lichun</surname> <given-names>F.</given-names></name></person-group> (<year>2020</year>). <article-title>Analysis of the effects of nanosilver on bacterial community in the intestinal fluid of silkworms using high-throughput sequencing</article-title>. <source>B. Entomol. Res.</source> <volume>110</volume>, <fpage>309</fpage>&#x2013;<lpage>320</lpage>. doi: <pub-id pub-id-type="doi">10.1017/S0007485319000634</pub-id>, PMID: <pub-id pub-id-type="pmid">31559940</pub-id></citation></ref>
<ref id="ref50"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Lin</surname> <given-names>W.</given-names></name> <name><surname>Wen</surname> <given-names>L.</given-names></name> <name><surname>Wen</surname> <given-names>J.</given-names></name> <name><surname>Xiang</surname> <given-names>G.</given-names></name></person-group> (<year>2021</year>). <article-title>Effects of sleeve gastrectomy on fecal gut microbiota and short-chain fatty acid content in a rat model of polycystic ovary syndrome</article-title>. <source>Front. Endocrinol.</source> <volume>12</volume>:<fpage>747888</fpage>. doi: <pub-id pub-id-type="doi">10.3389/fendo.2021.747888</pub-id>, PMID: <pub-id pub-id-type="pmid">34858330</pub-id></citation></ref>
<ref id="ref51"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Liu</surname> <given-names>C.</given-names></name> <name><surname>Du</surname> <given-names>P.</given-names></name> <name><surname>Cheng</surname> <given-names>Y.</given-names></name> <name><surname>Guo</surname> <given-names>Y.</given-names></name> <name><surname>Hu</surname> <given-names>B.</given-names></name> <name><surname>Yao</surname> <given-names>W.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Study on fecal fermentation characteristics of aloe polysaccharides in vitro and their predictive modeling</article-title>. <source>Carbohyd. Polym.</source> <volume>256</volume>:<fpage>117571</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.carbpol.2020.117571</pub-id>, PMID: <pub-id pub-id-type="pmid">33483068</pub-id></citation></ref>
<ref id="ref52"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Liu</surname> <given-names>P.</given-names></name> <name><surname>Wang</surname> <given-names>Y.</given-names></name> <name><surname>Yang</surname> <given-names>G.</given-names></name> <name><surname>Zhang</surname> <given-names>Q.</given-names></name> <name><surname>Meng</surname> <given-names>L.</given-names></name> <name><surname>Xin</surname> <given-names>Y.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>The role of short-chain fatty acids in intestinal barrier function, inflammation, oxidative stress, and colonic carcinogenesis</article-title>. <source>Pharmacol. Res.</source> <volume>165</volume>:<fpage>105420</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.phrs.2021.105420</pub-id>, PMID: <pub-id pub-id-type="pmid">33434620</pub-id></citation></ref>
<ref id="ref53"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Longvah</surname> <given-names>T.</given-names></name> <name><surname>Mangthya</surname> <given-names>K.</given-names></name> <name><surname>Ramulu</surname> <given-names>P.</given-names></name></person-group> (<year>2011</year>). <article-title>Nutrient composition and protein quality evaluation of eri silkworm (<italic>Samia ricinii</italic>) prepupae and pupae</article-title>. <source>Food Chem.</source> <volume>128</volume>, <fpage>400</fpage>&#x2013;<lpage>403</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.foodchem.2011.03.041</pub-id>, PMID: <pub-id pub-id-type="pmid">25212147</pub-id></citation></ref>
<ref id="ref54"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Luthada-Raswiswi</surname> <given-names>R.</given-names></name> <name><surname>Mukaratirwa</surname> <given-names>S.</given-names></name> <name><surname>O&#x2019;Brien</surname> <given-names>G.</given-names></name></person-group> (<year>2021</year>). <article-title>Animal protein sources as a substitute for fishmeal in aquaculture diets: a systematic review and meta-analysis</article-title>. <source>Appl. Sci.</source> <volume>11</volume>:<fpage>3854</fpage>. doi: <pub-id pub-id-type="doi">10.3390/app11093854</pub-id></citation></ref>
<ref id="ref55"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>M&#x00FC;ller</surname> <given-names>A.</given-names></name> <name><surname>Wolf</surname> <given-names>D.</given-names></name> <name><surname>Gutzeit</surname> <given-names>H. O.</given-names></name></person-group> (<year>2017</year>). <article-title>The black soldier fly, <italic>Hermetia illucens</italic>-a promising source for sustainable production of proteins, lipids and bioactive substances</article-title>. <source>Z. Naturforsch. C</source> <volume>72</volume>, <fpage>351</fpage>&#x2013;<lpage>363</lpage>. doi: <pub-id pub-id-type="doi">10.1515/znc-2017-0030</pub-id>, PMID: <pub-id pub-id-type="pmid">28742526</pub-id></citation></ref>
<ref id="ref56"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Mwaniki</surname> <given-names>Z.</given-names></name> <name><surname>Neijat</surname> <given-names>M.</given-names></name> <name><surname>Kiarie</surname> <given-names>E.</given-names></name></person-group> (<year>2018</year>). <article-title>Egg production and quality responses of adding up to 7.5% defatted black soldier fly larvae meal in a corn-soybean meal diet fed to shaver white leghorns from wk 19 to 27 of age</article-title>. <source>Poultry Sci.</source> <volume>97</volume>, <fpage>2829</fpage>&#x2013;<lpage>2835</lpage>. doi: <pub-id pub-id-type="doi">10.3382/ps/pey118</pub-id>, PMID: <pub-id pub-id-type="pmid">29669038</pub-id></citation></ref>
<ref id="ref57"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Penazzi</surname> <given-names>L.</given-names></name> <name><surname>Schiavone</surname> <given-names>A.</given-names></name> <name><surname>Russo</surname> <given-names>N.</given-names></name> <name><surname>Nery</surname> <given-names>J.</given-names></name> <name><surname>Valle</surname> <given-names>E.</given-names></name> <name><surname>Madrid</surname> <given-names>J.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>In vivo and <italic>in vitro</italic> digestibility of an extruded complete dog food containing black soldier fly (Hermetia illucens) larvae meal as protein source</article-title>. <source>Front. Vet. Sci.</source> <volume>8</volume>:<fpage>653411</fpage>. doi: <pub-id pub-id-type="doi">10.3389/fvets.2021.653411</pub-id>, PMID: <pub-id pub-id-type="pmid">34179159</pub-id></citation></ref>
<ref id="ref58"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>P&#x00E9;rez-Burillo</surname> <given-names>S.</given-names></name> <name><surname>Pastoriza</surname> <given-names>S.</given-names></name> <name><surname>Fern&#x00E1;ndez-Arteaga</surname> <given-names>A.</given-names></name> <name><surname>Luz&#x00F3;n</surname> <given-names>G.</given-names></name> <name><surname>Jim&#x00E9;nez-Hern&#x00E1;ndez</surname> <given-names>N.</given-names></name> <name><surname>D&#x2019;Auria</surname> <given-names>G.</given-names></name> <etal/></person-group>. (<year>2019</year>). <article-title>Spent coffee grounds extract, rich in mannooligosaccharides, promotes a healthier gut microbial community in a dose-dependent manner</article-title>. <source>J. Agr. Food Chem.</source> <volume>67</volume>, <fpage>2500</fpage>&#x2013;<lpage>2509</lpage>. doi: <pub-id pub-id-type="doi">10.1021/acs.jafc.8b06604</pub-id>, PMID: <pub-id pub-id-type="pmid">30724071</pub-id></citation></ref>
<ref id="ref59"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Pilla</surname> <given-names>R.</given-names></name> <name><surname>Suchodolski</surname> <given-names>J. S.</given-names></name></person-group> (<year>2020</year>). <article-title>The role of the canine gut microbiome and metabolome in health and gastrointestinal disease</article-title>. <source>Front. Vet. Sci.</source> <volume>6</volume>:<fpage>498</fpage>. doi: <pub-id pub-id-type="doi">10.3389/fvets.2019.00498</pub-id>, PMID: <pub-id pub-id-type="pmid">31993446</pub-id></citation></ref>
<ref id="ref60"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Pinotti</surname> <given-names>L.</given-names></name> <name><surname>Giromini</surname> <given-names>C.</given-names></name> <name><surname>Ottoboni</surname> <given-names>M.</given-names></name> <name><surname>Tretola</surname> <given-names>M.</given-names></name> <name><surname>Marchis</surname> <given-names>D.</given-names></name></person-group> (<year>2019</year>). <article-title>Review: insects and former foodstuffs for upgrading food waste biomasses/streams to feed ingredients for farm animals</article-title>. <source>Animal</source> <volume>13</volume>, <fpage>1365</fpage>&#x2013;<lpage>1375</lpage>. doi: <pub-id pub-id-type="doi">10.1017/S1751731118003622</pub-id>, PMID: <pub-id pub-id-type="pmid">30691544</pub-id></citation></ref>
<ref id="ref61"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Ramos-Elorduy</surname> <given-names>J.</given-names></name> <name><surname>Moreno</surname> <given-names>J. M. P.</given-names></name> <name><surname>Prado</surname> <given-names>E. E.</given-names></name> <name><surname>Perez</surname> <given-names>M. A.</given-names></name> <name><surname>Otero</surname> <given-names>J. L.</given-names></name> <name><surname>de Guevara</surname> <given-names>O. L.</given-names></name></person-group> (<year>1997</year>). <article-title>Nutritional value of edible insects from the state of Oaxaca</article-title>. <source>Mexico. J. Food Compos. Anal.</source> <volume>10</volume>, <fpage>142</fpage>&#x2013;<lpage>157</lpage>. doi: <pub-id pub-id-type="doi">10.1006/jfca.1997.0530</pub-id></citation></ref>
<ref id="ref62"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Schiavone</surname> <given-names>A.</given-names></name> <name><surname>De Marco</surname> <given-names>M.</given-names></name> <name><surname>Mart&#x00ED;nez</surname> <given-names>S.</given-names></name> <name><surname>Dabbou</surname> <given-names>S.</given-names></name> <name><surname>Renna</surname> <given-names>M.</given-names></name> <name><surname>Madrid</surname> <given-names>J.</given-names></name> <etal/></person-group>. (<year>2017</year>). <article-title>Nutritional value of a partially defatted and a highly defatted black soldier fly larvae (<italic>Hermetia illucens</italic> L.) meal for broiler chickens: apparent nutrient digestibility, apparent metabolizable energy and apparent ileal amino acid digestibility</article-title>. <source>J. Anim. Sci. Biotechno.</source> <volume>8</volume>:<fpage>51</fpage>. doi: <pub-id pub-id-type="doi">10.1186/s40104-017-0181-5</pub-id>, PMID: <pub-id pub-id-type="pmid">28603614</pub-id></citation></ref>
<ref id="ref63"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Secci</surname> <given-names>G.</given-names></name> <name><surname>Bovera</surname> <given-names>F.</given-names></name> <name><surname>Nizza</surname> <given-names>S.</given-names></name> <name><surname>Baronti</surname> <given-names>N.</given-names></name> <name><surname>Gasco</surname> <given-names>L.</given-names></name> <name><surname>Conte</surname> <given-names>G.</given-names></name> <etal/></person-group>. (<year>2018</year>). <article-title>Quality of eggs from Lohmann Brown classic laying hens fed black soldier fly meal as substitute for soya bean</article-title>. <source>Animal</source> <volume>12</volume>, <fpage>2191</fpage>&#x2013;<lpage>2197</lpage>. doi: <pub-id pub-id-type="doi">10.1017/S1751731117003603</pub-id>, PMID: <pub-id pub-id-type="pmid">29307323</pub-id></citation></ref>
<ref id="ref64"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sekirov</surname> <given-names>I.</given-names></name> <name><surname>Russell</surname> <given-names>S. L.</given-names></name> <name><surname>Antunes</surname> <given-names>L. C. M.</given-names></name> <name><surname>Finlay</surname> <given-names>B. B.</given-names></name></person-group> (<year>2010</year>). <article-title>Gut microbiota in health and disease</article-title>. <source>Physiol. Rev.</source> <volume>90</volume>, <fpage>859</fpage>&#x2013;<lpage>904</lpage>. doi: <pub-id pub-id-type="doi">10.1152/physrev.00045.2009</pub-id></citation></ref>
<ref id="ref65"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Seo</surname> <given-names>J. H.</given-names></name> <name><surname>Pyo</surname> <given-names>S.</given-names></name> <name><surname>Shin</surname> <given-names>Y. K.</given-names></name> <name><surname>Nam</surname> <given-names>B. G.</given-names></name> <name><surname>Kang</surname> <given-names>J. W.</given-names></name> <name><surname>Kim</surname> <given-names>K. P.</given-names></name> <etal/></person-group>. (<year>2018</year>). <article-title>The effect of environmental enrichment on glutathione-mediated xenobiotic metabolism and Antioxidation in Normal adult mice</article-title>. <source>Front. Neurol.</source> <volume>9</volume>:<fpage>425</fpage>. doi: <pub-id pub-id-type="doi">10.3389/fneur.2018.00425</pub-id>, PMID: <pub-id pub-id-type="pmid">30022966</pub-id></citation></ref>
<ref id="ref66"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Si</surname> <given-names>H.</given-names></name> <name><surname>Wang</surname> <given-names>X.</given-names></name> <name><surname>Zhang</surname> <given-names>L.</given-names></name> <name><surname>Parnell</surname> <given-names>L. D.</given-names></name> <name><surname>Ahmed</surname> <given-names>B.</given-names></name> <name><surname>LeRoith</surname> <given-names>T.</given-names></name> <etal/></person-group>. (<year>2019</year>). <article-title>Dietary epicatechin improves survival and delays skeletal muscle degeneration in aged mice</article-title>. <source>FASEB J.</source> <volume>33</volume>, <fpage>965</fpage>&#x2013;<lpage>977</lpage>. doi: <pub-id pub-id-type="doi">10.1096/fj.201800554RR</pub-id>, PMID: <pub-id pub-id-type="pmid">30096038</pub-id></citation></ref>
<ref id="ref67"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Sirithanakorn</surname> <given-names>C.</given-names></name> <name><surname>Cronan</surname> <given-names>J. E.</given-names></name></person-group> (<year>2021</year>). <article-title>Biotin, a universal and essential cofactor: synthesis, ligation and regulation</article-title>. <source>FEMS Microbiol. Rev.</source> <volume>45</volume>:<fpage>1</fpage>. doi: <pub-id pub-id-type="doi">10.1093/femsre/fuab003</pub-id>, PMID: <pub-id pub-id-type="pmid">33428728</pub-id></citation></ref>
<ref id="ref68"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Skupsky</surname> <given-names>J.</given-names></name> <name><surname>Sabui</surname> <given-names>S.</given-names></name> <name><surname>Hwang</surname> <given-names>M.</given-names></name> <name><surname>Nakasaki</surname> <given-names>M.</given-names></name> <name><surname>Cahalan</surname> <given-names>M. D.</given-names></name> <name><surname>Said</surname> <given-names>H. M.</given-names></name></person-group> (<year>2020</year>). <article-title>Biotin supplementation ameliorates murine colitis by preventing NF-&#x03BA;B activation</article-title>. <source>Cell Mol. Gastroenter.</source> <volume>9</volume>, <fpage>557</fpage>&#x2013;<lpage>567</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.jcmgh.2019.11.011</pub-id>, PMID: <pub-id pub-id-type="pmid">31786364</pub-id></citation></ref>
<ref id="ref69"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Somroo</surname> <given-names>A. A.</given-names></name> <name><surname>Ur Rehman</surname> <given-names>K.</given-names></name> <name><surname>Zheng</surname> <given-names>L.</given-names></name> <name><surname>Cai</surname> <given-names>M.</given-names></name> <name><surname>Xiao</surname> <given-names>X.</given-names></name> <name><surname>Hu</surname> <given-names>S.</given-names></name> <etal/></person-group>. (<year>2019</year>). <article-title>Influence of lactobacillus buchneri on soybean curd residue co-conversion by black soldier fly larvae (Hermetia illucens) for food and feedstock production</article-title>. <source>Waste Manag.</source> <volume>86</volume>, <fpage>114</fpage>&#x2013;<lpage>122</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.wasman.2019.01.022</pub-id>, PMID: <pub-id pub-id-type="pmid">30902235</pub-id></citation></ref>
<ref id="ref70"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Song</surname> <given-names>Q.</given-names></name> <name><surname>Wang</surname> <given-names>Y.</given-names></name> <name><surname>Huang</surname> <given-names>L.</given-names></name> <name><surname>Shen</surname> <given-names>M.</given-names></name> <name><surname>Yu</surname> <given-names>Y.</given-names></name> <name><surname>Yu</surname> <given-names>Q.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Review of the relationships among polysaccharides, gut microbiota, and human health</article-title>. <source>Food Res. Int.</source> <volume>140</volume>:<fpage>109858</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.foodres.2020.109858</pub-id>, PMID: <pub-id pub-id-type="pmid">33648176</pub-id></citation></ref>
<ref id="ref71"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Spranghers</surname> <given-names>T.</given-names></name> <name><surname>Michiels</surname> <given-names>J.</given-names></name> <name><surname>Vrancx</surname> <given-names>J.</given-names></name> <name><surname>Ovyn</surname> <given-names>A.</given-names></name> <name><surname>Eeckhout</surname> <given-names>M.</given-names></name> <name><surname>De Clercq</surname> <given-names>P.</given-names></name> <etal/></person-group>. (<year>2018</year>). <article-title>Gut antimicrobial effects and nutritional value of black soldier fly (<italic>Hermetia illucens</italic> L.) prepupae for weaned piglets</article-title>. <source>Anim. Feed Sci. Tech.</source> <volume>235</volume>, <fpage>33</fpage>&#x2013;<lpage>42</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.anifeedsci.2017.08.012</pub-id></citation></ref>
<ref id="ref72"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Straub</surname> <given-names>T. J.</given-names></name> <name><surname>Chou</surname> <given-names>W.</given-names></name> <name><surname>Manson</surname> <given-names>A. L.</given-names></name> <name><surname>Schreiber</surname> <given-names>H. L.</given-names></name> <name><surname>Walker</surname> <given-names>B. J.</given-names></name> <name><surname>Desjardins</surname> <given-names>C. A.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Limited effects of long-term daily cranberry consumption on the gut microbiome in a placebo-controlled study of women with recurrent urinary tract infections</article-title>. <source>BMC Microbiol.</source> <volume>21</volume>:<fpage>53</fpage>. doi: <pub-id pub-id-type="doi">10.1186/s12866-021-02106-4</pub-id>, PMID: <pub-id pub-id-type="pmid">33596852</pub-id></citation></ref>
<ref id="ref73"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Swanson</surname> <given-names>K. S.</given-names></name> <name><surname>Carter</surname> <given-names>R. A.</given-names></name> <name><surname>Yount</surname> <given-names>T. P.</given-names></name> <name><surname>Aretz</surname> <given-names>J.</given-names></name> <name><surname>Buff</surname> <given-names>P. R.</given-names></name></person-group> (<year>2013</year>). <article-title>Nutritional sustainability of pet foods</article-title>. <source>Adv. Nutr.</source> <volume>4</volume>, <fpage>141</fpage>&#x2013;<lpage>150</lpage>. doi: <pub-id pub-id-type="doi">10.3945/an.112.003335</pub-id>, PMID: <pub-id pub-id-type="pmid">23493530</pub-id></citation></ref>
<ref id="ref500"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Traksele</surname> <given-names>L.</given-names></name> <name><surname>Speiciene</surname> <given-names>V.</given-names></name> <name><surname>Smicius</surname> <given-names>R.</given-names></name> <name><surname>Alencikiene</surname> <given-names>G.</given-names></name> <name><surname>Salaseviciene</surname> <given-names>A.</given-names></name> <name><surname>Garmiene</surname> <given-names>G.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Investigation of in vitro and in vivo digestibility of black soldier fly (Hermetia illucens L.) larvae protein</article-title>. <source>J. Funct. Foods.</source> <volume>79</volume>:<fpage>104402</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.jff.2021.104402</pub-id>, PMID: <pub-id pub-id-type="pmid">35095912</pub-id></citation></ref>
<ref id="ref74"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Tschirner</surname> <given-names>M.</given-names></name> <name><surname>Simon</surname> <given-names>A.</given-names></name></person-group> (<year>2015</year>). <article-title>Influence of different growing substrates and processing on the nutrient composition of black soldier fly larvae destined for animal feed</article-title>. <source>J. Insects Food Feed</source> <volume>1</volume>, <fpage>249</fpage>&#x2013;<lpage>259</lpage>. doi: <pub-id pub-id-type="doi">10.3920/JIFF2014.0008</pub-id></citation></ref>
<ref id="ref75"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Vald&#x00E9;s</surname> <given-names>F.</given-names></name> <name><surname>Villanueva</surname> <given-names>V.</given-names></name> <name><surname>Dur&#x00E1;n</surname> <given-names>E.</given-names></name> <name><surname>Campos</surname> <given-names>F.</given-names></name> <name><surname>Avenda&#x00F1;o</surname> <given-names>C.</given-names></name> <name><surname>S&#x00E1;nchez</surname> <given-names>M.</given-names></name> <etal/></person-group>. (<year>2022</year>). <article-title>Insects as feed for companion and exotic pets: a current trend</article-title>. <source>Animals</source> <volume>12</volume>:<fpage>1450</fpage>. doi: <pub-id pub-id-type="doi">10.3390/ani12111450</pub-id>, PMID: <pub-id pub-id-type="pmid">35681914</pub-id></citation></ref>
<ref id="ref76"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Xin</surname> <given-names>Z.</given-names></name> <name><surname>Ma</surname> <given-names>S.</given-names></name> <name><surname>Ren</surname> <given-names>D.</given-names></name> <name><surname>Liu</surname> <given-names>W.</given-names></name> <name><surname>Han</surname> <given-names>B.</given-names></name> <name><surname>Zhang</surname> <given-names>Y.</given-names></name> <etal/></person-group>. (<year>2018</year>). <article-title>UPLC-Orbitrap-MS/MS combined with chemometrics establishes variations in chemical components in green tea from Yunnan and Hunan origins</article-title>. <source>Food Chem.</source> <volume>266</volume>, <fpage>534</fpage>&#x2013;<lpage>544</lpage>. doi: <pub-id pub-id-type="doi">10.1016/j.foodchem.2018.06.056</pub-id>, PMID: <pub-id pub-id-type="pmid">30381222</pub-id></citation></ref>
<ref id="ref77"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Xu</surname> <given-names>T.</given-names></name> <name><surname>Ge</surname> <given-names>Y.</given-names></name> <name><surname>Du</surname> <given-names>H.</given-names></name> <name><surname>Li</surname> <given-names>Q.</given-names></name> <name><surname>Xu</surname> <given-names>X.</given-names></name> <name><surname>Yi</surname> <given-names>H.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title><italic>Berberis kansuensis</italic> extract alleviates type 2 diabetes in rats by regulating gut microbiota composition</article-title>. <source>J. Ethnopharmacol.</source> <volume>273</volume>:<fpage>113995</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.jep.2021.113995</pub-id>, PMID: <pub-id pub-id-type="pmid">33675912</pub-id></citation></ref>
<ref id="ref78"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yang</surname> <given-names>K.</given-names></name> <name><surname>Deng</surname> <given-names>X.</given-names></name> <name><surname>Jian</surname> <given-names>S.</given-names></name> <name><surname>Zhang</surname> <given-names>M.</given-names></name> <name><surname>Wen</surname> <given-names>C.</given-names></name> <name><surname>Xin</surname> <given-names>Z.</given-names></name> <etal/></person-group>. (<year>2021</year>). <article-title>Gallic acid alleviates gut dysfunction and boosts immune and antioxidant activities in puppies under environmental stress based on microbiome-metabolomics analysis</article-title>. <source>Front. Immunol.</source> <volume>12</volume>:<fpage>813890</fpage>. doi: <pub-id pub-id-type="doi">10.3389/fimmu.2021.813890</pub-id>, PMID: <pub-id pub-id-type="pmid">35095912</pub-id></citation></ref>
<ref id="ref79"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yang</surname> <given-names>K.</given-names></name> <name><surname>Jian</surname> <given-names>S.</given-names></name> <name><surname>Guo</surname> <given-names>D.</given-names></name> <name><surname>Wen</surname> <given-names>C.</given-names></name> <name><surname>Xin</surname> <given-names>Z.</given-names></name> <name><surname>Zhang</surname> <given-names>L.</given-names></name> <etal/></person-group>. (<year>2022a</year>). <article-title>Fecal microbiota and metabolomics revealed the effect of long-term consumption of gallic acid on canine lipid metabolism and gut health</article-title>. <source>Food Chem X.</source> <volume>15</volume>:<fpage>100377</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.fochx.2022.100377</pub-id>, PMID: <pub-id pub-id-type="pmid">36211749</pub-id></citation></ref>
<ref id="ref80"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yang</surname> <given-names>K.</given-names></name> <name><surname>Jian</surname> <given-names>S.</given-names></name> <name><surname>Wen</surname> <given-names>C.</given-names></name> <name><surname>Guo</surname> <given-names>D.</given-names></name> <name><surname>Liao</surname> <given-names>P.</given-names></name> <name><surname>Wen</surname> <given-names>J.</given-names></name> <etal/></person-group>. (<year>2022b</year>). <article-title>Gallnut tannic acid exerts anti-stress effects on stress-induced inflammatory response, dysbiotic gut microbiota, and alterations of serum metabolic profile in beagle dogs</article-title>. <source>Front. Nutr.</source> <volume>9</volume>:<fpage>847966</fpage>. doi: <pub-id pub-id-type="doi">10.3389/fnut.2022.847966</pub-id>, PMID: <pub-id pub-id-type="pmid">35571952</pub-id></citation></ref>
<ref id="ref81"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yang</surname> <given-names>L.</given-names></name> <name><surname>Xiang</surname> <given-names>Z.</given-names></name> <name><surname>Zou</surname> <given-names>J.</given-names></name> <name><surname>Zhang</surname> <given-names>Y.</given-names></name> <name><surname>Ni</surname> <given-names>Y.</given-names></name> <name><surname>Yang</surname> <given-names>J.</given-names></name></person-group> (<year>2022</year>). <article-title>Comprehensive analysis of the relationships between the gut microbiota and fecal metabolome in individuals with primary sjogren's syndrome by 16S rRNA sequencing and LC-MS-based metabolomics</article-title>. <source>Front. Immunol.</source> <volume>13</volume>:<fpage>874021</fpage>. doi: <pub-id pub-id-type="doi">10.3389/fimmu.2022.874021</pub-id>, PMID: <pub-id pub-id-type="pmid">35634334</pub-id></citation></ref>
<ref id="ref82"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yildirim Aksoy</surname> <given-names>M.</given-names></name> <name><surname>Eljack</surname> <given-names>R.</given-names></name> <name><surname>Beck</surname> <given-names>B. H.</given-names></name></person-group> (<year>2020</year>). <article-title>Nutritional value of frass from black soldier fly larvae, <italic>Hermetia illucens</italic>, in a channel catfish, <italic>Ictalurus punctatus</italic>, diet</article-title>. <source>Aquac. Nutr.</source> <volume>26</volume>, <fpage>812</fpage>&#x2013;<lpage>819</lpage>. doi: <pub-id pub-id-type="doi">10.1111/anu.13040</pub-id></citation></ref>
<ref id="ref83"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yu</surname> <given-names>M.</given-names></name> <name><surname>Li</surname> <given-names>Z.</given-names></name> <name><surname>Chen</surname> <given-names>W.</given-names></name> <name><surname>Rong</surname> <given-names>T.</given-names></name> <name><surname>Wang</surname> <given-names>G.</given-names></name> <name><surname>Wang</surname> <given-names>F.</given-names></name> <etal/></person-group>. (<year>2020</year>). <article-title>Evaluation of full-fat <italic>Hermetia illucens</italic> larvae meal as a fishmeal replacement for weanling piglets: effects on the growth performance, apparent nutrient digestibility, blood parameters and gut morphology</article-title>. <source>Anim. Feed Sci. Tech.</source> <volume>264</volume>:<fpage>114431</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.anifeedsci.2020.114431</pub-id></citation></ref>
<ref id="ref84"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Yu</surname> <given-names>G.</given-names></name> <name><surname>Xu</surname> <given-names>C.</given-names></name> <name><surname>Zhang</surname> <given-names>D.</given-names></name> <name><surname>Ju</surname> <given-names>F.</given-names></name> <name><surname>Ni</surname> <given-names>Y.</given-names></name></person-group> (<year>2022</year>). <article-title>MetOrigin: discriminating the origins of microbial metabolites for integrative analysis of the gut microbiome and metabolome</article-title>. <source>iMeta.</source> <volume>1</volume>:<fpage>e10</fpage>. doi: <pub-id pub-id-type="doi">10.1002/imt2.10</pub-id></citation></ref>
<ref id="ref85"><citation citation-type="journal"><person-group person-group-type="author"><name><surname>Zhao</surname> <given-names>Y.</given-names></name> <name><surname>Bi</surname> <given-names>J.</given-names></name> <name><surname>Yi</surname> <given-names>J.</given-names></name> <name><surname>Wu</surname> <given-names>X.</given-names></name> <name><surname>Ma</surname> <given-names>Y.</given-names></name> <name><surname>Li</surname> <given-names>R.</given-names></name></person-group> (<year>2021</year>). <article-title>Pectin and homogalacturonan with small molecular mass modulate microbial community and generate high SCFAs via <italic>in vitro</italic> gut fermentation</article-title>. <source>Carbohyd. Polym.</source> <volume>269</volume>:<fpage>118326</fpage>. doi: <pub-id pub-id-type="doi">10.1016/j.carbpol.2021.118326</pub-id>, PMID: <pub-id pub-id-type="pmid">34294338</pub-id></citation></ref>
</ref-list>
<fn-group>
<fn id="fn0006"><p><sup>1</sup><ext-link xlink:href="http://huttenhower.sph.harvard.edu/lefse/" ext-link-type="uri">http://huttenhower.sph.harvard.edu/lefse/</ext-link></p></fn>
<fn id="fn0007"><p><sup>2</sup><ext-link xlink:href="https://www.metaboanalyst.ca" ext-link-type="uri">https://www.metaboanalyst.ca</ext-link></p></fn></fn-group></back></article>