AUTHOR=Chang Zhenyu , Bo Suxue , Xiao Qingqing , Wang Yu , Wu Xi , He Yuxuan , Iqbal Mujahid , Ye Yourong , Shang Peng TITLE=Remodeling of the microbiota improves the environmental adaptability and disease resistance in Tibetan pigs JOURNAL=Frontiers in Microbiology VOLUME=Volume 13 - 2022 YEAR=2022 URL=https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2022.1055146 DOI=10.3389/fmicb.2022.1055146 ISSN=1664-302X ABSTRACT=The establishment of intestinal microbiota and the maintenance of its equilibrium structure plays an important role in the Tibetan pigs during different growth stages. Understanding the structure and function of the intestinal microbiota in different growth stages of Tibetan pigs can provide a theoretical basis for guiding nutritional regulation and feeding management in different stages. Fecal samples were collected from Tibetan piglets at different growth stages, and the 16S rRNA was sequenced to analyze the changes of intestinal microbiota in Tibetan pigs. Alpha and Beta diversity indexes showed that the diversity of the intestinal microbiota did not change during the three growth stages, and the main components of intestinal microbiota were not significantly different. At the phylum level, Firmicutes and Bacteroidetes, as the dominant phyla, were abundant in different growth stages, and were not restricted by age. At the genus level, Streptococcus, Lactobacillus, and bifidobacterium were the most dominant in TP10d and TP40d groups, Streptococcus was the most dominant in the TP100d group, followed by Treponema_2 and Lactobacillus. Fusobacteria, Gluconobacter, and Synergistetes were found to be specific genera of 10-day-old Tibetan piglets by LEfSe combined with LDA score. The change of diet made Tenericutes and Epsilonbacteraeota, which are closely related to digestive fiber, become specific bacteria at the age of 40 days. With the consumption of oxygen in the intestine, obligate anaerobes, such as Verrucomicrobia, Fibrobacter, and Planctomycetes, were the characteristic genera of 100 days. KEGG function prediction analysis showed that the intestinal microbiota function of Tibetan pigs changed dynamically with the growth and development of Tibetan piglets. In conclusion, the structure and composition of the intestinal microbiota of Tibetan pigs are significantly different in different growth and development stages, which plays an important role in the immune performance of Tibetan pigs.