Frontiers in Nutrition

Original Research

Accepted on 23 Apr 2025

Association Between Visceral Adiposity Index and Osteoarthritis in U.S. Adults Aged 50 and Older: A Cross-Sectional Study

in Clinical Nutrition

Zitian Wang
Guang Peng
Yuquan Jiang
Jintao Qu
Fengfu Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1542937

109 views

Original Research

Accepted on 23 Apr 2025

Association between oxidative balance score and prevalence rates of thyroid dysfunction and autoimmune thyroiditis among U.S. adults: evidence from epidemiological studies

in Nutritional Epidemiology

Jie Wu
Xuqin Dong
Qingkai Yang
Junxian Niu
Chuyu Jia
Xin Li
Zhuyan Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1592577

153 views

Systematic Review

Accepted on 23 Apr 2025

Food waste management practices in hospital foodservices and their associated greenhouse gas emissions: Potential for increased environmental sustainability

in Nutrition and Sustainable Diets

Yee Man Janis Yip
Nathan Cook
Jorja Collins

Frontiers in Nutrition

doi 10.3389/fnut.2025.1541657

292 views

Original Research

Accepted on 23 Apr 2025

Neonatal supplementation of oleamide during suckling ameliorates maternal postpartum sleep interruption -induced neural impairment and endocannabinoid dysfunction in early adolescent offspring rats

in Nutrition, Psychology and Brain Health

Linxi Qian
Tao Zheng
Bowen Zhao
Weiye Wang
Yifan Wu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1566182

130 views

Original Research

Accepted on 23 Apr 2025

The association between Lifelines Diet Score (LLDS) and Metabolic Associated Fatty Liver Disease (MAFLD): a case-control study

in Nutrition and Metabolism

Thanyaporn Direksunthorn
Amr Ali Mohamed Abdelgawwad El-Sehrawy
Ahmed Hjazi
Safia Obaidur Rab
Marwah Suliman Maashi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1569814

449 views

Original Research

Accepted on 23 Apr 2025

Trends in the burden of chronic diseases attributable to diet-related risk factors from 1990 to 2021 and the global projections through 2030: A population-based study Author names

in Nutritional Epidemiology

Conghua Ji
Huan Ma
Minyan Wang
Chu Qin
Oscar Onayi Mandizadza
Haojie Ni
Yun Shi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1570321

190 views

Systematic Review

Published on 23 Apr 2025

Corner stores as community hubs: a systematic review of public health, economic impact, and social dynamics in urban areas

in Food Policy and Economics

Hernán Darío Cadavid-Gómez
Jose Alejandro Cano
Javier A. Sánchez-Torres

Frontiers in Nutrition

doi 10.3389/fnut.2025.1526594

860 views

Original Research

Published on 23 Apr 2025

Relationship between endothelial activation and stress index and all-cause mortality in rheumatoid arthritis patients: a moderating effect of gamma-glutamyl transferase

in Nutritional Epidemiology

Wenjing Chang
Zhiming Zhao
Linlin Ma
Le Lu
Chunli Liu
Mengdi Hu
Wei Shang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1554429

371 views

Original Research

Published on 23 Apr 2025

Hepatic lipidomics analysis reveals the anti-obesity effects of insoluble dietary fiber from okara combined with intermittent fasting treatment in high-fat diet-fed mice

in Nutrition and Metabolism

Chenhao Zhao
Sainan Wang
Bo Li
Zhao Zhang
Wei Yu
Hansong Yu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1549105

427 views

Opinion

Published on 23 Apr 2025

An opinion on the roles of phenylalanine ammonia-lyase in the browning of fresh-cut fruit and vegetables

in Nutrition and Food Science Technology

Qiu-yan Cao
Xiao Yuan
Can Zhang
Xin Deng
Yuan-yuan Jiang
Bin Wang

Frontiers in Nutrition

doi 10.3389/fnut.2025.1561620

489 views

Original Research

Published on 23 Apr 2025

Mediating role of triglyceride glucose-related index in the associations of composite dietary antioxidant index with cardiovascular disease and mortality in older adults with hypertension: a national cohort study

in Clinical Nutrition

Yajie Zhang
Yingying Liu
Huiquan Qiao
Qiongqiong Ma
Bing Zhao
Qian Wu
Hongyu Li

Frontiers in Nutrition

doi 10.3389/fnut.2025.1574876

496 views

Original Research

Published on 23 Apr 2025

The relationship between dietary sodium intake and all-cause mortality in patients with non-alcoholic fatty liver disease: a cohort study from NHANES 2003–2018

in Clinical Nutrition

Jiajun Li
Sile Wan
Xianyu Dai
Yifeng Cui
Zhaoyang Lu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1530025

546 views

Original Research

Published on 23 Apr 2025

Impact of post-harvest storage conditions on polyphenol composition and antioxidant activity in natural almonds

in Nutrition and Food Science Technology

Agnese Ragno
Martina Imbesi
Teresa Gervasi
Antonella Smeriglio
Giuseppina Mandalari
Daniela Impellizzeri
Domenico Trombetta

Frontiers in Nutrition

doi 10.3389/fnut.2025.1582434

585 views

Original Research

Published on 23 Apr 2025

Effects of folic acid supplementation before conception on innate immunity and anti-HBs levels of offspring born to HBsAg-positive mothers

in Nutritional Epidemiology

Jia Lian
Zhaoyue Men
Xiuyang Xu
Yandi Li
Jinbo Li
Weigang Wang
Tian Yao
Yuping Li
Yiqun Qu
Yongliang Feng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1526053

469 views

Original Research

Published on 23 Apr 2025

Association between dietary index for gut microbiota and female infertility: a cross-sectional NHANES 2013–2020

in Nutrition and Microbes

Yu Fu
Mengling Peng
He Cai
Bing Li
Yaoting Zhang
Yang Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1587240

531 views

Original Research

Accepted on 22 Apr 2025

Association of Dietary Patterns with the Risk of Central Obesity in Chinese Adults: the China Nutrition and Health Surveillance 2015-2017

in Nutritional Epidemiology

Jing Nan
Yuxiang Yang
Fusheng Li
Shuya Cai
Wei Piao
Liyun Zhao
Jiao Xu
Dongmei Yu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1579434

168 views