Frontiers in Nutrition | Nutrition and Microbes

Original Research

Published on 22 Jan 2025

Association between the dietary index for gut microbiota and diabetes: the mediating role of phenotypic age and body mass index

in Nutrition and Microbes

Yingxuan Huang
Xiaobo Liu
Chanchan Lin
Xinqi Chen
Yingyi Li
Yisen Huang
Yubin Wang
Xiaoqiang Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1519346

8,719 views
5 citations

Clinical Trial

Published on 15 Jan 2025

Evaluation of Bacillus coagulans LMG S-31876 for immunomodulation and stress: a double-blind, placebo-controlled clinical trial

in Nutrition and Microbes

Ranjith Kumar Kallur
Sreenadh Madapati
Mayuri Banerjee
Ankita Mathur
Sourish Bhattacharya

Frontiers in Nutrition

doi 10.3389/fnut.2024.1484499

1,131 views

Original Research

Published on 14 Jan 2025

Berberine alleviates enterotoxigenic Escherichia coli-induced intestinal mucosal barrier function damage in a piglet model by modulation of the intestinal microbiome

in Nutrition and Microbes

Min Du
Xinran Liu
Xu Ji
Yue Wang
Xiaodan Liu
Chunfang Zhao
Erhui Jin
Youfang Gu
Hongyu Wang
Feng Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1494348

1,887 views
1 citation

Systematic Review

Published on 08 Jan 2025

Best evidence summary for nutritional management of cancer patients with chyle leaks following surgery

in Nutrition and Microbes

Jie Zhou
Wentao Huang
Ya Hu
Fen Liu
Man Xu
Xiaoping Chen
Mingzhu Xin
Huiming Lu
Xia Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1478190

2,102 views

Systematic Review

Published on 06 Jan 2025

The effect of gut microbiome-targeted therapies in nonalcoholic fatty liver disease: a systematic review and network meta-analysis

in Nutrition and Microbes

Yijia Song
Sutong Liu
Lihui Zhang
Wenxia Zhao
Yuanmei Qin
Minghao Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1470185

2,132 views
1 citation

Systematic Review

Published on 17 Dec 2024

Small intestinal bacterial overgrowth and metabolic dysfunction-associated steatotic liver disease

in Nutrition and Microbes

Ziteng Wang
Wentao Tan
Jiali Huang
Qian Li
Jing Wang
Hui Su
Chunmei Guo
Hong Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1502151

1,407 views
1 citation

Original Research

Published on 16 Dec 2024

Regulation of intestinal flora by Suaeda salsa extract ameliorates hyperglycemia in a mouse model of type 2 diabetes mellitus

in Nutrition and Microbes

Xuemei Yin
Yinzi Sui
Zhengyan Chu
Suqing Han
Xiaodong Ge
Tingting Liu
Feng Zeng
Ligen Chen
Rong Shao
Wei Xu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1499196

1,441 views
1 citation

Original Research

Published on 13 Dec 2024

Enzymatically hydrolyzed diet improves growth performance and intestinal microbiome in growing pigs

in Nutrition and Microbes

Tianye Gong
Mengting Ji
Yuting Yang
Jingchao Liu
Yuxuan Gong
Sijun Liu
Yan Zhao
Guoqing Cao
Xiaohong Guo
Yang Yang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1485017

1,048 views
1 citation

Original Research

Published on 13 Dec 2024

Liuweizhiji Gegen-Sangshen beverage protects against alcoholic liver disease in mice through the gut microbiota mediated SCFAs/GPR43/GLP-1 pathway

in Nutrition and Microbes

Mingyun Tang
Long Zhao
Fuchun Huang
Tiangang Wang
Xu Wu
Shanshan Chen
Juan Fu
Chaoli Jiang
Shulin Wei
Xuseng Zeng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1495695

1,979 views

Original Research

Published on 12 Dec 2024

Human milk microbiota and oligosaccharides in colostrum and mature milk: comparison and correlation

in Nutrition and Microbes

Hongda Ge
Wenxiu Zhu
Jing Zhang
Zijing Wang
Huijing Shi
Jie Sun
Ming Shi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1512700

1,407 views
1 citation

Original Research

Published on 12 Dec 2024

Uncovering the mechanisms underlying the efficacy of probiotic strains in mitigating food allergies: an emphasis on gut microbiota and indoleacrylic acid

in Nutrition and Microbes

Zhangming Pei
Li Qian
Taolin Miao
Hongchao Wang
Wenwei Lu
Yuqing Chen
Qianger Zhuang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1523842

1,246 views

Original Research

Published on 09 Dec 2024

In vitro colonic fermentation of fermented Radix Astragali by Poria cocos and anti-hyperuricemia mechanism based on network pharmacology and experiment verification

in Nutrition and Microbes

Caiyun Chen
Keyu Liu
Yishu Wang
Xinru Song
Wenjing Gao
Yanlin Wang
Yuxin Chen
Ziqi An
Changting Yin
Haiyan Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1466702

1,585 views

Original Research

Published on 04 Dec 2024

Study on the mechanism of lactic acid bacteria and their fermentation broth in alleviating hyperuricemia based on metabolomics and gut microbiota

in Nutrition and Microbes

Lijuan Rao
Biao Dong
Yanru Chen
Jiajing Liao
Chen Wang
Guiming Fu
Yin Wan

Frontiers in Nutrition

doi 10.3389/fnut.2024.1495346

1,847 views
1 citation

Clinical Trial

Published on 15 Nov 2024

Lacticaseibacillus rhamnosus LRa05 in the treatment of acute diarrhea in children: a randomized controlled trial

in Nutrition and Microbes

Ke Chen
Kaihong Zeng
Shanshan Jin
Yu Ma
Limei Cai
Ping Xu
Yang Nie
Li Luo
Qinghua Yu
Changqi Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1479186

1,737 views

Original Research

Published on 12 Nov 2024

Lactobacillus paracasei 259 alleviates hyperuricemia in rats by decreasing uric acid and modulating the gut microbiota

in Nutrition and Microbes

Chengming Bi
Lanjun Zhang
Jingya Liu
Lianhong Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1450284

1,625 views
3 citations

Review

Published on 06 Nov 2024

Microbiome-based therapies for Parkinson’s disease

in Nutrition and Microbes

Mudassir Alam
Kashif Abbas
Mohd Mustafa
Nazura Usmani
Safia Habib

Frontiers in Nutrition

doi 10.3389/fnut.2024.1496616

3,989 views
1 citation