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<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Physiol.</journal-id>
<journal-title>Frontiers in Physiology</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Physiol.</abbrev-journal-title>
<issn pub-type="epub">1664-042X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fphys.2020.00321</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Physiology</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Overwintering Physiology and Cold Tolerance of the Sunn Pest, <italic>Eurygaster integriceps</italic>, an Emphasis on the Role of Cryoprotectants</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Hasanvand</surname> <given-names>Hamzeh</given-names></name>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name><surname>Izadi</surname> <given-names>Hamzeh</given-names></name>
<xref ref-type="corresp" rid="c001"><sup>&#x002A;</sup></xref>
<uri xlink:href="http://loop.frontiersin.org/people/599758/overview"/>
</contrib>
<contrib contrib-type="author">
<name><surname>Mohammadzadeh</surname> <given-names>Mozhgan</given-names></name>
<uri xlink:href="http://loop.frontiersin.org/people/566973/overview"/>
</contrib>
</contrib-group>
<aff><institution>Department of Plant Protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan</institution>, <addr-line>Rafsanjan</addr-line>, <country>Iran</country></aff>
<author-notes>
<fn fn-type="edited-by"><p>Edited by: Bin Tang, Hangzhou Normal University, China</p></fn>
<fn fn-type="edited-by"><p>Reviewed by: Wen Liu, Huazhong Agricultural University, China; Mohammad Mehrabadi, Tarbiat Modares University, Iran; Shaohui Wu, University of Georgia, United States</p></fn>
<corresp id="c001">&#x002A;Correspondence: Hamzeh Izadi, <email>izadi@vru.ac.ir</email></corresp>
<fn fn-type="other" id="fn004"><p>This article was submitted to Invertebrate Physiology, a section of the journal Frontiers in Physiology</p></fn>
</author-notes>
<pub-date pub-type="epub">
<day>30</day>
<month>04</month>
<year>2020</year>
</pub-date>
<pub-date pub-type="collection">
<year>2020</year>
</pub-date>
<volume>11</volume>
<elocation-id>321</elocation-id>
<history>
<date date-type="received">
<day>13</day>
<month>12</month>
<year>2019</year>
</date>
<date date-type="accepted">
<day>20</day>
<month>03</month>
<year>2020</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#x00A9; 2020 Hasanvand, Izadi and Mohammadzadeh.</copyright-statement>
<copyright-year>2020</copyright-year>
<copyright-holder>Hasanvand, Izadi and Mohammadzadeh</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/"><p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p></license>
</permissions>
<abstract>
<p>As a serious pest of wheat, the Sunn pest, <italic>Eurygaster integriceps</italic> Puton (Hem.: Scutelleridae), is prevalent in Iran. This pest belongs to univoltine species and tends to estivate and overwinter in high altitudes of nearby mountains as diapausing adults. The economic importance of the crop was attacked by this pest, i.e., wheat led the authors to study the physiological adaptations of these diapausing adults, that is, changes in the supercooling point (SCP), in the accumulation of cryoprotectants, and in the activities of the related enzymes in relation to diapause development. The mean SCP of the diapausing adults was found to be &#x2212;8&#x00B0;C. The lowest SCP, i.e., approximately &#x2212;11&#x00B0;C, was observed in the middle of diapause, October, when the highest cold hardiness was also interestingly recorded. This finding proposed that SCP depression could be a feasible cold-tolerance strategy for diapausing adults. The sugar content was high in the initiation and at the termination of diapause and was low during diapause maintenance. These sugar reserves were most likely utilized to be converted to glycogen and lipid during diapause maintenance as a survival strategy. The changes in the glycogen and lipid contents were inversely proportional to the changes in the total sugar content. The authors also found that the changes in the glycogen content were directly proportional to those in the low-molecular-weight carbohydrates (e.g., glycerol and trehalose) and in the diapause development. This finding underlined the role of the low-molecular-weight carbohydrates, such as the cryoprotectants, in enhancing the cold tolerance of the given insect. In this study, the diapause-associated changes in the activities of &#x03B1;-amylases and proteases were also investigated. The results showed that the enzyme activities were related to diapause development and cold-tolerance enhancement. The highest enzyme activity was observed in September. Since the overwintering adults of the Sunn pest could not tolerate temperatures below their SCPs, they were grouped in the freeze-intolerant species.</p>
</abstract>
<kwd-group>
<kwd>Sunn pest</kwd>
<kwd>supercooling point</kwd>
<kwd>cold tolerance</kwd>
<kwd>polyols</kwd>
<kwd>diapause</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="2"/>
<equation-count count="0"/>
<ref-count count="91"/>
<page-count count="12"/>
<word-count count="0"/>
</counts>
</article-meta>
</front>
<body>
<sec id="S1">
<title>Introduction</title>
<p>The ambient temperature can directly affect different stages of the life cycle of insects, as an ectothermic group of animals, including growth, development, reproduction, survival, and distribution (<xref ref-type="bibr" rid="B66">R&#x00E9;gni&#x010D;re et al., 2012</xref>; <xref ref-type="bibr" rid="B45">Jaworski and Hilszcza&#x0144;ski, 2014</xref>). A large number of insects living in the places where the environment faces seasonal variations tend to enter diapause to circumvent adversities in the environment. The mechanism adopted by the insects to avoid adversities in the environment is known as diapause (specified arrest of development), during which temperature, photoperiod, and/or food quality encourage some pre-programmed physiological changes, thus leading to the suppression of metabolism, the enhancement of resistance to cellular stress, and the onset of dormancy in advance of unfavorable environmental conditions (<xref ref-type="bibr" rid="B65">Poelchau et al., 2013</xref>; <xref ref-type="bibr" rid="B67">Roncalli et al., 2018</xref>). The suppression of insect metabolism and the cessation of direct development lead to the regulation of the timing of growth, maturation, and reproduction. Finally, the optimum conditions in the environment can eventually harmonize the development of insects (<xref ref-type="bibr" rid="B67">Roncalli et al., 2018</xref>).</p>
<p>The Sunn pest, <italic>Eurygaster integriceps</italic> Puton (Hem.: Scutelleridae), is a key pest of wheat in the west and central Asia and remains a serious pest in wheat-producing areas of Iran. <italic>E</italic>. <italic>integriceps</italic> is a univoltine pest overwintering as a diapausing adult. The diapausing adults migrate to mountains during June&#x2013;July and following wheat harvest and overwinter beneath litter layers under shrubs and trees. Moreover, in this species, diapause is induced in advance of the advent of harsh environmental conditions. The overwintering adult migrates back to the cereal fields in the following spring (March&#x2013;April) (<xref ref-type="bibr" rid="B42">Iranipour et al., 2010</xref>; <xref ref-type="bibr" rid="B64">Parker et al., 2011</xref>; <xref ref-type="bibr" rid="B19">Davari and Parker, 2018</xref>) (<xref ref-type="fig" rid="F1">Figure 1</xref>).</p>
<fig id="F1" position="float">
<label>FIGURE 1</label>
<caption><p>Life cycle of <italic>Eurygaster integriceps</italic> &#x201C;adapted with permission&#x201D; from <xref ref-type="bibr" rid="B19">Davari and Parker (2018)</xref>.</p></caption>
<graphic xlink:href="fphys-11-00321-g001.tif"/>
</fig>
<p>One of the cryptobiotic states observed during the ontogenesis of insects is diapause, in which the metabolic processes markedly reduce. Within this period, the species undergo diapause as a cryptobiotic (deep metabolism suppression) phase of the insect&#x2019;s ontogenesis, during which direct development is arrested, and the species shows no visible signs of life (<xref ref-type="bibr" rid="B49">Ko&#x0161;t&#x00E1;l, 2006</xref>; <xref ref-type="bibr" rid="B38">Hand et al., 2016</xref>; <xref ref-type="bibr" rid="B21">Diniz et al., 2017</xref>). The diapause periods in insects can be categorized as pre-diapause, diapause, and post-diapause, each of which has several subcategories (<xref ref-type="bibr" rid="B49">Ko&#x0161;t&#x00E1;l, 2006</xref>). The first period, namely, pre-diapause (e.g., May&#x2013;June), includes two sub-phases, i.e., induction and preparation, during which the species prepares itself for the suspended development or the diapause. This period is followed by the diapause, which itself includes three sub-phases, i.e., initiation (July&#x2013;September in our research), maintenance (October&#x2013;November in our research), and termination (December&#x2013;March in our research). Initiation is mainly characterized by the arrest of development and strong suppression of metabolism period. The morphogenetic, metabolic, and reproductive traits of the insects then halt in the next subcategory, i.e., maintenance, lasting for a couple of weeks or months. Termination, eventually, is marked by the renewal of the signs of life in the species, resulting from photoperiod, several endogenous processes, and temperature changes in the environment. Here, metabolism quickly normalizes (<xref ref-type="bibr" rid="B49">Ko&#x0161;t&#x00E1;l, 2006</xref>; <xref ref-type="bibr" rid="B38">Hand et al., 2016</xref>; <xref ref-type="bibr" rid="B21">Diniz et al., 2017</xref>).</p>
<p>Cold hardiness or cold tolerance is the ability of an insect to resist long- or short-term exposure to low temperatures (<xref ref-type="bibr" rid="B53">Lee et al., 1991</xref>; <xref ref-type="bibr" rid="B73">Sinclair et al., 2015</xref>). The extent to which ambient temperature affects the survival and reproduction of insects is determined by the development of cold hardiness in insects (<xref ref-type="bibr" rid="B31">Feng et al., 2018</xref>). Diapause and cold hardiness are both adaptation strategies exploited by most insects to survive from sub-zero temperatures in temperate zones (<xref ref-type="bibr" rid="B20">Denlinger, 1991</xref>; <xref ref-type="bibr" rid="B77">Storey and Storey, 2004</xref>). However, the relationship between these two strategies is not clear. In some insects, these two are independent phenomena (<xref ref-type="bibr" rid="B35">Goto et al., 2001</xref>; <xref ref-type="bibr" rid="B48">Khanmohamadi et al., 2016</xref>; <xref ref-type="bibr" rid="B62">Mollaei et al., 2016</xref>; <xref ref-type="bibr" rid="B58">Mohammadzadeh et al., 2017</xref>), while in some other insects, cold hardiness is a component of the diapause syndrome (<xref ref-type="bibr" rid="B57">Milonas, 1999</xref>; <xref ref-type="bibr" rid="B10">Bemani et al., 2012</xref>; <xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>; <xref ref-type="bibr" rid="B14">Cira et al., 2018</xref>). In most insects, development of cold hardiness is highly associated with some physiological adaptations, e.g., synthesis and accumulation of low-molecular-weight carbohydrates and polyols (cryoprotection) (<xref ref-type="bibr" rid="B9">Behroozi et al., 2012</xref>; <xref ref-type="bibr" rid="B83">Vrba et al., 2017</xref>; <xref ref-type="bibr" rid="B60">Mohammadzadeh and Izadi, 2018a</xref>, <xref ref-type="bibr" rid="B61">b</xref>; <xref ref-type="bibr" rid="B44">Izadi et al., 2019</xref>), synthesis of antifreeze proteins or carbohydrates (<xref ref-type="bibr" rid="B17">Costanzo and Lee, 2013</xref>; <xref ref-type="bibr" rid="B48">Khanmohamadi et al., 2016</xref>; <xref ref-type="bibr" rid="B62">Mollaei et al., 2016</xref>), use of cryoprotective dehydration (<xref ref-type="bibr" rid="B27">Elnitsky et al., 2008</xref>; <xref ref-type="bibr" rid="B16">Clark et al., 2009</xref>; <xref ref-type="bibr" rid="B86">Worland et al., 2010</xref>), and regulation of ice nucleation (<xref ref-type="bibr" rid="B17">Costanzo and Lee, 2013</xref>).</p>
<p>The temperature at which fluids in the body of insects start freezing is defined as the supercooling point (SCP). The SCP is experimentally determined by the measurement of the exotherm released by the latent heat of water fusion during cooling exposure. Investigations on the strategies adopted by insects to develop cold tolerance usually begin with the preliminary measurement of SCP (<xref ref-type="bibr" rid="B73">Sinclair et al., 2015</xref>; <xref ref-type="bibr" rid="B22">Ditrich, 2018</xref>). These strategies can be categorized into three groups: chill-susceptible strategy (in which insects die even after a brief exposure to sub-zero temperatures), freeze-avoidance strategy (in which insects can tolerate moderate to high sub-zero temperatures but without internal ice formation, i.e., supercooled state), and freeze-tolerance strategy (in which insects can tolerate internal ice formation) (<xref ref-type="bibr" rid="B72">Sinclair, 1999</xref>; <xref ref-type="bibr" rid="B73">Sinclair et al., 2015</xref>).</p>
<p>Three main digestive enzymes, including proteases, amylases, and lipases, facilitate the digestion of macromolecules existing in the food. Amylase, as a glycoside hydrolase enzyme, functions as a catalyzer to hydrolyze the glycosidic bonds of polysaccharides, such as starch and glycogen, thus breaking them down into mono and/or disaccharides. Depending on the type of bond they form, namely, &#x03B1; or &#x03B2;, this group has two major enzymes, that is, &#x03B1;-amylase and &#x03B2;-amylase. Another hydrolase enzyme is proteases, catalyzing the hydrolysis of peptide linkages of proteins and releasing amino acids from protein. Both of the aforementioned enzymes are vital for digesting food efficiently (<xref ref-type="bibr" rid="B63">Nation, 2015</xref>).</p>
<p>Cryoprotectants can be synthesized and accumulated to increase cold hardiness of many insects, the most prevalent of which include polyhydric alcohols (e.g., glycerol), low-molecular-weight carbohydrates (e.g., trehalose), and amino acids (<xref ref-type="bibr" rid="B33">Fuller, 2004</xref>). Amino acids can lower the non-colligative freezing points of water, thus functioning as an antifreeze compound. It may also increase the solute concentration of fluids of the body of insects, thereby acting as a cryoprotectant (<xref ref-type="bibr" rid="B90">Zachariassen, 1985</xref>; <xref ref-type="bibr" rid="B55">Li, 2012</xref>). Antifreeze (IFP) or ice-binding proteins were categorized into three major groups (<xref ref-type="bibr" rid="B26">Duman, 2015</xref>), that is, ice-binding proteins, which typically do their antifreeze actions by great thermal hysteresis, antifreeze proteins, which generally follow their antifreeze actions by low thermal hysteresis, and ice-nucleating proteins, which seemingly prevent intracellular ice formation via forming a template around the ice. Thus, the formation of ice securely occurs in the extracellular fluid of the body, where no fatal intracellular ice crystallizes. As the simple biomolecules, cryoprotectants, however, are generally created through the metabolic activities of a number of enzymes (<xref ref-type="bibr" rid="B78">Storey and Storey, 1991</xref>; <xref ref-type="bibr" rid="B84">Walters et al., 2009</xref>). The main classes of cryoprotectants, polyols, are usually formed in tissues of insects, when glycogen, as the substrate, is employed in various enzymatic biochemical processes (<xref ref-type="bibr" rid="B52">Lee, 2010</xref>). Different media, including pyruvate, oxaloacetate, &#x03B1;-ketoglutarate, and 3-phosphoglycerate, can form amino acids via different enzymatic biochemical mechanisms (e.g., citric acid cycle). In this study, the authors made an effort to study the impact of two enzymes, i.e., amylase and protease, to understand how these enzyme activities might relate to cold tolerance in the overwintering adults of <italic>E. integriceps</italic>. The correlation between diapause development and cold hardiness was also examined. Additionally, the influence of some metabolites upon cold hardiness of <italic>E. integriceps</italic> was studied within the 9-month period of diapause.</p>
</sec>
<sec id="S2" sec-type="materials|methods">
<title>Materials and Methods</title>
<p>The mature pests of <italic>E. integriceps</italic> were gathered monthly (from July to March) from overwintering sites in Lorestan province (48&#x00B0;,19&#x2032;,22&#x2033; N, 23&#x00B0;,50&#x2032;,11&#x2033; E, and altitude of 1,943 m), Iran. The conditions under which the pests were preserved prior to sampling were constant. Data as to temperature changes (<xref ref-type="fig" rid="F2">Figure 2</xref>) in the environment were provided by the Data Processing Center of Iran Meteorological Organization (IMO), situated close to the sampling site.</p>
<fig id="F2" position="float">
<label>FIGURE 2</label>
<caption><p>Ambient temperature of overwintering habitats of <italic>Eurygaster integriceps</italic> during different overwintering months of 2015&#x2013;2016.</p></caption>
<graphic xlink:href="fphys-11-00321-g002.tif"/>
</fig>
<sec id="S2.SS1">
<title>Determination of SCP</title>
<p>The SCPs of adults (<italic>n</italic> =6&#x2013;10 individuals per month) were determined using a thermocouple (NiCrNi probe) connected to an automatic temperature recorder, Testo 177-T4 (Testo, Germany). The temperature was recorded every 30 s, and the data were then read using Comsoft 3 Software. Each specimen was attached to the thermocouple by means of an adhesive tape and was placed inside a programmable refrigerated chamber (Gotech; GT-7005-A; Taiwan), whose temperature was lowered at a rate of 0.5&#x00B0;C per minute. The SCP was taken as an abrupt temperature increase occurring with the release of the latent heat of crystallization (<xref ref-type="bibr" rid="B59">Mohammadzadeh and Izadi, 2016</xref>).</p>
</sec>
<sec id="S2.SS2">
<title>Cold Tolerance Assay</title>
<p>Cold tolerance of the adults was assayed by cooling individual adults (<italic>n</italic> = 17&#x2013;58) to 5, 0, &#x2212;5, or &#x2212;10&#x00B0;C in Petri dishes. The Petri dishes were placed in a programmable refrigerated test chamber (Gotech; GT-7005-A; Taiwan). The temperature was lowered from 25&#x00B0;C to the desired treatment temperature at a rate of 0.5&#x00B0;C per minute. At each set temperature, the adults were removed after 24 h and returned to an optimal temperature (25 &#x00B1; 1&#x00B0;C). The live and dead adults were counted after 24 h (<xref ref-type="bibr" rid="B59">Mohammadzadeh and Izadi, 2016</xref>).</p>
</sec>
<sec id="S2.SS3">
<title>Weight and Water Quantification</title>
<p>The adults (<italic>n</italic> = 6 per month) were separately weighed and dried in an oven at 65&#x00B0;C for 72 h. The water content (w/w) was obtained from subtracting dry weight from fresh weight and then dividing the result by fresh weight (<xref ref-type="bibr" rid="B54">Lehmann et al., 2012</xref>; <xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>).</p>
</sec>
<sec id="S2.SS4">
<title>Total Body Sugars Quantification</title>
<p>The total simple sugars (monosaccharides and disaccharides) were determined using the anthrone reagent method proposed by <xref ref-type="bibr" rid="B85">Warburg and Yuval (1997)</xref>. Briefly, individual adults were weighed and homogenized with a homogenizer (Teflon pestle; 0.1 mm clearance) in 200 &#x03BC;l of 2% Na<sub>2</sub>SO<sub>4</sub>. In order to extract the simple sugars, 1,300 &#x03BC;l of a chloroform&#x2013;methanol mixture (1:2) was initially added to the homogenate and centrifuged at 7,150 &#x00D7; <italic>g</italic> for 10 min. Next, 300 &#x03BC;l of the supernatant was mixed with 200 &#x03BC;l of distilled water and reacted with 1 ml of the anthrone reagent (500 mg of anthrone dissolved in 500 ml of concentrated H<sub>2</sub>SO<sub>4</sub>) for 10 min at 90&#x00B0;C. The amount of total simple sugars was determined at 630 nm using a spectrophotometer (T60U; Harlow Scientific, United States). Glucose (Sigma) was used as a standard. This experiment was carried out per month using six adults, each as a replicate (<xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>; <xref ref-type="bibr" rid="B59">Mohammadzadeh and Izadi, 2016</xref>).</p>
</sec>
<sec id="S2.SS5">
<title>Glycogen Determination</title>
<p>The pellet obtained from the analysis of total body sugars was used for the determination of glycogen content. To remove the possible remnants of sugar, the pellet was washed with 400 &#x03BC;l of 80% methanol and mixed with 250 &#x03BC;l of distilled water. This mixture was heated at 70&#x00B0;C for 5 min. Next, 200 &#x03BC;l of the solution was removed and reacted with 1 ml of the anthrone reagent (600 mg of anthrone dissolved in 300 ml of the concentrated H<sub>2</sub>SO<sub>4</sub>) for 10 min at 90&#x00B0;C. The optical density was read at 630 nm on a spectrophotometer (T60U; Harlow Scientific, United States). Glycogen (Sigma) was used as a standard. This experiment was carried out per month using six individuals, each as a replicate (<xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>; <xref ref-type="bibr" rid="B59">Mohammadzadeh and Izadi, 2016</xref>).</p>
</sec>
<sec id="S2.SS6">
<title>Low-Molecular-Weight Carbohydrates and Polyol Assay</title>
<p>To determine low-molecular-weight carbohydrates and polyols (trehalose, glucose, glycerol, and myo-inositol), the adult bugs were weighed, homogenized in 1.5&#x2013;2 ml of 80% ethanol with the pre-cooled homogenizer (Teflon pestle), having a clearance of 0.1 mm, and centrifuged at 12,000 &#x00D7; <italic>g</italic> for 15 min. The supernatant was evaporated in a vacuum drying oven at 40&#x00B0;C and then resuspended in 1 ml of HPLC-grade water. The samples were passed through a 20-&#x03BC;m syringe filter and analyzed by high-performance liquid chromatography (Knauer, Berlin, Germany) equipped with a carbohydrate column having 4-&#x03BC;m particle size (250 mm &#x00D7; 4.6 mm, I.D.; Waters, Ireland). Acetonitrile&#x2013;water (70:30) was used as eluent. The elution speed was 1 ml/min<sup>&#x2013;1</sup>, and the separation was achieved at 40 &#x00B1; 1&#x00B0;C. Twenty microliters of the whole-body extracts along with the standard of each carbohydrate from 1,500 to 5,500 ppm were run. This experiment was carried out per month using six individuals, each as a replicate (<xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>; <xref ref-type="bibr" rid="B59">Mohammadzadeh and Izadi, 2016</xref>).</p>
</sec>
<sec id="S2.SS7">
<title>Enzymes Assay</title>
<sec id="S2.SS7.SSS1">
<title>Preparation of the Samples</title>
<p>The adult bugs were anesthetized on ice slurry and decapitated. The midgut was gently removed with the aid of a stereomicroscope (Stemi SV6 ZEISS; Germany) and placed in 1.5-ml microtubes containing 1.0 ml of cooled distilled water. Out of each sample, 10 midguts underwent the mentioned process. The samples were homogenized and centrifuged at 15,000 &#x00D7; <italic>g</italic> for 15 min at 4&#x00B0;C. The supernatant was used for the enzymatic assays (<xref ref-type="bibr" rid="B12">Borzoui et al., 2015</xref>; <xref ref-type="bibr" rid="B59">Mohammadzadeh and Izadi, 2016</xref>).</p>
</sec>
<sec id="S2.SS7.SSS2">
<title>Amylase Activity Assay</title>
<p>Amylolytic activity of &#x03B1;-amylase was determined based on the procedure proposed by <xref ref-type="bibr" rid="B11">Bernfeld (1955)</xref>. A mixture of 40 &#x03BC;l of 1% freshly prepared starch solution, 500 &#x03BC;l of 20 mM phosphate buffer (pH 7), and 20 &#x03BC;l of enzyme extracts was prepared and incubated for 30 min at 37&#x00B0;C. Then, 100 &#x03BC;l of the 3,5-dinitrosalicylic acid (DNS) reagent was added to the mixture and heated in boiling water for 10 min to stop the reaction. The optical density (OD) was measured at 540 nm using a spectrophotometer (T60U; Harlow Scientific, United States). Maltose (Sigma) was used as a standard, and the amylolytic activity was determined from a standard curve. The experiments were run in five replicates with blanks containing no enzyme extracts.</p>
</sec>
<sec id="S2.SS7.SSS3">
<title>Protease Activity Assay</title>
<p>The azocasein method was used to assay the digestive proteolytic activity of <italic>E. integriceps</italic> adults collected during a period of several months (<xref ref-type="bibr" rid="B34">Gatehouse et al., 1999</xref>; <xref ref-type="bibr" rid="B28">Elpidina et al., 2001</xref>), albeit a number of modifications were made based on <xref ref-type="bibr" rid="B61">Mohammadzadeh and Izadi (2018b)</xref>. A mixture of 10 &#x03BC;l of midgut homogenate, 40 &#x03BC;l of glycine&#x2013;NaOH buffer (pH 10), and 50 &#x03BC;l of 2% azocasein substrate was incubated for 60 min at 37&#x00B0;C. By adding 100 &#x03BC;l of 30% trichloroacetic acid, the reaction halted. The mixture was held for 30 min at 4&#x00B0;C and then centrifuged at 10,000 &#x00D7; <italic>g</italic> for 15 min. The supernatant was dissolved in an equal volume of 1.0 M NaOH. The absorbance was recorded at 405 nm. All assays were run in five replicates with blanks containing trichloroacetic acid (TCA).</p>
</sec>
</sec>
<sec id="S2.SS8">
<title>Statistical Analysis</title>
<p>The Kolmogorov&#x2013;Smirnov test was initially performed to examine the normality of the studied data. The Levene&#x2019;s test was then used to indicate homoscedasticity. The one-way analysis of variance (ANOVA) and the <italic>post hoc</italic> Tukey&#x2019;s test (P = 0.05) were subsequently run to compare multiple treatments. For non-normally distributed SCP data, the Mann&#x2013;Whitney U and Kruskal&#x2013;Wallis tests were additionally administered to trace differences observed in data.</p>
</sec>
</sec>
<sec id="S3">
<title>Results and Discussion</title>
<sec id="S3.SS1">
<title>The SCP Changes During Diapause</title>
<p>The SCP of the overwintering adults were measured monthly from July 2015 to March 2016. The changes in SCP are presented in <xref ref-type="fig" rid="F3">Figure 3</xref>. The SCPs of the diapausing adults of <italic>E. integriceps</italic> ranged from &#x2212;7.3&#x00B0;C (traced in July) to &#x2212;6.2&#x00B0;C (detected in March), exhibiting a U-shaped curve. The SCP decreased from approximately &#x2212;7&#x00B0;C (in July and August) to about &#x2212;8&#x00B0;C (in September) and finally reached the lowest level in the diapause maintenance, i.e., in October and November (-1.9&#x00B0;C and &#x2212;10.2&#x00B0;C, respectively). From December onward, SCP increased and reached the highest level (about &#x2212;6&#x00B0;C) at the approach of spring. The cold hardiness of <italic>E. integriceps</italic> was also investigated in the altitude of Ateshgah Karaj-Iran (see <xref ref-type="bibr" rid="B5">Baghdadi et al., 2001</xref>), the results of which demonstrated that SCPs varied from &#x2212;12.9&#x00B0;C (in early winter of 1998&#x2013;1999) to &#x2212;6.7&#x00B0;C (in 1999&#x2013;2000). Similarly, the cold-tolerance strategies of the aforementioned pest were studied in altitude of Ghara-aghaj Varamin-Iran (<xref ref-type="bibr" rid="B4">Baghdadi, 2007</xref>), and SCPs of the overwintering species under investigation were measured. In this research, SCP reported for the coldest month of the year was &#x2212;5&#x00B0;C. On the other hand, <xref ref-type="bibr" rid="B14">Cira et al. (2018)</xref> studied changes in SCPs of the diapausing adults of <italic>H. halys</italic> and concluded that SCP in October was significantly higher than that in other months of the diapause. <xref ref-type="bibr" rid="B51">Ko&#x0161;&#x00E1;l and &#x0160;imek (2000)</xref> investigated the overwintering strategy of <italic>Pyrrhocoris apterus</italic> (Heteroptera: Pyrrhocoridae) and reported the highest level of SCP at the termination of the diapause of the adult bugs. Overall, the range of SCP changes of <italic>E. integriceps</italic> was relatively low during diapause, and the mean SCP was the lowest in the phase of the diapause maintenance of the adults. This interpretation was compatible with that reported by <xref ref-type="bibr" rid="B41">Hodkova and Hodek (1997)</xref> indicating that SCP of the overwintering adults of <italic>P. apterus</italic> was about &#x2212;7&#x00B0;C at the onset of the pre-diapause and decreased to about &#x2212;12&#x00B0;C in the overwintering adults (January and February). <xref ref-type="bibr" rid="B7">Bastola and Davis (2018)</xref> also showed that the mean SCP of the overwintering adults of the redbanded stink bug, <italic>Piezodorus guildinii</italic> (Westwood) (Hem.: Pentatomidae) changed from &#x2212;8.3&#x00B0;C (in March) to &#x2212;11.0 &#x00B1; 0.2&#x00B0;C (in January). Moreover, <xref ref-type="bibr" rid="B15">Cira et al. (2016)</xref> reported limited changes in SCP during summer, fall, and winter among different geographical populations of <italic>Halyomorpha halys</italic> (Hem.: Pentatomidae). <xref ref-type="bibr" rid="B29">Elsey (1993)</xref> reported that SCP of the diapausing and non-diapausing adults of <italic>Nezara viridula</italic> (L.) (Hem.: Pentatomidae) ranged from &#x2212;10.4&#x00B0;C to &#x2212;11.7&#x00B0;C. This limited range of SCP suggested that the diapausing adults of <italic>E. integriceps</italic> might employ more than one survival strategy. During the overwintering stages, the cold tolerance of those insects, which are physiologically incapable of synthesizing and accumulating cryoprotectants, is usually accompanied by the SCP depression. That is to say, the SCP expansion is the main cold-tolerance strategy deployed by this group of insects (<xref ref-type="bibr" rid="B62">Mollaei et al., 2016</xref>). However, in the insects with the capability of cryoprotectant biosynthesis and accumulation, the SCP changes are commonly limited, and the development of cold tolerance is commonly associated with cryoprotectant accumulation and/or SCP degradation (<xref ref-type="bibr" rid="B90">Zachariassen, 1985</xref>; <xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>; <xref ref-type="bibr" rid="B73">Sinclair et al., 2015</xref>; <xref ref-type="bibr" rid="B23">Ditrich et al., 2018</xref>).</p>
<fig id="F3" position="float">
<label>FIGURE 3</label>
<caption><p>Changes in the supercooling point and survival of <italic>Eurygaster integriceps</italic> during different months of diapause. Means &#x00B1; SE: for each month, means followed by the same letter are not significantly different (<italic>P</italic> &#x003E; 0.05) (each experiment was carried out with six individuals each month).</p></caption>
<graphic xlink:href="fphys-11-00321-g003.tif"/>
</fig>
<p>The results of this study showed that the association between minimum ambient temperature and the mean SCP was not strong and straightforward. Likewise, the values for SCP of the diapausing adults of <italic>E. integriceps</italic> did not follow a direct seasonal trend. The lowest SCP was achieved in October, whereas the lowest temperature was recorded in February. The same results were released by <xref ref-type="bibr" rid="B23">Ditrich et al. (2018)</xref>. They stated that SCP of the linden bug, <italic>P. apterus</italic> could strongly correlate with the ambient temperature; however, there was no direct relationship between the lowest ambient temperature and SCP. <xref ref-type="bibr" rid="B62">Mollaei et al. (2016)</xref> also mentioned that the SCP values and the ambient temperatures did not follow the same direct seasonal trend in the overwintering larvae of <italic>Kermania pistaciella</italic> (Lep.: Tineidae). On the other hand, <xref ref-type="bibr" rid="B24">Ditrich and Ko&#x0161;t&#x00E1;l (2011)</xref> proposed a strong correlation between SCP and lower lethal temperatures among nine species of the semi-aquatic bugs (Hem.: Gerromorpha). In the current study, SCP was approximately 5&#x00B0;C lower than the minimum ambient temperature. In the research done by <xref ref-type="bibr" rid="B23">Ditrich et al. (2018)</xref>, the SCP of <italic>P. apterus</italic> was about 10&#x00B0;C lower than the minimum ambient temperature.</p>
</sec>
<sec id="S3.SS2">
<title>Cold-Tolerance Strategies</title>
<p>When the pre-diapausing and diapausing adults of <italic>E. integriceps</italic> were exposed to &#x2212;5&#x00B0;C and &#x2212;10&#x00B0;C/24 h, survival increased with a decrease in SCP and reached the highest level in October and November with the lowest SCP. From November onward, survival decreased with an increase in SCP, the rate of which in March corresponded to that in July (<xref ref-type="fig" rid="F3">Figure 3</xref>). Cold tolerance in the phase of diapause maintenance was significantly higher than that in the initiation and at the termination of the diapause. The least survival rate was observed in the initiation and at the termination phases of the diapausing adults with survival rates of 16.0 and 18.7%, respectively, following the exposure to &#x2212;10&#x00B0;C/24 h. Almost no adults survived after 24-h exposure to &#x2212;15&#x00B0;C.</p>
<p>The increase in cold tolerance of the diapausing adults was highlighted by a remarkable decrease in the range of SCP. This finding indicated that SCP had a predictive value and could be recommended as a suitable means for the determination of the survival of the overwintering adults. This was in agreement with the results reported by <xref ref-type="bibr" rid="B46">Kalushkov and Nedv&#x011B;d (2000)</xref> and <xref ref-type="bibr" rid="B23">Ditrich et al. (2018)</xref>, suggesting the use of SCP as an appropriate index of cold hardiness in the overwintering adults of <italic>P. apterus</italic>.</p>
<p>One of the tactics the overwintering adults of <italic>E. integriceps</italic> exploited to survive in cold conditions was migration to higher altitudes, thus entering diapause in the aggregate populations under shelter shrubs. Besides, the results of the current work suggested seasonal cold acclimation as a further means by which the diapausing adults of <italic>E. integriceps</italic> reduced the lethal effects of exposure to low temperatures. This is typical of many temperate insects (<xref ref-type="bibr" rid="B15">Cira et al., 2016</xref>). Since the overwintering adults of <italic>E. integriceps</italic> could not survive temperatures below their SCPs, this pest was considered to be a freeze-intolerant species. The Linden Bug, <italic>P. apterus</italic>, was also reported to be a freeze-intolerant species (<xref ref-type="bibr" rid="B46">Kalushkov and Nedv&#x011B;d, 2000</xref>; <xref ref-type="bibr" rid="B15">Cira et al., 2016</xref>).</p>
</sec>
<sec id="S3.SS3">
<title>Seasonal Changes in Water Content and Body Mass of Adults</title>
<p>The water content of the adult insects slightly varied from the beginning to the end of the diapause. High water content was recorded in three phases, i.e., initiation (July), maintenance (October&#x2013;December), and termination (March). The difference in the water content of these phases of the diapause was not significant. However, the water content in December was significantly more than that in August&#x2013;September and in January&#x2013;February (<xref ref-type="fig" rid="F4">Figure 4</xref>). In most of the insects, diapause termination is associated with an increase in water content to resume morphogenesis (<xref ref-type="bibr" rid="B32">Frankos and Platt, 1976</xref>; <xref ref-type="bibr" rid="B40">Hodek, 2003</xref>). In the current research, the water content of the diapausing adults of the Sunn pest at the diapause termination (March) increased and corresponded to that in the diapause initiation (July). In coincidence with this result, <xref ref-type="bibr" rid="B87">Xiao et al. (2015)</xref> found that water content in the non-diapausing pupae of <italic>Pieris melete</italic> (Lep.: Pieridae) was significantly more than that in the diapausing pupae. Besides, the changes in the water content of the diapausing pupae were almost negligible during the diapause initiation and maintenance phases but substantially increased at the diapause termination phase. <xref ref-type="bibr" rid="B39">Heydari and Izadi (2014)</xref> also found an appreciable difference between the water content of the diapausing (62%) and the non-diapausing (80%) larvae of the carob moth, <italic>Ectomyelois ceratoniae</italic> Zeller (Lep.: Pyralidae).</p>
<fig id="F4" position="float">
<label>FIGURE 4</label>
<caption><p>Changes in water content of <italic>Eurygaster integriceps</italic> during different months of diapause. Means &#x00B1; SE: for each month means within a column followed by the same letter are not significantly different (<italic>P</italic> &#x003E; 0.05) (each experiment was carried out with 6 individuals each month).</p></caption>
<graphic xlink:href="fphys-11-00321-g004.tif"/>
</fig>
<p>Numerous physiological and cellular survival mechanisms were exploited by insects when exposing to low temperatures, among which freeze tolerance, freeze avoidance, and cryoprotective dehydration were the most important ones (<xref ref-type="bibr" rid="B16">Clark et al., 2009</xref>; <xref ref-type="bibr" rid="B73">Sinclair et al., 2015</xref>). Cryoprotective dehydration is one of the least frequently used strategies insects deploy to adapt to cold conditions. By exploiting this tactic, insects become almost anhydrobiotic due to a decrease in their water content. This adaptation mechanism may be used by both freeze-avoiding and freeze-tolerating species, including <italic>Graphosoma lineatum</italic> (<xref ref-type="bibr" rid="B75">&#x0160;lachta et al., 2002</xref>), <italic>Belgica antarctica</italic> (<xref ref-type="bibr" rid="B27">Elnitsky et al., 2008</xref>), <italic>Megaphorura arctica</italic> (<xref ref-type="bibr" rid="B86">Worland et al., 2010</xref>), <italic>Cucujus clavipes puniceus</italic> (<xref ref-type="bibr" rid="B69">Sformo et al., 2010</xref>), <italic>Hypogastrura viatica</italic>, <italic>Folsomia quadrioculata</italic>, <italic>Oligaphorura groenlandica</italic> and <italic>M. arctica</italic> (<xref ref-type="bibr" rid="B76">S&#x00F8;rensen and Holmstrup, 2011</xref>), <italic>Dendrolimus tabulaeformis</italic> (<xref ref-type="bibr" rid="B70">Shao et al., 2018</xref>), and <italic>P. melete</italic> (<xref ref-type="bibr" rid="B87">Xiao et al., 2015</xref>), to survive cold stress via increasing osmolyte concentration. No significant differences were detected between the weights of the adults from July to December, although their weights in January and February were significantly lower than those in July (<xref ref-type="fig" rid="F5">Figure 5</xref>). The pre-diapause insects generally accumulate reserves and utilize these energy sources during the metabolically depressed phase of the diapause (<xref ref-type="bibr" rid="B36">Hahn and Denlinger, 2011</xref>). Therefore, lowering the weight at the diapause termination phase might be attributed to the depletion of energy resources and the decrease in water content. <xref ref-type="bibr" rid="B13">Brent et al. (2013)</xref> found that the weight of the non-diapausing plant bug, <italic>Lygus hesperus</italic> Knight (Hem.: Miridae), was discernibly larger than that of the diapausing one.</p>
<fig id="F5" position="float">
<label>FIGURE 5</label>
<caption><p>Changes in body mass of <italic>Eurygaster integriceps</italic> during different months of diapause. Means &#x00B1; SE: for each month, means within a column followed by the same letter are not significantly different (<italic>P</italic> &#x003E; 0.05) (each experiment was carried out with six individuals each month).</p></caption>
<graphic xlink:href="fphys-11-00321-g005.tif"/>
</fig>
</sec>
<sec id="S3.SS4">
<title>Biochemical Analysis</title>
<sec id="S3.SS4.SSS1">
<title>Total Body Sugar and Glycogen and Lipid Contents</title>
<p>In the initiation phase of the diapause, i.e., July, the total body sugars, forming 12.14 mg/g of the weight of the body, were at the highest level. These amounts decreased toward December and reached the lowest level in the diapause maintenance. From December onward, the total body sugars increased (<xref ref-type="table" rid="T1">Table 1</xref>). That is to say, the sugar reserves were most likely utilized during the diapause initiation and termination when the ambient temperature was almost suitable. The adult insects, however, migrated to the diapausing habitats and stayed there in a dormant state. The changes in the glycogen and lipid contents were inversely proportional to those in the total sugar content (<xref ref-type="table" rid="T1">Table 1</xref>). In the diapause initiation, glycogen and lipid contents (8.68 and 4.38 mg/g of the weight of the body, respectively) were at the lowest level and increased with the diapause development; from November onward, the contents reached the highest level. These results showed that the overwintering adults of <italic>E. integriceps</italic> altered their metabolic energy reserves during different phases of the diapause. In accordance with this result, <xref ref-type="bibr" rid="B2">Amiri and Bandani (2013)</xref> demonstrated that the energy reserves of the Sunn pest varied from the diapause initiation to the diapause maintenance. Based on the findings of the current study, the overwintering adults of <italic>E. integriceps</italic> mostly relied on sugars as the main energy reserve in the diapause initiation and switched to another fuel source (lipids) in the diapause maintenance when metabolism was fully repressed. <xref ref-type="bibr" rid="B2">Amiri and Bandani (2013)</xref> also reported that the diapausing adults of the Sunn pest accumulated lipids for their metabolic needs during the diapause maintenance and termination. Most of the insects generally suppress their metabolism during overwintering. Therefore, before the diapause initiation, to survive in the suppressed metabolic conditions, insects must equip themselves physiologically. Moreover, to provide the energetic demands of the post-diapause development and the reproduction or to perform metabolically expensive functions, such as migration, overwintering insects must manage their energy resources during diapause maintenance (<xref ref-type="bibr" rid="B36">Hahn and Denlinger, 2011</xref>; <xref ref-type="bibr" rid="B79">Tan et al., 2017</xref>; <xref ref-type="bibr" rid="B74">Sinclair and Marshall, 2018</xref>). Lipids and glycogen are the two main sources satisfying the energy demands of the overwintering insect (<xref ref-type="bibr" rid="B3">Arrese and Soulages, 2010</xref>; <xref ref-type="bibr" rid="B74">Sinclair and Marshall, 2018</xref>). An increase in glycogen content and a decrease in total body sugar content indicate an interconversion of these two carbohydrates and diapause development. Also, the increased glycogen content can provide the necessary cryoprotectants and energy reserves. Overall, the deceased sugar content might denote that the adults were consuming sugar as the diapause went on, and the increased glycogen and lipid contents could indicate that these two forms of nutrients were stored in the diapausing adults. Moreover, the increased glycogen and lipid contents might be derived from the consumed sugar. In the diapausing larvae of <italic>Dendrolimus tabulaeformis</italic> (Lep.: Lasiocampidae), the glycogen content reached its peak in November and then decreased (<xref ref-type="bibr" rid="B70">Shao et al., 2018</xref>). <xref ref-type="bibr" rid="B56">Lu et al. (2014)</xref> suggested that increased metabolites might be employed by the diapause-destined pupae of the cotton bollworm, <italic>Helicoverpa armigera</italic> (H&#x00FC;bner) (Lep.: Noctuidae), as an energy source, metabolic intermediates, and cryoprotectants. In the current study, glycogen content increased during the diapause termination, while the changes in the total lipid content were not significant (<xref ref-type="table" rid="T1">Table 1</xref>). However, in most insects, the energy levels of the metabolic activities rapidly increase with diapause termination to meet the energy demands for the post-diapause growth and reproduction (<xref ref-type="bibr" rid="B56">Lu et al., 2014</xref>; <xref ref-type="bibr" rid="B74">Sinclair and Marshall, 2018</xref>). <xref ref-type="bibr" rid="B8">Batz and Armbruster (2018)</xref> observed that the embryonic diapause of the Asian tiger mosquito, <italic>Aedes albopictus</italic> (Skuse) (Dip.: Culicidae), was associated with increased energy storage (lipids) and with lipogenesis. <xref ref-type="bibr" rid="B70">Shao et al. (2018)</xref> documented that the lipid content of the diapausing larvae of <italic>D. tabulaeformis</italic> gradually decreased during the diapause initiation, remained stable in the diapause maintenance, and reached amounts comparable to those observed in September at the diapause termination. <xref ref-type="bibr" rid="B91">Zhang et al. (2019)</xref> showed that the overwintering females of <italic>Culex pipiens pallens</italic> (L.) (Dip: Culicidae) accumulated more lipids during the diapause initiation and maintenance than during the non-diapausing phase. Employing lipids as a source of energy during diapause was also found in some other insects (<xref ref-type="bibr" rid="B37">Han et al., 2008</xref>; <xref ref-type="bibr" rid="B9">Behroozi et al., 2012</xref>; <xref ref-type="bibr" rid="B10">Bemani et al., 2012</xref>; <xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>).</p>
<table-wrap position="float" id="T1">
<label>TABLE 1</label>
<caption><p>Chemical content of overwintering adults of <italic>Eurygaster integriceps</italic> (<italic>n</italic> = 6) in 2015&#x2013;2016.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Month</td>
<td valign="top" align="center" colspan="4">Chemical contents (mg/g body weight)<hr/></td>
</tr>
<tr>
<td/>
<td valign="top" align="center">Total sugars</td>
<td valign="top" align="center">Glycogen</td>
<td valign="top" align="center">Lipid</td>
<td valign="top" align="center">Protein</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">July</td>
<td valign="top" align="center">12.14 &#x00B1; 0.48<sup>a</sup></td>
<td valign="top" align="center">8.68 &#x00B1; 0.14<sup>c</sup></td>
<td valign="top" align="center">4.38 &#x00B1; 0.23<sup>cd</sup></td>
<td valign="top" align="center">2.16 &#x00B1; 0.04<sup>bc</sup></td>
</tr>
<tr>
<td valign="top" align="left">August</td>
<td valign="top" align="center">6.23 &#x00B1; 0.22<sup>c</sup></td>
<td valign="top" align="center">8.63 &#x00B1; 0.31<sup>c</sup></td>
<td valign="top" align="center">4.24 &#x00B1; 0.13<sup>d</sup></td>
<td valign="top" align="center">2.09 &#x00B1; 0.10<sup>bc</sup></td>
</tr>
<tr>
<td valign="top" align="left">September</td>
<td valign="top" align="center">3.09 &#x00B1; 0.08<sup>e</sup></td>
<td valign="top" align="center">9.08 &#x00B1; 0.22<sup>bc</sup></td>
<td valign="top" align="center">4.43 &#x00B1; 0.04<sup>cd</sup></td>
<td valign="top" align="center">1.86 &#x00B1; 0.05<sup>c</sup></td>
</tr>
<tr>
<td valign="top" align="left">October</td>
<td valign="top" align="center">3.69 &#x00B1; 0.07<sup>de</sup></td>
<td valign="top" align="center">10.84 &#x00B1; 0.18<sup>a</sup></td>
<td valign="top" align="center">4.77 &#x00B1; 0.03<sup>c</sup></td>
<td valign="top" align="center">1.73 &#x00B1; 0.07<sup>c</sup></td>
</tr>
<tr>
<td valign="top" align="left">November</td>
<td valign="top" align="center">3.67 &#x00B1; 0.12<sup>de</sup></td>
<td valign="top" align="center">10.68 &#x00B1; 0.25<sup>ab</sup></td>
<td valign="top" align="center">5.28 &#x00B1; 0.02<sup>ab</sup></td>
<td valign="top" align="center">2.35 &#x00B1; 0.09<sup>ab</sup></td>
</tr>
<tr>
<td valign="top" align="left">December</td>
<td valign="top" align="center">3.97 &#x00B1; 0.29<sup>de</sup></td>
<td valign="top" align="center">11.61 &#x00B1; 0.75<sup>a</sup></td>
<td valign="top" align="center">5.42 &#x00B1; 0.05<sup>a</sup></td>
<td valign="top" align="center">2.51 &#x00B1; 0.15<sup>ab</sup></td>
</tr>
<tr>
<td valign="top" align="left">January</td>
<td valign="top" align="center">4.29 &#x00B1; 0.07<sup>d</sup></td>
<td valign="top" align="center">11.05 &#x00B1; 0.27<sup>a</sup></td>
<td valign="top" align="center">5.63 &#x00B1; 0.12<sup>a</sup></td>
<td valign="top" align="center">2.60 &#x00B1; 0.13<sup>a</sup></td>
</tr>
<tr>
<td valign="top" align="left">February</td>
<td valign="top" align="center">5.81 &#x00B1; 0.01<sup>c</sup></td>
<td valign="top" align="center">11.19 &#x00B1; 0.38<sup>a</sup></td>
<td valign="top" align="center">5.78 &#x00B1; 0.08<sup>a</sup></td>
<td valign="top" align="center">2.70 &#x00B1; 0.05<sup>a</sup></td>
</tr>
<tr>
<td valign="top" align="left">March</td>
<td valign="top" align="center">8.60 &#x00B1; 0.07<sup>b</sup></td>
<td valign="top" align="center">10.73 &#x00B1; 0.28<sup>a</sup></td>
<td valign="top" align="center">4.83 &#x00B1; 0.11<sup>bc</sup></td>
<td valign="top" align="center">2.73 &#x00B1; 0.08<sup>a</sup></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<attrib><italic>Means &#x00B1; SE: means within a column followed by the same letter are not significantly different (P &#x003E; 0.05).</italic></attrib>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
<sec id="S3.SS5">
<title>Low-Molecular-Weight Carbohydrates (LMWC)</title>
<p>In this research, five potential cryoprotectants, i.e., trehalose, glycerol, sorbitol, myo-inositol, and glucose, were detected in the overwintering adults of <italic>E. integriceps</italic> from July to March. Out of these five LMWCs, glucose, glycerol, and trehalose were found to be the most prominent cryoprotectants in the overwintering adults. The amounts of these carbohydrates were at the lowest levels in the diapause initiation, reached the highest levels in the diapause maintenance, and decreased at the diapause termination (<xref ref-type="table" rid="T2">Table 2</xref>). Insects commonly synthesize and accumulate cryoprotectants during overwintering. An increase in the concentration of these metabolites results in elevated hemolymph viscosity (<xref ref-type="bibr" rid="B82">Toxopeus and Sinclair, 2018</xref>; <xref ref-type="bibr" rid="B74">Sinclair and Marshall, 2018</xref>; <xref ref-type="bibr" rid="B81">Toxopeus et al., 2019</xref>). Likewise, <xref ref-type="bibr" rid="B70">Shao et al. (2018)</xref> studied the changes in the concentration of trehalose, glucose, and glycerolin in the overwintering larvae of <italic>D. tabulaeformis</italic>. They concluded that trehalose was the main cryoprotectant, whose level reached the highest in November. However, glycerol content remained unchanged during the diapause maintenance, though it substantially rose in May. Glucose content was at the maximum level in January and then gradually decreased. The overwintering nymphs of the wolf spider <italic>Pardosa astrigera</italic> (Araneae: Lycosidae) accumulated a high level of glycerol and a small amount of myo-inositol (<xref ref-type="bibr" rid="B80">Tanaka and Ito, 2015</xref>). In the overwintering nymphs and the adults of the bush tick, <italic>Haemaphysalis longicornis</italic> (Acari: Ixodidae), the glycerol content showed a marked elevation (<xref ref-type="bibr" rid="B89">Yu et al., 2014</xref>).</p>
<table-wrap position="float" id="T2">
<label>TABLE 2</label>
<caption><p>Carbohydrate contents of overwintering adults of <italic>Eurygaster integriceps</italic> in 2015&#x2013;2016.</p></caption>
<table cellspacing="5" cellpadding="5" frame="hsides" rules="groups">
<thead>
<tr>
<td valign="top" align="left">Time</td>
<td valign="top" align="center">Trehalose</td>
<td valign="top" align="center">Glycerol</td>
<td valign="top" align="center">Sorbitol</td>
<td valign="top" align="center">Myo-inositol</td>
<td valign="top" align="center">Glucose</td>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">July</td>
<td valign="top" align="center">0.24 &#x00B1; 0.01<sup>c</sup></td>
<td valign="top" align="center">0.63 &#x00B1; 0.00<sup>f</sup></td>
<td valign="top" align="center">0.01 &#x00B1; 0.00<sup>d</sup></td>
<td valign="top" align="center">0.09 &#x00B1; 0.00<sup>c</sup></td>
<td valign="top" align="center">0.50 &#x00B1; 0.01<sup>d</sup></td>
</tr>
<tr>
<td valign="top" align="left">August</td>
<td valign="top" align="center">0.24 &#x00B1; 0.00<sup>c</sup></td>
<td valign="top" align="center">0.63 &#x00B1; 0.01<sup>f</sup></td>
<td valign="top" align="center">0.02 &#x00B1; 0.00<sup>cd</sup></td>
<td valign="top" align="center">0.11 &#x00B1; 0.00<sup>bc</sup></td>
<td valign="top" align="center">0.38 &#x00B1; 0.01<sup>d</sup></td>
</tr>
<tr>
<td valign="top" align="left">September</td>
<td valign="top" align="center">0.26 &#x00B1; 0.00<sup>c</sup></td>
<td valign="top" align="center">0.75 &#x00B1; 0.00<sup>e</sup></td>
<td valign="top" align="center">0.02 &#x00B1; 0.00<sup>cd</sup></td>
<td valign="top" align="center">0.11 &#x00B1; 0.00<sup>bc</sup></td>
<td valign="top" align="center">0.43 &#x00B1; 0.01<sup>d</sup></td>
</tr>
<tr>
<td valign="top" align="left">October</td>
<td valign="top" align="center">0.42 &#x00B1; 0.00<sup>b</sup></td>
<td valign="top" align="center">0.89 &#x00B1; 0.01<sup>d</sup></td>
<td valign="top" align="center">0.04 &#x00B1; 0.00<sup>ab</sup></td>
<td valign="top" align="center">0.13 &#x00B1; 0.01<sup>b</sup></td>
<td valign="top" align="center">0.73 &#x00B1; 0.02<sup>c</sup></td>
</tr>
<tr>
<td valign="top" align="left">November</td>
<td valign="top" align="center">0.46 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">0.92 &#x00B1; 0.00<sup>cd</sup></td>
<td valign="top" align="center">0.05 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">0.18 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">0.88 &#x00B1; 0.03<sup>b</sup></td>
</tr>
<tr>
<td valign="top" align="left">December</td>
<td valign="top" align="center">0.47 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">0.94 &#x00B1; 0.00<sup>bc</sup></td>
<td valign="top" align="center">0.05 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">0.17 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">1.26 &#x00B1; 0.01<sup>a</sup></td>
</tr>
<tr>
<td valign="top" align="left">January</td>
<td valign="top" align="center">0.48 &#x00B1; 0.01<sup>a</sup></td>
<td valign="top" align="center">1.24 &#x00B1; 0.01<sup>a</sup></td>
<td valign="top" align="center">0.05 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">0.18 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">1.22 &#x00B1; 0.01<sup>a</sup></td>
</tr>
<tr>
<td valign="top" align="left">February</td>
<td valign="top" align="center">0.41 &#x00B1; 0.01<sup>b</sup></td>
<td valign="top" align="center">1.26 &#x00B1; 0.01<sup>a</sup></td>
<td valign="top" align="center">0.04 &#x00B1; 0.00<sup>ab</sup></td>
<td valign="top" align="center">0.16 &#x00B1; 0.00<sup>a</sup></td>
<td valign="top" align="center">0.92 &#x00B1; 0.01<sup>b</sup></td>
</tr>
<tr>
<td valign="top" align="left">March</td>
<td valign="top" align="center">0.25 &#x00B1; 0.01<sup>c</sup></td>
<td valign="top" align="center">0.97 &#x00B1; 0.00<sup>b</sup></td>
<td valign="top" align="center">0.03 &#x00B1; 0.00<sup>bc</sup></td>
<td valign="top" align="center">0.12 &#x00B1; 0.00<sup>b</sup></td>
<td valign="top" align="center">0.74 &#x00B1; 0.02<sup>c</sup></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<attrib><italic>Means &#x00B1; SE: means within a column followed by the same letter are not significantly different (P &#x003E; 0.05).</italic></attrib>
</table-wrap-foot>
</table-wrap>
<p>Interestingly, the SCP reducing trend and the cold-hardiness development patterns, observed during the course of the diapause maintenance of <italic>E. integriceps</italic>, were consistent with the tendency found in these insects for increasing their cryoprotectant levels. Most of the diapausing insects enhanced their SCP and cold tolerance via regulating physiological&#x2013;biochemical processes, thus resulting in cryoprotectant synthesis and accumulation. In the current research, the least SCP and the maximum cold hardiness in the diapause maintenance corresponded to the highest amounts of glucose, glycerol, and trehalose. That is, the diapausing adults employed these metabolites as cryoprotectants to enhance their cold tolerance. The diapausing larvae of <italic>D. tabulaeformis</italic> regulated their SCP capacity and cold tolerance by the accumulation of trehalose and glucose (<xref ref-type="bibr" rid="B70">Shao et al., 2018</xref>). Insects living in the areas having severe ambient temperature during winter (temperate region) resort to either freeze-tolerance or freeze-intolerance mechanisms to survive in cold conditions (<xref ref-type="bibr" rid="B77">Storey and Storey, 2004</xref>; <xref ref-type="bibr" rid="B52">Lee, 2010</xref>; <xref ref-type="bibr" rid="B73">Sinclair et al., 2015</xref>). Similar to many other freeze-intolerant species, the diapausing adults of <italic>E. integriceps</italic> increased their SCP and cold hardiness via the accumulation of antifreeze cryoprotectants, such as glycerol, trehalose, and glucose, having colligative effects on their internal body fluids. <xref ref-type="bibr" rid="B43">Ishiguro et al. (2007)</xref> documented that the enhancement of cold hardiness in the overwintering larvae of rice stem borer, <italic>Chilo suppressalis</italic> (Walker) (Lep.: Crambidae) was associated with the elevation of glycerol level. <xref ref-type="bibr" rid="B46">Kalushkov and Nedv&#x011B;d (2000)</xref> found a correlation between SCP and the cold hardiness of the diapausing adults of <italic>P. apterus</italic>. However, the results of the study done by <xref ref-type="bibr" rid="B68">Rozsypal et al. (2018)</xref> did not support the current findings. They found that increased metabolite concentration had no substantial effect on the cold hardiness of the bean bug, <italic>Riptortus pedestris</italic> (Fabricius) (Hem.: Alydidae).</p>
<p>The authors of the current study observed a direct correlation between the changes in glycogen content and those in LMWCs and diapause development. This finding was contrary to what they previously observed in another study, where the glycogen and LMWC contents did not follow the same increasing/decreasing trend, and glycogen was subsequently regarded as a source of cryoprotectants (<xref ref-type="bibr" rid="B10">Bemani et al., 2012</xref>; <xref ref-type="bibr" rid="B39">Heydari and Izadi, 2014</xref>; <xref ref-type="bibr" rid="B48">Khanmohamadi et al., 2016</xref>). The results of the present study indicated that there was a significant correlation among developing diapause, accumulating cryoprotectants, and increasing cold tolerance. That is to say, the diapause maintenance in the overwintering adults of <italic>E. integriceps</italic> was tightly associated with the enhancement of cold tolerance.</p>
</sec>
<sec id="S3.SS6">
<title>Changes in the Enzyme Activity</title>
<p>In this study, the activities of two enzymes, i.e., &#x03B1;-amylase and protease, were investigated during the diapause of the adult bugs. The results (<xref ref-type="fig" rid="F6">Figure 6</xref>) showed that diapauses development was closely associated with enzyme activities. The activities of &#x03B1;-amylases in the initiation and at the termination of the diapause were generally higher than those of proteases in the mentioned phases. However, the activities of the enzymes increased with the diapause development and reached the highest levels in September. From September onward, the activities of the enzymes decreased and reached the lowest levels at the diapause termination (February&#x2013;March). Similarly, <xref ref-type="bibr" rid="B25">Dmochowska et al. (2013)</xref> documented that the amylase activities significantly reduced at the end of the diapause of the red mason bee, <italic>Osmia rufa</italic> (Linnaeus) (Hym.: Megachilidae). <xref ref-type="bibr" rid="B1">Abraham et al. (1992)</xref> also hypothesized that the amylase activities in the diapausing strain of the silkworm, <italic>Bombyx mori</italic> L, were negligible, whereas the given activities substantially increased in the non-diapausing strain of the silkworm. Likewise, <xref ref-type="bibr" rid="B71">Shappirio (1974)</xref> reported higher activities in all studied enzyme systems of the diapausing pupae of <italic>B. mori</italic>. In <italic>E. plotnikovi</italic> Nikol&#x2019;skaya (Hym.: Eurytomidae), however, the activities of &#x03B1;-amylase markedly differed in the diapausing and the non-diapausing larvae (<xref ref-type="bibr" rid="B58">Mohammadzadeh et al., 2017</xref>). In another study, it was demonstrated that the genes encoding the protease of <italic>Leptinotarsa decemlineata</italic> (Say) (Col.: Chrysomelidae) were down-regulated in the diapausing adults and relatively up-regulated in the non-diapausing adults (<xref ref-type="bibr" rid="B88">Yocum et al., 2009</xref>). In September, the adult bugs migrated from the temporal shelters to the overwintering habitats in the nearby mountains and hills. This behavior coincided with a decrease in total sugar content, an increase in LMWCs, glycogen, lipids, and proteins, and enhancement of the enzyme activities. By studying the obtained figures of the research, the authors detected that protease enzymes were far more active than amylase enzymes, suggesting that amino acids (e.g., proline, arginine, and serine) were significantly correlated with the cold tolerance of the diapausing adults, compared with sugars. Free amino acids could also contribute to an increase in cold hardiness by growing osmolality. They could also function as stabilizers for protecting cell membranes from degradation upon exposure to cold conditions (<xref ref-type="bibr" rid="B35">Goto et al., 2001</xref>; <xref ref-type="bibr" rid="B6">Bale et al., 2002</xref>; <xref ref-type="bibr" rid="B30">Feng et al., 2016</xref>; <xref ref-type="bibr" rid="B50">Ko&#x0161;t&#x00E1;l et al., 2016</xref>).</p>
<fig id="F6" position="float">
<label>FIGURE 6</label>
<caption><p>Changes in enzyme activity of <italic>Eurygaster integriceps</italic> during different months of diapause. Means &#x00B1; SE: for each month, means within a column followed by the same letter are not significantly different (<italic>P</italic> &#x003E; 0.05) (each experiment was carried out six times each month with 10 guts for each replication).</p></caption>
<graphic xlink:href="fphys-11-00321-g006.tif"/>
</fig>
<p>Glycosyl hydrolase enzymes, or &#x03B1;-amylases, are the main group of digestive enzymes that break down &#x03B1;-1,4-glycosidic linkages of a polysaccharide (e.g., starch and glycogen), resulting in, for example, maltose as one of the end products. As a substrate of &#x03B1;-glucosidases, maltose is, in turn, hydrolyzed into glucose (<xref ref-type="bibr" rid="B18">Da Lage, 2018</xref>). The reduction in total body sugars in the diapause initiation of <italic>E. integriceps</italic> might be attributed to its conversion into LMWCs and glycogen under the up-regulation of the catalytic activities of amylase enzymes. The hydrolysis of the peptide bonds in the polypeptide chain of proteins is catalyzed by a class of enzymes, i.e., protease or peptidase. These enzymes often perform in a cascade pathway (<xref ref-type="bibr" rid="B47">Kanost and Clem, 2012</xref>). In the current study, the activities of the protease enzymes reached the highest level in September, gradually decreased, and finally reached the lowest level at the diapause termination. Down-regulation of the digestive enzymes during the diapause maintenance could be attributed to the metabolic suppression during this phase of the diapause.</p>
</sec>
</sec>
<sec id="S4">
<title>Conclusion</title>
<p>The results of this study suggest that the diapausing adults of <italic>E. integriceps</italic> are freeze-intolerant species. This pest survived in very cold conditions of the diapause maintenance phase by accumulating LMWC cryoprotectants and by reducing SCP. The results of the current study can be employed to predict a model for the immigration of overwintering adults into the fields.</p>
</sec>
<sec id="S5">
<title>Data Availability Statement</title>
<p>The datasets generated for this study are available on reasonable request to the corresponding author.</p>
</sec>
<sec id="S6">
<title>Author Contributions</title>
<p>HH and HI conceived and designed the research and conducted the experiments. HI and MM contributed to the analytical tools and to the analysis of the data. HI wrote the manuscript.</p>
</sec>
<sec id="conf1">
<title>Conflict of Interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
</body>
<back>
<fn-group>
<fn fn-type="financial-disclosure">
<p><bold>Funding.</bold> This research was supported by Vali-e-Asr University of Rafsanjan (Rafsanjan, Iran).</p>
</fn>
</fn-group>
<ack>
<p>The authors wish to thank the Deputy of Research, Vali-e-Asr University of Rafsanjan for a grant to HI.</p>
</ack>
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