<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing DTD v2.3 20070202//EN" "journalpublishing.dtd">
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" article-type="research-article" dtd-version="2.3" xml:lang="EN">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">Front. Plant Sci.</journal-id>
<journal-title>Frontiers in Plant Science</journal-title>
<abbrev-journal-title abbrev-type="pubmed">Front. Plant Sci.</abbrev-journal-title>
<issn pub-type="epub">1664-462X</issn>
<publisher>
<publisher-name>Frontiers Media S.A.</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3389/fpls.2022.1028252</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Plant Science</subject>
<subj-group>
<subject>Original Research</subject>
</subj-group>
</subj-group>
</article-categories>
<title-group>
<article-title>Phytotoxic, insecticidal, and antimicrobial activities of <italic>Ajania tibetica</italic> essential oil</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Han</surname>
<given-names>Caixia</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Zhou</surname>
<given-names>Shixing</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1355741"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Mei</surname>
<given-names>Yu</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Cao</surname>
<given-names>Qiumei</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Shi</surname>
<given-names>Kai</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/1850594"/>
</contrib>
<contrib contrib-type="author" corresp="yes">
<name>
<surname>Shao</surname>
<given-names>Hua</given-names>
</name>
<xref ref-type="aff" rid="aff1">
<sup>1</sup>
</xref>
<xref ref-type="aff" rid="aff2">
<sup>2</sup>
</xref>
<xref ref-type="aff" rid="aff3">
<sup>3</sup>
</xref>
<xref ref-type="author-notes" rid="fn001">
<sup>*</sup>
</xref>
<uri xlink:href="https://loop.frontiersin.org/people/624009"/>
</contrib>
</contrib-group>
<aff id="aff1">
<sup>1</sup>
<institution>State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences</institution>, <addr-line>Urumqi</addr-line>, <country>China</country>
</aff>
<aff id="aff2">
<sup>2</sup>
<institution>University of Chinese Academy of Sciences</institution>, <addr-line>Beijing</addr-line>, <country>China</country>
</aff>
<aff id="aff3">
<sup>3</sup>
<institution>Research Center for Ecology and Environment of Central Asia, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences</institution>, <addr-line>Urumqi</addr-line>, <country>China</country>
</aff>
<author-notes>
<fn fn-type="edited-by">
<p>Edited by: Paolo Giordani, University of Genoa, Italy</p>
</fn>
<fn fn-type="edited-by">
<p>Reviewed by: Du&#x161;ica &#x106;ali&#x107;, University of Belgrade, Serbia; Harminder Pal Singh, Panjab University, India</p>
</fn>
<fn fn-type="corresp" id="fn001">
<p>*Correspondence: Hua Shao, <email xlink:href="mailto:shaohua@ms.xjb.ac.cn">shaohua@ms.xjb.ac.cn</email>
</p>
</fn>
<fn fn-type="other" id="fn002">
<p>This article was submitted to Functional Plant Ecology, a section of the journal Frontiers in Plant Science</p>
</fn>
</author-notes>
<pub-date pub-type="epub">
<day>18</day>
<month>11</month>
<year>2022</year>
</pub-date>
<pub-date pub-type="collection">
<year>2022</year>
</pub-date>
<volume>13</volume>
<elocation-id>1028252</elocation-id>
<history>
<date date-type="received">
<day>25</day>
<month>08</month>
<year>2022</year>
</date>
<date date-type="accepted">
<day>04</day>
<month>11</month>
<year>2022</year>
</date>
</history>
<permissions>
<copyright-statement>Copyright &#xa9; 2022 Han, Zhou, Mei, Cao, Shi and Shao</copyright-statement>
<copyright-year>2022</copyright-year>
<copyright-holder>Han, Zhou, Mei, Cao, Shi and Shao</copyright-holder>
<license xlink:href="http://creativecommons.org/licenses/by/4.0/">
<p>This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.</p>
</license>
</permissions>
<abstract>
<p>The chemical profile of <italic>Ajania tibetica</italic> essential oil (EO) and its phytotoxic, insecticidal, and antimicrobial activities were assessed. Monoterpenes (79.05%) and sesquiterpenes (10.33%) were dominant in the EO, with camphor, (+/-)-lavandulol and eucalyptol being the major constituents, representing 55.06% of the total EO. The EO possessed potent phytotoxicity against <italic>Poa annua</italic> and <italic>Medicago sativa</italic> starting from 0.5 mg/mL, and when the concentration rose to 5 mg/mL, seed germination of both tested species was 100% suppressed. <italic>Ajania tibetica</italic> EO displayed significant pesticidal activity against <italic>Aphis gossypii</italic> with an LC<sub>50</sub> value of 17.41 &#x3bc;g/mL; meanwhile, the EO also showed antimicrobial activity against <italic>Escherichia coli</italic>, <italic>Bacillus subtilis</italic>, <italic>Verticillium dahlia</italic> and <italic>Aspergillus niger</italic> using broth microdilution and disc diffusion methods. For the tested bacterial and fungal strains, the EO exhibited a repressing effect, with minimum inhibitory concentrations (MICs) ranging from 0.3125 to 1.25 mg/mL for bacteria and from 1.25 to 2.5 mg/mL for fungi, whereas the minimum microbicidal concentrations (MMCs) were 5 mg/mL for bacteria and 2.5 mg/mL for fungi. Our study is the first report on the chemical profile as well as the phytotoxicity, insecticidal and antimicrobic activity of <italic>A. tibetica</italic> EO, indicating its potential value as an alternative synthetic pesticide.</p>
</abstract>
<kwd-group>
<kwd>
<italic>Ajania tibetica</italic>
</kwd>
<kwd>essential oil</kwd>
<kwd>phytotoxicity</kwd>
<kwd>insecticidal activity</kwd>
<kwd>antimicrobial activity</kwd>
</kwd-group>
<counts>
<fig-count count="6"/>
<table-count count="1"/>
<equation-count count="1"/>
<ref-count count="59"/>
<page-count count="13"/>
<word-count count="5834"/>
</counts>
</article-meta>
</front>
<body>
<sec id="s1" sec-type="intro">
<title>Introduction</title>
<p>Synthetic chemicals are extensively used in productive activities in agriculture worldwide, but their extensive application has resulted in many challenges, such as the evolution of weed or pest resistance, soil or groundwater pollution, and especially harm to human health. Compared with synthesized compounds, natural products can be alternatives due to their rapid biological degradation ability, low-risk evolution of pest or weed resistance, and weak toxicity to living organisms (<xref ref-type="bibr" rid="B21">Isman, 2015</xref>; <xref ref-type="bibr" rid="B32">Pavela and Benelli, 2016</xref>).</p>
<p>As natural products, essential oils (EOs), which are secondary metabolites synthesized in plants, have been widely used in safeguarding medical and food applications for many hundreds of years (<xref ref-type="bibr" rid="B44">Suteu et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B14">Giunti et&#xa0;al., 2021</xref>). As complex volatile liquids, EOs are usually obtained by cold pressing, steam distillation, or mechanical processes (<xref ref-type="bibr" rid="B11">Ferhat et&#xa0;al., 2007</xref>) and contain a high diversity of terpenoids and derivatives. The yield and constituents of EOs depend on climatic, ecological, and harvesting period effects, species gene, and extraction technology (Burt, 2004; <xref ref-type="bibr" rid="B52">Wissal et&#xa0;al., 2016</xref>). Most aromatic plants produce a large quantity of EOs, which can kill pests and sterilize or suppress the growth of weeds (<xref ref-type="bibr" rid="B20">Insawang et&#xa0;al., 2019</xref>; <xref ref-type="bibr" rid="B36">Saleh et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B6">Aungtikun et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B43">Sousa et&#xa0;al., 2021</xref>). Previous reports have demonstrated that certain EOs can produce phytotoxic activity against plants, affecting their seed germination as well as root and shoot growth of seedlings (<xref ref-type="bibr" rid="B10">Dutra et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B47">Vasconcelos et&#xa0;al., 2022</xref>), causing changes of their protective enzymes&#x2019; activity and chlorophyll content (<xref ref-type="bibr" rid="B23">Kong et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B15">Han et&#xa0;al., 2021</xref>); in addition, the cytotoxicity and aneugenic potential of EOs were evidenced by the reduction of the mitotic index and the presence of chromosomal and nuclear alterations (<xref ref-type="bibr" rid="B34">Singh et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B48">Valente et&#xa0;al., 2022</xref>). Owing to these properties, some EOs, which are extracted from aromatic plants, have the potential value to be further used as environmentally friendly alternatives to synthesized insecticides, weedicides, or bactericides. As a successful commercial example, clove oil was a main active ingredient in the Burnout II herbicide (Bonide Products Inc., Oriskany, NY, USA). Another commercial product, &#x201c;Rice Weevil Eradication&#x201d; (producer: Hub Club, Siheung, Korea), contains an active ingredient of cinnamon (<italic>Cinnamomum cassia</italic> Bark) oil (<xref ref-type="bibr" rid="B55">Yang et&#xa0;al., 2020</xref>).</p>
<p>
<italic>Ajania</italic>, a genus of the Compositae family, comprises approximately 30 species that are perennial herbs or small semishrubs. Most <italic>Ajania</italic> species are aromatic and can be used as folk medicine; moreover, they have been used in dispelling wind and sedation, clearing heat, relieving cough, reducing swelling and bleeding, diminishing inflammation and itching, and repelling mosquitoes and killing insects (<xref ref-type="bibr" rid="B54">Wu et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B50">Wangchuk et&#xa0;al., 2016</xref>; <xref ref-type="bibr" rid="B42">Shepherd et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B51">Wangchuk et&#xa0;al., 2018</xref>). The EOs of <italic>Ajania</italic> species, including <italic>A. nubigena</italic> (Wallich ex Candolle) C. Shih, <italic>A. fruticulosa</italic> (Ledeb.) Poljak., <italic>A. przewalskii</italic> Poljak., and <italic>A. semnanensis</italic> Sonboli, have been confirmed to possess antimicrobial activities (<xref ref-type="bibr" rid="B49">Wangchuk et&#xa0;al., 2013</xref>; <xref ref-type="bibr" rid="B37">Salehi et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B38">Sampietro et&#xa0;al., 2017</xref>); moreover, it have been reported that the EOs of <italic>Ajania</italic> species also display other activities, including insecticidal and antagonistic activity (from <italic>A. nitida</italic> Shih, <italic>A. nematoloba</italic> (Hand.-Mazz.) Ling et Shih, <italic>A. potaninii</italic> (Krasch.) Poljak. and <italic>A. fruticulosa</italic>) (<xref ref-type="bibr" rid="B27">Li et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B29">Liang et&#xa0;al., 2018</xref>; <xref ref-type="bibr" rid="B40">Shao et&#xa0;al., 2021</xref>).</p>
<p>
<italic>Ajania tibetica</italic> (Hook.f. &amp; Thomson) Tzvelev is distributed in the Tibet, Sichuan and Xinjiang provinces of China, growing at an elevation of approximately 3000-5000 m. It has also been discovered in India and some countries of Central Asia, such as Pakistan, Tajikistan, Kazakhstan, Afghanistan, Kyrgyzstan, and the Syrian Arab Republic (<uri xlink:href="https://www.cvh.ac.cn">https://www.cvh.ac.cn</uri>; <uri xlink:href="https://www.gbif.org">https://www.gbif.org</uri>). It was reported that <italic>A. tibetica</italic> was a controversial taxonomic status and should be merged into <italic>Phaeostigma</italic> resulting from the pollen morphology of representative species of <italic>Phaeostigma</italic> and <italic>Ajania</italic> genera (<xref ref-type="bibr" rid="B16">Huang et&#xa0;al., 2017</xref>). Some reports have shown that <italic>A. tibetica</italic> and <italic>Ceratoides compacta</italic> (Losinsk.) Tsien et C. G. Ma are the main species forming the alpine desert vegetation in the Qaidam Basin, which lives at 2600~3200 m in altitude (<xref ref-type="bibr" rid="B53">Wu et&#xa0;al., 2011</xref>) and is also frequently found in sandy gravelly deserts (<xref ref-type="bibr" rid="B19">Hou, 1983</xref>). Although there have been some reports regarding the research of <italic>A. tibetica</italic> species as above, very little is known about the physiological and biochemical characteristics of <italic>A. tibetica</italic>.</p>
<p>To date, the chemical compositions and bioactivity characteristics of <italic>A. tibetica</italic> EO are unknown. The purposes of our study were as follows: (i) to evaluate the chemical profile of <italic>A. tibetica</italic> EO and (ii) to determine the phytotoxicity and insecticidal and antimicrobial activity of <italic>A. tibetica</italic> EO. It is expected to lay a foundation for utilizing <italic>A. tibetica</italic> EO as a botanical herbicide, insecticide or fungicide.</p>
</sec>
<sec id="s2" sec-type="materials|methods">
<title>Materials and methods</title>
<sec id="s2_1">
<title>Experimental material</title>
<p>The aerial parts of <italic>A. tibetica</italic> at the flowering stage were sampled from Taxkorgan County in southeastern Pamir Plateau, Xinjiang Province, China, in August 2021. Plant samples were air-dried in the laboratory before they were used. It was identified by Dr. Cao Qiumei from Xinjiang Institute of Ecology and Geography, Chinese Academy Sciences, and a voucher specimen was deposited at the herbarium of Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences.</p>
<p>Seeds of <italic>Medicago sativa</italic> L. and <italic>Poa annua</italic> L. were collected in suburban Urumqi city in 2020 and were surface sterilized using 75% alcohol for 3 min, followed by rinsing with distilled water 3 times before the phytotoxic activity assay (<xref ref-type="bibr" rid="B15">Han et&#xa0;al., 2021</xref>)</p>
<p>
<italic>Aphis gossypii</italic> Glover was collected from <italic>Solanum nigrum</italic> L. plants and used as a tested pest prepared for the detection of insecticidal activity of <italic>A. tibetica</italic> EO.</p>
<p>The antimicrobial activity of <italic>A. tibetica</italic> EO against bacteria (<italic>Bacillus subtilis</italic> (Ehrenberg) Cohn CICC 21897, <italic>Escherichia coli</italic> (Migula) Castellani et Chalmers CICC 10305) and fungi (<italic>Aspergillus niger</italic> van Tiegh CICC 41255, <italic>Verticillium dahlia</italic> Kleb. V991) was measured. The <italic>V. dahlia</italic> strain was isolated from the rhizosphere soil of cotton plants growing in Urumqi, Xinjiang, and identified by Dr. Yang Honglan according to its morphological characteristics combined with molecular identification, and kept at Xinjiang Institute of Ecology and Geography, Chinese Academy Sciences, China. Other strains were purchased from the China Center of Industrial Culture Collection, CICC (<uri xlink:href="http://m.China-cicc.org">http://m.China-cicc.org</uri>).</p>
</sec>
<sec id="s2_2">
<title>EO extraction</title>
<p>
<italic>Ajania tibetica</italic> EO was obtained using the steam distillation method with a Clevenger apparatus for 4 h. The extracted EO was stored in a brown vial at 4&#xb0;C for further study. The <italic>A. tibetica</italic> EO production was determined by the following formula:</p>
<disp-formula>
<mml:math display="block" id="M1">
<mml:mrow>
<mml:mtext>Oil&#xa0;yield</mml:mtext>
<mml:mrow>
<mml:mo>(</mml:mo>
<mml:mrow>
<mml:mo>%</mml:mo>
<mml:mo>,</mml:mo>
<mml:mfrac>
<mml:mi>V</mml:mi>
<mml:mi>W</mml:mi>
</mml:mfrac>
</mml:mrow>
<mml:mo>)</mml:mo>
</mml:mrow>
<mml:mo>=</mml:mo>
<mml:mfrac>
<mml:mrow>
<mml:mtext>volume&#xa0;of&#xa0;EOs&#xa0;(mL)</mml:mtext>
</mml:mrow>
<mml:mrow>
<mml:mtext>dried&#xa0;weight&#xa0;of&#xa0;plants&#xa0;(g)</mml:mtext>
</mml:mrow>
</mml:mfrac>
<mml:mo>&#xd7;</mml:mo>
<mml:mn>100</mml:mn>
<mml:mo>%</mml:mo>
</mml:mrow>
</mml:math>
</disp-formula>
<p>The constituents of the EO extracted from <italic>A. tibetica</italic> plants were detected by a 7890A/5975C gas chromatography&#x2212;mass spectrometry (GC/MS) system (Agilent Technologies, Palo Alto, CA, USA) equipped with an HP-5MS (5%-phenyl)-methylpolysiloxane phase column (30 m&#xd7;0.25 mm; film thickness 0.25 &#x3bc;m) with helium, a carrier gas, with a flow rate of 1 mL/min. The oven temperature was initiated at 50&#xb0;C for 10 min then programmed from 50&#xb0;C to 120&#xb0;C at a rate of 1.5&#xb0;C/min; from 120&#xb0;C to 240&#xb0;C at a rate of 20&#xb0;C/min and then maintained at this temperature for 5 min. Mass spectra were taken at 70 eV. Mass range was m/z 35&#x2013;600 Da. The temperature of both detector and injector were held at 280&#xb0;C. The compounds were determined by comparing their mass spectra and retention indices (RIs) with the data stored in the NIST database (National Institute of Standards and Technology). The retention index was calculated using linear interpolation relative to retention times of a standard mixture of C<sub>7</sub>&#x2013;C<sub>40</sub> n-alkanes, as following formula: RI=100[n + (N - n) x (Log RT (unknown) &#x2013; log RT (n))/log RT(N) &#x2013; log RT (n)], was used; where n=no. of carbon atoms in the smaller alkane, N=no. of carbon atoms of the larger alkane, RT=retention time of the individual compound (<xref ref-type="bibr" rid="B15">Han et&#xa0;al., 2021</xref>; <xref ref-type="bibr" rid="B57">Zhou et&#xa0;al., 2021</xref>).</p>
</sec>
<sec id="s2_3">
<title>Phytotoxic activity</title>
<p>
<italic>Poa annua</italic> and <italic>M. sativa</italic> were used to examine the phytotoxic effect of the EO. <italic>Ajania tibetica</italic> EO was dissolved in Tween 20 (final concentration 0.1%) to obtain solutions at 0.25, 0.5, 1, 2, and 5 mg/mL for the bioassay. Three milliliters of solution were spread onto each Petri dish (9 cm in diameter), and distilled water containing 0.1% Tween-20 was used as the control, followed by sowing 20 seeds of the test weeds. Petri dishes were placed in a growth incubator at 25&#xb0;C with a 16 h/8 h light/dark photoperiod for 7 days. The seedlings of <italic>M. sativa</italic> and <italic>P. annua</italic> were measured after 7 days. There were 3 repetitions for the assay, and a total of 60 seedlings were measured for each treatment.</p>
</sec>
<sec id="s2_4">
<title>Insecticidal Activity</title>
<p>The insecticidal activity of <italic>A. tibetica</italic> EO was assessed according to <xref ref-type="bibr" rid="B57">Zhou et&#xa0;al. (2021)</xref>&#x2019;s method with minor modifications. <italic>Ajania tibetica</italic> EO was dissolved in 0.1% Tween-20 solution to achieve concentrations of 5, 10, 20, 40, 80, and 100 &#x3bc;g/mL suspension, which were then impregnated into the paper discs (Whatman #2, USA, 1 &#xd7; 1 cm). The paper discs were then tapped into the inner side of each Petri dish lid (9 cm in diameter) to separate the EO from <italic>A. gossypii</italic>. Thirty adults of <italic>A. gossypii</italic> were placed on a fresh healthy leaf of <italic>S. nigrum</italic> plants on a layer of wet filter paper. Petri dishes were sealed using Parafilm<sup>&#xae;</sup> film and placed in a growth incubator set at 25&#xb0;C temperature and a photoperiod of 16 h/8 h light/dark for 2 days. The lethal rate of <italic>A. gossypii</italic> adults was tested at 24 h intervals after treatment. Each treatment was performed in triplicate.</p>
</sec>
<sec id="s2_5">
<title>Antimicrobial activity</title>
<sec id="s2_5_1">
<title>Diffusion method</title>
<p>The inhibitory effect of <italic>A. tibetica</italic> EO was evaluated using the disc diffusion method according to <xref ref-type="bibr" rid="B30">Lu et&#xa0;al. (2018)</xref> with minor modifications. All bacteria were cultured in Luria-Bertani (LB) agar medium at 37&#xb0;C for 24 h, while fungi were cultured in potato dextrose agar (PDA) at 28&#xb0;C for 7 days to obtain the fungal spore solution. The active bacteria were prepared in LB broth to obtain 1&#xd7; 10<sup>8</sup> colony forming units/mL; the active fungal spores were also cultivated on potato dextrose broth (PDB) to obtain 1&#xd7; 10<sup>8</sup> colony forming units/mL using the cell counting in the blood ball counting board; then, one hundred microliters of bacterial/fungal broth were spread on the surface of the agar plates prepared previously. One milliliter of <italic>A. tibetica</italic> EO solutions with concentrations of 5, 10, 20 and 40 &#xb5;g/mL prepared in 0.1% Tween-20 was impregnated on serialized 5 mm diameter paper discs (Whatman#2, USA), which were then placed in agar plates (the controls received 0.1% Tween-20 solution) and incubated at 37&#xb0;C for 24 h for bacteria and 28&#xb0;C for 48 h for fungi. The diameter of the zone inhibition was measured. Each treatment was conducted in triplicate.</p>
</sec>
<sec id="s2_5_2">
<title>Determination of MIC and MMC</title>
<p>The minimum inhibitory concentration (MIC) and the minimal microbicidal concentration (MMC) were confirmed using <xref ref-type="bibr" rid="B45">Teh et&#xa0;al. (2017)</xref>&#x2019;s method with some modifications. The EO was prepared in 0.1% Tween-20 to yield the following concentrations: 0.3125, 0.625, 1.25, 2.5, 5, and 10 mg/mL. The reaction was achieved by mixing 100 &#xb5;L of different concentration solutions with 100 &#xb5;L of microbial suspension on a 96-well microtiter plate; the controls received 200 &#xb5;L of 0.1% Tween-20 solutions. The fungal and bacterial plates were then incubated at 28&#xb0;C for 48 h and 37&#xb0;C for 24 h, respectively. The optical density (OD) value of the mixed solution was measured at an absorbance of 600 nm by a multimode microplate reader (Varioskan<sup>&#xae;</sup> Flash, Thermo Fisher Scientific Technology Co., Ltd, China). The MIC was detected by considering the OD values of the mixed solutions compared with those of the controls. Meanwhile, MMC was also confirmed by a mixed solution from the well with relatively low OD values and spreading it on LB or PDA plates to incubate at 37&#xb0;C for 24 h for bacteria and 28&#xb0;C for 48 h for fungi, thereby determined by assessing the plates without microbial colonies. Three replicates were prepared for each treatment.</p>
</sec>
</sec>
<sec id="s2_6">
<title>Statistical analysis</title>
<p>One-way ANOVA (<italic>P&lt;</italic> 0.05) was applied to measure the phytotoxic, insecticidal and antimicrobial activities of the EO at different concentrations using SPSS statistics software (IBM SPSS Statistics for Windows, Version 23.0). PROBIT analysis was used to calculate moderate inhibition/lethal (IC<sub>50</sub>) values for the inhibitory/lethal concentration (SAS/STAT User&#x2019;s Guide; SAS Institute Inc., Cary, NC, USA).</p>
</sec>
</sec>
<sec id="s3" sec-type="results">
<title>Results</title>
<sec id="s3_1">
<title>Yield and Composition of <italic>A. tibetica</italic> EO</title>
<p>
<italic>Ajania tibetica</italic> EO was extracted from the dry aboveground plant materials by the traditional steam distillation method. The yield was 0.01% (v/w, volume/dry weight). Eventually, forty-nine constituents were confirmed, which shared 95.93% of the total oil, whereas 4.07% of the oil remained unclassified (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>). The major compounds were camphor (29.76%), (+/-)-lavandulol (13.23%), and eucalyptol (12.07%), which represented 55.06% of the total oil. In general, the EO was composed of 79.05% monoterpenes (including 11.41% monoterpene hydrocarbons and 67.64% oxygenated monoterpenes) and 10.33% sesquiterpenes (including 0.18% sesquiterpene hydrocarbons and 10.15% oxygenated sesquiterpenes) (<xref ref-type="table" rid="T1">
<bold>Table&#xa0;1</bold>
</xref>).</p>
<table-wrap id="T1" position="float">
<label>Table&#xa0;1</label>
<caption>
<p>The chemical profile of <italic>A. tibetica</italic> EO.</p>
</caption>
<table frame="hsides">
<thead>
<tr>
<th valign="top" align="left">Peaks</th>
<th valign="top" align="center">RT</th>
<th valign="top" align="center">Compound name</th>
<th valign="top" align="center">RI <sup>a</sup>
</th>
<th valign="top" align="center">RI <sup>b</sup>
</th>
<th valign="top" align="center">Area(%)</th>
</tr>
</thead>
<tbody>
<tr>
<td valign="top" align="left">1</td>
<td valign="top" align="center">4.61</td>
<td valign="top" align="left">Isobutyl isobutyrate</td>
<td valign="top" align="center">914</td>
<td valign="top" align="center">913</td>
<td valign="top" align="center">0.04</td>
</tr>
<tr>
<td valign="top" align="left">2</td>
<td valign="top" align="center">4.86</td>
<td valign="top" align="left">(1<italic>S</italic>)-(+)-3-Carene</td>
<td valign="top" align="center">928</td>
<td valign="top" align="center">929</td>
<td valign="top" align="center">0.15</td>
</tr>
<tr>
<td valign="top" align="left">3</td>
<td valign="top" align="center">4.99</td>
<td valign="top" align="left">(1<italic>S</italic>)-(-)-alpha-Pinene</td>
<td valign="top" align="center">936</td>
<td valign="top" align="center">937</td>
<td valign="top" align="center">2.11</td>
</tr>
<tr>
<td valign="top" align="left">4</td>
<td valign="top" align="center">5.25</td>
<td valign="top" align="left">Camphene</td>
<td valign="top" align="center">952</td>
<td valign="top" align="center">952</td>
<td valign="top" align="center">1.88</td>
</tr>
<tr>
<td valign="top" align="left">5</td>
<td valign="top" align="center">5.64</td>
<td valign="top" align="left">Sabinene</td>
<td valign="top" align="center">977</td>
<td valign="top" align="center">976</td>
<td valign="top" align="center">1.37</td>
</tr>
<tr>
<td valign="top" align="left">6</td>
<td valign="top" align="center">5.71</td>
<td valign="top" align="left">&#x3b2;-Pinene</td>
<td valign="top" align="center">978</td>
<td valign="top" align="center">981</td>
<td valign="top" align="center">0.45</td>
</tr>
<tr>
<td valign="top" align="left">7</td>
<td valign="top" align="center">5.81</td>
<td valign="top" align="left">5-Hepten-2-one, 6-methyl-</td>
<td valign="top" align="center">988</td>
<td valign="top" align="center">987</td>
<td valign="top" align="center">0.28</td>
</tr>
<tr>
<td valign="top" align="left">8</td>
<td valign="top" align="center">5.89</td>
<td valign="top" align="left">&#x3b2;-Myrcene</td>
<td valign="top" align="center">991</td>
<td valign="top" align="center">992</td>
<td valign="top" align="center">0.18</td>
</tr>
<tr>
<td valign="top" align="left">9</td>
<td valign="top" align="center">6.09</td>
<td valign="top" align="left">Butanoic acid, 2-methyl-, 2-methylpropyl ester</td>
<td valign="top" align="center">1004</td>
<td valign="top" align="center">1003</td>
<td valign="top" align="center">0.05</td>
</tr>
<tr>
<td valign="top" align="left">10</td>
<td valign="top" align="center">6.16</td>
<td valign="top" align="left">&#x3b1;-Phellandrene</td>
<td valign="top" align="center">1007</td>
<td valign="top" align="center">1008</td>
<td valign="top" align="center">0.63</td>
</tr>
<tr>
<td valign="top" align="left">11</td>
<td valign="top" align="center">6.31</td>
<td valign="top" align="left">Propanoic acid, 2-methyl-, 2-methylbutyl ester</td>
<td valign="top" align="center">1017</td>
<td valign="top" align="center">1016</td>
<td valign="top" align="center">0.16</td>
</tr>
<tr>
<td valign="top" align="left">12</td>
<td valign="top" align="center">6.38</td>
<td valign="top" align="left">2-Carene</td>
<td valign="top" align="center">1011</td>
<td valign="top" align="center">1020</td>
<td valign="top" align="center">0.88</td>
</tr>
<tr>
<td valign="top" align="left">13</td>
<td valign="top" align="center">6.52</td>
<td valign="top" align="left">o-Cymene</td>
<td valign="top" align="center">1028</td>
<td valign="top" align="center">1028</td>
<td valign="top" align="center">1.15</td>
</tr>
<tr>
<td valign="top" align="left">14</td>
<td valign="top" align="center">6.60</td>
<td valign="top" align="left">Limonene</td>
<td valign="top" align="center">1030</td>
<td valign="top" align="center">1032</td>
<td valign="top" align="center">0.30</td>
</tr>
<tr>
<td valign="top" align="left">15</td>
<td valign="top" align="center">6.66</td>
<td valign="top" align="left">Eucalyptol</td>
<td valign="top" align="center">1033</td>
<td valign="top" align="center">1035</td>
<td valign="top" align="center">12.07</td>
</tr>
<tr>
<td valign="top" align="left">16</td>
<td valign="top" align="center">7.12</td>
<td valign="top" align="left">&#x3b3;-Terpinolene</td>
<td valign="top" align="center">1061</td>
<td valign="top" align="center">1062</td>
<td valign="top" align="center">1.35</td>
</tr>
<tr>
<td valign="top" align="left">17</td>
<td valign="top" align="center">7.28</td>
<td valign="top" align="left">(1alpha,2alpha,5alpha)-2-methyl-5-(1-methylethyl)bicyclo[3.1.0]hexan-2-ol</td>
<td valign="top" align="center">1071</td>
<td valign="top" align="center">1071</td>
<td valign="top" align="center">0.46</td>
</tr>
<tr>
<td valign="top" align="left">18</td>
<td valign="top" align="center">7.66</td>
<td valign="top" align="left">Terpinolene</td>
<td valign="top" align="center">1092</td>
<td valign="top" align="center">1092</td>
<td valign="top" align="center">0.97</td>
</tr>
<tr>
<td valign="top" align="left">19</td>
<td valign="top" align="center">7.84</td>
<td valign="top" align="left">(1alpha,2beta,5alpha)-2-methyl-5-(1-methylethyl)bicyclo[3.1.0]hexan-2-ol</td>
<td valign="top" align="center">1099</td>
<td valign="top" align="center">1102</td>
<td valign="top" align="center">0.51</td>
</tr>
<tr>
<td valign="top" align="left">20</td>
<td valign="top" align="center">7.89</td>
<td valign="top" align="left">2-Methylbutyl 2-methylbutyrate</td>
<td valign="top" align="center">1102</td>
<td valign="top" align="center">1105</td>
<td valign="top" align="center">0.25</td>
</tr>
<tr>
<td valign="top" align="left">21</td>
<td valign="top" align="center">8.02</td>
<td valign="top" align="left">4-Methyl-1-pentylisobutyrate</td>
<td valign="top" align="center">1110</td>
<td valign="top" align="center">1112</td>
<td valign="top" align="center">0.05</td>
</tr>
<tr>
<td valign="top" align="left">22</td>
<td valign="top" align="center">8.27</td>
<td valign="top" align="left">cis-4-(isopropyl)-1-methylcyclohex-2-en-1-ol</td>
<td valign="top" align="center">1124</td>
<td valign="top" align="center">1126</td>
<td valign="top" align="center">0.45</td>
</tr>
<tr>
<td valign="top" align="left">23</td>
<td valign="top" align="center">8.35</td>
<td valign="top" align="left">Campholenic aldehyde</td>
<td valign="top" align="center">1131</td>
<td valign="top" align="center">1131</td>
<td valign="top" align="center">0.12</td>
</tr>
<tr>
<td valign="top" align="left">24</td>
<td valign="top" align="center">8.44</td>
<td valign="top" align="left">4-Acetyl-1-methylcyclohexene</td>
<td valign="top" align="center">1131</td>
<td valign="top" align="center">1135</td>
<td valign="top" align="center">0.15</td>
</tr>
<tr>
<td valign="top" align="left">25</td>
<td valign="top" align="center">8.61</td>
<td valign="top" align="left">2-Cyclohexen-1-ol, 1-methyl-4-(1-methylethyl)-, cis-</td>
<td valign="top" align="center">1139</td>
<td valign="top" align="center">1145</td>
<td valign="top" align="center">0.40</td>
</tr>
<tr>
<td valign="top" align="left">26</td>
<td valign="top" align="center">8.75</td>
<td valign="top" align="left">Camphor</td>
<td valign="top" align="center">1153</td>
<td valign="top" align="center">1153</td>
<td valign="top" align="center">29.76</td>
</tr>
<tr>
<td valign="top" align="left">27</td>
<td valign="top" align="center">8.80</td>
<td valign="top" align="left">Bicyclo[2.2.1]heptan-2-ol, 2,3,3-trimethyl-</td>
<td valign="top" align="center">1150</td>
<td valign="top" align="center">1156</td>
<td valign="top" align="center">0.09</td>
</tr>
<tr>
<td valign="top" align="left">28</td>
<td valign="top" align="center">8.86</td>
<td valign="top" align="left">Cyclohexanone,5-methyl-2-(1-methylethyl)-, (2R,5S)-rel-</td>
<td valign="top" align="center">1159</td>
<td valign="top" align="center">1159</td>
<td valign="top" align="center">0.12</td>
</tr>
<tr>
<td valign="top" align="left">29</td>
<td valign="top" align="center">9.06</td>
<td valign="top" align="left">(+/-)-Lavandulol</td>
<td valign="top" align="center">1170</td>
<td valign="top" align="center">1170</td>
<td valign="top" align="center">13.23</td>
</tr>
<tr>
<td valign="top" align="left">30</td>
<td valign="top" align="center">9.10</td>
<td valign="top" align="left">Borneol</td>
<td valign="top" align="center">1172</td>
<td valign="top" align="center">1173</td>
<td valign="top" align="center">1.53</td>
</tr>
<tr>
<td valign="top" align="left">31</td>
<td valign="top" align="center">9.30</td>
<td valign="top" align="left">3-Cyclohexen-1-ol,4-methyl-1-(1-methylethyl)-, (1R)-</td>
<td valign="top" align="center">1175</td>
<td valign="top" align="center">1183</td>
<td valign="top" align="center">5.70</td>
</tr>
<tr>
<td valign="top" align="left">32</td>
<td valign="top" align="center">9.41</td>
<td valign="top" align="left">2-(3-methylphenyl)propan-2-ol</td>
<td valign="top" align="center">1186</td>
<td valign="top" align="center">1190</td>
<td valign="top" align="center">0.37</td>
</tr>
<tr>
<td valign="top" align="left">33</td>
<td valign="top" align="center">9.52</td>
<td valign="top" align="left">&#x3b1;-Terpineol</td>
<td valign="top" align="center">1195</td>
<td valign="top" align="center">1196</td>
<td valign="top" align="center">1.67</td>
</tr>
<tr>
<td valign="top" align="left">34</td>
<td valign="top" align="center">9.60</td>
<td valign="top" align="left">2-Cyclohexen-1-ol, 3-methyl-6-(1-methylethyl)-, cis-</td>
<td valign="top" align="center">1203</td>
<td valign="top" align="center">1201</td>
<td valign="top" align="center">0.25</td>
</tr>
<tr>
<td valign="top" align="left">35</td>
<td valign="top" align="center">9.81</td>
<td valign="top" align="left">2-Cyclohexen-1-ol, 3-methyl-6-(1-methylethyl)-, trans-</td>
<td valign="top" align="center">1213</td>
<td valign="top" align="center">1212</td>
<td valign="top" align="center">0.16</td>
</tr>
<tr>
<td valign="top" align="left">36</td>
<td valign="top" align="center">10.01</td>
<td valign="top" align="left">2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, cis-</td>
<td valign="top" align="center">1222</td>
<td valign="top" align="center">1224</td>
<td valign="top" align="center">0.14</td>
</tr>
<tr>
<td valign="top" align="left">37</td>
<td valign="top" align="center">10.38</td>
<td valign="top" align="left">Pulegone</td>
<td valign="top" align="center">1245</td>
<td valign="top" align="center">1246</td>
<td valign="top" align="center">0.23</td>
</tr>
<tr>
<td valign="top" align="left">38</td>
<td valign="top" align="center">10.45</td>
<td valign="top" align="left">D-Carvone</td>
<td valign="top" align="center">1249</td>
<td valign="top" align="center">1250</td>
<td valign="top" align="center">0.08</td>
</tr>
<tr>
<td valign="top" align="left">39</td>
<td valign="top" align="center">11.17</td>
<td valign="top" align="left">lavandulyl acetate</td>
<td valign="top" align="center">1292</td>
<td valign="top" align="center">1291</td>
<td valign="top" align="center">4.00</td>
</tr>
<tr>
<td valign="top" align="left">40</td>
<td valign="top" align="center">12.00</td>
<td valign="top" align="left">cis-2-methyl-5-(1-methylvinyl)cyclohex-2-en-1-yl</td>
<td valign="top" align="center">1381</td>
<td valign="top" align="center">1341</td>
<td valign="top" align="center">0.10</td>
</tr>
<tr>
<td valign="top" align="left">41</td>
<td valign="top" align="center">13.08</td>
<td valign="top" align="left">Methyleugenol</td>
<td valign="top" align="center">1406</td>
<td valign="top" align="center">1406</td>
<td valign="top" align="center">0.09</td>
</tr>
<tr>
<td valign="top" align="left">42</td>
<td valign="top" align="center">13.35</td>
<td valign="top" align="left">Lavandulyl isobutyrate</td>
<td valign="top" align="center">1417</td>
<td valign="top" align="center">1424</td>
<td valign="top" align="center">1.21</td>
</tr>
<tr>
<td valign="top" align="left">43</td>
<td valign="top" align="center">13.47</td>
<td valign="top" align="left">Caryophyllene</td>
<td valign="top" align="center">1428</td>
<td valign="top" align="center">1431</td>
<td valign="top" align="center">0.18</td>
</tr>
<tr>
<td valign="top" align="left">44</td>
<td valign="top" align="center">15.55</td>
<td valign="top" align="left">Nerolidol</td>
<td valign="top" align="center">1566</td>
<td valign="top" align="center">1567</td>
<td valign="top" align="center">0.09</td>
</tr>
<tr>
<td valign="top" align="left">45</td>
<td valign="top" align="center">15.91</td>
<td valign="top" align="left">Spathulenol</td>
<td valign="top" align="center">1582</td>
<td valign="top" align="center">1591</td>
<td valign="top" align="center">0.23</td>
</tr>
<tr>
<td valign="top" align="left">46</td>
<td valign="top" align="center">16.00</td>
<td valign="top" align="left">Caryophyllene oxide</td>
<td valign="top" align="center">1592</td>
<td valign="top" align="center">1598</td>
<td valign="top" align="center">0.47</td>
</tr>
<tr>
<td valign="top" align="left">47</td>
<td valign="top" align="center">16.97</td>
<td valign="top" align="left">&#x3b2;-Eudesmol</td>
<td valign="top" align="center">1662</td>
<td valign="top" align="center">1666</td>
<td valign="top" align="center">6.93</td>
</tr>
<tr>
<td valign="top" align="left">48</td>
<td valign="top" align="center">17.34</td>
<td valign="top" align="left">&#x3b1;-Bisabolol</td>
<td valign="top" align="center">1696</td>
<td valign="top" align="center">1693</td>
<td valign="top" align="center">2.43</td>
</tr>
<tr>
<td valign="top" align="left">49</td>
<td valign="top" align="center">18.08</td>
<td valign="top" align="left">Chamazulene</td>
<td valign="top" align="center">1742</td>
<td valign="top" align="center">1747</td>
<td valign="top" align="center">0.48</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left">Monoterpene hydrocarbons</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
<td valign="top" align="center">11.41</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left">Oxygenated monoterpenes</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
<td valign="top" align="center">67.64</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left">Sesquiterpene hydrocarbons</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
<td valign="top" align="center">0.18</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left">Oxygenated sesquiterpenes</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
<td valign="top" align="center">10.15</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left">Others</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
<td valign="top" align="center">6.56</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="left"/>
<td valign="top" align="left">Total identified</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
<td valign="top" align="center">95.93</td>
</tr>
<tr>
<td valign="top" align="left"/>
<td valign="top" align="center"/>
<td valign="top" align="left">Oil yield (%, V/W)</td>
<td valign="top" align="center"/>
<td valign="top" align="center"/>
<td valign="top" align="center">0.01</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn>
<p>RT, Retention time. RI <sup>a</sup>: Retention index calculated by linear interpolation relative to retention times of a standard mixture of n-alkanes (C<sub>7</sub>&#x2013;C<sub>40</sub>) using a HP-5MS column. RI <sup>b</sup>: Retention index from literature. Area (%): Percentage of the constituents.</p>
</fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s3_2">
<title>Phytotoxicity Bioassay</title>
<p>The phytotoxicity of the EO (concentrations ranged from 0 to 5 mg/mL) was estimated by comparing their plant growth regulating effect on <italic>M. sativa</italic> and <italic>P. annua</italic>. In general, the EO impacted the growth of the tested plants in a dose-dependent manner. Root development of <italic>M. sativa</italic> and <italic>P. annua</italic> was promoted at a concentration of 0.25 mg/mL and then reduced with increasing EO concentration, although the EO started to inhibit shoot growth of <italic>M. sativa</italic> and <italic>P. annua</italic> at 0.25 mg/mL. Under the treatment with 0.5 mg/mL, significant inhibition of root and shoot development was observed in both test species. Meanwhile, the seed germination of both tested plants was completely suppressed at the highest concentration of 5 mg/mL tested (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). In detail, <italic>M. sativa</italic> and <italic>P. annua</italic> root length were promoted by 37.89% and 101.40% at the concentration of 0.25 mg/mL EO, respectively. When the treatment with 0.5, 1, 2, and 5 mg/mL EO was compared to the control, the root length of <italic>M. sativa</italic> significantly declined by 7.94%, 60.71%, 85.12%, and 100%, respectively, and the root length of <italic>P. annua</italic> decreased by 47.88%, 93.17%, 100%, and 100%, respectively (<xref ref-type="fig" rid="f1">
<bold>Figure&#xa0;1</bold>
</xref>). Similarly, <italic>M. sativa</italic> shoot length was significantly inhibited by 9.14%, 33.88%, 62.09%, 89.33% and 100%, and <italic>P. annua</italic> shoot length was suppressed by 29.48%, 52.44%, 93.72%, 100%, and 100% when treated with 0.25, 0.5, 1, 2, and 5 mg/mL EO in comparison to the control. The EO showed an inhibitory effect with IC<sub>50</sub> values of 0.865, 0.729, 0.53, and 0.402 mg/mL on the root and shoot growth of <italic>M. sativa</italic> and <italic>P. annua</italic>, respectively (<xref ref-type="fig" rid="f1">
<bold>Figures&#xa0;1</bold>
</xref>, <xref ref-type="fig" rid="f2">
<bold>2</bold>
</xref>). The dose&#x2013;response curve of the phytotoxic activity is shown in <xref ref-type="fig" rid="f2">
<bold>Figure&#xa0;2</bold>
</xref>.</p>
<fig id="f1" position="float">
<label>Figure&#xa0;1</label>
<caption>
<p>Phytotoxic effects of <italic>A. tibetica</italic> EO on seedling growth of <italic>P. annua</italic> and <italic>M. sativa</italic> (n = 60). Different letters represent a significant difference at <italic>P</italic>&lt; 0.05 level according to Fisher&#x2019;s LSD test.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-13-1028252-g001.tif"/>
</fig>
<fig id="f2" position="float">
<label>Figure&#xa0;2</label>
<caption>
<p>Dose&#x2013;response curves of <italic>A. tibetica</italic> EO on seedling growth of <italic>M. sativa</italic> and <italic>P. annua</italic>. <italic>R<sup>2</sup>
</italic>adj: adjusted coefficient of determination. IC<sub>50</sub>: 50% inhibit concentration of bested plants. 95% CL: 95% confidence limits.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-13-1028252-g002.tif"/>
</fig>
</sec>
<sec id="s3_3">
<title>Pesticidal Activity</title>
<p>The pesticidal activity of <italic>A. tibetica</italic> EO was assessed on adjusted mortality rates of <italic>A. gossypii</italic> at concentrations ranging from 0 to 100 &#x3bc;g/mL. The results showed that the EO exerted lethal effects and induced obvious behavioral avoidance in <italic>A. gossypii</italic>. The EO completely killed all the tested insects at a dose of 100 &#x3bc;g/mL after 24 h of exposure. The mortality rates of <italic>A. tibetica</italic> EO reached 21.11%, 32.22%, 48.89%, 76.67%, and 90.00%, respectively, under 5, 10, 20, 40, and 80 &#x3bc;g/mL EO treatments for 24 h of application. The EO exhibited significant pesticidal activity against <italic>A. gossypii</italic> with an LC<sub>50</sub> value of 17.41 &#x3bc;g/mL (<xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>). The dose&#x2013;response curve of the insecticidal activity is shown in <xref ref-type="fig" rid="f3">
<bold>Figure&#xa0;3</bold>
</xref>.</p>
<fig id="f3" position="float">
<label>Figure&#xa0;3</label>
<caption>
<p>Dose&#x2013;response curves of <italic>A. tibetica</italic> EO against <italic>A. gossypii</italic> adults. <italic>R<sup>2</sup>
</italic>adj: adjusted coefficient of determination. LC<sub>50</sub>: 50% lethal concentration of <italic>A. gossypii</italic>. 95% CL: 95% confidence limits.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-13-1028252-g003.tif"/>
</fig>
</sec>
<sec id="s3_4">
<title>Antimicrobial activity</title>
<p>The antimicrobial activity of <italic>A. tibetica</italic> EO against 4 microorganisms was estimated using both the disc diffusion and broth microdilution methods. All the tested microorganisms were suppressed by the EO, as the diameter of the zone of inhibition significantly increased with increasing EO concentration. The results from the disc diffusion method indicated that <italic>B. subtilis</italic> of the bacterial strains was the most sensitive to the high concentration of 40 &#xb5;g/mL of <italic>A. tibetica</italic> EO with a zone diameter of 1.15 mm compared to those obtained from <italic>E. coli</italic> with 1.03 mm; in addition, <italic>V. dahliae</italic> with a zone diameter of 1.21 mm in the fungal strains was more sensitive than <italic>A. niger</italic> with 0.93 mm at the high concentration of 40 &#xb5;g/mL of <italic>A. tibetica</italic> EO (<xref ref-type="fig" rid="f4">
<bold>Figure&#xa0;4</bold>
</xref>). In addition, the optical density (OD) values of antimicrobial activity of <italic>A. tibetica</italic> EO against all the test microorganisms declined with increasing concentration, which also showed an inhibitory effect of the EO on the tested microorganisms. The optical density (OD) values of all the tested microorganisms were significantly reduced at a concentration of 2.5 mg/mL EO (<xref ref-type="fig" rid="f5">
<bold>Figure&#xa0;5</bold>
</xref>). The IC<sub>50</sub> values of the EO inhibited <italic>B. subtilis</italic>, <italic>E. coli</italic>, <italic>A. niger</italic>, and <italic>V. dahliae</italic> were 1.004, 3.705, 2.533, and 1.536 mg/mL, respectively (<xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>). The dose&#x2013;response curve of the antimicrobial activity is shown in <xref ref-type="fig" rid="f6">
<bold>Figure&#xa0;6</bold>
</xref>. The MICs for <italic>B. subtilis</italic>, <italic>E. coli</italic>, <italic>A. niger</italic>, and <italic>V. dahliae</italic> were 0.3125, 1.25, 2.5, and 1.25 mg/mL, respectively; the MIC of the bacteria ranged from 0.3125 to 1.25 mg/mL, whereas the MIC for fungi ranged from 1.25 to 2.5 mg/mL. The results of the MMC test indicated that <italic>A. tibetica</italic> EO had MMC values of 2.5 and 5 mg/mL for all tested bacteria and fungi, respectively.</p>
<fig id="f4" position="float">
<label>Figure&#xa0;4</label>
<caption>
<p>Antimicrobial activity of <italic>A. tibetica</italic> EO. Different letters indicated significant differences (<italic>P&lt;</italic> 0.05) level according to Fisher&#x2019;s LSD test.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-13-1028252-g004.tif"/>
</fig>
<fig id="f5" position="float">
<label>Figure&#xa0;5</label>
<caption>
<p>The optical density (OD) value on antimicrobial activity of <italic>A. tibetica</italic> EO. Different letters indicated significant differences (<italic>P</italic>&lt; 0.05) level according to Fisher&#x2019;s LSD test.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-13-1028252-g005.tif"/>
</fig>
<fig id="f6" position="float">
<label>Figure&#xa0;6</label>
<caption>
<p>Dose&#x2013;response curves of <italic>A. tibetica</italic> EO against tested microorganisms. <italic>R<sup>2</sup>
</italic>adj: adjusted coefficient of determination. IC<sub>50</sub>: 50% inhibit concentration of microorganisms. 95% CL: 95% confidence limits; NC, not calculable.</p>
</caption>
<graphic mimetype="image" mime-subtype="tiff" xlink:href="fpls-13-1028252-g006.tif"/>
</fig>
</sec>
</sec>
<sec id="s4" sec-type="discussion">
<title>Discussion</title>
<p>The results on the chemical profile of EO obtained from <italic>A. tibetica</italic> were distinct from other species of the <italic>Ajania</italic> genus in previous reports. Previously, 1,8-cineole and camphor were determined to be the main chemical constituents in no less than 5 species of <italic>Ajania</italic> plants (<xref ref-type="bibr" rid="B41">Shatar et&#xa0;al., 2010</xref>; <xref ref-type="bibr" rid="B37">Salehi et&#xa0;al., 2015</xref>; <xref ref-type="bibr" rid="B40">Shao et&#xa0;al., 2021</xref>). The EO of <italic>A. nematoloba</italic> revealed beta-pinene (34.72%), eucalyptol (24.97%), and verbenol (20.39%) as the major compounds, whereas the main components of <italic>A. nitida</italic> EO were camphor (20.76%), thujone (18.64%), eucalyptol (13.42%) and borneol (8.32%); there were differences in terms of type and amount of main component in the EOs of <italic>A. nematoloba</italic> and <italic>A. nitida</italic> (<xref ref-type="bibr" rid="B27">Li et&#xa0;al., 2018</xref>). In addition, myrcene (19.1%), 1,8-cineole (34.2%), and &#x2013;pinene (9.4%) were found to be the main compounds in <italic>A. fruticulosa</italic> EO reported by <xref ref-type="bibr" rid="B38">Sampietro et&#xa0;al. (2017)</xref>, while <xref ref-type="bibr" rid="B28">Liang et&#xa0;al. (2016)</xref> previously revealed that the main constituents of <italic>A. fruticulosa</italic> EO were myrtenol (8.15%), (+)-camphor (32.10%), and 1,8-cineole (41.40%). Hence, it was demonstrated that there were also differences in the principal components of essential oils extracted from the same <italic>A. fruticulosa</italic> species.</p>
<p>Similarly, in the present work, the chemical composition of <italic>A. tibetica</italic> EO was different from other <italic>Ajania</italic> species. For instance, the main constituents of <italic>A. tibetica</italic> EO were camphor, (+/-)-lavandulol, and eucalyptol, compared with <italic>A. nitida</italic> EO whose major constituents were camphor, thujone, eucalyptol and borneol; the relative percentage of eucalyptol in <italic>A. tibetica</italic> EO (12.07%) was less than that in <italic>A. nitida</italic> EO (13.42%) and <italic>A. nematoloba</italic> EO (24.97%), respectively, whereas camphor was the most abundant component in <italic>A. tibetica</italic> EO (29.76%), compared with 20.76% camphor in <italic>A. nitida</italic> EO reported by <xref ref-type="bibr" rid="B27">Li et&#xa0;al. (2018)</xref>. Moreover, previous studies have demonstrated the diversity of essential oil profiles of <italic>Ajania</italic> plants; for example, <xref ref-type="bibr" rid="B28">Liang et&#xa0;al. (2016)</xref> described that the content of 1,8-cineole was 41.4% in <italic>A. fruticulosa</italic> EO growing in China, while it was 34.2% in those cultivated in Kazakhstan by <xref ref-type="bibr" rid="B38">Sampietro et&#xa0;al. (2017)</xref>. On the other hand, <xref ref-type="bibr" rid="B37">Salehi et&#xa0;al. (2015)</xref> found that the chemical composition of <italic>A. semnanensis</italic> EO varied with the different growth stages. These results revealed that species belonging to the same genus usually have specific volatile components. Meanwhile, a number of biotic and abiotic factors including growing stages, geography, light, temperature, water, nutrient conditions, climatic conditions, etc. might also affect the EOs&#x2019; chemical profiles, thereby leading to differences in the biosynthetic pathways of the plant, chemotypes, compounds, and contents (<xref ref-type="bibr" rid="B56">Zheng et&#xa0;al., 1999</xref>; <xref ref-type="bibr" rid="B15">Han et&#xa0;al., 2021</xref>).</p>
<p>It has been reported that plant-derived EOs and their constituents possess phytotoxic activity against seed germination and seedling growth of tested species (<xref ref-type="bibr" rid="B25">Langenheim, 1994</xref>; <xref ref-type="bibr" rid="B46">Vokou et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B35">Salamci et&#xa0;al., 2007</xref>; <xref ref-type="bibr" rid="B1">Abd-Elgawad et&#xa0;al., 2021</xref>). However, to the best of our knowledge, the phytotoxic activity of EOs obtained from <italic>Ajania</italic> plants have not yet been evaluated. In the present work, we found <italic>A. tibetica</italic> EO exhibited inhibitory effects on the tested species in a dose-dependent manner. Under 0.5 and 1 mg/mL <italic>A. tibetica</italic> EO treatment, the root length of <italic>P. annua</italic> decreased by 47.88% and 93.17%, respectively. In comparison, glyphosate as a commercial herbicide presented stronger phytotoxic effect, inhibiting <italic>P. annua</italic>&#x2019;s root elongation by 79.08% at 0.25 mg/mL and 93.44% at 0.5 mg/mL (<xref ref-type="bibr" rid="B501">Wei et&#xa0;al., 2020</xref>). For the dicot plant <italic>M. sativa</italic>, <italic>A. tibetica</italic> EO suppressed its root length by 7.94%, 60.71%, 85.12%, and 100% under 0.5, 1, 2, and 5 mg/mL treatment respectively, which was similar to the inhibitory effect of <italic>Artemisia absinthium</italic> EO and <italic>Ambrosia artemisiifolia</italic> EO on root growth of <italic>M. sativa</italic> in previous reports by <xref ref-type="bibr" rid="B22">Jiang et&#xa0;al. (2021)</xref> and <xref ref-type="bibr" rid="B15">Han et&#xa0;al. (2021)</xref>; however, at the dose of 0.25mg/mL, <italic>A. tibetica</italic> EO promoted <italic>M. sativa</italic> root length by 37.89%, which were completely different from the suppressing effect of <italic>A. absinthium</italic> EO and <italic>A. artemisiifolia</italic> EO. These results revealed that <italic>A. tibetica</italic> EO exhibited different biological activity compared with other species. Additionally, the phytotoxic activity of <italic>A. tibetica</italic> EO could be ascribed to the diversity of chemical constituents in <italic>A. tibetica</italic> EO, especially the monoterpene compounds (79.05%) compared with sesquiterpenes (10.33%), which were the main class of terpenoids in <italic>A. tibetica</italic> EO. Some earlier studies reported that monoterpenes, including monoterpene hydrocarbons and oxygenated monoterpenes, suppressed the growth of many crops and weeds (<xref ref-type="bibr" rid="B31">Lopez et&#xa0;al., 2008</xref>; <xref ref-type="bibr" rid="B26">Li et&#xa0;al., 2011</xref>; <xref ref-type="bibr" rid="B3">Ali et&#xa0;al., 2015</xref>); it was also reported that the phytotoxic activity of oxygenated monoterpenes could be much stronger than that of monoterpene hydrocarbons (<xref ref-type="bibr" rid="B24">Kordali et&#xa0;al., 2007</xref>; <xref ref-type="bibr" rid="B4">Amri et&#xa0;al., 2017</xref>). Moreover, it was confirmed that the monoterpenes camphor (29.76%) and eucalyptol (12.07%), the main compounds of <italic>A. tibetica</italic> EO, exhibited phytotoxic activity against the tested plants in previous reports (<xref ref-type="bibr" rid="B39">Shao et&#xa0;al., 2018</xref>). It has also been reported that sesquiterpene compounds possessed strong phytotoxic potential; for example, roots treated with farnesene was negatively affected with obvious tissue and cellular alterations and morphological modifications (<xref ref-type="bibr" rid="B5">Araniti et&#xa0;al., 2016</xref>). Therefore, it needs to be further confirmed whether the observed phytotoxicity of <italic>A. tibetica</italic> EO is attributed to the monoterpene compounds in the EO.</p>
<p>Phytochemicals play pivotal roles in pest management action for agricultural sustainability (<xref ref-type="bibr" rid="B9">Duke et&#xa0;al., 2003</xref>; <xref ref-type="bibr" rid="B8">Boulogne et&#xa0;al., 2012</xref>; <xref ref-type="bibr" rid="B12">Gahukar, 2014</xref>). Previously, EOs obtained from <italic>Ajania</italic> species were confirmed to possess pesticidal activity, such as, <italic>A. nematoloba</italic> and <italic>A. nitida</italic> EO showed contact toxicity with LD<sub>50</sub> values of 102.29 and 30.10 &#xb5;g/adult, respectively, and fumigant toxicity with LC<sub>50</sub> values of 69.45 and 20.07 mg/L, respectively, against the red flour beetle <italic>Tribolium castaneum</italic> Herbst after 24 h of exposure (<xref ref-type="bibr" rid="B27">Li et&#xa0;al., 2018</xref>). <italic>Ajania potaninii</italic> EO was also evaluated for pesticidal activity against <italic>Plodia interpunctella</italic> Hubner, which is a major pest of many economically storage crops (<xref ref-type="bibr" rid="B40">Shao et&#xa0;al., 2021</xref>). Our study also found that <italic>A. tibetica</italic> EO exhibited significant pesticidal activity against <italic>A. gossypii</italic> with an LC<sub>50</sub> value of 17.41 &#x3bc;g/mL for 24 h of application. In addition, <italic>A. fruticulosa</italic> EO also exposed contact effects with LD<sub>50</sub> values of 89.85 g/cm<sup>2</sup> and 105.67 g/adult and fumigant effects with LC<sub>50</sub> values of 0.65 and 11.52 mg/L on <italic>Liposcelis bostrychophila</italic> Badonnel and <italic>T. castaneum</italic> adults for 24 h exposure; moreover, (+)-camphor of its most common compounds exhibited a strong fumigant effect with an LC<sub>50</sub> of 0.43 mg/L on <italic>L. bostrychophila</italic> (<xref ref-type="bibr" rid="B28">Liang et&#xa0;al., 2016</xref>). Similarly, eucalyptol as a monoterpene compound with insecticidal activity, was detected to have a significant contact effect with an LD<sub>50</sub> of 76.97 &#x3bc;L/mL on the larvae of <italic>Plutella xylostella</italic> L. after 24 h of exposure and strong fumigant activity with an LC<sub>50</sub> of 3.25 &#x3bc;L/mL against <italic>P. xylostella</italic> adults (<xref ref-type="bibr" rid="B13">Gharib et&#xa0;al., 2020</xref>; <xref ref-type="bibr" rid="B17">Huang et&#xa0;al., 2021</xref>). Hence, future works is necessary to evaluate whether camphor and eucalyptol are the major components playing a critical role in the insecticidal activity of the EO. Meanwhile, previous studies found that <italic>A. gossypii</italic> was susceptible to diverse EOs. For instance, <italic>Santalum austrocaledonicum</italic> Vieill. EO showed insecticidal activity of 94.0% mortality against <italic>A. gossypii</italic> infesting hot peppers (<xref ref-type="bibr" rid="B33">Roh et&#xa0;al., 2015</xref>). It has also been found that EOs of <italic>Pistacia lentiscus</italic> L. and <italic>Mentha pulegium</italic> L. exhibited insecticidal activities against <italic>A. gossypii</italic>, resulting in 70% and 94% mortality rates and LC<sub>50</sub> values of 759 and 478 ppm, respectively; there was no difference from the toxic effect of the chemical insecticide imidacloprid used as the positive control against <italic>A. gossypii</italic> (<xref ref-type="bibr" rid="B7">Behi et&#xa0;al., 2019</xref>), By comparison, <italic>A. tibetica</italic> EO exerted stronger insecticidal activity than imidacloprid. However, it has been found that <italic>Melaleuca styphelioides</italic> Smith EO showed strong fumigant toxicity of 100% mortality against <italic>A. gossypii</italic> adults and nymphs at a concentration of 263.18 &#x3bc;L/L air EO (<xref ref-type="bibr" rid="B2">Albouchi et&#xa0;al., 2018</xref>); these results illustrated that <italic>A. tibetica</italic> EO showed much weaker activity than <italic>M. styphelioides</italic> EO. Therefore, future work should focus on comparing the strength of the insecticidal activity of <italic>A. tibetica</italic> EO with commercial pesticides.</p>
<p>The antimicrobial activity of EOs of <italic>Ajania</italic> plants against bacteria and fungi has been previously examined. <italic>Ajania semnanensis</italic> EO exhibited inhibitory effects on bacteria (<italic>E. coli</italic>, <italic>B. subtilis</italic>, <italic>B. cereus</italic>, <italic>Staphylococcus aureus</italic>) and fungi (<italic>Candida albicans</italic>), showing better inhibitory effects of EOs on fungi than bacteria (<xref ref-type="bibr" rid="B37">Salehi et&#xa0;al., 2015</xref>). Unlike reported by <xref ref-type="bibr" rid="B37">Salehi et&#xa0;al. (2015)</xref>, <italic>A.</italic> tibetica EO exhibited antimicrobial activity with the order of <italic>E. coli</italic>&gt;<italic>A. niger</italic>&gt;<italic>V. dahliae</italic>&gt;<italic>B. subtilis</italic> according to IC<sub>50</sub> values of 3.705, 2.533, 1.536 and 1.004 mg/mL, respectively, which didn&#x2019;t show an effect pattern on activity on fungi and bacteria. Additionally, <italic>A. nubigena</italic> EO exhibited moderate antifungal activity against <italic>C. albicans</italic> and strong antibacterial activity against <italic>B. subtilis</italic> (compared with the standard, amoxicillin) with minimum inhibition zones of 11 mm and 13 mm, respectively (<xref ref-type="bibr" rid="B49">Wangchuk et&#xa0;al., 2013</xref>). Relatively, <italic>A. tibetica</italic> EO exposed much weaker antimicrobial activity against <italic>B. subtilis</italic> with a zone diameter of 1.15 mm than <italic>A. nubigena</italic> EO and amoxicillin. Moreover, <italic>A. fruticulosa</italic> EO also showed an inhibitory effect on strains of <italic>Fusarium verticillioides</italic>, <italic>F. graminearum</italic>, <italic>A. niger</italic> and <italic>A. carbonarius</italic>, while showing no antifungal effects on both <italic>Aspergillus</italic> strains and weak antimicrobial activity against both <italic>Fusarium</italic> strains (<xref ref-type="bibr" rid="B38">Sampietro et&#xa0;al., 2017</xref>). These reports demonstrate that EOs from <italic>Ajania</italic> species have different antibacterial activities. <italic>Ajania tibetica</italic> EO showed an inhibitory effect on <italic>B. subtilis</italic>, <italic>E. coli</italic>, <italic>A. niger</italic>, and <italic>V. dahlia</italic> according to the definition of antimicrobic activity of the natural product by <xref ref-type="bibr" rid="B18">Holetz et&#xa0;al. (2002)</xref>. The antimicrobial activity of <italic>A. tibetica</italic> EO might also be attributed to the synergism of the EO constituents. Therefore, additional studies will be needed to unravel how the components of <italic>A. tibetica</italic> EO play a functional role in antimicrobial activity against the microorganisms.</p>
</sec>
<sec id="s5">
<title>Conclusion</title>
<p>The present study demonstrated the phytotoxic, insecticidal and antimicrobial potential of <italic>A. tibetica</italic> EO; in particular, the EO displayed potent suppressive effect on the test weeds and insect, implying that it has the potential to be further explored as eco-friendly agrochemicals for the management of weeds and insects. Future studies should focus on the bioactivity of single/combined constituents of the EO to determine the strength of each compound, and whether synergistic effect occur when different constituents work together; on the other hand, the EO&#x2019;s phytotoxic effect on other weed species as well as the crops should also be evaluated under field conditions.</p>
</sec>
<sec id="s6" sec-type="data-availability">
<title>Data availability statement</title>
<p>The original contributions presented in this study are included in the article/supplementary material. Further inquiries can be directed to the corresponding author.</p>
</sec>
<sec id="s7" sec-type="author-contributions">
<title>Author contributions</title>
<p>CH developed the idea for research, with extensive discussion with SZ and YM. CH performed the bioactivity experiments and analyzed its results. SZ, YM and QC collected all experimental material and identified the specimen of <italic>A. tibetica</italic> species plant. KS conducted the analyses relating to antimicrobial activity of <italic>A. tibetica</italic> essential oil. HS edited the manuscript. All authors contributed to the article and approved the submitted version.</p>
</sec>
<sec id="s8" sec-type="funding-information">
<title>Funding</title>
<p>This research was funded by the National Natural Science Foundation of China (U2003214), the Second Tibetan Plateau Scientific Expedition and Research (STEP) Program(2019QZKK0502), and the Third Xinjiang Scientific Expedition Program (2022xjkk1505).</p>
</sec>
<sec id="s9" sec-type="COI-statement">
<title>Conflict of interest</title>
<p>The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.</p>
</sec>
<sec id="s10" sec-type="disclaimer">
<title>Publisher&#x2019;s note</title>
<p>All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.</p>
</sec>
</body>
<back>
<ref-list>
<title>References</title>
<ref id="B1">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Abd-Elgawad</surname> <given-names>A. M.</given-names>
</name>
<name>
<surname>El Gendy</surname> <given-names>A. E. G.</given-names>
</name>
<name>
<surname>Assaeed</surname> <given-names>A. M.</given-names>
</name>
<name>
<surname>Al-Rowaily</surname> <given-names>S. L.</given-names>
</name>
<name>
<surname>Alharthi</surname> <given-names>A. S.</given-names>
</name>
<name>
<surname>Mohamed</surname> <given-names>T. A.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Phytotoxic effects of plant essential oils: a systematic review and structure-activity relationship based on chemometric analyses</article-title>. <source>Plants-Basel</source> <volume>10</volume>, <elocation-id>36</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/plants10010036</pub-id>
</citation>
</ref>
<ref id="B2">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Albouchi</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Ghazouani</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Souissi</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Abderrabba</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Boukhris-Bouhachem</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>Aphidicidal activities of <italic>Melaleuca styphelioides</italic> sm. essential oils on three citrus aphids: <italic>Aphis gossypii</italic> glover; <italic>Aphis spiraecola</italic> patch and <italic>Myzus persicae</italic> (Sulzer)</article-title>. <source>South Afr. J. Bot.</source> <volume>117</volume>, <fpage>149</fpage>&#x2013;<lpage>154</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.sajb.2018.05.005</pub-id>
</citation>
</ref>
<ref id="B3">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ali</surname> <given-names>I. B.</given-names>
</name>
<name>
<surname>Chaouachi</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Bahri</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Chaieb</surname> <given-names>I.</given-names>
</name>
<name>
<surname>Boussaid</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Harzallah-Skhiri</surname> <given-names>F.</given-names>
</name>
</person-group> (<year>2015</year>). <article-title>Chemical composition and antioxidant, antibacterial, allelopathic and insecticidal activities of essential oil of <italic>Thymus algeriensis</italic> boiss. et reut</article-title>. <source>Ind. Crops Products</source> <volume>77</volume>, <fpage>631</fpage>&#x2013;<lpage>639</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.indcrop.2015.09.046</pub-id>
</citation>
</ref>
<ref id="B4">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Amri</surname> <given-names>I.</given-names>
</name>
<name>
<surname>Hanana</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Jamoussi</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Hamrouni</surname> <given-names>L.</given-names>
</name>
</person-group> (<year>2017</year>). <article-title>Essential oils of <italic>Pinus nigra</italic> J.F. Arnold subsp. laricio maire: Chemical composition and study of their herbicidal potential</article-title>. <source>Arabian J. Chem.</source> <volume>10</volume>, <fpage>S3877</fpage>&#x2013;<lpage>S3882</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.arabjc.2014.05.026</pub-id>
</citation>
</ref>
<ref id="B5">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Araniti</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Grana</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Krasuska</surname> <given-names>U.</given-names>
</name>
<name>
<surname>Bogatek</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Reigosa</surname> <given-names>M. J.</given-names>
</name>
<name>
<surname>Abenavoli</surname> <given-names>M. R.</given-names>
</name>
<etal/>
</person-group>. (<year>2016</year>). <article-title>Loss of gravitropism in farnesene-treated arabidopsis is due to microtubule malformations related to hormonal and ROS unbalance</article-title>. <source>PloS One</source> <volume>11</volume>, <elocation-id>e0160202</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1371/journal.pone.0160202</pub-id>
</citation>
</ref>
<ref id="B6">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Aungtikun</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Soonwera</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Sittichok</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>Insecticidal synergy of essential oils from <italic>Cymbopogon citratus</italic> (Stapf.), <italic>Myristica fragrans</italic> (Houtt.), and <italic>Illicium verum</italic> hook. f. and their major active constituents</article-title>. <source>Ind. Crops Products</source> <volume>164</volume>, <elocation-id>113386</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.indcrop.2021.113386</pub-id>
</citation>
</ref>
<ref id="B7">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Behi</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Bachrouch</surname> <given-names>O.</given-names>
</name>
<name>
<surname>Boukhris-Bouhachem</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2019</year>). <article-title>Insecticidal activities of <italic>Mentha pulegium</italic> l., and <italic>Pistacia lentiscus</italic> l., essential oils against two citrus aphids <italic>Aphis spiraecola</italic> patch and <italic>Aphis gossypii</italic> glover</article-title>. <source>J. Essential Oil Bearing Plants</source> <volume>22</volume>, <fpage>516</fpage>&#x2013;<lpage>525</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1080/0972060X.2019.1611483</pub-id>
</citation>
</ref>
<ref id="B8">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Boulogne</surname> <given-names>I.</given-names>
</name>
<name>
<surname>Petit</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Ozier-Lafontaine</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Desfontaines</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Loranger-Merciris</surname> <given-names>G.</given-names>
</name>
</person-group> (<year>2012</year>). <article-title>Insecticidal and antifungal chemicals produced by plants: a review</article-title>. <source>Environ. Chem. Lett.</source> <volume>10</volume>, <fpage>325</fpage>&#x2013;<lpage>347</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s10311-012-0359-1</pub-id>
</citation>
</ref>
<ref id="B500">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Burt</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2004</year>). <article-title>Essential oils: their antibacterial properties and potential applications in foods - a review</article-title>. <source>Int. J. Food Microbiol</source> <volume>94</volume>, <fpage>223</fpage>&#x2013;<lpage>253</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.ijfoodmicro.2004.03.022</pub-id>
</citation>
</ref>
<ref id="B9">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Duke</surname> <given-names>S. O.</given-names>
</name>
<name>
<surname>Baerson</surname> <given-names>S. R.</given-names>
</name>
<name>
<surname>Dayan</surname> <given-names>F. E.</given-names>
</name>
<name>
<surname>Rimando</surname> <given-names>A. M.</given-names>
</name>
<name>
<surname>Scheffler</surname> <given-names>B. E.</given-names>
</name>
<name>
<surname>Tellez</surname> <given-names>M. R.</given-names>
</name>
<etal/>
</person-group>. (<year>2003</year>). <article-title>United states department of agriculture - agricultural research service research on natural products for pest management</article-title>. <source>Pest Manage. Sci.</source> <volume>59</volume>, <fpage>708</fpage>&#x2013;<lpage>717</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1080/03601234.2013.795839</pub-id>
</citation>
</ref>
<ref id="B10">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Dutra</surname> <given-names>Q. P.</given-names>
</name>
<name>
<surname>Christ</surname> <given-names>J. A.</given-names>
</name>
<name>
<surname>Carrijo</surname> <given-names>T. T.</given-names>
</name>
<name>
<surname>Alves</surname> <given-names>T. D.</given-names>
</name>
<name>
<surname>Alves</surname> <given-names>T. D.</given-names>
</name>
<name>
<surname>Mendes</surname> <given-names>L. A.</given-names>
</name>
<etal/>
</person-group>. (<year>2020</year>). <article-title>Phytocytotoxicity of volatile constituents of essential oils from sparattanthelium mart. species (Hernandiaceae)</article-title>. <source>Sci. Rep.</source> <volume>10</volume>, <fpage>12213</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1038/s41598-020-69205-6</pub-id>
</citation>
</ref>
<ref id="B11">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Ferhat</surname> <given-names>M. A.</given-names>
</name>
<name>
<surname>Meklati</surname> <given-names>B. Y.</given-names>
</name>
<name>
<surname>Chemat</surname> <given-names>F.</given-names>
</name>
</person-group> (<year>2007</year>). <article-title>Comparison of different isolation methods of essential oil from citrus fruits: cold pressing, hydrodistillation and microwave &#x2018;dry&#x2019; distillation</article-title>. <source>Flavour Fragrance J.</source> <volume>22</volume>, <fpage>494</fpage>&#x2013;<lpage>504</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1038/s41598-020-69205-6</pub-id>
</citation>
</ref>
<ref id="B12">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Gahukar</surname> <given-names>R. T.</given-names>
</name>
</person-group> (<year>2014</year>). <article-title>Factors affecting content and bioefficacy of neem (Azadirachta indica a. juss.) phytochemicals used in agricultural pest control: A review</article-title>. <source>Crop Prot.</source> <volume>62</volume>, <fpage>93</fpage>&#x2013;<lpage>99</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.cropro.2014.04.014</pub-id>
</citation>
</ref>
<ref id="B13">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Gharib</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Ben Jemaa</surname> <given-names>J. M.</given-names>
</name>
<name>
<surname>Charcosset</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Fourmentin</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Greige-Gerges</surname> <given-names>H.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>Retention of eucalyptol, a natural volatile insecticide, in delivery systems based on hydroxypropyl-beta-cyclodextrin and liposomes</article-title>. <source>Eur. J. Lipid Sci. Technol.</source> <volume>122</volume>, <elocation-id>1900402</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1002/ejlt.201900402</pub-id>
</citation>
</ref>
<ref id="B14">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Giunti</surname> <given-names>G.</given-names>
</name>
<name>
<surname>Campolo</surname> <given-names>O.</given-names>
</name>
<name>
<surname>Laudani</surname> <given-names>F.</given-names>
</name>
<name>
<surname>Zappala</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Palmeri</surname> <given-names>V.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>Bioactivity of essential oil-based nano-biopesticides toward <italic>Rhyzopertha dominica</italic> (Coleoptera: Bostrichidae)</article-title>. <source>Ind. Crops Products</source> <volume>162</volume>, <elocation-id>113257</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.indcrop.2021.113257</pub-id>
</citation>
</ref>
<ref id="B15">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Han</surname> <given-names>C. X.</given-names>
</name>
<name>
<surname>Shao</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>S. X.</given-names>
</name>
<name>
<surname>Mei</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Cheng</surname> <given-names>Z. R.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>L.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Chemical composition and phytotoxicity of essential oil from invasive plant, <italic>Ambrosia artemisiifolia</italic> l</article-title>. <source>Ecotoxicol0 Environ. Saf.</source> <volume>211</volume>, <elocation-id>111879</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.ecoenv.2020.111879</pub-id>
</citation>
</ref>
<ref id="B18">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Holetz</surname> <given-names>F. B.</given-names>
</name>
<name>
<surname>Pessini</surname> <given-names>G. L.</given-names>
</name>
<name>
<surname>Sanches</surname> <given-names>N. R.</given-names>
</name>
<name>
<surname>Cortez</surname> <given-names>D. A. G.</given-names>
</name>
<name>
<surname>Nakamura</surname> <given-names>C. V.</given-names>
</name>
<name>
<surname>Dias</surname> <given-names>B. P.</given-names>
</name>
</person-group> (<year>2002</year>). <article-title>Screening of someplants used in the Brazilian folk medicine for the treat-ment of infectious diseases</article-title>. <source>Mem&#xf3;rias do Instituto Oswaldo Cruz</source> <volume>97</volume>, <fpage>1027</fpage>&#x2013;<lpage>1031</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.5539/ijb.v3n4p13</pub-id>
</citation>
</ref>
<ref id="B19">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Hou</surname> <given-names>X. Y.</given-names>
</name>
</person-group> (<year>1983</year>). <article-title>Vegetation of China with reference to its geographical distribution</article-title>. <source>Ann. Missouri Botanical Garden</source> <volume>70</volume>, <fpage>509</fpage>&#x2013;<lpage>549</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.2307/2992085</pub-id>
</citation>
</ref>
<ref id="B16">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Huang</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>An</surname> <given-names>Y. M.</given-names>
</name>
<name>
<surname>Meng</surname> <given-names>S. Y.</given-names>
</name>
<name>
<surname>Guo</surname> <given-names>Y. P.</given-names>
</name>
<name>
<surname>Rao</surname> <given-names>G. Y.</given-names>
</name>
</person-group> (<year>2017</year>). <article-title>Taxonomic status and phylogenetic position of <italic>Phaeostigma</italic> in the subtribe artemisiinae (Asteraceae)</article-title>. <source>J. Systematics Evol.</source> <volume>55</volume>, <fpage>426</fpage>&#x2013;<lpage>436</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1111/jse.12257</pub-id>
</citation>
</ref>
<ref id="B17">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Huang</surname> <given-names>X.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>Y. L.</given-names>
</name>
<name>
<surname>Yang</surname> <given-names>C. Y.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>T. T.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>X.</given-names>
</name>
<name>
<surname>Yuan</surname> <given-names>H. B.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>Isolation and insecticidal activity of essential oil from <italic>Artemisia lavandulaefolia</italic> DC. against <italic>Plutella xylostella</italic>
</article-title>. <source>Toxins</source> <volume>13</volume>, <elocation-id>842</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/toxins13120842</pub-id>
</citation>
</ref>
<ref id="B20">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Insawang</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Pripdeevech</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Tanapichatsakul</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Khruengsai</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Monggoot</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Nakham</surname> <given-names>T.</given-names>
</name>
<etal/>
</person-group>. (<year>2019</year>). <article-title>Essential oil compositions and antibacterial and antioxidant activities of five <italic>Lavandula stoechas</italic> cultivars grown in Thailand</article-title>. <source>Chem. Biodiver.</source> <volume>16</volume>, <fpage>e1900371</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1002/cbdv.201900371</pub-id>
</citation>
</ref>
<ref id="B21">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Isman</surname> <given-names>M. B.</given-names>
</name>
</person-group> (<year>2015</year>). <article-title>A renaissance for botanical insecticides</article-title>? <source>Pest Manage. Sci.</source> <volume>71</volume>, <fpage>1587</fpage>&#x2013;<lpage>1590</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1002/cbdv.201900371</pub-id>
</citation>
</ref>
<ref id="B22">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Jiang</surname> <given-names>C. Y.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>S. X.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Zokir</surname> <given-names>T.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Shi</surname> <given-names>K.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Evaluation of the phytotoxic effect of the essential oil from artemisia absinthium</article-title>. <source>Ecotoxicol0 Environ. Saf.</source> <volume>226</volume>, <elocation-id>112856</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.ecoenv.2021.112856</pub-id>
</citation>
</ref>
<ref id="B23">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Kong</surname> <given-names>Q. B.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>L. J.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>X. J.</given-names>
</name>
<name>
<surname>Luo</surname> <given-names>S. Y.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>J. J.</given-names>
</name>
<name>
<surname>Xiao</surname> <given-names>H. Y.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Chemical composition and allelopathic effect of essential oil of litsea pungens</article-title>. <source>Agronomy-Basel</source> <volume>11</volume> (<issue>6</issue>), <elocation-id>1115</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/agronomy11061115</pub-id>
</citation>
</ref>
<ref id="B24">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Kordali</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Cakir</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Sutay</surname> <given-names>S.</given-names>
</name>
</person-group> (<year>2007</year>). <article-title>Inhibitory effects of monoterpenes on seed germination and seedling growth</article-title>. <source>Z. Fur Naturforschung Section C-a J. Biosci.</source> <volume>62</volume>, <fpage>207</fpage>&#x2013;<lpage>214</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1515/znc-2007-3-409</pub-id>
</citation>
</ref>
<ref id="B25">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Langenheim</surname> <given-names>J. H.</given-names>
</name>
</person-group> (<year>1994</year>). <article-title>Higher-plant terpenoids - a phytocentric overview of their ecological roles</article-title>. <source>J. Chem. Ecol.</source> <volume>20</volume>, <fpage>1223</fpage>&#x2013;<lpage>1280</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/BF02059809</pub-id>
</citation>
</ref>
<ref id="B28">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Liang</surname> <given-names>J. Y.</given-names>
</name>
<name>
<surname>Guo</surname> <given-names>S. S.</given-names>
</name>
<name>
<surname>You</surname> <given-names>C. X.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>W. J.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>C. F.</given-names>
</name>
<name>
<surname>Geng</surname> <given-names>Z. F.</given-names>
</name>
<etal/>
</person-group>. (<year>2016</year>). <article-title>Chemical constituents and insecticidal activities of <italic>Ajania fruticulosa</italic> essential oil</article-title>. <source>Chem. Biodiver.</source> <volume>13</volume>, <fpage>1053</fpage>&#x2013;<lpage>1057</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1002/cbdv.201500377</pub-id>
</citation>
</ref>
<ref id="B29">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Liang</surname> <given-names>J. Y.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>X. X.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>L. J.</given-names>
</name>
<name>
<surname>Chen</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>Y.</given-names>
</name>
<etal/>
</person-group>. (<year>2018</year>). <article-title>Antagonistic activity of essential oils and their main constituents extracted from <italic>Ajania fruticulosa</italic> and <italic>A. potaninii</italic> against <italic>Ditylenchus destructor</italic>
</article-title>. <source>Nematology</source> <volume>20</volume>, <fpage>911</fpage>&#x2013;<lpage>916</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1163/15685411-00003185</pub-id>
</citation>
</ref>
<ref id="B26">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Li</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Liu</surname> <given-names>X. G.</given-names>
</name>
<name>
<surname>Dong</surname> <given-names>F. S.</given-names>
</name>
<name>
<surname>Xu</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>Y. B.</given-names>
</name>
<name>
<surname>Shan</surname> <given-names>W. L.</given-names>
</name>
<etal/>
</person-group>. (<year>2011</year>). <article-title>Potential allelopathic effects of volatile oils from <italic>Descurainia sophia</italic> (L.) Webb ex prantl on wheat</article-title>. <source>Biochem. Systematics Ecol.</source> <volume>39</volume>, <fpage>56</fpage>&#x2013;<lpage>63</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.bse.2010.12.022</pub-id>
</citation>
</ref>
<ref id="B27">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Li</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Yan</surname> <given-names>S. S.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>J. J.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>L. Y.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>K.</given-names>
</name>
<etal/>
</person-group>. (<year>2018</year>). <article-title>Insecticidal activities and chemical composition of the essential oils of <italic>Ajania nitida</italic> and <italic>Ajania nematoloba</italic> from China</article-title>. <source>J. Oleo Sci.</source> <volume>67</volume>, <fpage>1571</fpage>&#x2013;<lpage>1577</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.5650/jos.ess18102</pub-id>
</citation>
</ref>
<ref id="B31">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Lopez</surname> <given-names>M. L.</given-names>
</name>
<name>
<surname>Bonzani</surname> <given-names>N. E.</given-names>
</name>
<name>
<surname>Zygadlo</surname> <given-names>J. A.</given-names>
</name>
</person-group> (<year>2008</year>). <article-title>Allelopathic potential of <italic>Tagetes minuta</italic> terpenes by a chemical, anatomical and phytotoxic approach</article-title>. <source>Biochem. Systematics Ecol.</source> <volume>36</volume>, <fpage>882</fpage>&#x2013;<lpage>890</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.bse.2008.11.003</pub-id>
</citation>
</ref>
<ref id="B30">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Lu</surname> <given-names>W. C.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>D. W.</given-names>
</name>
<name>
<surname>Wang</surname> <given-names>C. C. R.</given-names>
</name>
<name>
<surname>Yeh</surname> <given-names>C. H.</given-names>
</name>
<name>
<surname>Tsai</surname> <given-names>J. C.</given-names>
</name>
<name>
<surname>Huang</surname> <given-names>Y. T.</given-names>
</name>
<etal/>
</person-group>. (<year>2018</year>). <article-title>Preparation, characterization, and antimicrobial activity of nanoemulsions incorporating citral essential oil</article-title>. <source>J. Food Drug Anal.</source> <volume>26</volume>, <fpage>82</fpage>&#x2013;<lpage>89</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.jfda.2016.12.018</pub-id>
</citation>
</ref>
<ref id="B32">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Pavela</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Benelli</surname> <given-names>G.</given-names>
</name>
</person-group> (<year>2016</year>). <article-title>Essential oils as ecofriendly biopesticides? challenges and constraints</article-title>. <source>Trends Plant Sci.</source> <volume>21</volume>, <fpage>1000</fpage>&#x2013;<lpage>1007</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.tplants.2016.10.005</pub-id>
</citation>
</ref>
<ref id="B33">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Roh</surname> <given-names>H. S.</given-names>
</name>
<name>
<surname>Kim</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Shin</surname> <given-names>E. S.</given-names>
</name>
<name>
<surname>Lee</surname> <given-names>D. W.</given-names>
</name>
<name>
<surname>Choo</surname> <given-names>H. Y.</given-names>
</name>
<name>
<surname>Park</surname> <given-names>C. G.</given-names>
</name>
</person-group> (<year>2015</year>). <article-title>Bioactivity of sandalwood oil (<italic>Santalum austrocaledonicum</italic>) and its main components against the cotton aphid, <italic>Aphis gossypii</italic>
</article-title>. <source>J. Pest Sci.</source> <volume>88</volume>, <fpage>621</fpage>&#x2013;<lpage>627</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s10340-014-0631-1</pub-id>
</citation>
</ref>
<ref id="B35">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Salamci</surname> <given-names>E.</given-names>
</name>
<name>
<surname>Kordali</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Kotan</surname> <given-names>R.</given-names>
</name>
<name>
<surname>Cakir</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Kaya</surname> <given-names>Y.</given-names>
</name>
</person-group> (<year>2007</year>). <article-title>Chemical compositions, antimicrobial and herbicidal effects of essential oils isolated from Turkish <italic>Tanacetum aucheranum</italic> and <italic>Tanacetum chiliophyllum</italic> var. chiliophyllum</article-title>. <source>Biochem. Systematics Ecol.</source> <volume>35</volume>, <fpage>569</fpage>&#x2013;<lpage>581</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.bse.2007.03.012</pub-id>
</citation>
</ref>
<ref id="B36">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Saleh</surname> <given-names>I.</given-names>
</name>
<name>
<surname>Abd-Elgawad</surname> <given-names>A.</given-names>
</name>
<name>
<surname>El Gendy</surname> <given-names>A. N.</given-names>
</name>
<name>
<surname>Aty</surname> <given-names>A. A.</given-names>
</name>
<name>
<surname>Mohamed</surname> <given-names>T.</given-names>
</name>
<name>
<surname>Kassem</surname> <given-names>H.</given-names>
</name>
<etal/>
</person-group>. (<year>2020</year>). <article-title>Phytotoxic and antimicrobial activities of teucrium polium and thymus decussatus essential oils extracted using hydrodistillation and microwave-assisted techniques</article-title>. <source>Plants-Basel</source> <volume>9</volume>, <elocation-id>716</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/plants9060716</pub-id>
</citation>
</ref>
<ref id="B37">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Salehi</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Abedini</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Sonboli</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Aliahmadi</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Ayyari</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>2015</year>). <article-title>Chemical composition and antimicrobial activity of <italic>Ajania semnanensis</italic> essential oil in two growing stages</article-title>. <source>J. Essential Oil Res.</source> <volume>27</volume>, <fpage>96</fpage>&#x2013;<lpage>100</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1080/10412905.2014.987928</pub-id>
</citation>
</ref>
<ref id="B38">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Sampietro</surname> <given-names>D. A.</given-names>
</name>
<name>
<surname>Gomez</surname> <given-names>A. D.</given-names>
</name>
<name>
<surname>Jimenez</surname> <given-names>C. M.</given-names>
</name>
<name>
<surname>Lizarraga</surname> <given-names>E. F.</given-names>
</name>
<name>
<surname>Ibatayev</surname> <given-names>Z. A.</given-names>
</name>
<name>
<surname>Suleimen</surname> <given-names>Y. M.</given-names>
</name>
<etal/>
</person-group>. (<year>2017</year>). <article-title>Chemical composition and antifungal activity of essential oils from medicinal plants of Kazakhstan</article-title>. <source>Natural Product Res.</source> <volume>31</volume>, <fpage>1464</fpage>&#x2013;<lpage>1467</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1080/14786419.2016.1258560</pub-id>
</citation>
</ref>
<ref id="B39">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Shao</surname> <given-names>H.</given-names>
</name>
<name>
<surname>Hu</surname> <given-names>Y. X.</given-names>
</name>
<name>
<surname>Han</surname> <given-names>C. X.</given-names>
</name>
<name>
<surname>Wei</surname> <given-names>C. X.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>S. X.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>C. P.</given-names>
</name>
<etal/>
</person-group>. (<year>2018</year>). <article-title>Chemical composition and phytotoxic activity of <italic>Seriphidium terrae-albae</italic> (Krasch.) poljakov (Compositae) essential oil</article-title>. <source>Chem. Biodiver.</source> <volume>15</volume>, <elocation-id>e2000042</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1002/cbdv.201800348</pub-id>
</citation>
</ref>
<ref id="B40">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Shao</surname> <given-names>Y. Z.</given-names>
</name>
<name>
<surname>Ning</surname> <given-names>A. Q.</given-names>
</name>
<name>
<surname>An</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Hou</surname> <given-names>Z. B.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>F.</given-names>
</name>
<name>
<surname>He</surname> <given-names>C. Y.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Evaluation of the composition and fumigant toxicity against plodia interpunctella of essential oils from <italic>Ajania potaninii</italic> and <italic>Ajania fruticulosa</italic>
</article-title>. <source>J. Asia-Pacific Entomol.</source> <volume>24</volume>, <fpage>1235</fpage>&#x2013;<lpage>1238</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.aspen.2021.08.012</pub-id>
</citation>
</ref>
<ref id="B41">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Shatar</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Staneva</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Altantsetseg</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Todorova</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>2010</year>). <article-title>Essential oil composition of three <italic>Ajania</italic> species from Mongolia</article-title>. <source>J. Essential Oil Bearing Plants</source> <volume>13</volume>, <fpage>460</fpage>&#x2013;<lpage>464</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1080/0972060X.2010.10643850</pub-id>
</citation>
</ref>
<ref id="B42">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Shepherd</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Giacomin</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Navarro</surname> <given-names>S.</given-names>
</name>
<name>
<surname>Miller</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Loukas</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Wangchuk</surname> <given-names>P.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>A medicinal plant compound, capnoidine, prevents the onset of inflammation in a mouse model of colitis</article-title>. <source>J. Ethnopharmacol.</source> <volume>211</volume>, <fpage>17</fpage>&#x2013;<lpage>28</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.jep.2017.09.024</pub-id>
</citation>
</ref>
<ref id="B34">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Singh</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Singh</surname> <given-names>H. P.</given-names>
</name>
<name>
<surname>Batish</surname> <given-names>D. R.</given-names>
</name>
<name>
<surname>Kohli</surname> <given-names>R. K.</given-names>
</name>
<name>
<surname>Yadav</surname> <given-names>S. S.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>Chemical characterization, phytotoxic, and cytotoxic activities of essential oil of mentha longifolia</article-title>. <source>Environ. Sci. pollut. Res.</source> <volume>27</volume> (<issue>12</issue>), <fpage>13512</fpage>&#x2013;<lpage>13523</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s11356-020-07823-3</pub-id>
</citation>
</ref>
<ref id="B43">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Sousa</surname> <given-names>R. M. O. F.</given-names>
</name>
<name>
<surname>Cunha</surname> <given-names>A. C.</given-names>
</name>
<name>
<surname>Fernandes-Ferreira</surname> <given-names>M.</given-names>
</name>
</person-group> (<year>2021</year>). <article-title>The potential of apiaceae species as sources of singular phytochemicals and plant-based pesticides</article-title>. <source>Phytochemistry</source> <volume>187</volume>, <elocation-id>112714</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.phytochem.2021.112714</pub-id>
</citation>
</ref>
<ref id="B44">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Suteu</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Rusu</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Zaharia</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Badeanu</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Daraban</surname> <given-names>G. M.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>Challenge of utilization vegetal extracts as natural plant protection products</article-title>. <source>Appl. Sciences-Basel</source> <volume>10</volume>, <fpage>8913</fpage>.
</citation>
</ref>
<ref id="B45">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Teh</surname> <given-names>C. H.</given-names>
</name>
<name>
<surname>Nazni</surname> <given-names>W. A.</given-names>
</name>
<name>
<surname>Norazah</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Lee</surname> <given-names>H. L.</given-names>
</name>
</person-group> (<year>2017</year>). <article-title>Determination of antibacterial activity and minimum inhibitory concentration of larval extract of fly <italic>via</italic> resazurin-based turbidometric assay</article-title>. <source>BMC Microbiol.</source> <volume>17</volume>, <elocation-id>3</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1186/s12866-017-0936-3</pub-id>
</citation>
</ref>
<ref id="B48">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Valente</surname> <given-names>P. M.</given-names>
</name>
<name>
<surname>Valente</surname> <given-names>V. M. M.</given-names>
</name>
<name>
<surname>Silva</surname> <given-names>M. C.</given-names>
</name>
<name>
<surname>dos Reis</surname> <given-names>L. B.</given-names>
</name>
<name>
<surname>Silva</surname> <given-names>F. D.</given-names>
</name>
<name>
<surname>Praca-Fontes</surname> <given-names>M. M.</given-names>
</name>
</person-group> (<year>2022</year>). <article-title>Phytotoxicity and cytogenotoxicity of dionaea muscipula Ellis extracts and its major compound against lactuca sativa and allium cepa</article-title>. <source>Biologia</source>. <volume>77</volume>, <fpage>2975</fpage>&#x2013;<lpage>2988</lpage> doi:&#xa0;<pub-id pub-id-type="doi">10.1007/s11756-022-01153-0</pub-id>
</citation>
</ref>
<ref id="B47">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Vasconcelos</surname> <given-names>L. C.</given-names>
</name>
<name>
<surname>Carrijo</surname> <given-names>T. T.</given-names>
</name>
<name>
<surname>Venancio</surname> <given-names>A. N.</given-names>
</name>
<name>
<surname>Alves</surname> <given-names>T. A.</given-names>
</name>
<name>
<surname>Tuler</surname> <given-names>A. C.</given-names>
</name>
<name>
<surname>Hollunder</surname> <given-names>R. K.</given-names>
</name>
<etal/>
</person-group>. (<year>2022</year>). <article-title>Phytochemical screening and phytocytotoxic effects of the tropical myrcia vittoriana (Myrtaceae)</article-title>. <source>Anais Da Academia Bras. Cienc.</source> <volume>94</volume>, <elocation-id>e20210820</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1590/0001-3765202220210820</pub-id>
</citation>
</ref>
<ref id="B46">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Vokou</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Douvli</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Blionis</surname> <given-names>G. J.</given-names>
</name>
<name>
<surname>Halley</surname> <given-names>J. M.</given-names>
</name>
</person-group> (<year>2003</year>). <article-title>Effects of monoterpenoids, acting alone or in pairs, on seed germination and subsequent seedling growth</article-title>. <source>J. Chem. Ecol.</source> <volume>29</volume>, <fpage>2281</fpage>&#x2013;<lpage>2301</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1023/A:1026274430898</pub-id>
</citation>
</ref>
<ref id="B51">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wangchuk</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Apte</surname> <given-names>S. H.</given-names>
</name>
<name>
<surname>Smout</surname> <given-names>M. J.</given-names>
</name>
<name>
<surname>Groves</surname> <given-names>P. L.</given-names>
</name>
<name>
<surname>Loukas</surname> <given-names>A.</given-names>
</name>
<name>
<surname>Doolan</surname> <given-names>D. L.</given-names>
</name>
</person-group> (<year>2018</year>). <article-title>Defined small molecules produced by Himalayan medicinal plants display immunomodulatory properties</article-title>. <source>Int. J. Mol. Sci.</source> <volume>19</volume>, <elocation-id>3490</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/ijms19113490</pub-id>
</citation>
</ref>
<ref id="B49">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wangchuk</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Keller</surname> <given-names>P. A.</given-names>
</name>
<name>
<surname>Pyne</surname> <given-names>S. G.</given-names>
</name>
<name>
<surname>Korth</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Samten</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Taweechotipatr</surname> <given-names>M.</given-names>
</name>
<etal/>
</person-group>. (<year>2013</year>). <article-title>Antimicrobial, antimalarial and cytoxicity activities of constituents of a bhutanese variety of <italic>Ajania nubigena</italic>
</article-title>. <source>Natural Product Commun.</source> <volume>8</volume>, <fpage>733</fpage>&#x2013;<lpage>736</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1177/1934578X1300800613</pub-id>
</citation>
</ref>
<ref id="B50">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wangchuk</surname> <given-names>P.</given-names>
</name>
<name>
<surname>Pearson</surname> <given-names>M. S.</given-names>
</name>
<name>
<surname>Giacomin</surname> <given-names>P. R.</given-names>
</name>
<name>
<surname>Becker</surname> <given-names>L.</given-names>
</name>
<name>
<surname>Sotillo</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Pickering</surname> <given-names>D.</given-names>
</name>
<etal/>
</person-group>. (<year>2016</year>). <article-title>Compounds derived from the bhutanese daisy, <italic>Ajania nubigena</italic>, demonstrate dual anthelmintic activity against <italic>Schistosoma mansoni</italic> and <italic>Trichuris muris</italic>
</article-title>. <source>PloS Negl. Trop. Dis.</source> <volume>10</volume>, <elocation-id>e0004908</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.1371/journal.pntd.0004908</pub-id>
</citation>
</ref>
<ref id="B501">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wei</surname> <given-names>C. X.</given-names>
</name>
<name>
<surname>Zhou</surname> <given-names>S. X.</given-names>
</name>
<name>
<surname>Shi</surname> <given-names>K.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>C.</given-names>
</name>
<name>
<surname>Shao</surname> <given-names>H.</given-names>
</name>
<etal/>
</person-group>. (<year>2020</year>). <article-title>Chemical profile and phytotoxic action of Onopordum acanthium essential oil</article-title>. <source>Scientific Reports</source> <volume>10</volume>, <fpage>13568</fpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1038/s41598-020-70463-7</pub-id>
</citation>
</ref>
<ref id="B52">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wissal</surname> <given-names>D.</given-names>
</name>
<name>
<surname>Sana</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Sabrine</surname> <given-names>J.</given-names>
</name>
<name>
<surname>Nada</surname> <given-names>B.</given-names>
</name>
<name>
<surname>Wissem</surname> <given-names>M. J. M.</given-names>
</name>
</person-group> (<year>2016</year>). <article-title>Essential oils&#x2019; chemical characterization and investigation of some biological activities: a critical review</article-title>. <source>Medicines (Basel Switzerland)</source> <volume>3</volume>, <elocation-id>4</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/medicines3040025</pub-id>
</citation>
</ref>
<ref id="B53">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wu</surname> <given-names>F. L.</given-names>
</name>
<name>
<surname>Fang</surname> <given-names>X. M.</given-names>
</name>
<name>
<surname>Herrmann</surname> <given-names>M.</given-names>
</name>
<name>
<surname>Mosbrugger</surname> <given-names>V.</given-names>
</name>
<name>
<surname>Miao</surname> <given-names>Y. F.</given-names>
</name>
</person-group> (<year>2011</year>). <article-title>Extended drought in the interior of central Asia since the pliocene reconstructed from sporopollen records</article-title>. <source>Global Planetary Change</source> <volume>76</volume>, <fpage>16</fpage>&#x2013;<lpage>21</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1016/j.gloplacha.2010.11.007</pub-id>
</citation>
</ref>
<ref id="B54">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Wu</surname> <given-names>H. R.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>W.</given-names>
</name>
<name>
<surname>Pang</surname> <given-names>X. Y.</given-names>
</name>
<name>
<surname>Gong</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Obulqasim</surname> <given-names>X. M. U.</given-names>
</name>
<name>
<surname>Li</surname> <given-names>H. F.</given-names>
</name>
<etal/>
</person-group>. (<year>2015</year>). <article-title>Quinones and coumarins from <italic>Ajania salicifolia</italic> and their radical scavenging and cytotoxic activity</article-title>. <source>J. Asian Natural Products Res.</source> <volume>17</volume>, <fpage>1196</fpage>&#x2013;<lpage>1203</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1080/10286020.2015.1117456</pub-id>
</citation>
</ref>
<ref id="B55">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Yang</surname> <given-names>Y.</given-names>
</name>
<name>
<surname>Isman</surname> <given-names>M. B.</given-names>
</name>
<name>
<surname>Tak</surname> <given-names>J. H. J. I.</given-names>
</name>
</person-group> (<year>2020</year>). <article-title>Insecticidal activity of 28 essential oils and a commercial product containing <italic>Cinnamomum cassia</italic> bark essential oil against <italic>Sitophilus zeamais</italic> motschulsky</article-title>. <source>Insects</source> <volume>11</volume>, <elocation-id>474</elocation-id>. doi:&#xa0;<pub-id pub-id-type="doi">10.3390/insects11080474</pub-id>
</citation>
</ref>
<ref id="B56">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Zheng</surname> <given-names>S. Z.</given-names>
</name>
<name>
<surname>Kang</surname> <given-names>S. H.</given-names>
</name>
<name>
<surname>Shen</surname> <given-names>Y. W.</given-names>
</name>
<name>
<surname>Sun</surname> <given-names>L. P.</given-names>
</name>
</person-group> (<year>1999</year>). <article-title>Three new c-methylated flavones from elsholtzia stauntonii</article-title>. <source>Planta Med.</source> <volume>65</volume>, <fpage>173</fpage>&#x2013;<lpage>175</lpage>. doi:&#xa0;<pub-id pub-id-type="doi">10.1055/s-2006-960459</pub-id>
</citation>
</ref>
<ref id="B57">
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Zhou</surname> <given-names>S. X.</given-names>
</name>
<name>
<surname>Han</surname> <given-names>C. X.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>C. P.</given-names>
</name>
<name>
<surname>Kuchkarova</surname> <given-names>N.</given-names>
</name>
<name>
<surname>Wei</surname> <given-names>C. X.</given-names>
</name>
<name>
<surname>Zhang</surname> <given-names>C.</given-names>
</name>
<etal/>
</person-group>. (<year>2021</year>). <article-title>Allelopathic, phytotoxic, and insecticidal effects of thymus proximus serg. essential oil and its major constituents</article-title>. <source>Front. Plant Sci.</source> <volume>12</volume>. doi:&#xa0;<pub-id pub-id-type="doi">10.3389/fpls.2021.689875</pub-id>
</citation>
</ref>
</ref-list>
</back>
</article>