Front. Sustain. Food Syst. Frontiers in Sustainable Food Systems Front. Sustain. Food Syst. 2571-581X Frontiers Media S.A. 10.3389/fsufs.2023.1278904 Sustainable Food Systems Correction Corrigendum: The role of natural scientists in navigating the social implications of cellular agriculture: insights from an interdisciplinary workshop Rao Varsha V. 1 * † Datta Bianca 2 † Steinmetz Kai 3 † 1Department of Chemical and Biological Engineering, BioFrontiers Institute, University of Colorado Boulder, Boulder, CO, United States 2Ronin Institute for Independent Scholarship, Montclair, NJ, United States 3Department of Biological Sciences, Riddet Institute, University of Auckland, Auckland, New Zealand

Approved by: Frontiers Editorial Office, Frontiers Media SA, Switzerland

 *Correspondence: Varsha V. Rao varshavinayrao@gmail.com

†These authors have contributed equally to this work and share first authorship

 03 10 2023 2023 7 1278904 17 08 2023 21 09 2023 Copyright © 2023 Rao, Datta and Steinmetz. 2023 Rao, Datta and Steinmetz

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

 A corrigendum on The role of natural scientists in navigating the social implications of cellular agriculture: insights from an interdisciplinary workshop by Rao, V. V., Datta, B., and Steinmetz, K. (2023). Front. Sustain. Food Syst. 7:1134100. doi: 10.3389/fsufs.2023.1134100 cellular agriculture cultured meat social implications of technology community based practice cultivated meat and dairy section-at-acceptance Social Movements, Institutions and Governance

In the published article, there was an error in the Funding statement. We failed to include that the open access publication fees for this article were covered by Arrell Food Institute at the University of Guelph. The correct Funding statement appears below.

Funding

KS was supported by a New Harvest Fellowship award and VR and BD were supported by New Harvest Dissertation Awards. New Harvest is a donor-funded 501(c)(3) research institute working to maximize the positive impact of cellular agriculture. Open access publication fees for this article were covered by by Arrell Food Institute at the University of Guelph.

The authors apologize for this error and state that this does not change the conclusions of the article in any way. The original article has been updated.

 Publisher's note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.