REVIEW article
Front. Sustain. Food Syst., 13 May 2024
Sec. Sustainable Food Processing
Volume 8 - 2024 | https://doi.org/10.3389/fsufs.2024.1389309
RETRACTED: RuBisCO: a sustainable protein ingredient for plant-based foods
Agricultural Research Station, Qatar University, Doha, Qatar
Summary
Citation
Nawaz MA, Kasote DM, Ullah N, Usman K and Alsafran M (2024) RETRACTED: RuBisCO: a sustainable protein ingredient for plant-based foods. Front. Sustain. Food Syst. 8:1389309. doi: 10.3389/fsufs.2024.1389309
Received
21 February 2024
Accepted
25 April 2024
Published
13 May 2024
Volume
8 - 2024
Edited by
B. N. Dar, Islamic University of Science and Technology, India
Reviewed by
Marina Mefleh, American University of Rome, Italy
Maria Simona Chiș, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Romania
Updates
Disclaimer
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