AUTHOR=Mocé María Lorena , Esteve Inés Carolina , Pérez-Fuentes Sara , Gómez Ernesto A. , Mocé Eva 

TITLE=Microbiota in Goat Buck Ejaculates Differs Between Breeding and Non-breeding Seasons

JOURNAL=Frontiers in Veterinary Science

VOLUME=Volume 9 - 2022

YEAR=2022

URL=https://www.frontiersin.org/journals/veterinary-science/articles/10.3389/fvets.2022.867671

DOI=10.3389/fvets.2022.867671

ISSN=2297-1769

ABSTRACT=Changes in semen microbiota are associated with alterations to sperm quality and fertility. However, the microbiota from most of livestock species has not yet been studied. Goats are seasonal breeders, but semen microbiota has never been described in this species and it is unknown how seasonality affects it. Our studyThe objective is twofold:of this study is to describe the microbiota in goat buck ejaculates; and to determine if it differs between breeding and nonbreeding seasons. Semen from six males of the Murciano-Granadina breed was collected during both seasons. Two replicates were performed per male and season on different days. The microbiota was characterized by genomic sequencing technology. Sperm quality was also evaluated. Repetition was not significant for the studied variables. Sperm velocities were higher for the breeding than for the nonbreeding season. The ejaculates from both seasons also differed in the proportion of apoptotic spermatozoa. The five dominant phyla were Firmicutes, Proteobacteria, Fusobacteria, Actinobacteria and Bacteroidetes during breeding season, and Firmicutes, Proteobacteria, Actinobacteria, Bacteroidetes and Cyanobacteria during the nonbreeding season. The dominant genus during both seasons was Ureaplasma. Differences in microbial community structure (beta diversity) were found. A decrease in the relative abundance of the genus Faecalibacterium and an increase in the genera Sphingomonas and Halomonas were observed in the ejaculates collected during the breeding season. Sphingomonas and Faecalibacterium abundance favorably and unfavorably correlated with sperm quality, respectively. In conclusion, the semen microbiota from goat bucks varies between breeding and nonbreeding seasons, and the microbiota remains stable for 7 days within a season. In addition, the genera Sphingomonas and Faecalibacterium could be possible biomarkers of semen quality in goat bucks. These results contribute to an in-depth understanding of the effects of reproductive seasonality on goat buck ejaculates.