abigail j. johnson
BioTechnology Institute, College of Biological Sciences, University of Minnesota
United States
- Frontiers in Nutrition
- Nutrition and Metabolism
- Research Topics
- Personalized Nutrition
Personalized Nutrition
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28 Authors
alison jeffery
Faculty of Medicine and Dentistry, Plymouth University
United Kingdom
angela m. zivkovic
Department of Nutrition, University of California, Davis
United States
balquees al-awadhi
Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research
United Kingdom
christine dawczynski
Junior Research Group Nutritional Concepts, Institute of Nutritional Science, Friedrich Schiller University Jena
Germany
dan knights
BioTechnology Institute, College of Biological Sciences, University of Minnesota
United States
dennis s. nielsen
Department of Food Science, University of Copenhagen
Denmark
ellen e. blaak
Department of Human Biology, School for Nutrition and Translational Research in Metabolism, Maastricht University
Netherlands
faustina hwang
Biomedical Engineering
United Kingdom
francois-pierre martin
Nestlé Institute of Health Sciences, Nestlé Research
Switzerland
helen m. roche
School of Public Health, Physiotherapy and Sport Science, UCD Institute of Food and Health, UCD Conway Institute, University College Dublin
Ireland
henrik m. roager
Department of Nutrition, Exercise and Sports, University of Copenhagen
Denmark
Published in
Frontiers in Nutrition
- Nutrition and Metabolism
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