AI
aderanti ifeoluwa oni
Department of Animal Physiology, Federal University of Agriculture
Nigeria
- Frontiers in Veterinary Science
- Animal Nutrition and Metabolism
- Research Topics
- Sustainable Nutritional Strategies for Improving Health Status, Egg and Meat Quality in Poultry
Sustainable Nutritional Strategies for Improving Health Status, Egg and Meat Quality in Poultry
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204 Authors
- AE
ahmed elaswad
Center of Excellence in Marine Biotechnology, Sultan Qaboos University
Oman
- AR
ahmed r. elbestawy
Department of Bird and Rabbit Diseases, Faculty of Veterinary Medicine, Menoufia University, Shebeen El-Kom
Egypt
- AM
amr m. shams-eldin
Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Menoufia University, Shebeen El-Kom
Egypt
- AA
ayman a. swelum
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University
Saudi Arabia
- AE
ayman e. taha
Animal Husbandry and Animal Wealth Development Department, Faculty of Veterinary Medicine, Alexandria University
Egypt
- CB
carlos b. v. rabello
Universidade Federal Rural de Pernambuco
Brazil
- CP
charlotte poulsen
Danisco Nutrition and Biosciences (IFF)
Denmark
- DT
defu tang
College of Animal Science and Technology, Gansu Agricultural University
China
- EO
elsayed o. hussein
Department of Animal Production, College of Food and Agricultural Sciences, King Saud University
Saudi Arabia
- EH
esam h. fazea
Department of Animal Production, College of Food and Agricultural Sciences, King Saud University
Saudi Arabia
- FZ
fang zhang
School of Food Engineering, Anhui Science and Technology University
China
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