Nutrition and trace elements are integral to maintaining cardiovascular health, a pressing concern given cardiovascular diseases (CVD) stand as a leading cause of global mortality. Recent studies have highlighted the potential of dietary nutrients and trace elements in both the prevention and management of CVD, suggesting a significant link between micronutrient levels and heart health outcomes. However, gaps remain in understanding the specific mechanisms through which these elements influence cardiovascular processes and determining how best to leverage this knowledge in clinical and public health strategies.
This Research Topic aims to consolidate the latest findings and advance knowledge on how nutrition and trace elements affect cardiovascular health. Emphasis will be on how nutritional strategies and trace element supplementation can mitigate CVD risks, enhance patient outcomes, and translate into effective public health policies. This inquiry is vital for developing targeted interventions and personalizing dietary recommendations to combat CVD.
To gather further insights within this defined area, we welcome original research articles, review articles, case reports, and perspective papers on, but not limited to, the following themes:
- Long-term impacts of dietary nutrients and trace elements on CVD prevention
- Associations between dietary patterns and cardiovascular health
- Trace element deficiencies and their links to increased disease risk
- Effects of nutritional interventions in cardiovascular patient populations
- Personalized nutrition approaches in managing cardiovascular health
- Roles of nutritional biomarkers in detecting and treating cardiovascular issues
- Influence of nutritional education and public health strategies on community heart health
- Examination of nutritional interventions within clinical trials and cohort studies
- Mechanistic studies exploring the link between dietary components and cardiovascular functions
Nutrition and trace elements are integral to maintaining cardiovascular health, a pressing concern given cardiovascular diseases (CVD) stand as a leading cause of global mortality. Recent studies have highlighted the potential of dietary nutrients and trace elements in both the prevention and management of CVD, suggesting a significant link between micronutrient levels and heart health outcomes. However, gaps remain in understanding the specific mechanisms through which these elements influence cardiovascular processes and determining how best to leverage this knowledge in clinical and public health strategies.
This Research Topic aims to consolidate the latest findings and advance knowledge on how nutrition and trace elements affect cardiovascular health. Emphasis will be on how nutritional strategies and trace element supplementation can mitigate CVD risks, enhance patient outcomes, and translate into effective public health policies. This inquiry is vital for developing targeted interventions and personalizing dietary recommendations to combat CVD.
To gather further insights within this defined area, we welcome original research articles, review articles, case reports, and perspective papers on, but not limited to, the following themes:
- Long-term impacts of dietary nutrients and trace elements on CVD prevention
- Associations between dietary patterns and cardiovascular health
- Trace element deficiencies and their links to increased disease risk
- Effects of nutritional interventions in cardiovascular patient populations
- Personalized nutrition approaches in managing cardiovascular health
- Roles of nutritional biomarkers in detecting and treating cardiovascular issues
- Influence of nutritional education and public health strategies on community heart health
- Examination of nutritional interventions within clinical trials and cohort studies
- Mechanistic studies exploring the link between dietary components and cardiovascular functions