EA
esther aarts
Donders Institute for Brain, Cognition and Behaviour Radboud University
Netherlands
- Frontiers in Nutrition
- Nutritional Epidemiology
- Research Topics
- Harnessing the Dietary Modulation of the Gut-Brain Axis to Promote Cognitive and Mental Health
Harnessing the Dietary Modulation of the Gut-Brain Axis to Promote Cognitive and Mental Health
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22 Authors
- JZ
jing zhao
Department of General Medicine, The Sixth Medical Center of People's Liberation Army (PLA) General Hospital
China
- KK
kirsten kruger
Division of Human Nutrition and Health, Wageningen University and Research
Netherlands
- MB
maani beigy
Department of Industrial Engineering and Innovation Sciences, Eindhoven University of Technology
Netherlands
- NV
natal van riel
Department of Biomedical Engineering, Eindhoven University of Technology
Netherlands
- PA
paul a. m. a.m. smeets
Division of Human Nutrition and Health, Wageningen University and Research
Netherlands
- PL
ping liu
Department of General Medicine, The Sixth Medical Center of People's Liberation Army (PLA) General Hospital
China
- RT
reiko tanihiro
Core Technology Laboratories, Asahi Quality and Innovations, Ltd.
Japan
- YV
yannick vermeiren
Division of Human Nutrition and Health, Wageningen University and Research
Netherlands
- DS
daisuke sawada
Core Technology Laboratories, Asahi Quality and Innovations, Ltd.
Japan
- HV
hieke van der veen
Division of Human Nutrition and Health, Wageningen University and Research
Netherlands
- JO
jing ouyang
Department of Military Personnel Medical Affairs, The Sixth Medical Center of People's Liberation Army (PLA) General Hospital
China
