AD
adam drewnowski
Center for Public Health Nutrition and Department of Epidemiology, University of Washington
United States
- Frontiers in Nutrition
- Nutrition Methodology
- Research Topics
- Databases and Nutrition, Volume IV
Databases and Nutrition, Volume IV
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41 Authors
- AR
amandine rochedy
Chair “Food Studies: Food, Cultures & Health”, Taylor's University
Malaysia
- AD
anne dupuy
Chair “Food Studies: Food, Cultures & Health”, Taylor's University
Malaysia
- ES
elena sauvage
Trend & People, C-ways
France
- EM
elise mognard
Faculty of Social Sciences and Leisure Management, Taylor's University
Malaysia
- HK
helda khusun
Southeast Asian Ministers of Education Organization Regional Center for Food and Nutrition (RECFON) – Pusat Kajian Gizi Regional Universitas Indonesia
Indonesia
- JP
jean-pierre poulain
Faculty of Social Sciences and Leisure Management, Taylor's University
Malaysia
- JF
judhiastuty februhartanty
Southeast Asian Ministers of Education Organization Regional Center for Food and Nutrition (RECFON) – Pusat Kajian Gizi Regional Universitas Indonesia
Indonesia
- KM
kengo morohashi
Faculty of Science and Technology, Department of Applied Chemistry and Bioscience, Chitose Institute of Science and Technology, Chitose
Japan
- MN
mohd noor ismail
Faculty of Social Sciences and Leisure Management, Taylor's University
Malaysia
- NJ
nurliyana jekria
Faculty of Social Sciences and Leisure Management, Taylor's University
Malaysia
- RL
rong li
State Key Laboratory of Pathogenesis, Prevention and Treatment of High Incidence Diseases in Central Asia, College of Public Health, Xinjiang Medical University
China
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