ORIGINAL RESEARCH
Published on 29 Jul 2026
Nutritional literacy in young and middle-aged patients with ischemic stroke: a mixed-methods study with IMB model-guided analysis
doi 10.3389/fnut.2026.1872887
- 508 views
- Frontiers in Nutrition
- Clinical Nutrition
- Research Topics
- Nutrition and Public Health Perspectives for Future
Nutrition and Public Health Perspectives for Future
4,649
Total downloads
38k
Total views and downloads
Articles
ORIGINAL RESEARCH
Published on 23 Jul 2026
Serum zinc deficiency and progression of cardiovascular- kidney-metabolic syndrome
doi 10.3389/fnut.2026.1910233
- 485 views
COMMUNITY CASE STUDY
Published on 16 Jul 2026
Improving the food environment in Colorado hospitals: a case study
doi 10.3389/fpubh.2026.1819280
- 531 views
ORIGINAL RESEARCH
Published on 14 Jul 2026
Tracking the nutrition transition in Tanzania, Ghana, South Africa, and Malaysia: analysis of per capita supply of energy, protein, and fat from 1982 to 2022
doi 10.3389/fnut.2026.1790169
- 915 views
PERSPECTIVE
Published on 08 Jul 2026
Nutrition as a missing link in One Health: from conceptual invisibility to strategic action
doi 10.3389/fnut.2026.1884842
- 722 views
- 2 citations
ORIGINAL RESEARCH
Published on 06 Jul 2026
Additive effect of chia, flaxseed mixture as a potential functional food in rats fed a high-fat diet
doi 10.3389/fsufs.2026.1848778
- 1,186 views
ORIGINAL RESEARCH
Published on 02 Jul 2026
Beef and animal protein consumption as major sources of urban food related carbon emissions
doi 10.3389/fsufs.2026.1842044
- 1,336 views
ORIGINAL RESEARCH
Published on 02 Jul 2026
The geriatric nutritional risk index predicts short-term mortality in older patients with urosepsis: a retrospective cohort study with external validation
doi 10.3389/fnut.2026.1793046
- 1,133 views
ORIGINAL RESEARCH
Published on 30 Jun 2026
Associations of self-efficacy and perceived benefits and barriers with sugar-sweetened beverage consumption patterns: a secondary analysis of the 2017–2020 Nutrition and Health Survey in Taiwan (NAHSIT)
doi 10.3389/fnut.2026.1842313
- 901 views
ORIGINAL RESEARCH
Published on 13 May 2026
Content and framing analysis of food supplement in the BBC news and evaluation from a nutrition science perspective
doi 10.3389/fnut.2026.1756606
- 1,732 views
ORIGINAL RESEARCH
Published on 04 May 2026
Dietary protein intake, inflammatory biomarkers, genetic susceptibility, and the incidence of sarcopenia: a prospective population-based study
doi 10.3389/fnut.2026.1821758
- 1,643 views
ORIGINAL RESEARCH
Published on 10 Apr 2026
The knowledge-behavior gap in nutritional literacy and its associations with chronic disease in older adults: a mediation analysis
doi 10.3389/fnut.2026.1782729
- 1,843 views
Published in
Frontiers in Nutrition
Clinical Nutrition
Nutritional Epidemiology
Food Policy and Economics
Nutrition and Sustainable Diets
Other participating journals
Frontiers in Sustainable Food Systems
- 4.1 impact factor
- 6 citescore