BK
byungmi kim
Division of Cancer Prevention, National Cancer Control Institute, National Cancer Center
Republic of Korea
Authors
- ET
eri tajiri
Faculty of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto
Japan
- TS
tatsuaki sakamoto
Faculty of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto
Japan
- XL
xiangliang liu
Cancer Center, The First Hospital of Jilin University
China
- YZ
yixin zhao
Cancer Center, The First Hospital of Jilin University
China
- YC
yoonjoo choi
Division of Cancer Prevention, National Cancer Control Institute, National Cancer Center
Republic of Korea
- YL
yuguang li
Cancer Center, The First Hospital of Jilin University
China
- YZ
yuguang zhao
Cancer Center, The First Hospital of Jilin University
China
- AY
ahyoung yun
Division of Cancer Prevention, National Cancer Control Institute, National Cancer Center
Republic of Korea
- AH
aimi hamasu
Faculty of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto
Japan
- AM
aya murayama
Faculty of Environmental & Symbiotic Sciences, Prefectural University of Kumamoto
Japan
- GJ
goeun jung
Department of Public Health & AI, Graduate School of Cancer Science and Policy, National Cancer Center
Republic of Korea
