AL
alfred lee edgar
Research and Development Department, ElastroCrete, LLC
United States
Authors
- AG
antonio geraldo camara
Institute Camara—Center for Clinical and Orthomolecular Practice
Brazil
- CS
chang sui
Department of Oral Imaging, Stomatological Hospital, Jilin University
China
- CL
cunfei liu
Department of Cardiology, Linyi People's Hospital, Shandong Second Medical University
China
- DV
despina vougiouklaki
Department of Food Science and Technology, Faculty of Food Sciences, University of West Attica
Greece
- EG
eduarda grando lopes
Veterinary Medicine Course, Federal University of Santa Maria
Brazil
- EP
eduardo poletti camara
Institute Camara—Center for Clinical and Orthomolecular Practice
Brazil
- ET
efstathia tsakali
Department of Food Science and Technology, Faculty of Food Sciences, University of West Attica
Greece
- EP
eirini prountzou
Department of Food Science and Technology, Faculty of Food Sciences, University of West Attica
Greece
- HZ
hongyan zhang
Department of Dermatology, Hangzhou Third People’s Hospital, Hangzhou
China
- JF
jan f.m. van impe
Department of Chemical Engineering, BioTeC + Chemical and Biochemical Process Technology and Control, KU Leuven
Belgium
- JF
joão francisco pollo gaspary
Institute AuBento—Center for Education, Clinical Practice, and Research in Orthomolecular and Integrative Medicine
Brazil
