AT
amirthalakshmi t m
Department of ECE, Amrita School of Engineering, Amrita Vishwa Vidyapeetham
India
Authors
- BR
bhuvaneswari r
Department of Computer science and engineering, SRM Institute of Science and Technology
India
- CA
chellamani aathithyan
Department of Agronomy, Agricultural College and Research Institute (AC&RI), Tamil Nadu Agricultural University (TNAU)
India
- ES
elangovan subramanian
ICAR-Krishi Vigyan Kendra, Tamil Nadu Agricultural University (TNAU)
India
- GG
g. ganapathyswamy hemalatha
Department of Food Policy and Public Health Nutrition, Community Science College and Research Institute (CSC&RI), Tamil Nadu Agricultural University (TNAU)
India
- KS
kazuhito sakai
United Graduate School of Agricultural Sciences, Kagoshima University
Japan
- MH
m. h. j. p. gunarathna
Faculty of Agriculture, Rajarata University of Sri Lanka
Sri Lanka
- MK
m. k. n. kumari
Faculty of Agriculture, Rajarata University of Sri Lanka
Sri Lanka
- RS
rahul s g
Department of ECE, Amrita School of Engineering, Amrita Vishwa Vidyapeetham
India
- RR
rajkumar r
Department of ECE, Vel Tech Rangarajan Dr. Sagunthala R&D Institute of Science and Technology
India
- AG
arumugam gurusamy
Department of Agronomy, Agricultural College and Research Institute (AC&RI), Tamil Nadu Agricultural University (TNAU)
India
- BA
basir ahmed bhakiyathu saliha
Agricultural Research Station, Tamil Nadu Agricultural University (TNAU)
India
