Original Research
Published on 20 Aug 2025
US consumer perception survey of animal welfare in broiler stunning
in Animal Welfare and Policy
Frontiers in Animal Science
doi 10.3389/fanim.2025.1620566
- 2,887 views
- 1 citation
33 articles related to "Consumer Perception"
Articles
Original Research
Published on 18 Jan 2021
Utilizing Consumer Perception of Edamame to Guide New Variety Development
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2020.556580
- 7,669 views
- 17 citations
Review
Published on 31 Jul 2023
Food product quality, environmental and personal characteristics affecting consumer perception toward food
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1222760
- 32,421 views
- 67 citations
Original Research
Published on 20 Mar 2026
Consumer perception toward alternative protein foods in Guanajuato, Mexico
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1779093
- 555 views
Original Research
Published on 23 Feb 2023
Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam
in Agro-Food Safety
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1055877
- 4,990 views
- 13 citations
Original Research
Published on 26 Jun 2025
Food neophobia: psychological dimensions of consumer perception and emotional sentiment in social media discourse
in Nutritional Ecology and Anthropology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1584409
- 4,199 views
- 2 citations
Original Research
Published on 09 Jan 2024
Vegan spread applications of alternative protein from torula yeast: product development and consumer perception
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1285883
- 4,365 views
- 4 citations
Brief Research Report
Published on 31 Oct 2024
Food service safety and hygiene factors: a longitudinal study on the Brazilian consumer perception
in Food Policy and Economics
Frontiers in Nutrition
doi 10.3389/fnut.2024.1416554
- 4,075 views
- 1 citation
Perspective
Published on 17 Feb 2022
Food Products and Digital Tools: The Unexpected Interconnections
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2022.847038
- 6,676 views
- 8 citations
Original Research
Published on 19 Feb 2025
Psychological effects of horizontal price display: how left-right location shapes reference price and perceived quality
in Cognition
Frontiers in Psychology
doi 10.3389/fpsyg.2025.1497372
- 4,486 views
Original Research
Published on 28 Jan 2016
The Healthier the Tastier? USA–India Comparison Studies on Consumer Perception of a Nutritious Agricultural Product at Different Food Processing Levels
in Environmental Health and Exposome
Frontiers in Public Health
doi 10.3389/fpubh.2016.00006
- 17,182 views
- 32 citations
Original Research
Published on 14 Apr 2023
Consumer perception of “artificial meat” in the educated young and urban population of Africa
in Food Chemistry
Frontiers in Nutrition
doi 10.3389/fnut.2023.1127655
- 7,253 views
- 37 citations
Original Research
Published on 23 Jan 2024
Value delivery in green consumption: the effect of advertisement value proposition on consumer perception and purchase intention
in Environmental Psychology
Frontiers in Psychology
doi 10.3389/fpsyg.2024.1339197
- 9,822 views
- 18 citations
Original Research
Published on 19 Jul 2022
Horizontal Tourism Coopetition Strategy for Marketing Performance – Evidence From Theme Parks
in Performance Science
Frontiers in Psychology
doi 10.3389/fpsyg.2022.917435
- 8,511 views
- 12 citations
Original Research
Published on 12 Mar 2025
Consumer experience and perception in gamification marketing: evidence from the user survey of POPMART
in Advertising and Marketing Communication
Frontiers in Communication
doi 10.3389/fcomm.2025.1388020
- 15,948 views
- 7 citations
Original Research
Published on 02 Mar 2023
Sustainable coffee capsule consumption: Understanding Italian consumers' purchasing drivers
in Sustainable Food Processing
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1088877
- 9,728 views
- 6 citations