Gut Microbiota and Immunity in Health and Disease: dysbiosis and eubiosis's effects on the human body

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72 Authors

AM
agnieszka micek
Statistical Laboratory, Jagiellonian University Medical College
Poland
AC
alessia ciccione
Department of Biology, University of Florence
Italy
AW
alison warren
The Frame-Corr Laboratory, Department of Clinical Research and Leadership, The George Washington University School of Medicine and Health Sciences
United States
AM
anna maria witkowska
Department of Food Biotechnology, Medical University of Bialystok
Poland
AA
ashraf al-sbiei
Department of Biochemistry and Molecular Biology, College of Medicine and Health Sciences, United Arab Emirates University
United Arab Emirates
BK
basel k. al-ramadi
Department of Medical Microbiology and Immunology, College of Medicine and Health Sciences, United Arab Emirates University
United Arab Emirates
CB
clara ballerini
Department of Experimental and Clinical Medicine, University of Florence
Italy
DC
duccio cavalieri
Department of Biology, University of Florence
Italy
FA
farah al-marzooq
Department of Medical Microbiology and Immunology, College of Medicine and Health Sciences, United Arab Emirates University
United Arab Emirates
GB
ghada bashir
Department of Medical Microbiology and Immunology, College of Medicine and Health Sciences, United Arab Emirates University
United Arab Emirates
GL
gian luca bartolucci
Department of Neurosciences, Psychology, Drug Research and Child Health (NEUROFARBA), University of Florence
Italy
II
ienas idriss
Department of Medical Microbiology and Immunology, College of Medicine and Health Sciences, United Arab Emirates University
United Arab Emirates

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Nutritional Immunology
Microbial Immunology

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