EDITORIAL
Published on 02 Jun 2021
Editorial: Food Loss and Waste: Not All Food Waste Is Created Equal
doi 10.3389/fnut.2021.615550
- 3,332 views
- 3 citations
- Frontiers in Nutrition
- Nutrition and Sustainable Diets
- Research Topics
- The Value of Food Loss and Waste: Not All Food Is Created Equal
The Value of Food Loss and Waste: Not All Food Is Created Equal
24k
Total downloads
207k
Total views and downloads
Articles
REVIEW
Published on 17 Jun 2020
Valorization of Food Loss and Wastes: Feedstocks for Biofuels and Valuable Chemicals
doi 10.3389/fsufs.2020.00082
- 15,941 views
- 53 citations
ORIGINAL RESEARCH
Published on 18 Feb 2020
Development and Evaluation of the Eetmaatje Measuring Cup for Rice and Pasta as an Intervention to Reduce Food Waste
doi 10.3389/fnut.2019.00197
- 6,136 views
- 21 citations
ORIGINAL RESEARCH
Published on 14 Feb 2020
An Evaluation of On-Farm Food Loss Accounting in Life-Cycle Assessment (LCA) of Four California Specialty Crops
doi 10.3389/fsufs.2020.00010
- 6,712 views
- 16 citations
ORIGINAL RESEARCH
Published on 12 Nov 2019
Food Waste in Primary Production: Milk Loss With Mitigation Potentials
doi 10.3389/fnut.2019.00173
- 14,216 views
- 10 citations
CORRECTION
Published on 11 Oct 2019
Corrigendum: Metabolic Food Waste and Ecological Impact of Obesity in FAO World's Region
doi 10.3389/fnut.2019.00160
- 1,888 views
SYSTEMATIC REVIEW
Published on 10 Oct 2019
Sustainability Assessment of Food Waste Prevention Measures: Review of Existing Evaluation Practices
doi 10.3389/fsufs.2019.00090
- 63,383 views
- 72 citations
HYPOTHESIS AND THEORY
Published on 20 Sep 2019
Food Chain Inefficiency (FCI): Accounting Conversion Efficiencies Across Entire Food Supply Chains to Re-define Food Loss and Waste
doi 10.3389/fsufs.2019.00079
- 13,864 views
- 23 citations
ORIGINAL RESEARCH
Published on 04 Sep 2019
Valuing the Multiple Impacts of Household Food Waste
doi 10.3389/fnut.2019.00143
- 37,208 views
- 66 citations
ORIGINAL RESEARCH
Published on 23 Aug 2019
Metabolic Food Waste and Ecological Impact of Obesity in FAO World's Region
doi 10.3389/fnut.2019.00126
- 24,485 views
- 32 citations
Published in
Frontiers in Nutrition
Nutrition and Sustainable Diets
Participating Journals
Frontiers in Sustainable Food Systems
- 3.7 impact factor
- 5.6 citescore