Articles

Sesquiterpene Lactams and Lactones With Antioxidant Potentials From Atractylodes macrocephala Discovered by Molecular Networking Strategy

in Food Chemistry

• Pan Wang
• Yi-nan Zhao
• Rui-zhu Xu
• Xiao-wei Zhang
• Yi-ran Sun
• Qing-mei Feng
• Zhong-hua Li
• Jiang-yan Xu
• Zhi-shen Xie
• Zhen-qiang Zhang

Focused Review: Cytotoxic and Antioxidant Potentials of Mangrove-Derived Streptomyces

• Hooi-Leng Ser
• Loh Teng-Hern Tan
• Jodi Woan-Fei Law
• Kok-Gan Chan
• Acharaporn Duangjai
• Surasak Saokaew
• Priyia Pusparajah
• Nurul-Syakima Ab Mutalib
• Tahir Mehmood Khan
• Bey-Hing Goh

Phenolic phytochemistry, in vitro, in silico, in vivo, and mechanistic anti-inflammatory and antioxidant evaluations of Habenaria digitata

in Experimental Pharmacology and Drug Discovery

• Hassan Hussain Almasoudi
• Muhammad Saeed Jan
• Mohammed H. Nahari
• Abdulfattah Yahya M. Alhazmi
• Abdulkarim S. Binshaya
• Osama Abdulaziz
• Mater H. Mahnashi
• Muhammad Ibrar
• Rehman Zafar
• Abdul Sadiq

Insights into the phytochemical profiling, antidiabetic and antioxidant potentials of Lepionurus sylvestris Blume extract in fructose/streptozotocin-induced diabetic rats

in Ethnopharmacology

• Xianzhu Pan
• Opeyemi Joshua Olatunji
• Abdul Basit
• Sasikarn Sripetthong
• Sirinporn Nalinbenjapun
• Chitchamai Ovatlarnporn

Dietary Polyphenols and Their Role in Oxidative Stress-Induced Human Diseases: Insights Into Protective Effects, Antioxidant Potentials and Mechanism(s) of Action

in Ethnopharmacology

• Mithun Rudrapal
• Shubham J. Khairnar
• Johra Khan
• Abdulaziz Bin Dukhyil
• Mohammad Azam Ansari
• Mohammad N. Alomary
• Fahad M. Alshabrmi
• Santwana Palai
• Prashanta Kumar Deb
• Rajlakshmi Devi

Pharmacological Evaluation of Safoof-e-Pathar Phori- A Polyherbal Unani Formulation for Urolithiasis

in Ethnopharmacology

• Wasim Ahmad
• Mohammad Ahmed Khan
• Kamran Ashraf
• Ayaz Ahmad
• Mohammad Daud Ali
• Mohd Nazam Ansari
• YT Kamal
• Shadma Wahab
• SM Arif Zaidi
• Mohd. Mujeeb

Metabolite Fingerprinting of Kersting's Groundnut [Macrotyloma geocarpum (Harms) Maréchal & Baudet] Seeds Using UPLC-qTOF-MS Reveals the Nutraceutical and Antioxidant Potentials of the Orphan Legume

in Food Chemistry

• Armelle Tontsa Tsamo
• Mustapha Mohammed
• Felix Dapare Dakora

Comparative analysis of phytonutrients of Moringa oleifera leaves from South Africa and Nigeria, and their antimicrobial and antioxidant potentials by UPLC-ESI-QToF-MS and OPLS-DA chemometric analysis

in Food Chemistry

• Jonathan Kayembe
• Cosa Sekelwa
• Kokoette Bassey

Assessment of Auricularia cornea var. Li. polysaccharides potential to improve hepatic, antioxidation and intestinal microecology in rats with non-alcoholic fatty liver disease

in Nutrition and Metabolism

• Tiantian Zhou
• Xue Mao
• Wei Jiang
• Yu Pan
• Xijun Chen
• Jihua Hu
• Xianghui Kong
• Haihua Xia