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1 article related to "Excreted Compounds"

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Articles

Original Research

Published on 13 Apr 2016

The Interaction between Saccharomyces cerevisiae and Non-Saccharomyces Yeast during Alcoholic Fermentation Is Species and Strain Specific

in Food Microbiology

Chunxiao Wang
Albert Mas
Braulio Esteve-Zarzoso

Frontiers in Microbiology

doi 10.3389/fmicb.2016.00502

18,614 views
145 citations