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2 articles related to "Fish Preservation"

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Articles

Original Research

Published on 23 Nov 2020

A New Cold-Active Glucose Oxidase From Penicillium: High-Level Expression and Application in Fish Preservation

in Food Microbiology

Mingxue Yuan
Chen Ning
Suxiao Yang
Qingping Liang
Haijin Mou
Zhemin Liu

Frontiers in Microbiology

doi 10.3389/fmicb.2020.606007

7,403 views
22 citations

Original Research

Published on 13 Jun 2025

Exploring cross-country externalities, viable resilience, and sustainability options for small-scale fishing communities in the tropics

in Blue Food Provisions

Ming-An Lee
Mubarak Mammel
Baker Matovu
Louis George Korowi
Biraj Kanti Mondal
Irene Martins
Sanjib Mahata
Mary Grace Sedanza

Frontiers in Ocean Sustainability

doi 10.3389/focsu.2025.1541847

3,838 views
5 citations