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4 articles related to "Food Dye"

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Articles

New Discovery

Published on 10 Sep 2018

Emulsions Can Replace Artificial Dyes in Beverages

in Human Health

Graziele G. Bovi
Samantha C. Pinho

Frontiers for Young Minds

doi 10.3389/frym.2018.00048

9,569 views
1 citation

Original Research

Published on 15 Oct 2025

Development of a UHPLC-MS method to avoid the in-source dissociation interference in characterization of crocins from Buddlejae flos and its dyeing yellow rice

in Plant Metabolism and Chemodiversity

Si Cheng
Jianing Mi
Shanshan Jiang
Arong Li
Zishao Zhong
Zhixia Chen

Frontiers in Plant Science

doi 10.3389/fpls.2025.1659907

1,596 views

Original Research

Published on 22 Oct 2025

Understanding the impact of different hand drying methods on viral aerosols formation and surface contamination in indoor environments

in Environmental Health and Exposome

Ines B. Moura
Karen Bentley
Kimrun Kaur
Mark H. Wilcox

Frontiers in Public Health

doi 10.3389/fpubh.2025.1664322

2,646 views

Original Research

Published on 08 Jan 2026

Erythrosine-induced hepatic biomarkers and histopathological changes in male rats: protective effects of lycopene and anthocyanin

in Gastrointestinal and Hepatic Pharmacology

Safa H. Qahl
Fatimah A. Alqahtani
Haleema Al-Nahari
Fawzyah A. Alghamdi
Fatimah H. Khouja
Amna H. Khouja

Frontiers in Pharmacology

doi 10.3389/fphar.2025.1718792

661 views