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5 articles related to "Gm Food"

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Articles

Perspective

Published on 13 Apr 2017

Cornell Alliance for Science Evaluation of Consensus on Genetically Modified Food Safety: Weaknesses in Study Design

in Environmental Health and Exposome

Michael N. Antoniou
Claire J. Robinson

Frontiers in Public Health

doi 10.3389/fpubh.2017.00079

12,373 views
6 citations

Original Research

Published on 05 Sep 2024

Understanding the societal dilemma of genetically modified food consumption: a stimulus-organism-response investigation

in Sustainable Food Processing

Randy Kwaku Amponsah
Xu Hui
Samuel Antwi
Patrick Kweku Gbolonyo
Moses Agyemang Ameyaw
Geoffrey Bentum-Micah
Edward Oppong Adjei

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1364052

15,539 views
2 citations

Review

Published on 30 Jan 2023

Divergence and convergence in international regulatory policies regarding genome-edited food: How to find a middle ground

in Plant Biotechnology

Masashi Tachikawa
Makiko Matsuo

Frontiers in Plant Science

doi 10.3389/fpls.2023.1105426

10,599 views
38 citations

Review

Published on 21 Mar 2025

Rethinking progress: harmonizing the discourse on genetically modified crops

in Plant Biotechnology

Abreham Bekele-Alemu
Obssi Dessalegn-Hora
Tura Safawo-Jarso
Ayalew Ligaba-Osena

Frontiers in Plant Science

doi 10.3389/fpls.2025.1547928

19,305 views
7 citations

Original Research

Published on 24 Jul 2015

New multiplex PCR methods for rapid screening of genetically modified organisms in foods

in Microbiotechnology

Nelly Datukishvili
Tamara Kutateladze
Inga Gabriadze
Kakha Bitskinashvili
Boris Vishnepolsky

Frontiers in Microbiology

doi 10.3389/fmicb.2015.00757

33,098 views
57 citations