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1 article related to "Heritage Food"

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Articles

Original Research

Published on 23 Feb 2021

The Importance of Animal and Marine Fat in the Faroese Cuisine: The Past, Present, and Future of Local Food Knowledge in an Island Society

in Social Movements, Institutions and Governance

Ingvar Svanberg

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.599476

7,653 views
10 citations