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1 article related to "Kalamata Variety"

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Articles

Original Research

Published on 10 Jan 2018

Evolution of Yeast Consortia during the Fermentation of Kalamata Natural Black Olives upon Two Initial Acidification Treatments

in Food Microbiology

Stamatoula Bonatsou
Spiros Paramithiotis
Efstathios Z. Panagou

Frontiers in Microbiology

doi 10.3389/fmicb.2017.02673

6,514 views
41 citations