Original Research
Published on 05 Mar 2026
Personal income perception and the risk of metabolic dysfunction-associated steatotic liver disease
in Food Policy and Economics
Frontiers in Nutrition
doi 10.3389/fnut.2026.1739165
670,537 articles related to "Laboratory Prototype"
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doi 10.3389/fpsyg.2026.1757838
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in Aging and Public Health
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doi 10.3389/fpubh.2026.1766902
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Clinical characteristics and long-term treatment outcomes of patients with new-onset epileptic seizures associated with COVID-19 infection
in Epilepsy
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Core Concept
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From Cloud to Ice: A Snowflake’s Tale
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doi 10.3389/frym.2026.1571634
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Efficacy and safety of lipoprotein(a)-targeted therapeutics: a systematic review and network meta-analysis
in Lipids in Cardiovascular Disease
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doi 10.3389/fcvm.2026.1758366
Review
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Respiratory enterovirus D68: virology, clinical surveillance, host-pathogen interactions, and therapeutic prospects
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Original Research
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in Systems Integration
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doi 10.3389/fdmed.2026.1769864
Original Research
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Value-adding pathways for agricultural products in Globally Important Agricultural Heritage Systems: evidence from the Qingtian Rice-Fish Culture System, China
in Agricultural and Food Economics
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doi 10.3389/fsufs.2026.1764633
Original Research
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Predictive and prospective control strategies of elite batters during interception tasks: coupling of perception and action
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in Children and Health
Frontiers in Pediatrics
doi 10.3389/fped.2026.1724582
Original Research
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Moderated mediation model of basic needs supports, intrinsic motivation, and PERMA well-being among college students in physical education: the moderating roles of exercise causality orientations
in Sport Psychology
Frontiers in Psychology
doi 10.3389/fpsyg.2026.1774745
Editorial
Published on 05 Mar 2026
Editorial: Regulation of permeability of tight junctions
in Cell Adhesion and Migration
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doi 10.3389/fcell.2026.1816392
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Direct-to-satellite internet of things (DtS-IoT): a tutorial review on architectures, protocols, and future directions
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doi 10.3389/frcmn.2026.1750955
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Original Research
Published on 05 Mar 2026
Investigation of nutritional status, taste-smell functions, and hedonic pleasure of recipients after liver transplantation
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2026.1778028
- 426 views