Original Research
Published on 07 Jun 2021
Evaluation of Laccase Activities by Three Newly Isolated Fungal Species in Submerged Fermentation With Single or Mixed Lignocellulosic Wastes
in Microbial Physiology and Metabolism
Frontiers in Microbiology
doi 10.3389/fmicb.2021.682679
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- 24 citations

