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4 articles related to "Liquefying"

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Articles

Original Research

Published on 15 Nov 2022

Response of microbiota to exogenous inoculation improved the enzymatic activities of medium-temperature Daqu

in Food Microbiology

Qianglin Pan
Jun Huang
Suyi Zhang
Hui Qin
Xiaojun Wang
Yu Mu
Huifang Tang
Rongqing Zhou

Frontiers in Microbiology

doi 10.3389/fmicb.2022.1047041

3,129 views
9 citations

Original Research

Published on 12 Mar 2024

Correlation between seminal plasma biochemical markers and semen parameters in idiopathic oligoasthenoteratospermia: identification of biomarkers for L-carnitine therapy

in Reproduction

Qilong Yuan
Ruifang Hong
Yunping Ni
Manbo Jiang
Juan Liu
Zhiqiang Chen
Dongyu Yang

Frontiers in Endocrinology

doi 10.3389/fendo.2024.1330629

3,478 views
4 citations

Original Research

Published on 14 Mar 2018

Use of a Potential Probiotic, Lactobacillus plantarum L7, for the Preparation of a Rice-Based Fermented Beverage

in Food Microbiology

Sib Sankar Giri
Shib Sankar Sen
Subrata Saha
Venkatachalam Sukumaran
Se Chang Park

Frontiers in Microbiology

doi 10.3389/fmicb.2018.00473

20,861 views
92 citations

Original Research

Published on 08 Jul 2024

Relationship between dynamic changes of microorganisms in Qupi and the quality formation of Fengxiangxing Huairang Daqu

in Food Microbiology

Dan Cao
Jiali Lv
Jingying Chu
Shuangshuang Xu
Chengyong Jin
Yongli Zhang
Yuhang Zhang
Wen Zhang
Jie Kang

Frontiers in Microbiology

doi 10.3389/fmicb.2024.1435765

2,468 views
7 citations