Meghalaya | List of Frontiers open access articles

Mini Review

Published on 05 Feb 2026

Sustainable diets, indigenous food systems, and planetary health: a regionally grounded review with Meghalaya, India as a case study

in Nutrition and Sustainable Diets

Natasha R. Marak
Ch Basanti Devi
Ph Vivekanandini Devi
Yoya Luithui
Urvashi Sharma
Kh Ringsuachong Aimol

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1770461

573 views

Original Research

Published on 02 Aug 2018

Phylogeny and Biogeography of Carnivorous Plant Family Nepenthaceae With Reference to the Indian Pitcher Plant Nepenthes Khasiana Reveals an Indian Subcontinent Origin of Nepenthes Colonization in South East Asia During the Miocene Epoch

in Evolutionary, Population, and Conservation Genetics

Devendra K. Biswal
Manish Debnath
Ruchishree Konhar
Sureni Yanthan
Pramod Tandon

Frontiers in Ecology and Evolution

doi 10.3389/fevo.2018.00108

20,155 views
15 citations

Mini Review

Published on 21 Jul 2021

Preparation of Alcoholic Beverages by Tribal Communities in the Indian Himalayan Region: A Review on Traditional and Ethnic Consideration

in Sustainable Food Processing

Janhvi Mishra Rawat
Shweta Pandey
Prasenjit Debbarma
Balwant Rawat

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2021.672411

22,662 views
39 citations

Review

Accepted on 13 Jan 2026

Green Algae-Based Sustainable Nanoparticles: Cutting-Edge Applications for 1 Sustainable Development Goals Benchmark

in Nanofabrication

Mautushi Das
Tapan Kumar Mohanta
Marchia K. Sangma
Khikeya Semy
Bishwambhar Mishra
Sarvesh Rustagi
Nanaocha Sharma
Yugal Kishore Mohanta

Frontiers in Nanotechnology

288 views

Original Research

Published on 24 Dec 2024

Nipah virus survey in Pteropus medius of eastern and northeastern region of India, 2022–2023

in Virology

Sreelekshmy Mohandas
Dilip Patil
Basavaraj Mathapati
Vishal Rai
Anita Shete
Sujeet Belani
Abhinendra Kumar
Rima Sahay
Deepak Patil
Pragya D. Yadav

Frontiers in Microbiology

doi 10.3389/fmicb.2024.1493428

4,626 views
3 citations

Original Research

Accepted on 12 Feb 2026

Machine learning tools-based diagnosis of soil nutrient constraints to increase the productivity of citrus orchards

in Climate-Smart Agronomy

Heiplanmi Rymbai
Leon Etienne Parent
Anoop Kumar Srivastava
Dr Hammylliende Talang
Veerendra Kumar Verma
Vasileios Ziogas
Joiedevivreson Mawlein
Ramesh Thangavel
Samarendra Hazarika
Lohit K. Baishya

Frontiers in Agronomy

218 views

Review

Published on 03 Mar 2023

Nanotechnology in combating biofilm: A smart and promising therapeutic strategy

in Antimicrobials, Resistance and Chemotherapy

Yugal Kishore Mohanta
Ishani Chakrabartty
Awdhesh Kumar Mishra
Hitesh Chopra
Saurov Mahanta
Satya Kumar Avula
Kaustuvmani Patowary
Ramzan Ahmed
Bibhudutta Mishra
Tapan Kumar Mohanta

Frontiers in Microbiology

doi 10.3389/fmicb.2022.1028086

24,354 views
113 citations

Original Research

Published on 18 Feb 2026

Women networks in India- a potential pathway for sustainable seed production and dissemination of climate resilient crop varieties

in Agricultural and Food Economics

Manzoor H. Dar
Showkat A. Waza
Asma Majid
Pooja Trivedi
Najam W. Zaidi
Swati Nayak
Mosharaf Hossain
Sampath Kumar

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2026.1725530

555 views

Review

Accepted on 24 Feb 2026

Antimicrobial Peptides: Emerging Next-Generation Strategy for Sustainable Plant Disease Management

in Antibiotic Development

Dr. DIPAYAN DAS
Tasqeen Khan
Jinkee Kalita
Sarvesh Rustagi
Sujogya Kumar Panda
Niraj Singh
Yugal Kishore Mohanta

Frontiers in Antibiotics

Original Research

Published on 20 Apr 2023

Identification of discriminant features from stationary pattern of nucleotide bases and their application to essential gene classification

in Computational Genomics

Ranjeet Kumar Rout
Saiyed Umer
Monika Khandelwal
Smitarani Pati
Saurav Mallik
Bunil Kumar Balabantaray
Hong Qin

Frontiers in Genetics

doi 10.3389/fgene.2023.1154120

2,522 views
4 citations

Original Research

Published on 01 Mar 2023

Nutritional evaluation of some potential wild edible plants of North Eastern region of India

in Nutrition and Sustainable Diets

Hammylliende Talang
Aabon Yanthan
Ranbir Singh Rathi
Kanakasabapathi Pradheep
Soyimchiten Longkumer
Bendangla Imsong
Laishram Hemanta Singh
Ruth S. Assumi
M. Bilashini Devi
Vanlalruati

Frontiers in Nutrition

doi 10.3389/fnut.2023.1052086

9,762 views
23 citations

Original Research

Accepted on 25 Feb 2026

Prevalence and Factors Associated with Pre-Diabetes among Older Adults in India: Evidence from a National Survey

in Aging and Public Health

Rashita Ravi
Jeby Jose Olickal
Aajna Adoor
James Devasia
Kavumpurathu Raman Thankappan

Frontiers in Public Health

Review

Published on 11 Sep 2025

Mushroom: an emerging source for next generation meat analogues

in Nutrition and Food Science Technology

Jibanjyoti Panda
Pinku Chandra Nath
Awdhesh Kumar Mishra
Sarvesh Rustagi
Debasis Nayak
Renald Blundell
Yugal Kishore Mohanta

Frontiers in Nutrition

doi 10.3389/fnut.2025.1638121

5,944 views

Study Protocol

Published on 17 Oct 2025

Knowledge, attitude, and practice towards food safety amongst school children, food handlers and consumers: protocol for a pre-post longitudinal study in North East India

in Public Health Education and Promotion

Rashmi Savant
Rajkumar James Singh
Suranjana Chaliha Hazarika
Tapan Majumdar
Karma G. Dolma
Sarangthem Indira Devi
Tapan Kumar Dutta
Valerie Lyngdoh
Dilem Modi
Swagnik Roy

Frontiers in Public Health

doi 10.3389/fpubh.2025.1643443

3,329 views
1 citation

Original Research

Published on 07 Jul 2025

Genome-wide association analysis of grain iron and zinc in rice grown under agroclimatic sites with contrasting soil iron status

in Plant Abiotic Stress

Sonu
Amit Kumar
Vikram Jeet Singh
Prolay Kumar Bhowmick
Shekharappa Nandakumar
Sunaina Yadav
Subbaiyan Gopala Krishnan
Ranjith Kumar Ellur
Haritha Bollinedi
Ashok Kumar Singh

Frontiers in Plant Science

doi 10.3389/fpls.2025.1501878

3,857 views
3 citations

Articles

Sustainable diets, indigenous food systems, and planetary health: a regionally grounded review with Meghalaya, India as a case study

Phylogeny and Biogeography of Carnivorous Plant Family Nepenthaceae With Reference to the Indian Pitcher Plant Nepenthes Khasiana Reveals an Indian Subcontinent Origin of Nepenthes Colonization in South East Asia During the Miocene Epoch

Preparation of Alcoholic Beverages by Tribal Communities in the Indian Himalayan Region: A Review on Traditional and Ethnic Consideration

Green Algae-Based Sustainable Nanoparticles: Cutting-Edge Applications for 1 Sustainable Development Goals Benchmark

Nipah virus survey in Pteropus medius of eastern and northeastern region of India, 2022–2023

Machine learning tools-based diagnosis of soil nutrient constraints to increase the productivity of citrus orchards

Nanotechnology in combating biofilm: A smart and promising therapeutic strategy

Women networks in India- a potential pathway for sustainable seed production and dissemination of climate resilient crop varieties

Antimicrobial Peptides: Emerging Next-Generation Strategy for Sustainable Plant Disease Management

Identification of discriminant features from stationary pattern of nucleotide bases and their application to essential gene classification

Nutritional evaluation of some potential wild edible plants of North Eastern region of India

Prevalence and Factors Associated with Pre-Diabetes among Older Adults in India: Evidence from a National Survey

Mushroom: an emerging source for next generation meat analogues

Knowledge, attitude, and practice towards food safety amongst school children, food handlers and consumers: protocol for a pre-post longitudinal study in North East India

Genome-wide association analysis of grain iron and zinc in rice grown under agroclimatic sites with contrasting soil iron status