Original Research
Published on 09 Sep 2025
Optimization and purification of natural protein extract from hazelnut press cake and its antioxidant activity
in Food Chemistry
- 1,708 views
Original Research
Published on 09 Sep 2025
in Food Chemistry
Original Research
Published on 18 Aug 2021
in Biological Modeling and Simulation
Mini Review
Published on 04 Sep 2019
in Supramolecular Chemistry
Original Research
Published on 04 Jan 2022
in Nutrition and Microbes
Review
Published on 10 Mar 2015
in Synthetic Biology
Original Research
Published on 09 Nov 2021
in Vaccines and Molecular Therapeutics
Original Research
Published on 11 Jan 2019
in Food Microbiology
Methods
Published on 08 Feb 2023
in Structural Biology
Review
Published on 21 Mar 2022
in Cardiovascular Genetics and Systems Medicine
Review
Published on 20 Mar 2023
in Polymer Chemistry
Original Research
Published on 30 Mar 2023
in Nanobiotechnology
Original Research
Published on 27 May 2022
in Nutrition and Food Science Technology
Review
Published on 01 Dec 2020
in Polymer Chemistry
Original Research
Published on 21 Dec 2018
in Vaccines and Molecular Therapeutics
Original Research
Published on 02 Sep 2022
in Predictive Toxicology
Hypothesis and Theory
Published on 13 Jun 2016
in Parkinson’s Disease and Aging-related Movement Disorders