Nutritionist | List of Frontiers open access articles

Review

Published on 18 Sep 2024

A nutrition-focused review of the interventions in US-living Latino communities with type II diabetes

in Nutritional Epidemiology

Mélanie Guirette
Magdalena Sevilla-Gonzalez
Maureen Balaguera
Augusto Enrique Caballero

Frontiers in Nutrition

doi 10.3389/fnut.2024.1418683

4,354 views
2 citations

Original Research

Published on 26 Aug 2025

Elevating the role and professional contributions of the neonatal dietitian for the future: insights from the experts themselves

in Neonatology

Deborah M. Abel
Alayne M. Gatto
Jennifer O. Fowler
Christina J. Valentine

Frontiers in Pediatrics

doi 10.3389/fped.2025.1639283

1,426 views

Opinion

Published on 09 Feb 2023

Opinion: The role of the registered dietitian nutritionist in multiple sclerosis care in the United States

in Multiple Sclerosis and Neuroimmunology

Tyler J. Titcomb
Mona Bostick
Ahmed Z. Obeidat

Frontiers in Neurology

doi 10.3389/fneur.2023.1068358

3,692 views
7 citations

Original Research

Published on 20 Dec 2024

The interactions of spontaneous abortion, dietary intake of selenium, and fat mass and obesity associated (FTO) genotype: a case-control study in Iran

in Nutrigenomics

Narjes Nooriani
Zahra Saeedirad
Soheila Shekari
Sheyda Nami
Zahra Mahmoudi
Khadijeh Abbasi Mobarakeh
Somayyeh Bararnia Adabi
Shiva Khodarahmi
Parsa Bahmani
Saeid Doaei

Frontiers in Nutrition

doi 10.3389/fnut.2024.1428648

1,522 views
1 citation

Original Research

Published on 13 Mar 2023

Neural mechanisms of expert persuasion on willingness to pay for sugar

in Motivation and Reward

Ioannis Ntoumanis
Alina Davydova
Julia Sheronova
Ksenia Panidi
Vladimir Kosonogov
Anna N. Shestakova
Iiro P. Jääskeläinen
Vasily Klucharev

Frontiers in Behavioral Neuroscience

doi 10.3389/fnbeh.2023.1147140

6,911 views
7 citations

Original Research

Published on 25 Jul 2024

Preparations offered to workers in different food services: application of the score for qualitative assessment of preparations

in Nutritional Epidemiology

Pietra Oselame da Silva Dohms
Lize Stangarlin-Fiori
Caroline Opolski Medeiros

Frontiers in Nutrition

doi 10.3389/fnut.2024.1354841

3,786 views

Original Research

Published on 08 Jan 2024

Association between ischemic heart disease and dietary intake of lycopene: a case–control study

in Clinical Nutrition

Arezoo Amjadi
Farkhondeh Alami
Mohammad Keshavarz Mohammadian
Seyed Reza Mirshafaei
Fatemeh Azaryan
Anahita Houshiar-Rad
Mina Esmaeili
Soheila Shekari
Morteza Abdollahi
Sara Khoshdooz

Frontiers in Nutrition

doi 10.3389/fnut.2023.1281539

3,122 views
1 citation

Original Research

Published on 06 Jun 2024

Influence of age, gender, and willingness to adopt former foodstuffs on the perception of Italian farm animal veterinarians

in Animal Nutrition and Metabolism

Elena Diaz Vicuna
Karthika Srikanthithasan
Rosangela Odore
Stefano Massaglia
Valentina Maria Merlino
Andrea Giorgino
Laura Ozella
Achille Schiavone
Francesca Romana Massacci
Jatziri Mota-Gutierrez

Frontiers in Veterinary Science

doi 10.3389/fvets.2024.1396807

1,944 views
1 citation

Original Research

Published on 20 Jan 2023

Breast cancer and dietary fat quality indices in Iranian women: A case–control study

in Breast Cancer

Fatemeh Shafie
Shirin Tajadod
Zahra Aslany
Pooneh Allahyari
Mahsa Vahdat
Soheila Shekari
Golsa Khalatbari Mohseni
Maryam Gholamalizadeh
Saeideh Mohammadi
Bojlul Bahar

Frontiers in Oncology

doi 10.3389/fonc.2022.993397

2,762 views
3 citations

Clinical Trial

Published on 24 Sep 2025

Myo-inositol supplementation in gestational diabetes mellitus: is there any interference with diet?

in Clinical Nutrition

Salma H. Ahmed
Ibrahim Ibrahim
Hala Abdullahi
Wided Khamlaoui
Chinnu George Samuel
Fariada Badri
Fatima Ahmad
Gbemisola Okunoye
Annalisa Terranegra

Frontiers in Nutrition

doi 10.3389/fnut.2025.1623699

862 views

Case Report

Published on 31 Jan 2020

Successful Long-Term Management of Canine Superficial Necrolytic Dermatitis With Amino Acid Infusions and Nutritionally Balanced Home-Made Diet Modification

in Comparative and Clinical Medicine

Jared A. Jaffey
Robert C. Backus
Megan Sprinkle
Catherine Ruggiero
Sylvia H. Ferguson
Kate Shumway

Frontiers in Veterinary Science

doi 10.3389/fvets.2020.00028

18,821 views
11 citations

Clinical Trial

Published on 15 Aug 2024

Underweight, overweight, and weight change in older family caregivers and their care recipients: longitudinal evidence from a randomized controlled trial

in Healthy Longevity

Sohvi Koponen
Irma Nykänen
Roosa-Maria Savela
Tarja Välimäki
Anna Liisa Suominen
Ursula Schwab

Frontiers in Aging

doi 10.3389/fragi.2024.1376825

1,850 views

Original Research

Published on 30 Jun 2017

Application of Artificial Neural Network and Support Vector Machines in Predicting Metabolizable Energy in Compound Feeds for Pigs

in Animal Nutrition and Metabolism

Hamed Ahmadi
Markus Rodehutscord

Frontiers in Nutrition

doi 10.3389/fnut.2017.00027

14,716 views
34 citations

Original Research

Published on 20 Jul 2023

The application of a medium-chain fatty diet and enteral nutrition in post-operative chylous leakage: analysis of 63 patients

in Clinical Nutrition

Ke Wang
Jiaming Xiao
Li Li
Xu Li
Yilun Yang
Zhiyu Liu
Jing Jiang

Frontiers in Nutrition

doi 10.3389/fnut.2023.1128864

8,100 views
7 citations

Brief Research Report

Published on 12 Sep 2022

A quasi-experimental study provides evidence that registered dietitian nutritionist care is aligned with the Academy of Nutrition and Dietetics evidence-based nutrition practice guidelines for type 1 and 2 diabetes

in Clinical Nutrition

Erin Lamers-Johnson
Kathryn Kelley
Kerri Lynn Knippen
Kimberly Feddersen
Damien M. Sánchez
J. Scott Parrott
Casey Colin
Constantina Papoutsakis
Elizabeth Yakes Jimenez

Frontiers in Nutrition

doi 10.3389/fnut.2022.969360

5,221 views
6 citations

Original Research

Published on 11 Sep 2023

Characteristics of carbohydrate counting practice associated with adequacy of glycated hemoglobin in adults with type 1 diabetes mellitus in Brazil

in Clinical Diabetes

Gabriela Correia Uliana
Lediane Nunes Camara
Carla Cristina Paiva Paracampo
Juliana Carvalho da Costa
Daniela Lopes Gomes

Frontiers in Endocrinology

doi 10.3389/fendo.2023.1215792

2,333 views
3 citations

Articles

A nutrition-focused review of the interventions in US-living Latino communities with type II diabetes

Elevating the role and professional contributions of the neonatal dietitian for the future: insights from the experts themselves

Opinion: The role of the registered dietitian nutritionist in multiple sclerosis care in the United States

The interactions of spontaneous abortion, dietary intake of selenium, and fat mass and obesity associated (FTO) genotype: a case-control study in Iran

Neural mechanisms of expert persuasion on willingness to pay for sugar

Preparations offered to workers in different food services: application of the score for qualitative assessment of preparations

Association between ischemic heart disease and dietary intake of lycopene: a case–control study

Influence of age, gender, and willingness to adopt former foodstuffs on the perception of Italian farm animal veterinarians

Breast cancer and dietary fat quality indices in Iranian women: A case–control study

Myo-inositol supplementation in gestational diabetes mellitus: is there any interference with diet?

Successful Long-Term Management of Canine Superficial Necrolytic Dermatitis With Amino Acid Infusions and Nutritionally Balanced Home-Made Diet Modification

Underweight, overweight, and weight change in older family caregivers and their care recipients: longitudinal evidence from a randomized controlled trial

Application of Artificial Neural Network and Support Vector Machines in Predicting Metabolizable Energy in Compound Feeds for Pigs

The application of a medium-chain fatty diet and enteral nutrition in post-operative chylous leakage: analysis of 63 patients

A quasi-experimental study provides evidence that registered dietitian nutritionist care is aligned with the Academy of Nutrition and Dietetics evidence-based nutrition practice guidelines for type 1 and 2 diabetes

Characteristics of carbohydrate counting practice associated with adequacy of glycated hemoglobin in adults with type 1 diabetes mellitus in Brazil