Original Research
Published on 27 Mar 2019
Efficient Enzyme-Assisted Extraction and Conversion of Polydatin to Resveratrol From Polygonum cuspidatum Using Thermostable Cellulase and Immobilized β-Glucosidase
in Microbiotechnology
Frontiers in Microbiology
doi 10.3389/fmicb.2019.00445
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- 33 citations
