Processing Tomato | List of Frontiers open access articles

Original Research

Published on 28 Jun 2022

Prediction of Soluble Solids and Lycopene Content of Processing Tomato Cultivars by Vis-NIR Spectroscopy

in Nutrition and Food Science Technology

Márton Égei
Sándor Takács
Gábor Palotás
Gabriella Palotás
Péter Szuvandzsiev
Hussein Gehad Daood
Lajos Helyes
Zoltán Pék

Frontiers in Nutrition

doi 10.3389/fnut.2022.845317

4,861 views
22 citations

Original Research

Published on 05 Dec 2024

Fair prices for fair wages in the agro-food chain: is farm production efficiency the missing link? Evidence from the processing tomato sector in Italy

in Agricultural and Food Economics

Andrea Marchini
Stefano Ciliberti
Nadia Gastaldin
Luca Turchetti
Gaetano Martino

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1487252

1,670 views
1 citation

Original Research

Published on 23 Aug 2023

Uptake and accumulation of emerging contaminants in processing tomato irrigated with tertiary treated wastewater effluent: a pilot-scale study

in Plant Abiotic Stress

Michele Denora
Vincenzo Candido
Gennaro Brunetti
Francesco De Mastro
Sapia Murgolo
Cristina De Ceglie
Carlo Salerno
Giuseppe Gatta
Marcella Michela Giuliani
Andi Mehmeti

Frontiers in Plant Science

doi 10.3389/fpls.2023.1238163

5,150 views
15 citations

Original Research

Published on 17 Nov 2025

Differential regulation of soil microecology in crop rotation systems of maize, seed pumpkin, and processing tomato

in Terrestrial Microbiology

Xingxing Liu
Xuyuan Li
Menglei Feng
Xuliang Liu
Xiaoyu Zhu
Yulong Zhang
Ge Zhang
Aiying Wang

Frontiers in Microbiology

doi 10.3389/fmicb.2025.1640980

1,503 views

Original Research

Published on 15 Dec 2015

Mendelizing all Components of a Pyramid of Three Yield QTL in Tomato

in Plant Breeding

Amit Gur
Dani Zamir

Frontiers in Plant Science

doi 10.3389/fpls.2015.01096

7,964 views
27 citations

Original Research

Published on 18 Mar 2022

Migration Drives the Replacement of Xanthomonas perforans Races in the Absence of Widely Deployed Resistance

in Evolutionary and Genomic Microbiology

Eduardo Bernal
Francesca Rotondo
Veronica Roman-Reyna
Taylor Klass
Sujan Timilsina
Gerald V. Minsavage
Fernanda Iruegas-Bocardo
Erica M. Goss
Jeffrey B. Jones
Jonathan M. Jacobs

Frontiers in Microbiology

doi 10.3389/fmicb.2022.826386

6,160 views
9 citations

Original Research

Published on 14 Jul 2022

Barriers and Opportunities for Sustainable Farming Practices and Crop Diversification Strategies in Mediterranean Cereal-Based Systems

in Soil Processes

Claudia Di Bene
María Dolores Gómez-López
Rosa Francaviglia
Roberta Farina
Emanuele Blasi
David Martínez-Granados
Javier Calatrava

Frontiers in Environmental Science

doi 10.3389/fenvs.2022.861225

10,270 views
41 citations

Articles

Prediction of Soluble Solids and Lycopene Content of Processing Tomato Cultivars by Vis-NIR Spectroscopy

Fair prices for fair wages in the agro-food chain: is farm production efficiency the missing link? Evidence from the processing tomato sector in Italy

Uptake and accumulation of emerging contaminants in processing tomato irrigated with tertiary treated wastewater effluent: a pilot-scale study

Differential regulation of soil microecology in crop rotation systems of maize, seed pumpkin, and processing tomato

Mendelizing all Components of a Pyramid of Three Yield QTL in Tomato

Migration Drives the Replacement of Xanthomonas perforans Races in the Absence of Widely Deployed Resistance

Barriers and Opportunities for Sustainable Farming Practices and Crop Diversification Strategies in Mediterranean Cereal-Based Systems