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4 articles related to "Ultra High Pressure"

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Articles

Review

Published on 03 Aug 2016

Applications of High and Ultra High Pressure Homogenization for Food Safety

in Food Microbiology

Francesca Patrignani
Rosalba Lanciotti

Frontiers in Microbiology

doi 10.3389/fmicb.2016.01132

49,601 views
180 citations

Original Research

Published on 14 Jul 2015

Ultra high pressure homogenization (UHPH) inactivation of Bacillus amyloliquefaciens spores in phosphate buffered saline (PBS) and milk

in Food Microbiology

Peng Dong
Erika S. Georget
Kemal Aganovic
Volker Heinz
Alexander Mathys

Frontiers in Microbiology

doi 10.3389/fmicb.2015.00712

11,487 views
34 citations

Original Research

Published on 19 Feb 2019

(Ultra) High Pressure Homogenization Potential on the Shelf-Life and Functionality of Kiwifruit Juice

in Food Microbiology

Francesca Patrignani
Cinzia Mannozzi
Silvia Tappi
Urszula Tylewicz
Federica Pasini
Vincenzo Castellone
Ylenia Riciputi
Pietro Rocculi
Santina Romani
Maria Fiorenza Caboni

Frontiers in Microbiology

doi 10.3389/fmicb.2019.00246

8,169 views
39 citations

Original Research

Published on 11 Apr 2019

Archaeal Sources of Intact Membrane Lipid Biomarkers in the Oxygen Deficient Zone of the Eastern Tropical South Pacific

in Microbiological Chemistry and Geomicrobiology

Martina Sollai
Laura Villanueva
Ellen C. Hopmans
Richard G. Keil
Jaap S. Sinninghe Damsté

Frontiers in Microbiology

doi 10.3389/fmicb.2019.00765

7,067 views
28 citations