Review
Published on 03 Aug 2016
Applications of High and Ultra High Pressure Homogenization for Food Safety
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2016.01132
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- 180 citations
Review
Published on 03 Aug 2016
in Food Microbiology
Original Research
Published on 14 Jul 2015
in Food Microbiology
Original Research
Published on 19 Feb 2019
in Food Microbiology
Original Research
Published on 11 Apr 2019
in Microbiological Chemistry and Geomicrobiology