Vaccenic Acid | List of Frontiers open access articles

Original Research

Published on 09 Jan 2026

Isolation, characterization, and biological evaluation of endophytic fungi from Phragmites australis: experimental and computational insights

in Protein Biochemistry for Basic and Applied Sciences

Dina Mahfouz Eskander
Mohamed E. El Awady
Mohamed Ali
Asmaa M. Fahim
Ahmed A. Hamed
Basel Sitohy

Frontiers in Molecular Biosciences

doi 10.3389/fmolb.2025.1713876

1,107 views

Original Research

Published on 02 Aug 2022

Portulaca oleracea polysaccharides reduce serum lipid levels in aging rats by modulating intestinal microbiota and metabolites

in Nutrition and Microbes

Qiang Fu
Hui Huang
Aiwen Ding
Ziqi Yu
Yuping Huang
Guiping Fu
Yushan Huang
Xiaoliu Huang

Frontiers in Nutrition

doi 10.3389/fnut.2022.965653

6,105 views
18 citations

Review

Published on 06 Nov 2023

Health effects of ruminant trans fatty acids with emphasis on type 2 diabetes

in Product Quality Archive

Yanqing Xu
Michael E. R. Dugan
Cletos Mapiye
Payam Vahmani

Frontiers in Animal Science

doi 10.3389/fanim.2023.1278966

5,288 views
4 citations

Original Research

Published on 25 May 2018

Changes in Rumen Microbial Profiles and Subcutaneous Fat Composition When Feeding Extruded Flaxseed Mixed With or Before Hay

in Microbial Symbioses

Renee M. Petri
Payam Vahmani
Hee Eun Yang
Michael E. R. Dugan
Tim A. McAllister

Frontiers in Microbiology

doi 10.3389/fmicb.2018.01055

4,692 views
22 citations

Original Research

Published on 08 May 2018

Alteration of Rumen Bacteria and Protozoa Through Grazing Regime as a Tool to Enhance the Bioactive Fatty Acid Content of Bovine Milk

in Microbial Physiology and Metabolism

Melissa L. Bainbridge
Laurel K. Saldinger
John W. Barlow
Juan P. Alvez
Joe Roman
Jana Kraft

Frontiers in Microbiology

doi 10.3389/fmicb.2018.00904

8,339 views
24 citations

Original Research

Published on 08 Jan 2024

Analysis of Vaccenic and Elaidic acid in foods using a silver ion cartridge applied to GC × GC-TOFMS

in Food Chemistry

Miyoung Yoo
Hyun Jeong Lee
Kwang-Won Lee
Dongwon Seo

Frontiers in Nutrition

doi 10.3389/fnut.2023.1320550

3,155 views
2 citations

Original Research

Published on 10 Jan 2022

Hepatic Unsaturated Fatty Acids Are Linked to Lower Degree of Fibrosis in Non-alcoholic Fatty Liver Disease

in Gastroenterology

Michael Fridén
Fredrik Rosqvist
Håkan Ahlström
Heiko G. Niessen
Christian Schultheis
Paul Hockings
Johannes Hulthe
Anders Gummesson
Alkwin Wanders
Fredrik Rorsman

Frontiers in Medicine

doi 10.3389/fmed.2021.814951

6,425 views
26 citations

Articles

Isolation, characterization, and biological evaluation of endophytic fungi from Phragmites australis: experimental and computational insights

Portulaca oleracea polysaccharides reduce serum lipid levels in aging rats by modulating intestinal microbiota and metabolites

Health effects of ruminant trans fatty acids with emphasis on type 2 diabetes

Changes in Rumen Microbial Profiles and Subcutaneous Fat Composition When Feeding Extruded Flaxseed Mixed With or Before Hay

Alteration of Rumen Bacteria and Protozoa Through Grazing Regime as a Tool to Enhance the Bioactive Fatty Acid Content of Bovine Milk

Analysis of Vaccenic and Elaidic acid in foods using a silver ion cartridge applied to GC × GC-TOFMS

Hepatic Unsaturated Fatty Acids Are Linked to Lower Degree of Fibrosis in Non-alcoholic Fatty Liver Disease