Original Research
Accepted on 11 May 2026
Aroma Diversification and Formation of Bioactive Tyrosol and Tryptophol Acetates by the Yeast Hanseniaspora vineae during Cider Fermentation
in Food Chemistry
Original Research
Accepted on 11 May 2026
in Food Chemistry
Systematic Review
Accepted on 11 May 2026
in Clinical Nutrition
Original Research
Accepted on 11 May 2026
in Nutrition and Metabolism
Curriculum, Instruction, and Pedagogy
Accepted on 11 May 2026
in Language, Culture and Diversity
Original Research
Accepted on 11 May 2026
in Inflammation
Original Research
Accepted on 11 May 2026
in Nutritional Epidemiology
Original Research
Accepted on 11 May 2026
in Inflammation
Correction
Accepted on 11 May 2026
in Adolescent and Young Adult Psychiatry
Systematic Review
Accepted on 11 May 2026
in Cardiovascular Imaging
Original Research
Accepted on 11 May 2026
in Nutritional Epidemiology
Original Research
Accepted on 11 May 2026
in Educational Psychology
Original Research
Accepted on 11 May 2026
in Vascular Physiology
Case Report
Accepted on 11 May 2026
in Ophthalmology
Original Research
Accepted on 11 May 2026
in Nutrition and Metabolism
Correction
Accepted on 11 May 2026
in Public Mental Health
Perspective
Accepted on 11 May 2026
in Higher Education