Mini Review
Published on 01 Jun 2022
Recognition of Gallotannins and the Physiological Activities: From Chemical View
in Food Chemistry
Frontiers in Nutrition
doi 10.3389/fnut.2022.888892
- 8,601 views
- 33 citations
Mini Review
Published on 01 Jun 2022
in Food Chemistry
Original Research
Published on 12 Aug 2020
in Protein Biochemistry for Basic and Applied Sciences
Mini Review
Published on 16 Sep 2025
in Ethnopharmacology
Original Research
Published on 02 Oct 2018
in Plant Metabolism and Chemodiversity
Original Research
Published on 15 Jun 2021
in Inorganic Chemistry