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1 article related to "Cocoa Bean Drying"

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Articles

Original Research

Published on 11 Jan 2021

Curing of Cocoa Beans: Fine-Scale Monitoring of the Starter Cultures Applied and Metabolomics of the Fermentation and Drying Steps

in Food Microbiology

Cristian Díaz-Muñoz
Dario Van de Voorde
Andrea Comasio
Marko Verce
Carlos Eduardo Hernandez
Stefan Weckx
Luc De Vuyst

Frontiers in Microbiology

doi 10.3389/fmicb.2020.616875

21,126 views
62 citations