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2 articles related to "Consumer Orientation"

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Articles

Perspective

Published on 30 Mar 2023

Involving consumers in food product development: Perspectives on the application of circular food design

in Social Movements, Institutions and Governance

Siet J. Sijtsema
Harriette M. Snoek

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1069278

5,975 views
5 citations

Original Research

Published on 09 Mar 2021

The Impact of COVID-19 Outbreak in Italy on the Sustainable Food Consumption Intention From a “One Health” Perspective

in Eating Behavior

Greta Castellini
Mariarosaria Savarese
Guendalina Graffigna

Frontiers in Nutrition

doi 10.3389/fnut.2021.622122

12,429 views
31 citations