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41 articles related to "Enzymatic Antioxidant"

Articles

Original Research

Published on 25 Oct 2022

Integrated application of bacterial carbonate precipitation and silicon nanoparticles enhances productivity, physiological attributes, and antioxidant defenses of wheat (Triticum aestivum L.) under semi-arid conditions

in Plant Abiotic Stress

  • El-Sayed M. Desoky
  • Mostafa M. Rady
  • Maha M. Nader
  • Nadeen G. Mostafa
  • Ahmed S. Elrys
  • Archana Mathai
  • Synan F. AbuQamar
  • Khaled A. El-Tarabily
  • Mohamed T. El-Saadony
Frontiers in Plant Science
doi 10.3389/fpls.2022.947949
  • 3,616 views
  • 10 citations

Original Research

Published on 01 Nov 2021

Oxalic Acid Preharvest Treatment Improves Colour and Quality of Seedless Table Grape ‘Magenta’ Upregulating on-Vine Abscisic Acid Metabolism, Relative VvNCED1 Gene Expression, and the Antioxidant System in Berries

in Crop and Product Physiology

  • María E. García-Pastor
  • María J. Giménez
  • Vicente Serna-Escolano
  • Fabián Guillén
  • Daniel Valero
  • María Serrano
  • Santiago García-Martínez
  • Leon A. Terry
  • M. Carmen Alamar
  • Pedro J. Zapata
Frontiers in Plant Science
doi 10.3389/fpls.2021.740240
  • 8,349 views
  • 19 citations